Plant Knowledge and Current Uses of Woody Flora in Three Cultural Groups of the Brazilian Semiarid Region: Does Culture Matter?

Patterns of plant use in human populations are context-specific and influenced by many different ecological and social factors like plant diversity and availability, and gender, age, and household structure. The aim of this study is to evaluate current levels of knowledge and use of native plant species in different sociocultural groups living in the same ecological area. We examine the association between an individual’s species knowledge and use and (1) species availability and (2) individual age, gender, and group pertinence. Data were collected through interviews with three different groups living in the municipality of Açu, Rio Grande do Norte (n = 233): an urban community, a local community of fishers, and a traditional community of self-identified indigenous people (Caboclos de Açu). The results show no correlation between knowledge/use and resource availability. Elders know and use more species than younger interviewees. Men know more species than women, but there is no difference between the number of species used by men and women. Group pertinence was related to both current levels of species knowledge and use: the urban community had less knowledge of the flora than the local and traditional communities. Regarding species uses, the traditional community uses more plants than the local community, and informants in the urban community use the least. Our results dovetail recent anthropological research suggesting that, despite other important cultural changes, the Caboclos de Açu continue to maintain at least part of their traditional knowledge system, probably because they depend on the use of plant resources for their livelihood. Overall, our results highlight the predominance of culture above the environment in driving plant use and knowledge.     

An Ethnobotanical survey of the beypazari, ayas, and Güdül district towns of Ankara Province (Turkey)

Dietary, therapeutical, and other ethnobotanical uses of the wild plants grown in the Beypazari, Aya§, and Güdül district towns of Ankara were investigated. Information was collected by oral interviews, with 400 individuals participating in 25 selected sites. The demographic characteristics of the informants were cross-linked with the recorded plant data for purposes of statistical analysis by SPSS software. The results indicated that 82% of the informants recognized the use of wild plants for food and home remedies. Both the breadth and scope of knowledge on the use of wild plants increased significantly with the advancing age of the informants, but there was no significant correlation between the knowledge of the informants and their educational status. Altogether, the authors recorded 192 uses for wild plants in the surveyed area; these emanating from 85 plant species belonging to 31 plant families. Among the most popular uses for wild plants were for medicines (115 citations) or food (70 citations). Only 7 plants fell in the miscellaneous category.     

Information transmission and the oral tradition: Evidence of a late-life service niche for Tsimane Amerindians

Storytelling can affect wellbeing and fitness by transmitting information and reinforcing cultural codes of conduct. Despite their potential importance, the development and timing of storytelling skills, and the transmission of story knowledge have received minimal attention in studies of subsistence societies that more often focus on food production skills. Here we examine how storytelling and patterns of information transmission among Tsimane forager-horticulturalists are predicted by the changing age profiles of storytellers’ abilities and accumulated experience. We find that storytelling skills are most developed among older adults who demonstrate superior knowledge of traditional stories and who report telling stories most. We find that the important information transmitted via storytelling typically flows from older to younger generations, and stories are primarily learned from older same-sex relatives, especially grandparents. Our findings suggest that the oral tradition provides a specialized late-life service niche for Tsimane adults who have accumulated important experience and knowledge relevant to foraging and sociality, but have lost comparative advantage in other productive domains. These findings may help extend our understanding of the evolved human life history by illustrating how changes in embodied capital predict the development of information transmission services in a forager-horticulturalist economy.     

Contemporary Knowledge of Dye Plant Species and Natural Dye Use in Kurdish Autonomous Region, Iraq

Contemporary knowledge of dye plant species and natural dye use in Kurdish Autonomous Region, Iraq In Kurdistan, natural dyes once played an important role in the life of nomads as they wild-crafted and traded natural dyes for their survival. They learned from their family how to find, harvest, process, and dye with natural dyes. Abandonment of weaving and the nomadic life, and recent changes in the economy have contributed to significant changes in the natural dyeing culture. Traditional knowledge of natural dyeing plants is no longer common among weavers. This study documents the surviving knowledge of dye plant species and assesses the transmission of knowledge between elderly weavers and a younger generation of weavers’ apprentices. Information on dyeing and dyeing plants was elicited through a species recognition task using picture cards, a pile-sorting task, and through in-depth interviews with nomads in the mountains of the Soran district as well as weaving teachers and students in the city of Erbil, Kurdish Autonomous Region, Iraq. Consensus analysis of pile-sorting data supports the hypothesis that informants belong to a single culture. The results confirm the erosion of natural dyeing culture in Kurdistan and stress the need to stimulate knowledge transfer from the elderly, empirical generation to the younger, learning generation. The study also uncovered the existence of a keen interest among the student informants in traditional herbal medicine. If this trend is true for Kurdish urban youth in general, then it could lead to a revival and perpetuation of traditional plant knowledge.     

Community mean traits as additional indicators to monitor effects of land-use intensity on grassland plant diversity

Semi-natural grasslands, biodiversity hotspots in Central-Europe, suffer from the cessation of traditional land-use. Amount and intensity of these changes challenge current monitoring frameworks typically based on classic indicators such as selected target species or diversity indices. Indicators based on plant functional traits provide an interesting extension since they reflect ecological strategies at individual and ecological processes at community levels. They typically show convergent responses to gradients of land-use intensity over scales and regions, are more directly related to environmental drivers than diversity components themselves and enable detecting directional changes in whole community dynamics. However, probably due to their labor- and cost intensive assessment in the field, they have been rarely applied as indicators so far.Here we suggest overcoming these limitations by calculating indicators with plant traits derived from online accessible databases. Aiming to provide a minimal trait set to monitor effects of land-use intensification on plant diversity we investigated relationships between 12 community mean traits, 2 diversity indices and 6 predictors of land-use intensity within grassland communities of 3 different regions in Germany (part of the German ‘Biodiversity Exploratory’ research network). By standardization of traits and diversity measures, use of null models and linear mixed models we confirmed (i) strong links between functional community composition and plant diversity, (ii) that traits are closely related to land-use intensity, and (iii) that functional indicators are equally, or even more sensitive to land-use intensity than traditional diversity indices. The deduced trait set consisted of 5 traits, i.e., specific leaf area (SLA), leaf dry matter content (LDMC), seed release height, leaf distribution, and onset of flowering. These database derived traits enable the early detection of changes in community structure indicative for future diversity loss. As an addition to current monitoring measures they allow to better link environmental drivers to processes controlling community dynamics.     

Traditional Plant Knowledge in the White Carpathians: Ethnobotany of Wild Food Plants and Crop Wild Relatives in the Czech Republic

This ethnobotanical study documents wild food plant use in the White Carpathians in the Czech Republic, a bio-culturally preserved mountain range adjacent to the border with Slovakia. Sixty informants from 25 villages were interviewed, and 78 species of wild plant from 30 botanical families were recorded. Crop wild relatives were of high cultural importance, demonstrating their unambiguous role in the traditional food system. Based on cross-cultural comparisons, the highest degree of similarity for species, genera, and uses was found with Ukrainians living in Romania. The greatest number of species was collected in anthropogenic environments; however, species with higher cultural importance occur in forests and meadows. The consumption of Impatiens parviflora seeds, Sambucus nigra green flower buds, and the sucking of Ajuga reptans nectar are novel findings for European ethnobotany. The results reinforce the idea that operating through social memory biocultural refugia safeguard important reservoirs of traditional ecological knowledge.     

Ethnobotanical survey of plants used in Afyonkarahisar-Turkey

Background

The traditional knowledge about plants and their uses in Turkey is disappearing in recent years because the new generations of villagers migrate to big cities for a better life. Afyonkarahisar located at the intersection of roads and phytogeographical regions (Mediterranean, Iran-Turan, and Euro-Siberian) has more than 2500 plant species. This richness of plant diversity promotes the indigenous commuity for the traditional use of wild plants. The aim of the study is to show wild plants’ ethnobotanical usages associated with medicinal, food, fodder, and household goods in 31 settlements within the boundaries of Afyonkarahisar province.

Methods

The ethnobotanical data were collected from 46 informants by means of semi-structured interviews from 2012 to 2014. Ethnobotanical uses of plants of the study area were conducted in the vicinity of Afyonkarahisar (5 districts, 8 towns, 15 villages, and 3 neighborhood centers).

Results

One hundred and thirty plant taxa belonging to 39 families were recorded and collected. Hundred and seventy-eight different uses of these plants were documented and used generally for medicinal (84), food (68), fodder (16), household goods (3), dyes (3), handicrafts (3) and religious (1).

Conclusion

This study provides interesting uses of plants in the local community of Afyonkarahisar and its surrounding area, in what purpose they make use of plants, how they make use of them and obtained results will contribute to economy of villagers. Since the local people, especially in villages, are poor and do not have health care, they use the plants to treat illnesses, food, fodder, household goods and other uses (evil eye). Also this study will light the way for posterity for next generations.

     

油瓜的民族植物学研究

油瓜Hodgsonia macrocarpa,葫芦科多年生木质藤本植物。自20世纪初其食用价值被发现以来,各国科学家对其油脂组成、栽培利用进行了广泛研究。而油瓜的民族植物学系统研究则鲜为报道。本文运用关键人物访谈、小组讨论等民族植物学方法对油瓜的传统知识进行深入调查。本研究对西双版纳地区23个村寨的8个民族进行多次野外调查,记录民间传统利用数据,采集凭证标本。调查结果显示,油瓜的民族民间名多样;烤熟后的种仁被各民族所喜食;油瓜的根、茎、叶、果皮、种仁均可入药,主要用于肠道类疾病与皮肤类疾病的治疗。当地名称的多样性反映了各民族认识油瓜角度的差异,各民族间在油瓜食用知识方面较为一致,在药用知识上具在一定的差异。     

Ethnobotanical Survey on Traditional Knowledge of Hodgsonia macrocarpa,Xishuangbanna, SW China

Hodgsonia macrocarpa, commonly known as lardfruit, is a perennial woody vine belongs to family Cucurbitaceae. Since the food value of its kernel was reported in the early 20th century, increasing studies have been focused on the introduction and cultivation of the wild populations and chemical analysis of the edible kernel oils. While its ethnobotanical details about local nomenclaetures, gathering techniques, form of consumption and folk resouce management are left unclear. In this study we collected these ethnobotanical data from 8 ethnic groups by conducting field survey in 23 ethnic villages in Xishuangbana. Methods including key informants interview and group discussion were used for recording the traditional medicinal and culinary knowledge of lardfruit. The results show an unexpected diversity of their folk names, which indicate the long history of folk uses. The baked edible kernel is favored by all the 8 ethnic groups. The root, stem, leaf, fruit and seed are widely used as herbal medicine for the treatment of intestinal diseases and skin ailments. The diverse folk names and multiple medicinal uses practice among different ethnic groups indicate that they exploited this plant resource in various perspectives for culture, economic and social reasons.     

The useful plants of Tambopata,Peru: II. Additional hypothesis testing in quantitative ethnobotany

We present results of applying a simple technique to statistically test several hypotheses in ethnobotany, using plant use data from non-indigenous people in southeast Peru. Hypotheses tested concern: (1) the power of eight different variables as predictors of a plant’s use value; (2) comparisons of ethnobotanical knowledge among informants; and (3) the relationship between informant age and knowledge of plant uses. Each class of hypothesis is evaluated with respect to all uses, and classes (1) and (3) are evaluated for each of the following subsidiary use categories: construction, edible, commerce, medicine, and technology. We found that the family to which a plant belongs explains a large part of the variance in species’ use values. Each of the other factors analyzed (growth-form, density, frequency, mean and maximum diameter, mean and maximum growth rate) is also significantly predictive of use values. Age significantly predicts informant knowledge of(l) all uses, and (2) of medicinal uses. Plant medicinal lore is particularly vulnerable to acculturation.     

Diversification of indigenous gene- pool by using exotic germplasm in lentil (Lens culinaris Medikus subsp. culinaris)

Genetic diversity was studied among 21 accessions of lentil using SSR markers and morphological traits in order to assess the diversification of Indian gene-pool of lentil through introgression of exotic genes and introduction of germplasm. Among these , 16 genotypes either had ‘Precoz’ gene, an Argentine line in their pedigree or genes from introduced lines from ICARDA. Sixty five SSR markers and eight phenotypic traits were used to analyse the level of genetic diversity in these genotypes. Forty three SSR markers (66 %) were polymorphic and generated a total of 177 alleles with an average of 4.1 alleles per SSR marker. Alleles per marker ranged from 2 to 6. The polymorphic information content ranged 0.33 to 0.80 with an average of 0.57, suggesting that SSR markers are highly polymorphic among the studied genotypes. Genetic dissimilarity based a dendrogram grouped these accessions into two main clusters (cluster I and cluster II) and it ranged 33 % to 71 %, suggesting high level of genetic diversity among the genotypes. First three components of PCA based morphological traits explained higher variance (95.6 %) compared to PCA components based on SSR markers (42.7 %) of total genetic variance. Thus, more diversity was observed for morphological traits and genotypes in each cluster and sub-cluster showed a range of variability for seed size, earliness, pods/plant and plant height. Molecular and phenotypic diversity analysis thus suggested that use of germplasm of exotic lines have diversified the genetic base of lentil germplasm in India. This diversified gene-pool will be very useful in the development of improved varieties of lentil in order to address the effect of climate change, to adapt in new cropping systems niches such as mixed cropping, relay cropping, etc. and to meet consumers’ preference.     

广西龙胜红瑶传统药用植物的民族植物学知识

瑶族是一个拥有悠久历史和灿烂文化的民族,红瑶是其中一个分支,因妇女服饰上的花纹图案以大红色为主而得名,其生活习俗饱含民族特色,对植物尤其是药用植物的利用方式,与其他民族不同。该研究采用经典的民族植物学理论和方法,访问调查了广西龙胜红瑶传统药用植物种类,根据植物拉丁名、中文名、当地名、用途、用法及药用部位,对其进行民族植物学编目,并与《中国药典》作了比较。结果表明:共记录到药用植物95种,隶属于57科83属,其中蔷薇科、百合科种类最多,分别含有7种,显示龙胜红瑶传统药用植物资源的多样性;全株入药的植物种类41种,占总数的43.16%;根入药的种类为23种,占总数的24.21%;叶入药的种类为13种,占总数的13.68%。药用植物的药用部位以全株、根及叶为主;治疗风湿类疾病的药物比重最大,为23.47%,推测与其生活的环境有关;与《中国药典》比较,发现71种植物未被其收录,另有17种虽被收录但主治功效不同,有7种被收录且主治功效大致相同,为新型中药的研发提供了借鉴。同时,还探讨了龙胜红瑶传统药用植物的药用价值、资源现状及文化传承的问题。     

Celebrating Multi-Religious Co-Existence in Central Kurdistan: the Bio-Culturally Diverse Traditional Gathering of Wild Vegetables among Yazidis,Assyrians, and Muslim Kurds

An ethnobotanical field study focusing on traditional wild vegetables was conducted in 22 villages of Central Kurdistan among three ethno-religious groups: Yazidis, Christian Assyrians, and (Sunni) Muslim Kurds. Through 91 interviews with elderly informants, we recorded the folk uses of 54 identified botanical taxa. We also observed important differences among these three groups in the use of wild vegetables that reflect the historical prevalence of pastoralism versus horticulture among Kurds and Assyrians, respectively. The preservation of the peaceful co-existence of different cultural and religious groups in the study area is crucial for the maintenance of the rich wild plant food local heritage.     

云南高黎贡山怒族对植物传统利用的初步研究

采用民族生物学和文化人类学等方法,广泛调查和研究了云南西北部高黎贡山地区怒族对植物的传统利用形式。结果表明：怒族对植物的传统利用主要表现在食用、药用、观赏、宗教祟拜和文化利用等方面。讨论了怒族的传统文化在当地植物多样性利用和管理中的作用和意义,并探讨了在植物多样性管理中传统管理和现代管理之间的关系以及在我国利用文化多样性进行自然生态环境保护的可能性、必要性和可行性。此外,面对优秀的传统文化知识和文化多样性逐渐消失的现实,作者建议加以拯救和广泛的研究。     

Genetic variability and population structure in a collection of inbred lines derived from a core germplasm of castor

Castor (Ricinus communis L.) is an industrially important oilseed crop and is the only source of an unusual fatty acid, ricinoleic acid in plant species. The castor oil and its products have numerous industrial uses including biofuel; hence, the demand for castor oil is ever increasing globally. Current productivity levels in castor are inadequate to meet the requirement, which underscores the need for breeding high yielding cultivars with better adaptability by exploiting diverse genetic resources. This study reports development and characterization of a set of inbred lines derived from a core germplasm collection of castor. The panel of 144 inbreds exhibited an excellent phenotypic diversity for morpho-agronomic traits related to plant architecture and yield components. However, SSR allelic diversity appears to be only moderate. The average number of alleles per SSR locus in the genotype panel was 3.0 and mean gene diversity was 0.38. Nevertheless, a majority of the inbred pairs (77 %) had very less estimated kinship coefficients (<0.05) suggesting that they were not related by pedigree. A very low level of genetic relatedness among the genotypes and absence of population structure suggest that this genotype panel consists of ideal set of materials for association mapping studies aiming at molecular breeding of key traits in castor. To our knowledge, this is the first report on the development and characterization of a large inbred collection representing the bulk of genetic diversity in castor, which can be further exploited for genetic, physiological and molecular studies towards achieving higher productivity.     

Blended divergences: local food and medicinal plant uses among Arbëreshë, Occitans,and autochthonous Calabrians living in Calabria,Southern Italy

Abstract

A study focusing on traditional uses of wild plants for gastronomic and medicinal purposes was carried out among three linguistic communities in Calabria, southern Italy. Ninety interviews with local elderly informants were conducted among Occitans and Arbëreshë, two linguistic minorities, and the dominant culture of autochthonous Calabrians. We recorded 85 taxa belonging to 39 botanical families and 66 different detailed use-reports including 35 culinary and 31 medicinal uses. Our overall data show the permanence of traditional ecological knowledge related to wild and semi-domesticated food and medicinal plants; however, high similarity indices among the three communities demonstrate that traditional ecological knowledge is following the pathway of homogenization and standardization toward the dominant culture, facilitated by a context of linguistic erosion, limited intergenerational transmission, and a centuries-old diffusion with Calabrian culture. Moreover, our study calls for further field surveys in isolated areas of Calabria to analyze how traditional ecological practices can be key tools in the development of local small-scale economies through the promotion of artisanal food entrepreneurship of wild food plant transformation.     

An ethnobotanical study of the indigenous knowledge by the Rajbangshi community of Raiganj Block,Uttar Dinajpur district,West Bengal,India

BackgroundThe present study deals with documentation of medicinal importance of plants and traditional knowledge set harboring among the ethnic communities to utilize various plant parts for various health care practices. Twelve villages were surveyed primarily targeting the Rajbangshi communities of Raiganj Block, Uttar Dinajpur district, West Bengal, India.MethodsThe ethnomedicinal information was gathered through interviews using semi- structured questionnaires among the traditional healers (Kabiraj) of the Rajbangshi community. Identification and documentation of all the plants species have been completed following standard taxonomic procedure. The collected data were qualitatively and quantitatively analyzed through different ethnobotanical indices like, use report, informant consensus factor and relative importance.ResultsA total of 76 plant species belonging to 40 families and 72 genera were reported to have been utilized for the treatment of a total of 42 types of ailments. Herbs (43%) were the major source of medicine while roots (31%) were most frequently used plant parts. Preparation of juice (55%) from plant parts accounted as most preferred method. Achyranthes aspera L. has the highest calculated relative importance (100) value. The average informant consensus factor value for all ailments categories was 0.75, indicating a high level of consensus among the interviewed informants.ConclusionThe present study clearly demonstrates that huge diversity of medicinal plants reported in the study area may immensely help in the development of novel drugs of natural origin if the traditional knowledge set of the Rajbangshi community is adequately nurtured.     

Indigenous Children’s Knowledge About Non-timber Forest Products in Suriname

Childhood and adolescence are important life stages for the acquisition of knowledge about non-timber forest products (NTFPs). We show at which stage in life traditional plant knowledge is learned and analyze whether cross-cultural ethnobotanical knowledge transmission takes place. We evaluate whether the degree of forest dependency influences ethnobotanical knowledge by comparing two indigenous communities in Suriname. Traditional knowledge was documented and vouchers collected during forest walks with adult informants. Questionnaires were completed by 74 schoolchildren (age 4 to 14) to capture their knowledge of names and uses of nine important NTFPs. We tested for knowledge differences by ethnicity and NTFP categories. Local names for NTFPs were analyzed to determine cross-cultural transmission of ethnobotanical knowledge. Children from the forest-dependent Trio community (n?=?23) possessed similar knowledge of NTFPs as their more urbanized peers from Apoera (n?=?51). NTFP uses were acquired at an earlier age than plant names. Food and commercial NTFP uses were better known than medicinal plant uses. Cross-cultural transfer of knowledge occurred between the two communities. NTFP knowledge of children appeared to be influenced more by the time they spent within the forest, either walking to school or walking to agricultural plots, than by the level of forest dependency or acculturation.