Daily ration of juvenile Coregonus lavaretus (L.) fed on living zooplankton

Juvenile whitefish, Coregonus lavaretus (L.), wet weight 0.04 to 5.2 g, from Lake Constance were kept at 10, 12 and 16° C water temperature, respectively and fed with living zooplankton. The experimental duration lasted 72 to 120 h. Daily rations were defined as the amount of zooplankton remaining subtracted from the amount of zooplankton added after a 24 h interval. The mortality of the zooplankton was determined in parallel experiments without fish. Relative daily ration (zooplankton weight/fish weight) v. fish weight increased up to a fish dry weight of approximately 0.12 g and then decreased steadily. The maximum daily ration was about 270% of fish body wet weight (wet/wet) corresponding to 75% of body dry weight (dry/dry), respectively. In fishes of a dry weight higher than 0.12 g (wet weight 0.65 g) a significant difference in food intake was found between 12 and 16° C. The specific growth rate ranged from nearly 0 up to 33% per day. No correlation was found between daily ration and specific growth rate.     

Direct and size-mediated effects of temperature and ration-dependent growth rates on energy reserves in juvenile anadromous alewives (Alosa pseudoharengus)

Growth rate and energy reserves are important determinants of fitness and are governed by endogenous and exogenous factors. Thus, examining the influence of individual and multiple stressors on growth and energy reserves can help estimate population health under current and future conditions. In young anadromous fishes, freshwater habitat quality determines physiological state and fitness of juveniles emigrating to marine habitats. In this study, the authors tested how temperature and food availability affect survival, growth and energy reserves in juvenile anadromous alewives (Alosa pseudoharengus), a forage fish distributed along the eastern North American continent. Field-collected juvenile anadromous A. pseudoharengus were exposed for 21 days to one of two temperatures (21°C and 25°C) and one of two levels of food rations (1% or 2% tank biomass daily) and compared for differences in final size, fat mass-at-length, lean mass-at-length and energy density. Increased temperature and reduced ration both led to lower growth rates, and the effect of reduced ration was greater at higher temperature. Fat mass-at-length decreased with dry mass, and energy density increased with total length, suggesting size-based endogenous influences on energy reserves. Lower ration also directly decreased fat mass-at-length, lean mass-at-length and energy density. Given the fitness implications of size and energy reserves, temperature and food availability should be considered important indicators of nursery habitat quality and incorporated in A. pseudoharengus life-history models to improve forecasting of population health under climate change.     

Elevated temperature restricts growth potential of the coral reef fish <Emphasis Type="Italic">Acanthochromis polyacanthus</Emphasis>

In order to test the effect of temperature variation on the growth of a common coral-reef fish, Acanthochromis polyacanthus, juveniles, sub-adults and adults were reared on either high or low food rations at temperatures corresponding to the long-term (14 year) minimum, average and maximum summer sea-surface temperatures (26, 28 and 31°C respectively) at Orpheus Island, Great Barrier Reef, Australia. Both temperature and food supply affected the growth of juvenile and adult A. polyacanthus. Individuals grew more on high food rations, but growth declined with increasing temperature. Importantly, at 31°C, the growth of juveniles and adults on the high food ration was nearly identical to growth on the low food ration. This indicates that the capacity for growth is severely limited at higher ocean temperatures that are predicted to become the average for Orpheus Island within the next 100 years as a result of rapid climate change. Communicated by Biology Editor Dr Mark McCormick     

Feeding Rate of Brachionus plicatilis O. F. Müller on Two Types of Food Depending on Ambient Temperature and Salinity

Feeding rates of Brachionus plicatilis were studied for two types of food — algae Monochrysis lutheri and baker's yeast Saccharomyces cerevisae. The main regularities of changes in filtration rate and ration were studied in small culture volumes (1 ml) for adult amictic females depending on food concentration (1, 2, 4, 8 and 16 · 10⁶ cells · ml⁻¹), ambient temperature (16 and 26 °C), and salinity (5, 10, 15, 20, 25 and 30 ppt). B. plicatilis ration did not depend on the salinity, but was largely determined by temperature and food concentration. It was found that at 16 and 26 °C the dependence of the ingestion rate (ration) on food concentration differed greatly. A hypothesis was suggested to explain this phenomenon. A critical concentration of both types of food at which the increase in the rotifer ration ceased is 4 · 10⁶ cells · ml^−1. This is the minimum “background” food concentration for B. plicatilis mass cultivation. The average rations measured at the concentration of M. lutheri and S. cerevisae of 4 · 10⁶ cells · ml⁻¹ where 1.3 ± 0.1 and 4.8 ± 1.3 μg dry weight. · ind⁻¹ · day⁻¹ at 26 °C and 0.54 ± 0.1 and 1.9 μg d. w. · ind⁻¹ · day⁻¹ at 16 °C, respectively. The rations obtained in the laboratory were corrected for the conditions of rotifer commercial production in the open field in summer time. The correct values were 0.86 and 0.72 μg d. w. · ind⁻¹ · day⁻¹ for algae and yeast, respectively.     

Protein, lipid, water and caloric contents of immature rainbow trout, Salmo gairdneri Richardson, growing at different rates

Protein, lipid, water and caloric contents of immature rainbow trout, relative to size of whole fish, growing at different rates were examined by use of allometric analysis (y = ax^b, Huxley, 1932). Fish grew at different rates as a result of differences in ration size (satiation, or 4–5% of dry body weight), temperature (7 and 12°C) and bGH (bovine growth hormone) administration. In fingerlings, protein, lipid and caloric contents tended to increase (v. body weight) as a percentage of body composition, whereas above fingerling size, protein decreased while lipid and caloric contents still increased. These trends occurred regardless of growth rate differences. The correlations between protein, lipid, caloric contents and body weight were high so reliable estimates of body components can be made from body weight for all experimental treatments. At satiation rations (7 and 12°C), there were no significant differences in protein content, but lipid and caloric contents were significantly higher in control fish. At low rations, protein and caloric contents were lower than those at satiation rations and lipid was lower than in the control group. On a dry weight basis, in uninjected fish at 12°C, ration size did not influence the percentage composition (protein and lipid) but the low ration group had lower energy values per unit of body dry weight. At low temperature (7°C satiation), fish had lower lipid and higher protein content (dry weight basis) than their controls (12°C satiation), thereby resembling bGH injected fish at satiation rations. Values of caloric content estimated from protein and lipid values by use of standard conversion factors differed sufficiently from caloric values directly determined by bomb calorimetry to suggest that caloric values of lipids may change during growth. The increase in body caloric content during growth apparently results mainly from an increase in the percentage of lipid. The similarity of body composition between different growth rate groups implied a tendency for conservation of relative proportions of components such that body composition can be approximated from body weight. Equations were also given to describe the relationship between water content and body constituents, and the relationship between condition factor (K) and both the body dry weight and lipid content.     

Experimentelle Untersuchungen zum Stockwachstum und zur Medusenbildung bei dem marinen HydrozoonEirene viridula

The development of both slide-grown and non-substrate bound colonies ofE. viridula (Thecata-Leptomedusae) ranging in size from 1 to 50 hydranths was investigated under various temperature conditions. The majority of slide-grown colonies reached a larger final size than non-substrate bound ones, in 20°, 25° and 29° C. Raising the temperature did not stimulate propagation of hydranths as expected. Most of the colonies transferred to 25° or 29° C finally were even smaller than those reared at 20° C. This was partially due to resorption of several hydranths about 9 days after the temperature rise; the influence of “physiological competition” between development of new hydranths and budding of medusae on colony growth is discussed. Transfer from higher to lower temperatures affected colony growth negatively. Raising the temperature from 20° to 25° or 29° C initiated formation of gonozooids from the distal part of hydranth stalks and development of medusa buds in both types of colonies. With the exception of slide-grown colonies transferred to 25° C, also young medusae were budded off. There was a remarkable coincidence in predominance of colony growth in slide-grown colonies and of medusa budding in non-substrate bound cultures. In the latter, medusa buds developed 1 to 2 days earlier. Most buds did not differentiate into liberated medusae, but were resorbed. Transformation of medusa buds into hydranths was not observed. In the clone ofE. viridula, onset of medusa budding did not depend on a “minimal colony size”. Even single hydranths were able to produce medusa buds after transfer to higher temperatures; budded off medusae were recorded from non-substrate bound colonies with an initial size of 3 hydranths. In slide-grown cultures, medusa buds developed into colonies with an initial size of only 3 hydranths. No hydranth propagation prior to medusa budding occurred in these cases. After raising temperature from 25° to 29° C medusa buds were observed in nonsubstrate bound colonies only; a small number of medusae were budded off from some of these colonies. Lowering the temperature from 29° or 25° to 20° C caused resorption of existing medusa buds. In several non-substrate bound colonies, transfer from 29° to 25° C induced development of gonozooids with medusa buds and, in some cases, of young medusae. Incubation with the alkylating cytostaticTrenimon and transfer from 20° to 25° C caused irreversible resorption of all hydranths when 4 × 10^?2 mg/ml were administered for 10 mins. Thereafter, only development of stolonial structures was observed. With one exception, the colonies treated with 4 × 10^?3 mg/ml, and all others submitted to 4 × 10^?4 mgTrenimon/ml were able to produce new hydranths and also medusa buds; some of the colonies first had to overcome a degressive phase. Treatment with 4 × 10^?2 mg destroyed all interstitial cells (I-cells). Incubation with 1 × 10^?3 or 1 × 10^?4 mg/ml left the I-cells at least partially intact. It is concluded that I-cells are indispensable for hydranth and medusan morphogenesis inE. viridula.     

Growth and reproduction of the mosquitofish,Gambusia affinis,in relation to temperature and ration level: consequences for life history

The allocation of energy to growth and reproduction, in relation to temperature and food availability, was investigated in laboratory experiments with the mosquitofish,Gambusia affinis. At constant temperature of 20, 25 and 30°C and ad libitum feeding, specific growth rates increased with increasing temperature at 1.7, 3.1 and 3.4% dry mass day⁻¹, respectively. Growth rates in a cycling temperature regime (20–30°C, ) were faster than in a 25°C constant temperature. As temperature increased from 20 to 30°C, mean age at first reproduction decreased from 191 to 56 days and brood size and mass of offspring increased significantly. Interbrood interval was also temperature dependent; estimates at 25 and 30°C for females >1000 mg were 22.6 and 18.6 days, respectively. Interbrood interval could not be calculated at 20°C. Although fitness was highest at 30°C, females at 25°C invested a greater proportion of surplus energy (growth and reproduction) to reproduction (38%) than at 20 (17%) or 30°C (36%) during the 32-week study. Fish at cooler temperatures began reproduction at a smaller size. Where rations were controlled at low, medium, and ad libitum levels, somatic and gonadal growth increased with increasing temperatures and food availability. The proportion of energy invested in reproduction was highest at 25°C for each comparable ration level. Calculated energy budgets indicated that over the 10-week study, 17–22% of the food energy was invested in growth, 0–7% in reproduction, and 75–83% in respiration and excretory losses, depending on feeding and temperature conditions.     

Effect of food limitation on food consumption and reproductive allocation by adult milkweed bugs, Oncopeltus fasciatus

Male/female pairs of adult milkweed bugs, Oncopeltus faciatus were offered reduced food rations (100 mg milkweed seeds/week, 50 mg seeds/week, and 25 mg seeds/week) at 232C, 14L : 10D photoperiod. The high rate of food consumption normally occurring during the teneral period (first 8 days posteclosion) and subsequent food consumption were reduced on both reduced rations. Initial fresh weight was lost by bugs on both reduced rations and their weekly fresh body weight tended to remain less than bugs on the 100 mg seeds/week ration.Normal onset of egg production (about 3 weeks posteclosion) was delayed 6 weeks and normal length of a female's life (13–14 weeks) was increased 7–8 weeks on the 25 mg seeds/week ration. Rate of egg production exhibited a linear decrease with decrease in food ration on both reduced rations due to an increased interclutch interval, while fresh egg weight, duration of egg stage, number of eggs/clutch and percentage of clutches containing fertile eggs were little affected.Gross egg production efficiency (efficiency of conversion of ingested food into eggs = dry mg egg production × 100/dry mg food ingested) was high on both the 100 and 50 mg seeds/week rations (27.9% and 21.1%, respectively) and low (7.7%) on the 25 mg seeds/week ration. These data are discussed in the context of the reciprocal interaction between nutrient intake and egg production.     

Partial purification and characterization of exoinulinase produced from Bacillus sp.

Inulinase are industrial food enzymes which have gained much attention in recent scenario. In this study, Inulinase producing eight bacterial colonies were isolated and screened from three different plant root tubers soil sample. Among 8 inulinase producing colonies, the higher yielding colony was selected with 25.10?U/mL for further studies. The best inulinase producing colony was identified by partial 16S rRNA gene sequence as Bacillus sp. The crude inulinase was purified by using ammonium sulphate precipitation, dialysis and ion exchange chromatography on DEAE – sephacel and obtained 1.9 purification fold with total activity 293 U. The purified enzyme was subjected to characterization studies and it was found to be stable at 30–60?°C and optimum temperature was at 55?°C. The enzyme was stable at pH 3.0–7.0 and optimum pH was at 6.5. The K_m and V_max value for inulinase was found to be 0.117?mg/mL and 4.45?μmol?min?mg^?1 respectively, demonstrate its greater affinity. Hence, this enzyme can be widely used for the production of fructose, and fructooligosaccharides, which are important ingredients in food and pharmaceutical industry.     

Bioenergetics of growth of a cyprinid, Phoxinus phoxinus (L.): the effect of ration and temperature on growth rate and efficiency

Growth of minnows, Phoxinus phoxinus , weighing 1-5.5 g was studied experimentally at five ration levels from starvation to ad libitum and four temperatures ranging from 5 to 15°C. The relationship between specific growth rate (SGR) and ration was a decelerating curve. SGR at maximum rations increased with increased temperature, but at restricted rations it decreased with increased temperature. Predictive models for the specific growth rates were developed using multiple regression. Maintenance rations and optimum rations both increased with increased temperature. Maintenance rations were less sensitive to temperature than optimum rations and mostly lay between 1 and 2% of body weight per day. Conversion efficiencies increased with increased ration from zero value at the maintenance ration to a peak at the optimum ration, then decreased with further increases in ration. At a given restricted ration level, conversion efficiencies generally decreased with increased temperature. At maximum rations, conversion efficiencies were relatively insensitive to temperature. Growth in wet weight, dry weight and energy content showed similar responses to ration, temperature and body weight.     

The effect of temperature on feeding,growth, and metabolism during the last larval stadium of the female house cricket, Acheta domesticus

Eighth instar female house crickets at 35°C developed faster, gained slightly more wet weight, and consumed less food, water, and oxygen than at 25°C. The duration of the 8th stadium at 25°C was 13 days (undisturbed), but was 14 days when disturbed by daily weighing. The duration of the 8th stadium at 30°C was 8 days and at 35°C was 6 days. During the first half of the 8th stadium at 25, 30, and 35°C, there was a high rate of food and water consumption resulting in statistically equal maximum dry weight achievement (124 mg). Respiratory quotients greater than one during this time indicated the conversion of ingested carbohydrate to fat. During the latter half of the 8th stadium, food and water consumption declined and the crickets lost weight. The period of weight loss was proportionally much longer at 25°C than at 30 or 35°C. Respiratory quotients lower than 1.0 during the latter half of the 8th stadium at 30 and 35°C indicated the metabolism of stored lipids. The respiratory quotient at 25°C never fell below 1.0, possibly because some food remained in the gut. The absorption efficiency was not influenced by temperature (25–35°C). Though the caloric content of the faeces was lower at 25°C than at 30 or 35°C, which correlated to the much longer time for food passage at 25°C than at 35°C, the difference in total calories egested was insufficient to alter the absorption efficiency. A longer period of reduced feeding and greater dry weight loss during the latter half of the 8th stadium at 25°C resulted in a lower metabolic efficiency at 25°C than at 30 or 35°C. Eighth instar crickets in response to a step-function transfer from 30°C–25 or 35°C showed an immediate (<1 hr) and complete metabolic adjustment which was not affected by the temperature history during the 7th stadium. House crickets did not exhibit temperature acclimation in the range 20–40°C, the metabolic rate being determined by ambient temperature. The Q₁₀ for oxygen consumption in the range 20–40°C was about 2.     

An in situ estimate of food consumption of five cyprinid species in Lake Balaton

Daily rations of five cyprinid species, bream Abramis brama , silver bream Blicca bjoerkna , roach Rutilus rutilus , gibel Carassius auratus gibelio and carp Cyprinus carpio , in Lake Balaton, a large shallow lake, estimated by the Eggers model differed from that of the Elliott – Persson model by only − 4.3 to +7.3% (the differences were insignificant). Daily rations varied within the range of 0.23–0.69 in bream, 0.55–3.61 in silver bream, 0.69–4.65 in roach, 0.38–3.16 in gibel and 0.50–9.74 g dry 100 g wet fish mass⁻¹ day ⁻¹ in carp at temperatures ranging from 8.7–25.8% C. Daily ration was related exponentially with temperature in silver bream, roach, gibel and carp. For bream, a significant relationship was obtained only when a daily ration value was excluded from the analysis. Annual rations were assessed using the relationships between the daily ration estimates from the Elliott—Persson model and water temperature, and the long-term averages of the monthly water temperature data. From these estimates the bream population consumed 104%, silver bream 424%, roach 487%, gibel 363% and carp 913% dry mass of food of its wet biomass annually.     

Growth and reproduction as a function of temperature and salinity inClava multicornis (Cnidaria,Hydrozoa)

Summary 1. Rates of growth (length increase of stolons) and of asexual reproduction (increase in number of polyps) were determined in secondaryClava multicornis colonies of a clone exposed to 12 different combinations of water temperature and salinity (12°, 17°, 22° C; 16 , 24 , 32 , 40 S). Sexual reproduction (via gonophores) has been observed only at 12° and 17° C; temperature and salinity ranges are narrower for sexual than for asexual reproduction.2. The data obtained are insufficient for a detailed analysis; they provide, however, interesting insights into the variability of growth and reproduction ofC. multicornis caused by different intensities of temperature and salinity.3. It appears that temperature requirements for maximum colony increase are reduced as the colony grows older.4. One feeding period per 24 hours seems insufficient for maximum growth and reproduction at the higher temperature levels, especially at 22° C.5. The different degrees of environmental stress endured during the initial period of transfer into the test combinations of temperature and salinity have affected the resulting colony size at least up to an age of 39 days. More appropriate criteria for assessment of rates of growth and reproduction are therefore the doubling times (number of days within which stolon length and polyp numbers taken 20 days after initiation of experiments have doubled).6. On the basis of doubling time values, increase in stolon length is progressively reduced with increasing water temperature (12°, 17°, 22° C). At 12° and 17° C stolons grow fastest in 32 , followed by 24 , 16 and 40 S; at 22° C stolon growth rates are identical in 32 and 24 S.7. Doubling times of polyp numbers per colony show a less obvious trend. In 56-day-old colonies, however, stolon length and polyp number are modified to similar degrees by the various temperatures and salinities offered. The sequence of temperatures causing fastest increase in polyp number is 12°>17°>22° C; the respective sequence of salinities reads: 24 , 32 , 16 , 40 S.8. Stolon length and polyp number per colony increase exponentially; most curves obtained exhibit undulations indicating endogenous growth rhythms.9. During the initial period of transfer into the final test media, asexual reproduction via budding seems to have been stimulated by a reduction in salinity.10. The doubling times obtained forC. multicornis are considerably longer than those found forCordylophora caspia and indicate that our culture conditions may have been suboptimal.

---

Wachstum und Reproduktion als Funktion von Temperatur und Salzgehalt beiClava multicornis (Cnidaria, Hydrozoa)

Kurzfassung Einzelpolypen eines Klons vonC. multicornis Forskål wurden schrittweise in 12 verschiedene Temperatur-Salzgehalts-Kombinationen überführt und — während sie zu neuen Kolonien heranwuchsen — das Längenwachstum ihrer Stolonen, die Geschwindigkeit ihrer asexuellen Vermehrung durch Knospung neuer Hydranthen sowie die Gonophorenausbildung (sexuelle Fortpflanzung) registriert. Die erhaltenen Daten sind unzureichend für eine detaillierte Analyse, gewähren jedoch interessante Einblicke in die Bedeutung der verschiedenen Temperatur- und Salzgehaltsbedingungen für Wachstum und Vermehrung. Die anfängliche, schrittweise Überführung in die Testmedien verursacht per se Leistungsunterschiede, deren Auswirkungen sich mindestens bis zu einem Alter von 39 Tagen verfolgen lassen. Doubling times stellen daher objektivere Kriterien dar als absolute Zuwachswerte. Die doubling times von Kolonien, welche länger als 20 Tage in den Testmedien gewachsen waren, zeigen eine Verringerung der Stolonenzuwachsrate mit steigender Temperatur (12°, 17°, 22° C). Die Reihenfolge der fördernden Wirkung der einzelnen Salzgehaltsstufen ergibt sich zu 32 , 24 , 16 , 40 S. Im Prinzip ähnliche Verhältnisse liegen hinsichtlich der asexuellen Vermehrungsrate vor. Bemessen an den getesteten Kriterien scheinen die Temperaturansprüche mit zunehmendem Koloniealter abzunehmen. Die errechneten doubling times sind wesentlich länger als beiCordylophora; möglicherweise deutet dieser Unterschied auf inadäquate Kulturbedingungen (Fütterung, Wasserbewegung) hin.

     

Food consumption and growth of larvae and juveniles of three cyprinid species at different food levels

Synopsis The relationships between food availability, consumption and growth were analyzed from the onset of feeding to an age of 90 days in three cyprinid species. Fish were held at 20 ± 0.5° C and given two (three) constant rations of approximately 30, (40) or 100% dry body weight (dbw) ind^-1 day^-1. Food consisted of living zooplankton, the size of which correlated with fish size. At high food densities consumption rates decreased rapidly with fish size in all three species. At reduced rations, fish consumed most of the food offered until they were larger than 10 mg dbw. In all species and at each feeding level daily rations consumed increased allometrically with body size. Respiration rate, expressed as routine metabolic rate differed insignificantly between the three species. At high ration levels, growth rates of small bleak, Alburnus alburnus, were distinctly lower than those of roach, Rutilus rutilus, and blue bream, Abramis ballerus. At low food supply all three species grew at similar rates. Assimilation efficiency at low food conditions was approximately twice that of the well-fed groups. If the caloric equivalents of oxygen consumption as measured in well-fed fish are applied to fish fed at low rations their energy budgets do not balance. This indicates the limitations of fish larvae in the partitioning of energy for growth or activity at such conditions.     

Energy conversion efficiency in fish: The influence of food intake and temperature on K-lines at rations close to maintenance

Summary Data relating to growth in goldfish at ration levels very close to maintenance are used to calculate maintenance rations and food conversion efficiencies (K) in energetic terms. The relationship between maintenance metabolism and temperature is logarithmic, with a Q₁₀ of 2.2 (12–28°C). A significant positive relationship is apparent between ln K and ration on which the influence of temperature is equivocal. The meaning of this in relation to the findings of other workers is discussed.Abbreviation dbw dry body weight     

Zebra mussel (Dreissena polymorpha) seasonal colonization patterns in a sub-tropical floodplain river

Zebra mussel (Dreissena polymorpha) seasonal colonization patterns, growth and habitat preferences were determined in a sub-tropical floodplain river at the southern edge of its distribution in North America during 1995–96 (Atchafalaya River Basin, Louisiana). Zebra mussel movement into subtropical areas represents a major frontier for this species worldwide. The onset of adult zebra mussel colonies occurred when the minimum daily temperature dropped below 31 °C and dissolved oxygen levels rose above 6.5 mg l^-1 in the fall. By mid-winter, mussel populations were established at lateral distances >10 km from the main river channel. Mussel growth occurred throughout the winter with an increase in growth in April and May. Adult mortality occurred during May–August as dissolved oxygen levels declined and minimum daily temperature warmed above 29 °C in the floodplain and 32.5 °C in riverine sites. Limiting factors responsible for the seasonal pattern include temperature and dissolved oxygen tolerances experienced during summer months in the ARB. Summer water conditions apparently preclude establishment of resident zebra mussel populations in the Atchafalaya floodplain. Naturally occurring seasonal patterns in temperature and dissolved oxygen in floodplain rivers may have implications for the expansion of this exotic mollusk in warmwater systems with source colonies restricted to mainstem rivers and seasonal sinks in floodplain regions. This revised version was published online in July 2006 with corrections to the Cover Date.     

Effects of Ration on Growth and Reproductive Investment from Larva to Sexual Maturity in the Female Cyprinid Minnow,Tanichthys albonubes

Somatic growth and reproductive investment in female Tanichthys albonubes (Cyprinidae) individually cultured at the laboratory from larva to sexual maturity were examined under low, medium, and satiation food rations. All the 72‐day post‐hatch fish reached sexual maturity under all rations. The standard length, wet body mass, dry ovarian mass, dry liver mass, condition factor, energy content, and number of vitellogenic oocytes were all increased with ration levels. However, food conversion efficiency decreased with ration. There were no significant differences in total number of oocytes per female between rations. The species is a continuous batch‐spawner. The size‐frequency distributions of oocyte diameters showed a continuous pattern, ranging from 0.03 to 0.70 mm, at different rations. The proportion of energy intake allocated to growth decreased with ration levels. Only 3.29–4.60% of energy intake was stored in the ovary. These biological and energetic characteristics allow this fish to reach first maturity with low food intake, although it produced fewer vitellogenic oocytes at lower rations. This property enables T. albonubes survive in its native habitats where food is not only scarce, but also variable temporally and spatially. (© 2011 WILEY‐VCH Verlag GmbH & Co. KGaA, Weinheim)     

Effects of temperature and ration level on the growth and food conversion efficiency of Salmo gairdneri, Richardson

The effects of temperature and ration size on the growth rate and gross efficiency of food conversion of juvenile rainbow trout Salmo gairdneri were evaluated during 25-day seasonal experiments. Rations ranged from near-starvation to repletion levels. Test temperatures were 3 and 6°C higher than the controls which fluctuated dielly and seasonally. At rations near maintenance, elevated temperatures decreased trout growth. As the feeding rate increased the detrimental effect of temperature on growth was ameliorated. At repletion feeding levels, elevated temperature up to 17°C improved trout growth by increasing the maximum food consumption rate. With a temperature increase from 6.9 to 22.5°C maintenance rations increased from 2.2 to 7.5 % body weight per day. Gross efficiency was dependent upon ration level and temperature. As the food consumption rate increased, efficiency increased to a maximum, then generally declined at repletion levels. Elevated temperatures resulted in reduced efficiencies at low consumption rates but temperatures had little effect at high ration levels. A field study provided estimates of the food consumption relationships established in the laboratory, suggested any substantial increase of stream temperature without a concomitant increase of food abundance would result in decreased trout production.     

Ecophysiological differences between saprotrophic and clinical strains of the microscopic fungus Aspergillus sydowii (Bainier & Sartory) Thom & Church

A number of ecophysiological differences were shown for saprotrophic and clinical strains of the potentially pathogenic microscopic fungus Aspergillus sydowii. The colony growth rates were determined for four saprotrophic and five clinical fungus strains on Czapek medium within the ranges of temperature (5, 10, 15, 20, 30, 35, 37, 40, 42°C) and humidity (0.8, 0.85, 0.9, 0.95, 099 a_w), as well as on media with other sources of organic matter (Sabouraud medium, Hutchinson medium with cellulose, and water agar). The capacity for growth of A. sydowii strains on a broad spectrum of organic substrates was determined with the EKOLOG method for multisubstrate testing. The clinical and saprotrophic strains of A. sydowii differed in the colony growth rates under the same temperature and humidity combinations, as well as in the capacity for growth on different organic substrates. At decreased water activity (0.90–0.85 a_w), the temperature interval for growth of the saprotrophic strains was narrower (30 ± 2°C) than for the clinical strains (25–30°C). Comparison of growth on different media revealed the highest growth rates of the clinical strains on Sabouraud protein-containing medium. The method of multisubstrate testing showed that the saprotrophic strains grew on sugars better than the clinical ones.