丛枝菌根（AM）生物技术在现代农业体系中的生态意义

菌根是植物根系与特定的土壤真菌形成的共生体,有利于生态系统中养分循环,协助植物抵御不良环境胁迫．自然条件下,大多数植物表现一定的菌根依赖性,在植株根系发育过程中如能与适宜的菌根真菌形成良好的菌根结构,可提高产量,改善品质,其中丛枝菌根是最普遍的类型．丛枝菌根帮助植物抵御不良环境胁迫及病虫害,促进植物健康生长,可减少化学肥料、杀虫剂施用量,以减少对环境、生态不利的化学物质施用量．丛枝菌根共生体可加速根系生长,提高对移动性低的无机离子吸收,加速养分循环利用,增强植物对不良胁迫(生物与非生物)因素的耐受力,形成良好的土壤结构,提高植物群体的多样性．文章综述了丛枝菌根真菌生态特征,丛枝菌根对寄主植物的影响,丛枝菌根生物技术应用于农业体系的生态意义及其应用潜力．     

The role of mycorrhiza in plant populations and communities

Summary There is a large body of literature concerning the value of mycorrhiza to plant growth. Recent emphasis on the potential benefits of the fungi to natural ecosystems conservation and productive agriculture has focused attention on the roles and underlying mechanisms of the association. In parallel, recognition that isolates/ species of vesicular arbuscular mycorrhizal fungi have variable life-history traits has resulted in investigations focused on the symbiotic fungi rather than the host, a perspective which may reflect the fungal evolutionary strategies. This paper discusses progress in understanding interactions amongst hyphae, which in one form or another are a major component of mycorrhiza and each phase of the life-history.     

Micronutrient transport in mycorrhizal symbiosis; zinc steals the show

Mycorrhizas are mutually beneficial associations between soil-borne fungi and plant roots. Mycorrhizal fungi provide their host plant with essential nutrients in exchange for sugars and/or lipids. Traditionally, transport and translocation of macronutrients, including nitrogen and phosphorus, throughout the fungal mycelium and towards the host plant are well studied. However, the regulation of nutrient exchange and their contribution in the morphogenesis and development of mycorrhizas remains unclear. In this Opinion, we argue that adding micronutrients in the current models of symbiotic transport is essential to fully understand the establishment, maintenance, and functioning of mycorrhizal associations. Homeostatic mechanisms at the cellular level and the first transport proteins involved have been recently documented for zinc (Zn) in arbuscular mycorrhizal, ectomycorrhizal, and ericoid mycorrhizal fungi. Mycorrhizal plants benefit from an improved Zn status in control conditions and are better protected when environmental Zn availability fluctuates. These recent progresses are paving the way for a better understanding of micronutrient allocation in mycorrhizas. Revising our vision on the role of micronutrients, particularly of Zn, in these interactions will allow a better use of mycorrhizal fungi in sustainable agriculture and forestry, and will increase management practices in waste land, as well as in agricultural and natural ecosystems.     

Arbuscular mycorrhiza can depress translocation of zinc to shoots of host plants in soils moderately polluted with zinc

There is increasing and widespread interest in the maintenance of soil quality and remediation strategies for management of soils contaminated with organic pollutants and trace metals or metalloids. There is also a growing body of evidence that arbuscular mycorrhizal (AM) fungi can exert protective effects on host plants under conditions of soil metal contamination. Research has focused on the mechanisms involved and has raised the prospect of utilizing the mutualistic association in soil re-vegetation programmes. In this short paper we briefly review this research, summarize some recent work and highlight some new data which indicate that the alleviation of metal phytotoxicity, particularly Zn toxicity, by arbuscular mycorrhiza may occur by both direct and indirect mechanisms. Binding of metals in mycorrhizal structures and immobilization of metals in the mycorrhizosphere may contribute to the direct effects. Indirect effects may include the mycorrhizal contribution to balanced plant mineral nutrition, especially P nutrition, leading to increased plant growth and enhanced metal tolerance. Further research on the potential application of arbuscular mycorrhiza in the bioremediation or management of metal-contaminated soils is also discussed.     

Regulation of the plant defence response in arbuscular mycorrhizal symbiosis

The response of plants to arbuscular mycorrhizal fungi involves a temporal and spatial activation of different defence mechanisms. The activation and regulation of these defences have been proposed to play a role in the maintenance of the mutualistic status of the association, however, how these defences affect the functioning and development of arbuscular mycorrhiza remains unclear. A number of regulatory mechanisms of plant defence response have been described during the establishment of the arbuscular mycorrhizal symbiosis, including elicitor degradation, modulation of second messenger concentration, nutritional and hormonal plant defence regulation, and activation of regulatory symbiotic gene expression. The functional characterization of these regulatory mechanisms on arbuscular mycorrhiza, including cross-talk between them, will be the aim and objective of future work on this topic.     

水分胁迫下丛枝菌根真菌对枳实生苗生长和渗透调节物质含量的影响

采用盆栽试验研究了水分胁迫下接种丛枝菌根真菌摩西球囊霉(Glomaus mosseae)对枳[Poncirustrifoliat(L.)Raf.]实生苗的生长和渗透调节物质含量的影响.结果表明,在土壤含水量为20%、16%和12%条件下,接种G.mosseae能够增加植株的生长(株高、茎粗、叶面积、地上部干重、地下部干重和植株干重),促进植株根系活跃吸收面积和根际土壤有效磷的吸收,提高叶片和根系可溶性糖含量的积累,降低叶片脯氨酸含量,增强植株的水分利用效率(达20%～40%),使枳实生苗的抗旱能力得到增强.土壤含水量为20%和16%条件下接种G.mosseae对植株的效果较土壤含水量为12%条件下更显著.12%的土壤含水量严重抑制Gmosseae的侵染,说明丛枝菌根侵染程度轻,其对植物的效果也差.     

丛枝菌根真菌脂类代谢对共生信号调控的响应和反馈

丛枝菌根(AM)真菌是自然生态系统中分布最为广泛的真菌之一,在自然界物质循环和能量流动中发挥着重要作用。经过长期的协同进化,AM真菌和宿主植物之间形成了完美的互惠互利的共生关系,而真菌的脂类代谢可能是揭示共生秘密的关键所在。本文综述了AM真菌脂类代谢在共生关系建立和维持中关键作用的最新研究进展,重点探讨了AM真菌脂类代谢对共生信号调控的响应和反馈机制,主要包括:AM真菌脂类存储和释放对共生和非共生状态的响应,以及脂类代谢产物变化与共生营养传递之间的关系;脂类分解过程在共生建立初期对信号分子调控发生的响应,以及相应的物质转化和能量代谢;菌根共生互惠互利关系维持中,真菌脂类代谢与信号分子交流通道的相互渗透和影响。本文对于理解菌根共生机制,促进菌根在生产中的应用具有促进作用。     

非豆科植物共生受体样蛋白激酶研究进展

植物根部能够与微生物形成相互依存、互惠互利的共生关系,非豆科植物根系主要与内生真菌形成菌根的共生体。共生受体样蛋白激酶(symbiosis receptor-like kinase,SYMRK)是植物识别菌根真菌诱导而产生的特异分子,它的蛋白结构由三个部分组成,即包含3个富含亮氨酸重复序列(LRRs)的胞外受体结合域、跨膜区和胞内蛋白激酶域。Symrk是控制共生形成的一个关键组分,该基因所编码的蛋白在植物识别和应答菌根真菌早期信号转导途径中是必需的。对Symrk基因的研究为进一步弄清植物-真菌共生的功能和作用机理打下了坚实的基础。     

丛枝菌根真菌提高盐胁迫植物抗氧化机制的研究进展

土地盐渍化是在自然环境和人为活动的双重作用下形成的全球性的重要生态问题,其会对植物造成渗透失衡、离子胁迫、氧化损伤等危害,导致植物生长缓慢、生物量减少甚至是绝产。丛枝菌根真菌(AMF)是一种普遍存在于土壤中的有益微生物,能够与大多数植物根系形成共生关系,其共生关系在多种逆境生态系统中均具有重要生态意义。AMF-植物共生体具有高效抗氧化系统,能够提高植物在盐胁迫下的抗氧化反应进而增强耐盐性。本文从氧化损伤、渗透调节、抗氧化机制和生物活性分子等角度,系统地阐述了丛枝菌根真菌提高植物抗氧化机制的研究进展,并提出了研究展望,以期为利用菌根生物技术提高植物耐盐性提供理论参考。     

Die arbuskuläre Mykorrhiza: Eine unterirdische Lebensgemeinschaft

During evolution, plants and some fungi have developped an intimate underground association which established a very successful symbiosis, the arbuscular mycorrhiza. Mycorrhizal fungi play a vital role in water and mineral nutrient supply for plant growth as well as in development of diversity and increased productivity in plant associations. In addition mycorrhizal plants exhibit increased resistance towards pathogens. Plants ‚pay’︁ for these benefits by supplying the fungus with carbohydrates (glucose, fructose). With some success in mycorrhiza research on the metabolic and genetic levels, we gradually touch complexity of its molecular interactions. We expect that the growing interest in mycorrhiza research will lead in the near future to new insights into the strategies of plants and fungi to develop mutualistic symbiotic associations.     

Arbuscular mycorrhizal fungi in terms of symbiosis-parasitism continuum

Arbuscular mycorrhizal fungi are forming the most wide-spread mycorrhizal relationships on Earth. Mycorrhiza contributes to phosphorous acquisition, water absorption and resistance to diseases. The fungus promotes the absorption of nutrients and water from soil, meanwhile the host plant offers photosynthetic assimilates in exchange, like carbohydrates, as energy source. The plant benefits from the contribution of symbiotic partner only when nutrients are in low concentrations in soil and the root system would not be able to absorb sufficiently the minerals. When the help of mycorrhizal fungi is not necessarily needed, the host plant is making an economy of energy, suppressing the development of fungi in the internal radicular space. In this moment, the nature of relationship turns from symbiotic to parasitic, triggering a series of defensive reactions from the plant. Also, there were several cases reported when the presence of arbuscular mycorrhizal fungi negatively influenced the host plant. For example, in adverse environmental conditions, like very high temperatures, instead of determining a higher plant biomass and flowering, the mycorrhiza reduces the growth of the host plant. We conducted a pot experiment with hydroponic culture to examine the effect of arbuscular mycorrhiza on development of French marigold as a host plant. As experimental variants, the phosphorous content in nutrient medium and temperature varied. Plants were artificially infected with arbuscular mycorrhizal fungi using a commercial inoculum containing three fungal species, as following: Glomus intraradices, Glomus etunicatum and Glomus claroideum. Colonization intensity and arbuscular richness were checked using root staining with aniline blue and estimation with the Trouvelot method. To observe the differences between plants from the experimental variants, we examined the number of side shoots, flower buds and fully developed flowers, fresh biomass and total leaf area. Results show that adverse climatic conditions, like temperature shock at the beginning of growing period modified the nature of symbiosis. In this case, the physiological parameters were reduced at colonized plants, while usual, constant growing conditions permitted the normal, efficient and beneficial development of symbiosis.     

丛枝菌根真菌对植物生长影响的研究

菌根是自然界中一种极为普遍和重要的共生现象,其中分布最为广泛的菌根类型就是丛枝菌根,可以增强植物从土壤中获取水分的能力,改善植物根系对磷、镉等矿质元素及养分的吸收,从而促进植物的生长。本文综述了丛枝菌根真菌对植物生长影响的概况。有关丛枝菌根真菌对植物水分和矿质营养的利用,尤其是磷素营养的研究较为深入,而对植物光合特性的研究较少,这些研究工作为深入理解菌根真菌与植物的相互关系提供基础资料。     

丛枝菌根共生体中碳、氮代谢及其相互关系

丛枝菌根共生体(arbuscular mycorrhiza, AM)是丛枝菌根真菌(arbuscular mycorrhizal fungi, AMF)与宿主植物之间形成的互惠共生形式.共生体中的碳、氮交换和代谢影响着宿主植物和共生真菌之间的营养平衡和资源重新分配,在物质和能量循环中发挥着重要作用.宿主植物光合固定的碳输送到真菌内,并且分解和释放真菌所需的生命物质和能量,包括促进孢子萌发、菌丝生长和提高氮等营养元素的吸收;而菌根真菌利用宿主植物提供的碳骨架和能量,发生氮的转化和运输,最终传递给宿主植物供其利用.本文综述了丛枝菌根共生体中碳、氮传输和代谢的主要模式,碳、氮的交互影响和调控机制,以促进丛枝菌根在可持续农业和生态系统中的应用.     

Mycorrhizal benefit in two low arctic herbs increases with increasing temperature

Climate change may influence the relationship between arctic plants and their symbiotic mycorrhizal fungi. The benefit of the symbiosis for the host plant affects vegetation succession and may be a key parameter in predicting vegetation responses to warming. We investigated the mycorrhizal benefit in the low arctic perennial herbs Potentilla crantzii and Ranunculus acris in symbiosis with the arbuscular mycorrhizal fungus Glomus claroideum. Temperature response in the mycorrhiza-mediated acquisition of nitrogen (N) and phosphorus (P), growth, and photosynthetic nutrient-use efficiency were determined. Near the average natural soil temperature (12°C), mycorrhiza did not improve plant nutrient capture but significantly enhanced plant P capture at 17°C. Photosynthetic nitrogen-use efficiency was higher at 17°C than at 12°C and was further increased by mycorrhiza at 17°C. Photosynthetic phosphorus-use efficiency was not affected by temperature or mycorrhiza. Increasing the growing temperature by 5°C increased the relative shoot growth rate by 15%. Mycorrhizal symbiosis did not enhance plant growth rate, but the plants gained between 20% and 90% more mycorrhiza-mediated P when grown at higher temperature. The results suggest that these low arctic species have good potential to respond positively to increasing temperatures.     

全球变化下菌根真菌的作用及其作用机制

全球气候、环境、经济与社会的发展变化,对环境与资源造成严重挑战和新的发展机遇。菌根真菌是陆地生态系统中的重要生物组份,占据不可替代的重要地位,充当调控生态系统稳定和保持可持续发展的多重角色。分析了全球变化对菌根真菌的影响,探讨了全球变化下菌根真菌的地位、角色和作用,以及菌根真菌应对全球变化的可能作用机制,旨在为加强全面应对全球变化提供新的思路和途径。     

植物菌根共生磷酸盐转运蛋白

大多数植物能和丛枝菌根（arbuscular mycorrhiza, AM）真菌形成菌根共生体。AM能够促进植物对土壤中矿质营养的吸收,尤其是磷的吸收。磷的吸收和转运由磷酸盐转运蛋白介导。总结了植物AM磷酸盐转运蛋白及其结构特征,分析其分类及系统进化,并综述了AM磷酸盐转运蛋白介导的磷的吸收和转运过程及其基因的表达调控。植物AM磷酸盐转运蛋白属于Pht1家族成员,它不仅对磷的吸收和转运是必需的,而且对AM共生也至关重要,为进一步了解菌根形成的分子机理及信号转导途径提供了理论基础。     

Development of arbuscular mycorrhizal biotechnology and industry: current achievements and bottlenecks

Advanced scientific knowledge on arbuscular mycorrhizal symbioses recently enhanced potential for implementation of mycorrhizal biotechnology in horticulture and agriculture plant production, landscaping, phytoremediation and other segments of the plant market. The advances consist in significant findings regarding:—new molecular detection tools for tracing inoculated fungi in the field;—the coexistence mechanisms of various fungi in the single root system;—new knowledge on in vitro physiology of the AM fungi grown in root organ cultures;—mechanisms of synergistic interactions with other microbes like PGPR or saprotrophic fungi; discovery of mycorrhiza supportive compounds such as strigolactones. Scientific knowledge has been followed by technological developments like novel formulations for liquid applications or seed coating, mycorrhiza stimulating compounds or new application modes. Still the missing components of biotechnology are appropriate, cheap, highly reproducible and effective methods for inocula purity testing and quality control. Also there is a weak traceability of the origin of the mycorrhizal fungi strains used in commercial inocula. Numerous poor quality products can still be found on the markets claiming effective formation mycorrhiza which have very low capacity to do so. These products usually rely in their effects on plant growth not on support of host plants via formation of effective mycorrhizal symbiosis but on fertilizing compounds added to products. There is growing number of enterprises producing mycorrhiza based inocula recently not only in developed world but increasingly in emerging markets. Also collaboration between private sector and scientific community has an improving trend as the development of private sector can fuel further research activities. Last but not least there is apparent growing pull of the market and increasing tendency of reduction of agrochemical inputs and employment of alternative strategies in planting and plant production. These circumstances support further developments of mycorrhizal inocula production and applications and maturation of the industry.     

Phosphorus and intraspecific density alter plant responses to arbuscular mycorrhizas

We investigated how phosphorus availability, intraspecific density, and their interaction affect plant responses to arbuscular mycorrhizas. Four facultatively mycotrophic species: chile, cilantro, tomato, and corn were examined separately in pot experiments that employed a tropical phosphorus-immobilizing soil. Each experiment comprised nine soluble phosphorus additions, two levels of intraspecific plant density, and inoculation with arbuscular mycorrhizal fungi or not. High phosphorus signi- ficantly diminished mycorrhizal colonization of corn, cilantro, and tomato, but not chile, which was highly variably colonized. Corn roots were colonized by other root-inhabiting fungi, and mycorrhizas significantly reduced colonization by these potential root parasites. High phosphorus significantly increased relative growth rates (RGR) of all species, and high density significantly reduced RGR of cilantro, tomato, and corn. Chile showed little growth at any but the highest phosphorus additions, and consequently had no RGR response to density or mycorrhizas. Mycorrhiza inoculation caused transient depression of corn growth during the first month, but mycorrhizas increased corn RGR during the second month of growth. Both RGR and dry weights at harvest, cilantro, tomato, and corn benefited from mycorrhizas at low phosphorus availability, but this benefit diminished or changed to disadvantage as phosphorus availability increased. At low phosphorus availability, high density increased the dry weight of mycorrhizal cilantro and thereby amplified the benefit of mycorrhizas. At high phosphorus availability, increased density diminished the effects of mycorrhizas on dry weight, reducing mycorrhiza benefit to tomato and chile and reducing mycorrhiza detriment to cilantro. This study demonstrates that for three of the four plant species examined, phosphorus availability, intraspecific density, and their interaction significantly modify plant responses to arbuscular mycorrhizas.     

Characterizing variation in mycorrhiza effect among diverse plant varieties

Exploitation of arbuscular mycorrhizal fungi may be an important approach for development of reduced-input agriculture. We discuss the use of linear models to analyze variation in mycorrhiza response among diverse plant varieties in order to assess the value of mycorrhizas. Our approach allows elimination of variation linked to differences in plant performance in the absence of mycorrhizas and the selection of plant lines that might harbor genetic variation of use to improve the mycorrhizal symbiosis in agriculture. We illustrate our approach by applying it to previously published and to novel data. We suggest that in dealing with a relative trait such as mycorrhiza effect, the choice of measure used to quantify the trait greatly affects interpretation. In the plant populations under consideration, we find evidence for a greater potential to increase mycorrhiza benefit than previously suggested.     

Agroecology: the key role of arbuscular mycorrhizas in ecosystem services

The beneficial effects of arbuscular mycorrhizal (AM) fungi on plant performance and soil health are essential for the sustainable management of agricultural ecosystems. Nevertheless, since the ‘first green revolution’, less attention has been given to beneficial soil microorganisms in general and to AM fungi in particular. Human society benefits from a multitude of resources and processes from natural and managed ecosystems, to which AM make a crucial contribution. These resources and processes, which are called ecosystem services, include products like food and processes like nutrient transfer. Many people have been under the illusion that these ecosystem services are free, invulnerable and infinitely available; taken for granted as public benefits, they lack a formal market and are traditionally absent from society’s balance sheet. In 1997, a team of researchers from the USA, Argentina and the Netherlands put an average price tag of US $33 trillion a year on these fundamental ecosystem services. The present review highlights the key role that the AM symbiosis can play as an ecosystem service provider to guarantee plant productivity and quality in emerging systems of sustainable agriculture. The appropriate management of ecosystem services rendered by AM will impact on natural resource conservation and utilisation with an obvious net gain for human society.