Competition between the krill fishery and penguins in the South Shetland Islands

Among the South Shetland Islands, the potential competition for krill (Euphausia superba) between the Japanese fishery and krill-eating breeding penguins was assessed. A low level of competition was apparent due to several factors. Spatial overlap between the main fishing and foraging areas was insignificant. Firstly, the large colonies of the dominant penguin (chinstrap penguins,Pygoscelis antarctica) occurred where sea ice disappears early in spring, and not necessarily where krill are abundant in summer, i.e. the area of krill fishery. Secondly, overlap between trawling depth and foraging dive depth of penguins was marginal, with the latter depth being shallower. Moreover, overlap in the size-frequency of krill caught by trawlers and those captured by penguins was not complete; the penguins took larger krill on average. Finally, the present small fishery is unlikely to impact upon local krill biomass in the region. Krill biomass was estimated to be 250–1500 × 10³ tonnes within the preferred fishing areas during summer. The present catch rate by the fishery (≤13 × 10³ tonnes/half-month period) is smaller by an order of magnitude, and the fishing area does not include the main foraging areas of breeding penguins.     

Geographical variation in the diet of the Antarctic fur seal<Emphasis Type="Italic"> Arctocephalus gazella</Emphasis>

The diet of non-breeding male Antarctic fur seals Arctocephalus gazella was investigated at different localities of the Antarctic Peninsula (Cierva Point and Hope Bay), South Shetland Islands (Deception Island and Potter Peninsula) and the South Orkney Islands (Laurie Island), by the analysis of 438 scats collected from January to March 2000. The composition of the diet was diverse, with both pelagic and benthic-demersal prey represented in the samples. Antarctic krill Euphausia superba was the most frequent and numerous prey at all the study sites except at Cierva Point, followed by fish, penguins and cephalopods. Antarctic krill also predominated by mass, followed by either fish or penguins. Fish were the second most important prey by mass at the Antarctic Peninsula whereas penguins were the second most important prey by mass at the South Shetland and South Orkney Islands. Among fish, Pleuragramma antarcticum was the most important species in the diet of the Antarctic fur seals at the Antarctic Peninsula whereas Gymnoscopelus nicholsi predominated at the South Shetland and South Orkney Islands. The results are compared with previous studies, and the possibility of implementing monitoring studies on the distribution/abundance of myctophids and P. antarcticum based on the analysis of the diet of the Antarctic fur seal is considered.     

Divergent responses of Pygoscelis penguins reveal a common environmental driver

The responses of predators to environmental variability in the Antarctic Peninsula region have exhibited divergent patterns owing to variation in the geographic settings of colonies and predator life-history strategies. Five breeding colonies of Pygoscelis penguins from King George Island and Livingston Island, South Shetland Islands, Antarctica, were examined to (1) compare the responses of sympatric congeners to recent changes in their Antarctic ecosystem and (2) assess underlying causes for such responses. We used linear regression and correlation analyses to compare indices of abundance, recruitment, and summer breeding performance of the Adélie (P. adeliae), gentoo (P. papua), and chinstrap penguins (P. antarctica). Breeding colonies of Adélie and chinstrap penguins have declined by roughly 50% since the mid-1970s, and recruitment indices of Adélie penguins have declined by roughly 80%, but no such patterns are evident for gentoo penguins. Fledging success, however, has remained stable at all breeding colonies. The different trends in abundance and recruitment indices for each species, despite generally similar indices of summer performance, suggest that winter conditions contribute to the divergent responses among the penguins. In particular, strong correlations between indices of penguin and krill recruitment suggest that penguins in the South Shetland Islands may live under an increasingly krill-limited system that has disproportionate effects on the survival of juvenile birds.     

The diet of the Antarctic fur seal Arctocephalus gazella at Harmony Point, Nelson Island, South Shetland Islands

The diet of non-breeding male Antarctic fur seals (Arctocephalus gazella) was investigated at Harmony Point, Nelson Island, South Shetland Islands, by the analysis of 18 and 33 scats collected during February 1996 and 1997 respectively. Overall, fish were the most frequent prey (74.5%) and predominated by mass (54.4%), whereas krill predominated by number (94.2%). This coincides well with the pattern observed in 1997, but in 1996 krill was the most important prey by number and mass (50.2%). The importance of the remaining taxa represented in the samples (octopods, hyperiids and bivalves) was negligible. Among fish, myctophids represented 85.2% of the fish mass, with Gymnoscopelus nicholsi and Electrona antarctica being the main prey. These two species predominated in 1997, whereas the channichthyid Cryodraco antarcticus and the nototheniid Gobionotothen gibberifrons were dominant in 1996. The importance of the myctophids as prey of the Antarctic fur seal is discussed. Received: 7 October 1997 / Accepted: 24 May 1998     

The effects of prey demography on humpback whale (Megaptera novaeangliae) abundance around Anvers Island, Antarctica

Baleen whales and Adelie penguins in the near-shore waters around the Antarctic Peninsula forage principally on Antarctic krill. Given the spatial overlap in the distribution of these krill predators (particularly humpback whales) and their dependence on krill, the goals of this paper are to determine if the inter-annual community structure and relative abundance of baleen whales around Anvers Island is related to krill demography and abundance, and if the potential exists for inter-specific interactions between Adelie penguins and baleen. We use whale sightings and prey data from both net tows and Adelie penguin stomach samples to correlate the abundance of humpback whales with krill demography and abundance from 1993 to 2001. We find significant relationships between whale abundance and the size–frequency distribution of krill targeted by Adelie penguins, as well as the foraging success of Adelie penguins. These findings suggest both krill predators share common prey preferences in the upper portions of the water column around Anvers Island. These findings highlight the need for better knowledge of baleen whale foraging ecology and inter-specific interactions with penguins, as sea ice and krill populations around the Antarctic Peninsula are affected by rapid changes in climate.     

First documentation of leopard seal predation of South Georgia pintail duck

Leopard seals are regular winter visitors to Bird Island, South Georgia, where they mostly prey on fur seals and penguins, and to a lesser extent on Antarctic krill and fish. Leopard seals can exploit many different species, but there are no records of predation on flying shorebirds in the wild. On 4 October 2008, an individually identified juvenile leopard seal female was observed killing and eating a South Georgia Pintail duck. It also preyed on Antarctic fur seals and gentoo and macaroni penguins during its 2-month temporary residency around the island. The varied diet of this seal exemplifies the generalist prey utilization typical of its species. Long-term diet studies at Bird Island and the published record suggest that predation on ducks is a rather exceptional finding; individual ducks are more likely to escape leopard seal attacks than penguins and provide a far less substantial ration. This note documents the first observation of this species of duck in the diet of leopard seals.     

Daily activity and minimum food requirements during winter for gentoo penguins (Pygoscelis papua) in the South Shetland Islands, Antarctica

Estimates of daily activity and consequent demand for food during winter are scarce for many polar seabirds, yet essential for assessing constraints on foraging effort, demand for food, and potential competition with local fisheries. We affixed archival temperature tags to gentoo penguins (Pygoscelis papua) from two colonies in the South Shetland Islands to measure the frequency, timing, and duration of foraging trips and to estimate minimum food requirements during winter. Foraging trip frequencies ranged from 0.85 to 1.0 trips day⁻¹ and were positively correlated with day length. Early winter foraging trips more closely matched day length than late winter foraging trips. The data suggest that individuals maximize foraging time during the early winter period, likely to recover body mass following the breeding season and molt. The more attenuated response of foraging trip durations to increasing day length in late winter may be related to differences in local resource availability or individual behaviors prior to the upcoming breeding season. Minimum food requirements also exhibited a seasonal cycle with a mid-winter minimum. On average, minimum food requirements were estimated at 0.70 ± 0.12 kg day⁻¹. Extrapolated to the regional population of gentoo penguins, winter food requirements by gentoo penguins were equivalent to roughly 33% of annual krill catches by commercial fisheries in the South Shetland Island region over the past decade. Current expansion of the gentoo population and the krill fishery in the southern Scotia Sea warrants continued monitoring of gentoo penguins during winter.     

Cycles of <Emphasis Type="Italic">Euphausia superba</Emphasis> recruitment evident in the diet of Pygoscelid penguins and net trawls in the South Shetland Islands,Antarctica

Size and sex of Antarctic krill taken from chinstrap and gentoo penguin diet were compared to those from scientific net surveys in the South Shetland Islands from 1998 to 2006 in order to evaluate penguin diet as a sampling mechanism and to look at trends in krill populations. Both penguin diet and net samples revealed a 4–5 year cycle in krill recruitment with one or two strong cohorts sustaining the population during each cycle. Penguin diet samples contained adult krill of similar lengths to those caught in nets; however, penguins rarely took juvenile krill. Penguin diet samples contained proportionately more females when the krill population was dominated by large adults at the end of the cycles; net samples showed greater proportions of males in these years. These patterns are comparable to those reported elsewhere in the region and are likely driven by the availability of different sizes and sexes of krill in relation to the colony.     

The diet of Antarctic fur sealsArctocephalus gazella during the breeding season at South Georgia

 The diet of lactating female Antarctic fur seals Arctocephalus gazella at South Georgia was investigated during the pup-rearing period (January/March) of 1991–1994. Antarctic krill Euphausia superba was the main prey item, occurring in 88% of all scats (n=497), whereas fish occurred in 47% and squid in 5% of all scats. There was considerable intra- and inter-annual variation in the characteristics of krill taken by fur seals. The distribution of krill sizes taken suggests that fur seals are not actively selecting particular sizes of krill and, therefore, that the krill in the diet reflects the krill available around South Georgia. The absence of group 3 krill (44–48 mm in length) in the South Georgia area, as indicated by their absence in the diet of seals, is suggested as a possible reason for low availability of krill and the subsequent reproductive failure among krill predators. The frequency of occurrence of fish was much higher than in previous studies; the pattern of fish consumption showed a consistent seasonal pattern in 3 of the 4 years studied. Of the total number of the myctophid Protomyctophum choriodon, the most numerous fish taxon, 98% were taken between early February and the middle of March. Champsocephalus gunnari and Lepidonotothen larseni agg., which both feed on krill, dominated the fish component of the diet outside this period and together constituted 94% of the total estimated biomass of fish consumed. The intra- and inter-annual variability in the diet of Antarctic fur seals emphasise the need for diet studies to be conducted during the entire pup-rearing periods of several years. Received: 15 March 1995/Accepted: 13 May 1995     

Feeding ecology of Antarctic fur seals at Cape Shirreff,South Shetlands,Antarctica

This study examined the diet of Antarctic fur seals, Arctocephalus gazella, from an active breeding colony at Cape Shirreff (62°28S, 60°48W), Livingston Island, South Shetland Archipelago, Antarctica. It analysed faecal samples from five consecutive years (1997–2001) and length distribution of krill taken by trawl nets in the vicinity of Livingston Island. Antarctic krill, Euphausia superba, was the most frequent prey item, followed by several myctophid species (Gymnoscopelus nicholsi, Electrona antarctica and Electrona carlsbergi), squid and penguin remains. From 1998 to 2001, a modal progression in krill size was evident, suggesting that A. gazella was depending on a strong krill cohort, at least over the study period. Analysis of size distribution and size selectivity of krill preyed upon by fur seals suggests a preference for larger krill (>34 mm), despite the broader size range of preys items available.     

Diet of Antarctic fur seals Arctocephalus gazella at the Danco Coast,Antarctic Peninsula

The diet of non-breeding male Antarctic fur seals, Arctocephalus gazella, was investigated at the Danco Coast, Antarctic Peninsula, by the analysis of 31 and 149 scats collected from January to March 1998 and 2000, respectively. Overall, fish and krill, followed by penguins and squids, were the most frequent prey and constituted the bulk of the diet. The importance of the remaining taxa represented in the samples (octopods, gastropods, bivalves, isopods, polychaetes and poriferans) was negligible. Among fish, channichthyids constituted the bulk of the diet, with Chionodraco rastrospinosus and Chaenodraco wilsoni, followed by the nototheniid, Pleuragramma antarcticum, being the main prey. The myctophid, Electrona antarctica, was the most frequent and numerous fish prey. The results are discussed and compared with those reported for the South Shetland Islands, the closest area for which similar information is available.     

Fish diet of the Antarctic fur seal,Arctocephalus gazella,in summer,at Stranger Point,King George Island,South Shetland Islands

 In February 1992, 34 faecal samples from non-breeding male Antarctic fur seals, Arctocephalus gazella, were collected at Stranger Point, King George Island, South Shetlands. Fish constituted an important part of the diet, occurring in 90% of those scats containing prey remains. From 1162 otoliths found in the faeces, 1086 were identified to at least family level. Myctophids and nototheniids represented together almost 90% of the fish eaten. The dominant species were Gymnoscopelus nicholsi, Pleuragramma antarcticum and Electrona antarctica, contributing 33.3%, 30.8% and 12.0% of the otoliths respectively. The standard length of these three species was estimated from otoliths with little or no signs of erosion. This study showed that fur seals fed mainly on pelagic fish species that are often associated with krill. These findings are corroborated by fur seal diving patterns. Received: 7 October 1994/Accepted: 5 October 1995     

Feeding habits of three seal species at the Danco Coast, Antarctica: a re-assessment

The analysis of prey overlap among Weddell, Antarctic fur and leopard seals was conducted using fecal samples collected at the Danco Coast, Antarctic Peninsula, in 1998 and 2000. The re-occurrence of prey species was moderate in samples collected in 1998, and low in 2000, and reflects resource partitioning among seal species. Prey species that mostly co-occurred in seals’ diet were the Antarctic krill Euphausia superba, bivalves, and the myctophids Gymnoscopelus nicholsi and Electrona antarctica. A dietary similarity index of prey overlap has been calculated and demonstrates evident fluctuations in pairwise comparisons between the seal species. The highest and lowest values of prey overlap were observed between Antarctic fur seals and leopard seals, and between Weddell seals and leopard seals, respectively. Prey overlap between Antarctic fur seals and Weddell seals was moderate in both seasons.     

Ecological drivers of change at South Georgia: the krill surplus,or climate variability

Macaroni penguins Eudyptes chrysolophus are thought to be one of the most important mesopredators in the Southern Ocean having a greater impact on prey availability and abundance than any other seabird species. Their population centre has long been held to be South Georgia where populations were thought to comprise many million animals. Here we report the results of a recent census of the macaroni population at South Georgia undertaken using aerial survey methods. We report dramatic declines in numbers (～1.0 million breeding pairs) compared to numbers observed in the late 1970s (～5.4 million pairs), but show that these reductions have occurred principally at sites where numbers had previously been very large. During the breeding season, the main foraging grounds of birds from these sites overlap with the foraging grounds of Antarctic fur seals Arctocephalus gazella, a major competitor for their principal prey, Antarctic krill Euphausia superba. We suggest that the redistribution of the macaroni penguin population at South Georgia reflects the recent recovery of fur seal populations and thus the ongoing consequences of human intervention at South Georgia, a process which started more than 2 centuries previously. The implied resource competition and the observed population changes may also be exacerbated by recent reductions in Antarctic krill abundance which have been linked with reductions in seasonal sea ice following recent, rapid, regional warming in the Antarctic; however, the recovery of fur seal populations, and the ongoing recovery of krill‐eating whale populations argues that tropho‐dynamic interactions may be sufficient to explain the observed changes.     

Interannual variation in the diet of non-breeding male Antarctic fur seals, <Emphasis Type="Italic">Arctocephalus gazella</Emphasis>, at Isla 25 de Mayo/King George Island

The diet of non-breeding male Antarctic fur seals, Arctocephalus gazella, was investigated at Stranger Point, King George Island, through the analysis of scats during three consecutive summer seasons (1996, 1997, 1998). Overall, fish and krill were the most frequent prey occurring, respectively, in an average of 82.9% and 78.8% of samples (n = 131), followed by penguins (22.8%) and cephalopods (17.8%). Myctophids constituted almost 90% of the fish predated, with Electrona antarctica and Gymnoscopelus nicholsi being the most abundant and frequent species consumed. All fish taxa identified were krill feeding species suggesting that seals foraged mainly on a krill and a fish community associated with krill aggregations. However, a seasonal change was observed in the relative proportions of the different prey taxa, with a progressive decrease with time in the occurrence of krill and a concomitant increase of fish, penguins and squid. Possible influence of the strong 1997/98 ENSO event is discussed.     

Leukocyte counts in different populations of Antarctic <Emphasis Type="Italic">Pygoscelid</Emphasis> penguins along the Antarctic Peninsula

The Antarctic Peninsula is one of the areas where the climate is changing at the fastest pace, having several effects on the populations of pygoscelid penguins. Few studies have analysed the variation in immune parameters of antarctic birds in a geographical context; thus, analyses of geographical differences in the immune components of wild pygoscelid penguins are still scarce. Leukocyte counts in birds provide information on their immunity and physiological stress. The objective of this study was to analyse the leukocyte counts in penguins of the genus Pygoscelis (gentoo, Adélie and chinstrap penguins), covering sites along the South Shetland Islands and some islands on the west coast of the Antarctic Peninsula. Our results revealed differences in the number of heterophils and eosinophils and in the heterophil/lymphocyte ratio in the northeastern populations of gentoo and Adélie penguins as compared to the rest of the colonies studied. The results contribute to better understanding of the variations in physiological parameters of penguins related to a geographical context.     

The contrasting diet of Harpagifer antarcticus (Notothenioidei, Harpagiferidae) at two localities of the South Shetland Islands, Antarctica

The diet of Harpagifer antarcticus was studied at two localities of the South Shetland Islands, Antarctica. The analysis of the stomach contents of specimens collected in tide pools at Potter Cove, King George Island, indicated that gammarid amphipods (mainly Gondogeneia sp.) were the main prey of this fish, followed by polychaetes, gastropods and isopods. By contrast, the specimens from Harmony Point, Nelson Island, which were recovered from stomach contents of Antarctic shags Phalacrocorax bransfieldensis feeding at depths of 46–110 m, preyed almost exclusively on the Antarctic krill Euphausia superba. These results are discussed and compared with previous studies. Received: 27 August 1997 / Accepted: 17 November 1997     

Proximity of krill and salps in an Antarctic coastal ecosystem: evidence from penguin-mounted cameras

Antarctic krill (Euphausia superba) and salps (mainly Salpa thompsoni) are main components of Southern Ocean ecosystem, but little is known about their coastal distribution at a fine scale (<1 km). We deployed miniaturised cameras on breeding chinstrap (n = 9 birds) and gentoo penguins (n = 9 birds) in the Antarctic Peninsula region and obtained 2,333 krill images, 93 salp images and 609 sea floor images from 1,843 dives. 51.2 % of penguin dives that had salps present in the images occurred near the dives with krill images (within 5 min). The vertical distribution of salp images showed overlap with the upper depth zone of krill images. While 16.3 % of dives with krill images were associated in time with the sea floor, only 1.2 % of dives with salp images did. These results revealed close proximity between krill and salps within the penguin’s foraging range in an Antarctic coastal ecosystem. These results also imply that krill patches were common in both pelagic and benthic habitat, whereas salps were common mainly in pelagic habitat. If the effects of deployments are similar between the years or regions, inter-annual or regional comparison using the penguin-mounted camera will be valid for characterising prey environment in the penguin foraging area.     

The diet of the Antarctic fur seal<Emphasis Type="Italic"> Arctocephalus gazella</Emphasis> at Harmony Point,South Shetland Islands: evidence of opportunistic foraging on penguins?

The analysis of 523 scats collected at Harmony Point, Nelson Island, South Shetland Islands, from January to March in 2001 and 2002, indicated that the diet of non-breeding male Antarctic fur seals Arctocephalus gazella was diverse and composed of both pelagic and benthic-demersal prey. Overall, the Antarctic krill Euphausia superba and fish were the most frequent and numerous prey, followed by penguins, cephalopods (mainly squid) and gastropods. Myctophids represented 86.5% and 65.8% of the fish mass in 2001 and 2002 respectively, with Gymnoscopelus nicholsi being the main prey. Interestingly, penguin remains were present in 39.0% and 31.9% of the samples in 2001 and 2002, respectively and these birds were the main prey by reconstituted mass (74.0% and 76.1% in both seasons). The occurrence of penguins in the diet of A. gazella at Harmony Point is discussed in terms of the foraging strategy employed by seals and the temporal availability of prey.     

Green krill, the indicator of micro- and nano-size phytoplankton availability to krill

Size-fractionated chlorophyll-a concentrations of surface seawater were measured for pico-, nano-, and micro-size fractions (<2 μm, 2–10 μm, and >10 μm respectively) during commercial krill fishery operations in the waters north of the South Shetland Islands. The proportion of green krill (individuals discoloured due to active feeding on phytoplankton) had significant regressions with chlorophyll-a concentrations in micro- and nano-size fractions. Between these two fractions, chlorophyll-a concentration in the micro-size fraction showed the higher partial regression coefficient. This result shows the importance of phytoplankton larger than nano-phytoplankton, especially micro-phytoplankton, in terms of a phytoplanktonic food source for Antarctic krill in the natural environment. Accepted: 6 February 1999