Methyl Jasmonate Induces Gums and Stimulates Anthocyanin Accumulation in Peach Shoots

The effect of methyl jasmonate (JA-Me) on the induction of gum was studied in relation to the action of ethylene in peach (Prunus persica Batsch cv. Benishimizu) shoots. JA-Me applied at concentrations of 0.1–2.5% (w/w) in lanolin paste to current growing or older shoots substantially induced gums 3 days after treatment. The amount of gums exuded increased depending on the dose of JA-Me. Ethephon (2-chloroethyl- phosphonic acid) at 1 or 2% (w/w) in lanolin induced gum and strongly enhanced the promoting effect of JA-Me on gum formation. JA-Me also induced anthocyanin accumulation in current growing shoots, but ethephon did not. Anthocyanin accumulation in response to JA-Me at a concentration of 10 mg/liter or higher was observed also in the cut shoots of peach. Ethephon (100 mg/liter) substantially inhibited anthocyanin accumulation induced by JA-Me. These facts suggest that JA-Me plays an important role in gum formation as well as ethylene and in anthocyanin accumulation and that these processes are not necessarily accompanied by each other in peach shoots. Received January 26, 1998; accepted March 4, 1998     

Effects of Methyl Jasmonate on Anthocyanin Accumulation, Ethylene Production, and CO2 Evolution in Uncooled and Cooled Tulip Bulbs

Effects of methyl jasmonate (JA-Me) on anthocyanin accumulation, ethylene production, and CO₂ evolution in uncooled and cooled tulips (Tulipa gesneriana L. cvs. Apeldoorn and Gudoshnik) were studied. JA-Me stimulated anthocyanin accumulation in stems and leaves from uncooled and cooled bulbs of both cultivars. The highest level of anthocyanin accumulation was observed in leaves from cooled bulbs treated with 200 μL/liter JA-Me. In sprouting bulbs treated with 100 μL/liter and higher concentrations of JA-Me, the ethylene production began to increase at 3 days after treatment, being extremely greater in uncooled bulbs than in cooled ones. JA-Me also stimulated CO₂ evolution in both cultivars, depending on its concentrations. CO₂ evolution in sprouting bulbs was not affected by cooling treatment. These results suggest that anthocyanin accumulation by JA-Me in tulip leaves is not related to ethylene production stimulated by JA-Me. Received October 10, 1997; accepted November 17, 1997     

Inhibitory Effects of Methyl Jasmonate on the Germination and Ethylene Production in Cocklebur Seeds

Methyl jasmonate (JA-Me) inhibited the germination of cocklebur (Xanthium pennsylvanicum Wallr.) seeds. The inhibition of the germination of cocklebur seeds treated with JA-Me at concentrations less than 300 μm was nullified by ethylene applied exogenously, although the inhibitory effect of 1,000 μm JA-Me was not recovered completely even by high concentrations of ethylene (10,000 μL/liter). JA-Me inhibited ethylene production before seed germination. The level of 1-aminocyclopropane-1-carboxylic acid (ACC) in the cotyledonary tissues treated with JA-Me decreased but not the level of 1-(malonylamino)cyclopropane-1-carboxylic acid (MACC). JA-Me inhibited the conversion of ACC to ethylene in the tissues. These results suggested that JA-Me inhibits ethylene production by prevention of ACC oxidation in addition to ACC synthesis. We believe that the inhibition of ethylene production by JA-Me results in the retardation of the germination of cocklebur seeds. Received June 4, 1997; accepted October 23, 1997     

Senescence of Flag Leaves and Ears of Wheat Hastened by Methyl Jasmonate

Treatment of flag leaves and ears of wheat plants with MJ (jasmonic acid methylester) (10⁻⁵ and 10⁻⁴ m) did not increase ethylene production, but it did accelerate senescence as indicated by the loss of chlorophyll. MJ also caused the closure of stomata, and consequently the rates of transpiration and photosynthesis decreased. Early maturity shortened the grain filling period, so the thousand grain weight was lower. Although ethylene elicited the same physiologic effects, the syndrome of senescence by MJ is independent of the former. We conclude that senescence and death in wheat are far from being elucidated; however, MJ and ethylene seem to participate in the phenomenon. Received July 10, 1997; accepted January 5, 1998     

Methyl Jasmonate Reduces Water Stress in Strawberry

The effect of methyl jasmonate (MJ) on changes of oxygen-scavenging enzyme activities and membrane lipid composition was studied in strawberry leaves under water stress. Under water stress, MJ treatment reduced the increase of peroxidase (EC 1.11.1.7; POD) activity, maintained higher catalase (EC 1.11.1.6; CAT) and superoxide dismutase (EC 1.15.1.1; SOD) activities, and ascorbic acid content. In addition, MJ treatment reduced transpiration and membrane-lipid peroxidation as expressed by malondialdehyde (MDA) content, lessened the reduction of membrane lipids, glycolipids [monogalactosyl diglyceride (MGDG), digalactosyl diglyceride (DGDG)], and phospholipids [phosphatidylcholine (PC), phosphatidylethanolamine (PE), phosphatidylglycerol (PG), and phosphatidylinositol (PI)]. In water-deficit conditions, MJ treatment also alleviated the decline in the degree of fatty acid unsaturation and the ratio of linolenic (18:3) to linoleic acid (18:2). These results indicate that MJ treatment appears to alter the metabolism of strawberry plants rendering the tissue better able to withstand water stress. Received June 16, 1999; accepted October 1, 1999     

Changes of Respiration Rate, Ethylene Evolution, and Abscisic Acid Content in Developing Inflorescence and Young Fruit of Olive (Olea europaea L. cv. Konservolia)

Simultaneous measurements of respiration, ethylene production, and abscisic acid (ABA) concentrations, as well as the growth parameters length, fresh weight (FW), and dry weight (DW) of olive (Olea europaea L. cv. Konservolia) inflorescence were carried out at short intervals (3–7 days) during the period from bud burst until the 3rd week after full bloom (AFB), when young fruit reached 8 mm in length. The axis of inflorescence elongated remarkably during the 3rd week after bud burst (ABB), massive bract shedding occurred during the 4th week ABB, full bloom (FB) was observed 7 weeks ABB, and massive floral organ abscission 1 week AFB. The results showed a continuous increase in inflorescence FW and DW from bud burst until 4 days before FB. Respiration rate, ethylene production, and levels of ABA were relatively high during the first 3 weeks ABB. After this period, respiration and ethylene followed a similar pattern of changes, inversely to that of ABA concentration. An accumulation of inflorescence ABA 6 and 4 days before FB was associated with the minimum values of respiration and ethylene production on the same dates. The sharp decrease in the ABA concentration during FB and 3 days later was followed by a high rise in ethylene and an increase in respiration rate, which both rose further 1 week AFB. The results suggest a possible correlation of ABA with the early stage of floral abscission, whereas ethylene production seems to be correlated with the terminal separatory activity in olive inflorescence abscission processes. Received May 28, 1998; accepted November 17, 1998     

Drought Stress Syndrome in Wheat Is Provoked by Ethylene Evolution Imbalance and Reversed by Rewatering, Aminoethoxyvinylglycine, or Sodium Benzoate

In this work we present evidence that the drought stress syndrome in the flag leaves and ears of wheat plants, provoked by the production of ethylene (shortening the grain filling period and lowering the grain weight) is reversed by the application of a free radical scavenger, sodium benzoate or the ethylene synthesis inhibitor, aminoethoxyvinylglycine. Rehydration by watering also attenuated the detrimental effect of the water deficit. Consequently, the grain filling period was longer, the grain weight increased, and the total protein content was higher than that in plants watered regularly. Received June 11, 1998; accepted March 10, 1999     

Role of Ethylene Biosynthesis and Auxin Content and Transport in High Temperature-Induced Abscission of Pepper Reproductive Organs

High temperatures induced abscission of pepper (Capsicum annuum L. cv. Maor) reproductive organs at various developmental stages. The role of ethylene biosynthesis and auxin economy in high temperature-induced abscission is described. High temperatures somewhat increased ethylene production in the reproductive organs, but the highest temperature treatment, which was the most active in inducing reproductive organ abscission, decreased it. In contrast to ethylene, 1-aminocyclopropane-1-carboxylic acid levels increased significantly in response to high temperatures and correlated positively with the increase in temperature. High temperatures reduced indole-3-acetic acid levels and particularly auxin transport capacity in the reproductive organs. The data suggest that the reduction of auxin transport capacity is the major mechanism by which high temperatures induce reproductive organ abscission in pepper. Received September 27, 1996; accepted March 13, 1997     

Ethylene promotes ethylene biosynthesis during pea seed germination by positive feedback regulation of 1-aminocyclo-propane-1-carboxylic acid oxidase

 Increased ethylene evolution accompanies seed germination of many species including Pisum sativum L., but only a little is known about the regulation of the ethylene biosynthetic pathway in different seed tissues. Biosynthesis of the direct ethylene precursor 1-aminocyclopropane-1-carboxylic acid (ACC), the expression of ACC oxidase (ACO), and ethylene production were investigated in the cotyledons and embryonic axis of germinating pea seeds. An early onset and sequential induction of ACC biosynthesis, accumulation of Ps-ACO1 mRNA and of ACO activity, and ethylene production were localized almost exclusively in the embryonic axis. Maximal levels of ACC, Ps-ACO1 mRNA, ACO enzyme activity and ethylene evolution were found when radicle emergence was just complete. Treatment of germinating seeds with ethylene alone or in combination with the inhibitor of ethylene action 2,5-norbornadiene showed that endogenous ethylene regulates its own biosynthesis through a positive feedback loop that enhances ACO expression. Accumulation of Ps-ACO1 mRNA and of ACO enzyme activity in the embryonic axis during the late phase of germination required ethylene, whereas Ps-ACS1 mRNA levels and overall ACC contents were not induced by ethylene treatment. Ethylene did not induce ACO in the embryonic axis during the early phase of germination. Ethylene-independent signalling pathways regulate the spatial and temporal pattern of ethylene biosynthesis, whereas the ethylene signalling pathway regulates high-level ACO expression in the embryonic axis, and thereby enhances ethylene evolution during seed germination. Received: 28 September 1999 / Accepted: 27 December 1999     

Porphyrinogenesis in maize as affected by bidentate chelators of iron

Intracellular compartmentation of 1-aminocyclopropane-1-carboxylic acid (ACC) and N-malonyl-1-aminocyclopropane-1-carboxylic acid (MACC) in wheat ( Triticum aestivum L. cv. Kanzler) and barley ( Hordeum vulgare L. cv. Gerbel) leaves was studied using different methods: first, the isolation of intact vacuoles from protoplasts and, second, a non-aqueous fractionation procedure. The two methods gave similar results. ACC concentrations were similar in the extravacuolar space and in the vacuole, whereas MACC was accumulated in the vacuolar space. Transport studies revealed that no specific carrier for ACC exists at the tonoplast. MACC transfer across the tonoplast was enhanced by 120% in the presence of ATP. MACC competitively inhibited malate transport into the vacuole indicating that the same transfer system catalyzes the transfer of the two dicarboxylates.
It is concluded that malonylation of ACC is not a prerequisite for the transport of ACC through the tonoplast.     

Hormonal regulation of fruitlet abscission induced by carbohydrate shortage in citrus

 The hormonal signals controlling fruitlet abscission induced by sugar shortage in citrus were identified in Satsuma mandarin, Citrus unshiu (Mak.) Marc, cv. Clausellina and cv. Okitsu. Sugar supply, hormonal responses and fruitlet abscission were manipulated through full, partial or selective leaf removals at anthesis and thereafter. In developing fruitlets, defoliations reduced soluble sugars (up to 98%), but did not induce nitrogen and water deficiencies. Defoliation-induced abscission was preceded by rises (up to 20-fold) in the levels of abscisic acid (ABA) and 1-aminocyclopropane-1-carboxylic acid (ACC) in fruitlets. Applications to defoliated plants showed that ABA increased ACC levels (2-fold) and accelerated fruitlet abscission, whereas norflurazon and 2-aminoethoxyvinyl glycine reduced ACC (up to 65%) and fruitlet abscission (up to 40%). Only the full defoliation treatment reduced endogenous gibberellin A₁ (4-fold), whereas exogenous gibberellins had no effect on abscission. The data indicate that fruitlet abscission induced by carbon shortage in citrus is regulated by ABA and ACC originating in the fruits, while gibberellins are apparently implicated in the maintenance of growth. In this system, ABA may act as a sensor of the intensity of the nutrient shortage that modulates the levels of ACC and ethylene, the activator of abscission. This proposal identifies ABA and ACC as components of the self-regulatory mechanism that adjusts fruit load to carbon supply, and offers a physiological basis for the photoassimilate competition-induced abscission occurring under natural conditions. Received: 19 February 1999 / Accepted: 14 August 1999     

Regulation by CO2 of 1-aminocyclopropane-1-carboxylic acid conversion to ethylene in climacteric fruits

Cheverry, J. L., Sy, M. O., Pouliquen, J. and Marcellin, P. 1988. Regulation by CO₂ of 1-aminocyclopropane-1-carboxylic acid conversion to ethylene in climateric fruits. - Physiol. Plant. 72: 535–540.
A high CO₂ concentration (20%) at 20°C rapidly and strongly inhibited the development of the climacteric ethylene burst in apple ( Malus domestica Borkh. cv. Granny Smith) and avocado ( Persea americana Mill. cv. Fuerte) fruits and did not change 1-aminocyclopropane-l-carboxylic acid (ACC) content. Treatment with 20% CO₂ markedly decreased ACC-dependent ethylene biosynthesis at 20°C in climacteric pericarp tissues. It is suggested, therefore, that high CO₂ levels inhibit conversion of ACC to ethylene.
Synthesis of the ethylene forming enzyme (EFE) was enhanced when intact preclimacteric apples or early climacteric avocados were pretreated for 40 h with 10 μ11^-1 ethylene. When CO₂ (20%) and ethylene were both applied, a reduced stimulatory effect of ethylene on EFE synthesis was observed. A high CO₂ concentration enhanced EFE acivity in excised tissues of apples and avocados incubated with ACC (2 m M ) and cycloheximide (1 m M ) or 2–5-norbornadiene (5 ml 1^-1). In the autocatalytic process, 20% CO₂ antagonized the stimulation of EFE synthesis by ethylene, but promoted EFE activity.     

假单胞菌株M18gacA基因对BHL和HHL合成正调控及对PCA合成负调控无相关性

经初步鉴定,假单胞菌株(Pseudomonassp.)M18至少能产生5种N-酰基高丝氨酸内酯类(N-acyl-homoserinelactones,AHLs)信号分子,它们是:N-丁酰高丝氨酸内酯(N-butyryl-L-homoserine lactone,C4-HSL,BHL)、N-己酰高丝氨酸内酯(N-hexanoyl-L-homoserine lactone,C6-HSL,HHL)、N-3-氧-己酰高丝氨酸内酯[N-(3-oxohexanoyl)-L-homoserinelactone,3-Oxo-C6-HSL,OHHL]、N-3-氧-辛酰高丝氨酸内酯[N-(3-oxooctanoyl)-L-homoserine lactone,3-Oxo-C8-HSL,OOHL]和N-3-氧-癸酰高丝氨酸内酯[N-(3-oxodecanoyl)-L-homoserine lactone,3-Oxo-C10-HSL,ODHL)。在gacA突变菌株M18G中,信号分子的积累量明显减少,且只能检测出其中的4种;同时,吩嗪-1-羧酸(Phenazine-1-carboxylic acid,PCA)的合成量比野生株M18提高了2倍左右。在M18菌株中,基因rhlⅠ的编码产物参与BHL和HHL的合成。构建rhlI’-’lacZ翻译融合表达质粒pMEIZ,分别导入野生株M18和突变株M18G,突变株M18G的半乳糖苷酶活性比野生株M18下降约40%,表明GacA对基因rhlI的表达具有正调控作用。但是,在野生株M18和突变株M18G的发酵液中,分别或同时添加过量的外源BHL和HHL,对PCA合成的影响不显著,表明在突变株M18G中,PCA合成量的增加与BHL和HHL合成量的减少没有明显的相关性。