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1.
Ecological energetics of a daphnia ambigua population   总被引:2,自引:1,他引:1  
Based on population data, growth and development rate, and feeding and respiratory rates, energy budgets were constructed for a wild population of Daphnia ambigua Scourfield in a pond at The University of Kansas, Lawrence. The relationships between monthly efficiency of energy transfer and food or temperature were analyzed by multiple and partial correlation. Annual energy consumption, based on seston concentration, by D. ambigua population amounted to 410.1 kcal/m3. Of this, 8.4% was used in somatic growth (Pg) and egg production (Pr); 2.7% was lost as exuvia (Pex) and 17.1% was lost in respiration (R). The amount of energy consumed lost as ammonia excretion and faeces was 1.4 and 70.4%, respectively. The total annual energy flow (assimilation) was 115.6 kcal/ m3; annual assimilation efficiency (28.2%) was lower than values reported for other planktonic Crustacea. Annual net production efficiency was 39.3% (32.8%, excluding exuvia). The annual P/R ratio was 0.64 to 0.66. The mean daily P accounted for 9.3% of the mean daily gross primary production of phytoplankton. The mean daily assimilation accounted for 23.6% of gross primary production, or 56.2% of net primary production.  相似文献   

2.
The efficiency of food exploitation correlates positively with the extent of dietary specialization. Neotropical nectar-feeding bats (Glossophaginae) have one of the most specialized diets among mammals, as floral nectar constitutes a sugar-rich and highly digestible but protein and fiber depleted food source. However, dietary constraints, such as a temporary scarcity of nectar, or protein demands may sometimes require the uptake of alternative food items. We investigated the influence of a diet switch from nectar to fruit on intestinal morphology, body mass, and energy budget in the nectar-feeding bat Glossophaga commissarisi and quantified feeding efficiency. We hypothesized that these nectar specialists depend on a constant supply of nectar, if they were lacking the ability for morphological and physiological plasticity in response to a fiber-rich diet. Although capable of harvesting infructescences of Piper hispidum, G. commissarisi was less efficient in extracting energy from fruits (48% digestive efficiency of total fruit energy content) than from nectar (c. 99% digestive efficiency). The intestinal morphology and organ masses did not change after bats were switched from nectar to fruits. Captive bats exhibited lower daily energy expenditures and flight activity when feeding on fruits than during nectarivory. Possibly, this may have been a deliberate regulation to balance reduced feeding efficiency, or simply the consequence of extended digestive pauses. The low digestibility of Piper, in combination with slow digestion and the bats’ inability for morphological and physiological plasticity may cause nectar-feeders to reduce their maximum energy expenditure when feeding on fruits. We argue that although fruits may substitute for nectar, they may cause restricted maximum energy assimilation compared with nectar.  相似文献   

3.
The assimilation efficiency of Asellus aquaticus L. (Crustacea, Isopoda)   总被引:1,自引:0,他引:1  
(1) Comparative studies of the ash-ratio and gravimetric methods of determining assimilation efficiency in Asellus aquaticus showed that the differential use of minerals by this species rendered the ash-ratio method unreliable. Results obtained by the gravimetric method were therefore employed in the analysis of further experiments. (2) The assimilation efficiencies estimated for A. aquaticus ranged between 26 and 44%, and varied according to population density and reproductive condition. (3) Individual winter males had a significantly lower assimilation efficiency (26%) than grouped animals (35%), but the assimilation efficiency of summer males (33%) did not differ significantly from that of winter males at the same density. It is concluded that density affects assimilation efficiency in A. aquaticus. (4) The assimilation efficiency of summer males (33 %) is significantly different from that of summer females (non-ovigerous, 41 %; ovigerous, 44%). A mean assimilation efficiency of 40% is proposed for the summer period whereas an overall annual mean of 30% is suggested. (5) Despite the various assimilation efficiencies reported within any one season consumption rate per unit weight is fairly constant (winter, 0·04–0·05 cal/24 h; summer, 0·36–0·38 cal/24 h) and it is suggested that the different assimilation rates are a mechanism whereby the additional energy and material requirements of females for breeding can be met without increasing food intake.  相似文献   

4.
We discuss the energetics of a cladoceran, Simocephalus vetulus at different temperatures (8.0 ± 1.0, 15.0 ± 1.0, 21.0 ± 1.0 and 28.0 ± 1.0 °C) and food (Chlamydomonas sp.) concentrations (25 × 103, 50 × 103, 75 × 103 and 100 × 103 cells ml−1). Increase in temperature accelerated ingestion and, to some extent, oxygen consumption. The study revealed a high reproduction efficiency in S. vetulus. Net growth efficiency (ECI) was higher (13.17–41.18%) in pre-adults than in adults (2.71–8.40%). The assimilated energy (A) increased with increasing food concentration at all temperatures. Assimilation efficiency (AD) decreased with increasing food concentrations. The energy used for growth (P) was nearly constant at all food levels because the egested energy increased and assimilation efficiency decreased as food concentration increased.  相似文献   

5.
John A. Wightman 《Oecologia》1975,19(4):273-284
Summary Calow and Fletcher have shown that assimilation efficiency can be calculated from the ratios of an assimilated radiotracer (e.g. 14C) and a non-assimilated tracer (e.g. 51Cr) in the food and faeces of freshwater pulmonates [Oecologia (Berl.) 9, 155–170 (1972)]. It is suggested that their counting methods have limitations and are not wholly suitable for wide biological application. An alternative technique was tested using third instar larvae of a Kenyan cetoniid, Pachnoda ephippiata (Gerst.) (Coleoptera, Scarabaeidae), fed on an artificial food medium labelled with 14C-glucose and 51CrCl3. The activity of both tracers in food and faeces was estimated from simultaneous counts of the emissions recorded by a liquid scintillation spectrometer. The scintillant solution, toluene—Triton X-100—PPO, extracted virtually all of the labelled tracers from 0.2 g samples of the agar-cellulose-water food medium. The calculated assimilation efficiency values for glucose increased from 50.2% to 78.6% over the 6 days following exposure to the labelled food. 90.8% of the total 51Cr recovered was egested during these 6 days, 76.8% during the first 3. An ecologically more meaningful estimate of assimilation efficiency was calculated by integrating the 14C and 51Cr counts over the 15 days that faeces were collected. The applications of this approach to measuring assimilation efficiency are wide. They include the possibility of measuring how much excreta are produced from a given amount of Ingesta and of determining the role of gut-microorganisms in the assimilation of their host's food.  相似文献   

6.
目的 分析我国公立医院的经济效率。方法 以总服务人次数为产出指标,以卫生技术人员数和政府投入金额为投入指标,分别使用柯布道格拉斯生产函数中的指数及相关系数代表技术效率与配置效率。结果 全国的整体技术效率为1.206,配置效率为1.659,东、中、西部分别为1.168、1.685,0.986、0.866,1.001、1.867。结论 整体技术效率高于各地区的技术效率,东、中、西部对比分析发现效率差异与经济发达程度关系不大。  相似文献   

7.
In ectotherms, an increase in body temperature increases metabolic rate and may increase rates of digestive processes. We measured the thermal dependence of the apparent digestive and apparent assimilation efficiencies (ADE and AAE), gut passage time (GP) and appetite in Cordylus melanotus melanotus, a medium sized Crag Lizard, which is endemic to South Africa. Trials were conducted at 20, 22, 25, 30, 32 and 35 °C under controlled conditions. Trials lasted 14 days, during which, lizards were fed ca. 1 g mealworms per day. Glass beads were used as markers to determine GP at the beginning and end of trials. Faeces and urates were collected daily and oven dried at 50 °C. The energy content of egested matter was then measured using bomb calorimetry. ADE and AAE were not affected by temperature for either males or females. The mean±SE ADE and AAE were 94.4±0.3% and 87.2±0.6%, respectively. GP was not significantly different between males and females at any temperature, but decreased significantly with increasing temperature. Appetite was significantly different between the different temperatures measured. The decrease of gut passage time with increasing temperature was expected, since the digestive and assimilation efficiencies are similar over the range of temperatures tested. Lizards are thus assimilating a similar proportion of ingested energy, but at faster rates at higher temperatures. The results indicate that the digestive physiology of this species results in maximum energy gain per meal in environments where food is scarce.Abbreviations AAE apparent assimilation efficiency - ADE apparent digestive efficiency - AE assimilation efficiency - DE digestive efficiency - GP gut passage rate - NEA net energy absorbed through gut - NER net usable energy retained - SVL snout-vent length - T b body temperature Communicated by G. Heldmaier  相似文献   

8.
Digestive assimilation efficiency is considered a trait with important implications for animal ecology. However, practically all studies have ignored the importance of sex differences in food assimilation efficiency (AE). Here, we investigated sex differences in dietary and physiological parameters in the Black-tailed Godwit Limosa limosa limosa feeding on rice seeds, a species with sexual dimorphism in body size and body mass. Gross daily food intake, gross energy intake, gross energy output and metabolizable energy intake did not vary significantly between sexes, but godwit females showed lower faeces energy density and higher AE than males. Mass-specific AE was similar in males and females, and the difference in AE could be attributed to the females' greater body mass. We suggest that a differential AE could play a role in explaining sex differences in habitat or micro-habitat selection during the non-breeding season in bird species with sexual dimorphism in size. Finally, we addressed the question about assimilation efficiency accuracy in models that estimate prey acquisitions by declining shorebirds as the Black-tailed Godwit.  相似文献   

9.
Synopsis Analysis of stomach contents of Stegastes lividus revealed a shift from omnivory in juveniles to herbivory in adults. Red algae, primarily Polysiphonia spp., Gelidiopsis intricata and Ceramium spp., formed the bulk of the diet in all size classes. Foraminifera and small crustaceans were of particular importance in the diet of juveniles. Net nitrogen assimilation efficiency of field-fed S. lividus was approximately 61%, and did not vary with fish size. The net assimilation efficiencies of fish fed on Enteromorpha in the laboratory ranged from size-class means of 36–79% for nitrogen and from 29–72% for total organic material, and increased from juveniles to adults. Apparently, juveniles compensate for a lower efficiency in assimilating plant food by including a higher percentage of animal material in their natural diets. The ratios of intestine length to standard length (IL/SL) and to intestine diameter (IL/ID) increased rapidly in juveniles and leveled off in adults. The retention time for ingested food items may only be about one-half as long in juveniles as in adults. The combination of observed IL/ID ratios and estimated retention times proved most valuable in the interpretation of ontogenetic changes in feeding habits and assimilation efficiency.  相似文献   

10.
1. Fresh and decomposed Mougeotia sp. (a filamentous green alga) and Elodea nuttallii (a vascular plant) were offered as food to three species of aquatic macroinvertebrates (Lymnaea peregra, Asellus meridianus and Endochironomus albipennis) to test: (i) if filamentous algae are preferred to aquatic higher plants (hereafter, called ‘macrophytes’) and (ii), as is known for higher plants, if decomposition also results in greater palatability of filamentous algae. 2. Compared with the alga, the macrophyte in both states was of higher nutritional value. Conditioning improved the nutritional value of both food types, but especially of the macrophyte. 3. Both fresh alga and fresh macrophyte were eaten little by all animals except A. meridianus feeding upon the macrophyte. Consumption was higher for both plants in their decomposed state. However, L. peregra consumed more decomposed macrophyte than the decomposed alga. Both decomposed plants were eaten most by E. albipennis followed by A. meridianus and L. peregra. 4. Digestibility of both plants, but especially of the macrophyte, increased significantly after decomposition. The assimilation efficiencies of all animals on the fresh E. nuttallii were higher than on fresh Mougeotia sp. After decomposition, the efficiency increased significantly only on the alga. Consequently, both decomposed plants were assimilated with similar efficiency by all test animals. 5. Amongst aquatic macrophytes, the increase of their consumption and digestibility upon decomposition has hitherto been known only for vascular plants but not for filamentous algae.  相似文献   

11.
Birds on migration often alternate between feeding and nonfeeding periods, in part because food resources may be patchily distributed and in part because birds on migration may adopt a risk-prone foraging strategy characterized by selection of variable rather than constant food rewards. Optimal digestion models predict that increases in intermeal interval like those encountered by some migratory birds should result in longer retention time of digesta and higher digestive efficiency if birds are maximizing their rate of energy intake. We tested these predictions by comparing residence time of digesta and extraction efficiency of lipid for captive yellow-rumped warblers (Dendroica coronata) feeding adlibitum and when we added intervals of time when the birds received no food. We increased the likelihood that the warblers were maximizing their rate of energy intake by increasing light levels during spring to induce hyperphagia (treatment birds (16L:8D light: dark cycle) ate 2.13 ± 0.14 g dry food day−1 (n = 8) while control birds (10L:14D) ate 1.25 ± 0.03 g dry food day−1 (n = 6)). Treatment birds offered food only every other 2–3 h ate 50% more during the 4-h test period than when they were always feeding adlibitum. Despite these differences in food intake, extraction efficiency of glycerol trioleate remained high and constant (93%), and mouth-to-anus total mean retention time (TMRT) did not change (overall mean: 54.8 ± 6.0 min). Residence time of lipid in the stomach increased whereas residence time of lipid in the intestine decreased when birds fed only every other 2–3 h compared to when birds always fed ad libitum. None of the results were consistent with the predictions of the optimal digestion model unless we assume that birds were minimizing their feeding time rather than maximizing their rate of energy gain. Furthermore, the ability of yellow-rumped warblers to maintain high extraction efficiency with no change in TMRT suggests some spare digestive capacity when food intake increases by as much as 50%. Received: 14 June 1997 / Accepted: 20 November 1997  相似文献   

12.
Gypsy moth (Lymantria dispar (L.) (Lepidoptera: Lymantriidae)) larvae were reared from hatch on 1.25% N or 3.5% N artificial diet (previous diet) and switched reciprocally to the other diet (current diet) after molting into the second, third, fourth, or fifth instar. The nitrogen concentration of food consumed during previous instars had a strong residual effect on the growth rate in subsequent instars when a diet switch was made during instars two through four, but did not affect growth rate of fifth-instar larvae despite effects on food consumption and utilization. In early instars, larvae reared on 1.25% N artificial diet and then switched to 3.75% N diet had lower mass-adjusted growth rates than larvae continuously reared on 3.75% N diet. Conversely, larvae reared on 3.75% N diet and switched to 1.25% N had higher mass-adjusted growth rates than larvae reared continuously on 1.25% N diet. Relative to larvae previously reared on 1.25% N diet, fifth-instar male larvae previously reared on 3.75% N diet had slightly lower consumption rates, higher net growth efficiency (ECD), and higher gross growth efficiency (ECI). Larvae previously reared on 3.75% N diet tended to have lower food assimilation efficiency (AD) and lower nitrogen assimilation efficiency (AD(N)). Although both previous and current diet nitrogen concentration strongly affected larval growth and food utilization, the interaction term between these was not significant for any response variables except ECD and ECI. Because the interaction term reflects the effect of switching per se, the results indicate that there was a metabolic cost associated with switching, but no inherent net cost or benefit of diet-switching to growth.  相似文献   

13.
D. H. Davidson 《Oecologia》1976,26(3):267-273
Summary The relative assimilation efficiencies of two common British species of slug, Limax flavus (L.) and Arion hortensis (Fér.), were studied in the laboratory using a gravimetric method. Results are given for adult slugs feeding on carrot root and potato tuber at 5°, 10°, 15°, and 20° C, and for L. flavus juveniles of known age feeding on potato at 10° and 15° C. A few results are also provided for Agriolimax reticulatus (Müller) feeding on both potato and carrot at 15° C.High mean assimilation efficiencies of 76.94 and 76.87% were obtained for L. flavus feeding on carrot and potato respectively. The equivalent results for A. hortensis were 88.60 and 89.42%. For A. reticulatus at 15° C the figures were 76.1 and 71.9%. Ingestion rates and assimilation rates are given for the first two species at all temperatures. Assimilation efficiency was found to be independent of temperature for L. flavus but not for A. hortensis. Ingestion rate and assimilation rate were temperature dependent in all cases except for A. hortensis feeding on potato. A. hortensis was more efficient at consuming both carrot and potato per gram live weight. All species consumed more potato than carrot per gram live weight.Juvenile L. flavus were found to have higher assimilation efficiencies and ingestion rates than the adults per gram live weight.Linear regression equations were determined from the relationship between dry weight of food consumed, and dry weight of faeces produced from that food for L. flavus.It is concluded that food quality and age of slug may be the factors most strongly influencing assimilation efficiency in this group.  相似文献   

14.
15.
Summary Speliphron violaceum deposits its larva and a few paralysed spiders inside the holes of electrical sockets. The larva feeds on the spiders, completes development in 6 days and emerges after 18 days of pupation. When provided with spiders to the maximum capacity of the hole, a larva consumed 1.746 KJ and converted 1.360 KJ. Restriction of the quantity of spiders provided, resulted in decreased consumption and extension of larval duration to 7 or 8 days. Consumption of 0.710·718 KJ was the minimum requirement for the completion of larval development. Despite variations in food consumption, assimilation efficiency of the larva remained constant around 97%. Gross production efficiency of the larvae averaged 77%. Larvae ingesting different amounts of host energy emerged with a wide range of body weight (16–62 mg). The efficiency with which pupal energy is transferred to adult was around 30%. Dry weight of meconium egested by the test individuals varied from 1.3 to 4.6 mg. Using simple regression equations, it is possible to predict the bioenergetics components of S. violaceum from the dry weight of meconium.  相似文献   

16.
The mean assimilation efficiencies of 10 adult Kittiwakes (Rissa tridactyla) and 10 Brünnich's Guillemots (Uria lomvia) fed on Capelin (Mallotus villosus) were 77.5% and 74.4%, respectively. When fed on Arctic Cod (Boreogadus saida) they were 83.1% and 78.2%, respectively. After correction for nitrogen retention, the assimilation efficiencies decreased to 72.2%, 70.6%, 81.2% and 74.7%, respectively. Kittiwakes and Brünnich's Guillemots seem to have the same ability to utilize the energy of the different food items. The differences in assimilation efficiencies when fed two fish species was mainly related to the fat content of the fish.  相似文献   

17.
Summary Ecological energetics of Chaoborus brasiliensis from Lake Valencia, Venezuela, were studied between February 1979 and February 1980. Direct measurements were made of the respiration rate, assimilation efficiency, and growth rate of all 4 larval instars and of the pupae. For the larval stages, respiration increased as the 0.67 power of body mass. Respiration rates of the larvae, when corrected for body size and temperature, were extraordinarily low by comparison with the rates for most aquatic insects. The respiration rates of pupae were 3 times as high as those of larvae the same size. Assimilation rates increased significantly with body size for the larvae and differed slightly but significantly among food types. Assimilation efficiencies fell within the expected range for carnivores. The growth efficiencies were exceptionally high for instars II-IV by comparison with other small aquatic organisms. High growth efficiency for Chaoborus brasiliensis, and possibly for Chaoborus generally, is explained by a very low maintenance cost and may be a significant explanation for the wide distribution and high degree of ecological success in this primary carnivore of plankton communities.  相似文献   

18.
Volkmar Wolters 《Oecologia》1985,65(2):229-235
Summary Individuals of the collembolan species Tomocerus flavescens from a beech wood on limestone near Göttingen (West Germany) were fed with C-14-labelled algae in the laboratory. On an average, T. flavescens exchanged almost all of its endogenous carbon after 3.4 moults. In periods of starvation the interval between two ecdyses increased from 5.2 to 6.1 days (17°C). The assimilation efficiency was determined in three independent ways (carbon use of different algal components; A=C-FU; C=P+R+FU, A=P+R): it ranged from 0.34 to 0.40 (converted to energy values 0.30 to 0.45). It could be raised in phases of high mobility and in periods of food shortage by lowering the gut passage rate. The decrease in feeding activity (demonstrated by gut contents analyses) in case of a detoriation of the food quality and the food availability can be partly compensated in this way. For individuals which did not reproduce, the ratio of production to assimilation was 0.24 (converted to energy values 0.31). T. flavescens showed an increased body growth in connection with reaching sexual maturity. Specific demands of nutritive substances in periods of physiological changes could possibly be compensated by a more efficient resource use as well as by differences in resource allocation. The studied population of T. flavescens was compared both with that of a Danish beech forest and general data from the literature. The production of few eggs rich in energy, the high weight of newly hatched individuals, the high growth as well as the storage of carbon connected with egg production, the comparatively low respiration metabolism and the high amount of energy invested in search for food have to be regarded as an adaptation to the habitat. According to conservative estimates climbing individuals of this species consume 0.83 g of the algal dry mass growing on one beech tree during one summer. T. flavescens mainly uses the ethanol-soluble components of the algae.  相似文献   

19.
The influence of food concentration on clearance rate, respiration, assimilation, and excretion at −1.3 °C was studied on individuals of the bivalve Hiatella arctica (L.) from Young Sound, NE Greenland. Clearance rate, assimilation efficiency, respiration, and excretion rates were determined over a range of food concentrations using the microalga Rhodomonas baltica as food source. Physiological rates were generally low but responded significantly to increased food levels. Clearance rates and assimilation efficiency were reduced at increased food levels, whereas respiration and excretion increased. Assimilation efficiency was generally high, which may be an adaptation to the low food concentration during most of the year in NE Greenland. Low filtration rates limited ingestion rates and resulted in a low maximum assimilation of 3 J h−1. Despite the low food intake, very low food concentrations were required for individual specimens to obtain a positive energy budget. Predicted growth based on rates of assimilation and respiration were compared to published estimates of annual growth in Young Sound. We estimate that 3 weeks of growth in the laboratory under optimal food conditions could match annual growth in situ. We interpret this as evidence that food limitation is the primary impediment to growth in this Arctic population.  相似文献   

20.
The utilization of food resources by aquatic consumers reflects the structure and functioning of river food webs. In lotic water systems, where food availability and predator–prey relationships vary with gradient changes in physical conditions, understanding diet assimilation by local communities is important for ecosystem conservation. In the subtropical Liuxi River, southern China, the relative contribution of basal resources to the diet assimilation of functional feeding groups (FFGs) was determined by stable carbon (13C) and nitrogen (15N) isotope analyses. The output of Bayesian mixing models showed that diatom‐dominated periphyton (epilithic biofilm), aquatic C3 plants (submerged hydrophytes), and suspended particulate organic matter (SPOM) associated with terrestrial C3 plants contributed the most to the diet assimilation of FFGs in the upper, middle, and lower reaches, respectively. The relative contribution of consumer diet assimilation was weighted by the biomass (wet weight, g/m2) of each FFG to reflect resource utilization at the assemblage level. From the upper to the lower reaches, the spatial variation in the diet assimilation of fish and invertebrate assemblages could be summarized as a longitudinal decrease in periphyton (from 57%–76% to <3%) and an increase in SPOM (from <7% to 51%–68%) with a notable midstream increase in aquatic C3 plants (23%–48%). These results indicate that instream consumers in the Liuxi River rely more on autochthonous production (e.g., periphyton and submerged hydrophytes) than on terrestrially derived allochthonous matter (e.g., terrestrial plants). The pattern of resource utilization by consumers in the mid‐upper Liuxi River is consistent with findings from other open subtropical and neotropical rivers and provides evidence for the riverine productivity model. Our study indicates that protecting inherent producers in rivers (e.g., periphyton and submerged hydrophytes) and restoring their associated habitats (e.g., riffles with cobble substrate) are conducive to aquatic ecosystem management.  相似文献   

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