Haemonchosis in sheep and goats in Sierra Leone

The incidence of haemonchosis in sheep and goats in Sierra Leone showed a seasonal variation with a high peak in the dry season (October to January) and a low one from March to May. Mean relative densities were significantly higher in young hosts and showed two peaks, a high one from August to December and a low one from April to June while the mean relative densities of old hosts were low and exhibited an irregular seasonal pattern with no defined peaks. The peak seasons in young hosts coincided approximately with the dry and rainy seasons. Male hosts showed an overall higher but not a significant mean relative density than females but for most of the months mean relative densities of infection of female hosts were not significantly higher than those of males. The roles of climatic conditions and arrested development (hypobiosis) and self-cure and host age immunity on Haemonchus contortus worm burdens are discussed.     

T Cell-Dependence of Lassa Fever Pathogenesis

Lassa virus (LASV), the causative agent of Lassa fever (LF), is endemic in West Africa, accounting for substantial morbidity and mortality. In spite of ongoing research efforts, LF pathogenesis and mechanisms of LASV immune control remain poorly understood. While normal laboratory mice are resistant to LASV, we report that mice expressing humanized instead of murine MHC class I (MHC-I) failed to control LASV infection and develop severe LF. Infection of MHC-I knockout mice confirmed a key role for MHC-I-restricted T cell responses in controlling LASV. Intriguingly we found that T cell depletion in LASV-infected HHD mice prevented disease, irrespective of high-level viremia. Widespread activation of monocyte/macrophage lineage cells, manifest through inducible NO synthase expression, and elevated IL-12p40 serum levels indicated a systemic inflammatory condition. The absence of extensive monocyte/macrophage activation in T cell-depleted mice suggested that T cell responses contribute to deleterious innate inflammatory reactions and LF pathogenesis. Our observations in mice indicate a dual role for T cells, not only protecting from LASV, but also enhancing LF pathogenesis. The possibility of T cell-driven enhancement and immunopathogenesis should be given consideration in future LF vaccine development.     

Treatment of onchocerciasis with ivermectin in Sierra Leone

Ivermectin chemotherapy is proving to be a major advance in the management of onchocerciasis. In this article, James Whitworth reviews the work done on onchocerciasis and ivermectin in Sierra Leone and examines the evidence that mass treatment might control the clinical features of the disease and its transmission in West Africa. Ivermectin is safe and effectively reduces microfilarial (mf) loads, with major improvement in some ocular manifestations o f disease. This alone makes mass distribution to communities at risk of blindness worthwhile, even though the impact on other clinical features is less clear cut. Repeated doses have a cumulative effect on adult worms, which may cause more reduction in transmission than hitherto thought likely.     

Fungi associated with selected fermented foods in Sierra Leone

Summary The mycoflora of two popular fermented foodstuffs of Sierra Leone, ogi from maize (Zea mays L.) and foofoo from cassava (Manihot esculenta Crantz), were determined before, during and after fermentation. Maize kernels containedAspergillus flavus, A. ochraceus, A. tamarii andPenicillium citrinum. Aflatoxins B₁ and G₁ and ochratoxin A were extracted from these kernels. Fresh cassava tubers had no mycoflora but the stored fermented product, dry ball foofoo, containedA. flavus, A. ochraceus andP. citrinum. The participation of fungi in either fermentation process was not observed. Ogi and dry ball foofoo also contained trace amounts of aflatoxin G₁. In ogi, while the amount of ochratoxin A was much the same as on the maize kernels, significantly low amounts of aflatoxin B₁ were detected. In addition to the known mycotoxins, a number of unidentified fluorescent compounds were isolated only in maize and dry ball foofoo.

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Moisissures associées avec certains aliments fermentés au Sierra Leone

Résumé La mycoflore de deux aliments fermentés, populaires au Sierra Leone, l'ogi de maïs (Zea mays Linn) et le foofoo de manioc (Manihot esculenta Crantz) est déterminée avant, pendant et après fermentation. Les grains de maïs contiennentAspergellus flavus, A. ochraceus, A. tamarii etPernicillium citrinum. On a extrait les aflatoxines B₁ et G₁ ainsi que l'ochratoxine A de ces grains. Les tubercules frais de manioc n'ont pas de mycoflore mais le produit fermenté conservé, le foofoo dry ball, contientA. flavus, A. ochraceus etP. citrinum. La participation des moisissures n'a été observée dans aucun des deux processus de fermentation. L'ogi et le foofoo dry ball contiennent aussi des traces d'aflatoxine G₁. Dans l'ogi, la quantité d'ochratoxine A est quasi la même que dans les grains de maïs, tandis que l'aflatoxine B₁ est déteetée en quantité significativement moindre. En plus des mycotoxines connues, un certain nombre de composés fluorescents non-identifiés ont pu être isolés mais seulement du maïs et du foofoo dry ball.

     

Sulphur oxidation in tidal mangrove soils of Sierra Leone

Summary Tidal mangrove soil contained about 17-mg/g (oven-dry soil) of oxidisable sulphur, of which about 9 mg was insoluble in acetone. Samples showed considerable variability and this was shown to be due to the fact that decayed wood in the soil was heavily impregnated with oxidisable sulphur, a high proportion of which was insoluble in acetone. It is suggested that this proportion was the polysulphide fraction.When the soil was dried, its pH value fell to 3.0 to 2.4 due to the activity of sulphur-oxidising bacteria. When the pH value of the soil fell below 3 a rapid decline in the number of the organisms present occurred, and it is suggested that this was due to the increase in the availability of ferric iron which also occurred below this pH value.CaCO₃ had two main effects on sulphur oxidation; one on the sulphur-oxidising bacteria, increasing or decreasing sulphur oxidation according to whether the pH value was moved into or out of their range of activity, and an inhibitory effect on pyrites oxidation. The results indicate that the pyrites fraction was not oxidised above pH 3 and that it was not involved in acid-formation. It is suggested that pyrites oxidation under the experimental conditions was a chemical reaction possibly involving ferric ions.The possible application of the results to the reclamation of saline mangrove swamps is discussed.     

Risk Maps of Lassa Fever in West Africa

Background

Lassa fever is caused by a viral haemorrhagic arenavirus that affects two to three million people in West Africa, causing a mortality of between 5,000 and 10,000 each year. The natural reservoir of Lassa virus is the multi-mammate rat Mastomys natalensis, which lives in houses and surrounding fields. With the aim of gaining more information to control this disease, we here carry out a spatial analysis of Lassa fever data from human cases and infected rodent hosts covering the period 1965–2007. Information on contemporary environmental conditions (temperature, rainfall, vegetation) was derived from NASA Terra MODIS satellite sensor data and other sources and for elevation from the GTOPO30 surface for the region from Senegal to the Congo. All multi-temporal data were analysed using temporal Fourier techniques to generate images of means, amplitudes and phases which were used as the predictor variables in the models. In addition, meteorological rainfall data collected between 1951 and 1989 were used to generate a synoptic rainfall surface for the same region.

Methodology/Principal Findings

Three different analyses (models) are presented, one superimposing Lassa fever outbreaks on the mean rainfall surface (Model 1) and the other two using non-linear discriminant analytical techniques. Model 2 selected variables in a step-wise inclusive fashion, and Model 3 used an information-theoretic approach in which many different random combinations of 10 variables were fitted to the Lassa fever data. Three combinations of absence∶presence clusters were used in each of Models 2 and 3, the 2 absence∶1 presence cluster combination giving what appeared to be the best result. Model 1 showed that the recorded outbreaks of Lassa fever in human populations occurred in zones receiving between 1,500 and 3,000 mm rainfall annually. Rainfall, and to a much lesser extent temperature variables, were most strongly selected in both Models 2 and 3, and neither vegetation nor altitude seemed particularly important. Both Models 2 and 3 produced mean kappa values in excess of 0.91 (Model 2) or 0.86 (Model 3), making them ‘Excellent’.

Conclusion/Significance

The Lassa fever areas predicted by the models cover approximately 80% of each of Sierra Leone and Liberia, 50% of Guinea, 40% of Nigeria, 30% of each of Côte d''Ivoire, Togo and Benin, and 10% of Ghana.     

Nut cracking by wild chimpanzees in Sierra Leone,West Africa

I report an incidence of chimpanzee (Pan troglodytes verus) cracking ofDetarium senegalense (Caesalpiniaceae) nuts on Tiwai Island, Sierra Leone. Similar behavior has been reported from other West African locations, but not from Central or East Africa.     

Ochratoxin A and aflatoxins in breast milk samples from Sierra Leone

Breast milks from 113 mothers in two Under-Five Clinics in the Southern Province of Sierra Leone, namely, Njala and Bo, were examined for their mycotoxin content. Only 10 were mycotoxin-free. Eighty-eight per cent of samples contained various aflatoxins and 35% contained ochratoxin A (OTA). Few samples (15%) had a single mycotoxin. Thirty-six (32%) had two mycotoxins and 50 (40%) had three or more. The occurrence of OTA in combination with various aflatoxins was recorded. It is concluded that infants in Sierra Leone are exposed to OTA and aflatoxins at levels which in some cases far exceed those permissible in animal feed in developed countries.     

Meat eating and ant dipping by wild chimpanzees in Sierra Leone

This report presents the first records of meat-eating and ant dipping by wild chimpanzees,Pan troglodytes, from Sierra Leone. The study was conducted in the proposed Outamba-Kilimi National Park, Northern Sierra Leone. Measurements of tools used to dip for driver ants, are compared with those from four other study sites in Africa. The results reveal some fundamentally common characteristics. From both faecal analysis and direct observation, evidence was found that the chimpanzees eat meat. These recordings indicate a varied choice of prey and add new species to those preyed upon by wild chimpanzees. These findings preliminarily support the idea that despite a wide geographical distribution throughout Africa, chimpanzees share some essential conventional behavioural patterns.