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1.
生长素与乙烯对兰花授粉后花发育的调节作用   总被引:1,自引:0,他引:1  
以朵丽蝶兰为材料,对乙烯和生长素调节的授粉后花的发育进行了研究。实验结果显示,切花和植株上的花授粉后,乙烯的产生和发育无明显差异;花瓣的衰老,子房发育,花粉萌发和花粉管的伸长受乙烯调节;与切花相比,植株上花的子房内无ACC合酶和ACC氧化酶mRNA的积累。  相似文献   

2.
植物乙烯生物合成过程中活性氧的作用   总被引:1,自引:0,他引:1  
大量的研究结果表明,活性氧参与植物乙烯生物合成过程具有明显的普遍性,超氧阴离子自由基是参与乙烯生物合成过程的主要活性氧。近年来研究的焦点主要从乙烯生物合成的关键调控酶ACC合酶及ACC氧化酶的酶活性、酶动力学特性、酶蛋白空间结构、酶基因表达水平等方面来阐明活性氧调控植物乙烯生物合成的机制。最新的研究表明:植物在各种正常或应激的生长条件下首先诱导了活性氧产生水平的变化,活性氧在基因或蛋白质水平上影响ACC合酶和ACC氧化酶的活性水平,从而调节乙烯的生物合成。本文首次综述了活性氧影响植物乙烯生物合成过程的最新研究进展,并对活性氧在植物乙烯生物合成中具有诱导与抑制并存的“双重性”作用进行了探讨。  相似文献   

3.
授粉诱导兰花花部乙烯生物合成基因在转录水平上的表达   总被引:4,自引:0,他引:4  
朵丽蝶兰(Doritaenopsishybrida Hort.)的花授粉后,测定乙烯的产生,并分析授粉后花部各器官乙烯生物合成的ACC合成酶和ACC氧化酶两个基因转录水平上的表达。授粉后在花部均可探测到ACC合成酶和ACC氧化酶的m RNA。在花部不同器官之间,此两种酶的m RNA的积累水平均表现出一些差异。ACC合成酶的m RNA 积累与ACC氧化酶相比,具有更明显的特异性。而ACC氧化酶m RNA 的积累水平远比ACC合成酶高  相似文献   

4.
植物激素乙烯生物合成与乙烯感受的分子机理   总被引:5,自引:0,他引:5  
陈浩  杨素铀 《生命科学》1997,9(3):119-122
乙烯是分子结构最简单的植物激素,其生物合成途径的最后两个酶是ACC合成酶和ACC氧化酶。这两个酶基因已从许多植物中克隆,两个酶均由多基因家族编码。通过对乙烯不敏感突变体和结构性三重反应突变体的遗传分析表明,乙烯感受以及信号传递途径是由ETR1、CTR1和EIN3等成分组成,最终导致乙烯调节基因的表达。  相似文献   

5.
分析了与授粉有关的因子调节的ACC合酶和ACC氧化酶基因在朵丽蝶兰(DoritaenopsishybridaHort.)花中的表达。生长素和乙烯均可诱导ACC合酶和ACC氧化酶的mRNA在花器官中积累。然而,去雄却不能诱导这两个基因在花器官中表达。生长素和乙烯所诱导的ACC合酶和ACC氧化酶的mRNA在花器官中的积累模式相似。原位杂交结果表明,生长素和乙烯处理后ACC氧化酶的mRNA在柱头的表皮和薄壁细胞中积累。根据ACC合酶和ACC氧化酶基因表达的结果,对生长素、乙烯和去雄在兰花授粉后乙烯生物合成过程中的作用进行了分析。  相似文献   

6.
花的脱落与乙烯,生长素类似物及超氧自由基的关系   总被引:13,自引:0,他引:13  
乙烯促进而生长素类似物延缓马缨丹花瓣的脱落,前者大大加速而后者抑制花瓣O2^-的产生,外源O2^-的加入明显快花瓣的脱落,O2^-的清除剂则延缓脱落。  相似文献   

7.
活性氧对外源IAA诱导的ACC合酶活性的影响(英)   总被引:9,自引:0,他引:9  
本文试图从活性氧的角度阐明外源IAA诱导ACC合酶活性的机制。绿豆 (PhaseolusradiatusL .)幼苗的乙烯产生及ACC合酶活性从萌发的第 5天开始上升 ,到第 10天达到高峰 ,接着下降。 10 μmol/L的外源IAA能明显促进绿豆幼苗乙烯的产生及ACC合酶的活性 ,同时也促进了超氧阴离子自由基 (O-·2 )、过氧化氢 (H2 O2 )的产生。显示外源IAA诱导的ACC合酶的活性与其诱导的活性氧的产生具有某种相关性。外源O-·2 处理能明显提高绿豆幼苗的乙烯产生速率及ACC合酶的活性 ,而外源H2 O2 无论对乙烯产生或ACC合酶的活性均没有明显的作用。外加O-·2 的清除剂SOD对绿豆幼苗乙烯的产生及ACC合酶活性的提高有一定的抑制作用 ,而外源过氧化氢酶却没有明显的作用。为此我们可以得出结论 :外源IAA诱导的绿豆幼苗ACC合酶活性的提高可能是由于其诱导的O-·2 产生的升高引起的 ,这可能也是高等植物中调控乙烯生物合成的机制之一 ;而IAA诱导的H2 O2 产率的升高并不是其诱导ACC合酶活性升高的原因。  相似文献   

8.
作为植物有性繁殖器官--花的花瓣通常生命周期短,其中有一个敏感的、严格控制的细胞程序化死亡过程.为了揭示细胞程序化死亡过程中发生的反应或者其组成成分,解释玫瑰花发育过程中的细胞程序化死亡过程的机理,测定了在整个花发育过程中玫瑰花瓣的乙烯释放速率、ACC合酶基因的转录产物(mRNA)、ACC合酶活性以及ACC含量.结果显示在花发育过程前期(阶段1、2)检测不到乙烯产生,在花瓣完全绽开时花瓣中乙烯开始产生.在花发育后期(阶段4、5)花的衰老与乙烯释放速率的升高同时发生.在花发育前期没有ACC合酶基因的转录产物积累,该基因在花瓣完全绽开时开始表达,在花发育后期逐渐增强.ACC合酶活性与ACC含量的变化趋势与乙烯的一致.在玫瑰花发育后期乙烯诱导和调控花瓣的细胞程序化死亡.ACC合酶基因、ACC合酶以及ACC都是玫瑰花瓣程序化死亡过程中的重要调控因子.  相似文献   

9.
长期的研究表明,生长素在调节植物生长发育的各种生理活动中起关键作用,但对它如何调控这些生理活动却缺乏系统和深入的了解。最近,细胞核内生长素信号途径的发现为揭示其作用机制带来了曙光。乙烯参与果实成熟及植物对逆境的反应等生理活动,其信号途径也已得到部分阐明。越来越多的证据表明,乙烯的作用与生长素对植物生长发育的调控之间有密切的联系。该文概述了生长素与乙烯信号途径的研究进展及其相互关系,讨论了生长素在植物三重反应中的作用;并对生长素与乙烯相互关系研究中存在的问题及研究前景进行了探讨。  相似文献   

10.
荔枝果实在发育和采后的乙烯产生及其生理作用   总被引:8,自引:0,他引:8  
荔枝果实在发育与成熟过程中呼吸作用和乙烯的产生不断下降。 成熟荔枝果皮的乙烯产生量约为果肉和种子的86倍。外源乙烯处理能提高荔枝果皮多酚氧化酶和过氧化物酶活性。 在5℃下,荔枝果实的呼吸和乙烯产生受到强烈抑制,只有常温(25℃)下的1/10或更低,但进入常温后则很快上升,果实内部乙烯最高可达17.6 ppm。  相似文献   

11.
In tobacco, as in other species, ethylene is produced in response to pollination. Although tobacco is a self-compatible species, it displays unilateral incongruity with other Nicotianaplants. Incongruous pollination also results in ethylene production, but this production differs depending on the pollen used and is related to the extent to which pollen tubes grow in the tobacco style. In the investigation reported here we followed the expression of the ACC synthase- and ACC oxidase-coding genes upon pollination of tobacco pistils and compared self-pollination with incongruous pollination. The pattern of expression of these genes also correlated with pollen-tube growth, although wounding alone cannot explain the results obtained. We also examined the expression of these genes upon pollination of immature tobacco pistils, in which different pollen tubes grew indistinctly inside the tobacco style and reached the ovary at the same rate. In this situation no significant differences in gene expression could be observed between the different pollinations. Ethephon, a substance that produces ethylene, could, in some cases, minimize the arrest of incongruous pollen tubes inside the style.  相似文献   

12.
The authors investigated pollination-induced ethylene production and expression patterns of genes encoding 1-aminocyclopropane-l-carboxylate (ACC) synthase and ACC oxidase in orchid flowers (Doritaenopsis hybrida Hort. ). Following pollination both ACC synthase and ACC oxidase mRNAs were detected in the different organs of flowers, and the patterns of both ACC synthase and ACC oxidase mRNA accumulation were similar, mRNA accumulation of ACC synthase mRNA was more organ-specific than that of ACC oxidase mRNA. However, ACC oxidase mRNAs were much more abundant than ACC synthase mRNAs in the flower organs.  相似文献   

13.
生长素对拟南芥叶片发育调控的研究进展   总被引:5,自引:0,他引:5  
叶片(包括子叶)是茎端分生组织产生的第一类侧生器官,在植物发育中具有重要地位。早期叶片发育包括三个主要过程:叶原基的起始,叶片腹背性的建立和叶片的延展。大量证据表明叶片发育受到体内遗传机制和体外环境因子的双重调节。植物激素,尤其是生长素在协调体内外调节机制中起着不可或缺的作用。生长素的稳态调控、极性运输和信号转导影响叶片发育的全过程。本文着重介绍生长素在叶片生长发育和形态建成中的调控作用,试图了解复杂叶片发育调控网络。  相似文献   

14.
Ethylene regulation of fruit ripening: Molecular aspects   总被引:19,自引:0,他引:19  
Progress in ethylene regulating fruit ripening concerning itsperception and signal transduction and expression of ACC synthaseand ACC oxidase genes is reviewed. ACC synthase and ACC oxidasehave been characterized and their genes cloned from various fruittissues. Both ACC synthase and ACC oxidase are encoded bymultigene families, and their activities are associated withfruit ripening. In climacteric fruit, the transition toautocatalytic ethylene production appears to be due to a seriesof events in which ACC sythase and ACC oxidase genes have beenexpressed developmentally. Differential expression of ACCsynthase and ACC oxidase gene family members is probably involvedin such a transition that ultimately controls the onset of fruitripening.In comparison to ACC synthase and ACC oxidase, less is knownabout ethylene perception and signal transduction because of thedifficulties in isolating and purifying ethylene receptors orethylene-binding proteins using biochemical methods. However, theidentification of the Nr tomato ripening mutant as anethylene receptor, the applications of new potent anti-ethylenecompounds and the generation of transgenic fruits with reducedethylene production have provided evidence that ethylenereceptors regulate a defined set of genes which are expressedduring fruit ripening. The properties and functions of ethylenereceptors, such as ETR1, are being elucidated.Application of molecular genetics, in combination withbiochemical approaches, will enable us to better understand theindividual steps leading from ethylene perception and signaltransduction and expression of ACC synthase and ACC oxidase genefamily member to the physiological responses.  相似文献   

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16.
研究生长素、乙烯和一氧化氮(NO)对拟南芥下胚轴插条形成不定根的调节,以及生长素和乙烯信号转导成员在IAA促进不定根形成中的作用的结果表明:拟南芥切条以IAA和硝普钠(N0供体)单独处理7d后的不定根形成均受到促进,其中以50μmol·L^-1 IAAμmol·L^-1 SNP的促进作用为最强,乙烯的促进作用不明显;生长素运输和信号转导以及乙烯信号转导相关突变体对IAA促进生根作用的敏感性比野生型有所下降,特别是IAA14功能获得型的突变体。IAA和NO在促进不定根形成中有协同效应。  相似文献   

17.
Ethylene and fruit ripening   总被引:13,自引:0,他引:13  
The latest advances in our understanding of the relationship between ethylene and fruit ripening are reviewed. Considerable progress has been made in the characterisation of genes encoding the key ethylene biosynthetic enzymes, ACC synthase (ACS) and ACC oxidase (ACO) and in the isolation of genes involved in the ethylene signal transduction pathway, particularly those encoding ethylene receptors ( ETR ). These have allowed the generation of transgenic fruit with reduced ethylene production and the identification of the Nr tomato ripening mutant as an ethylene receptor mutant. Through these tools, a clearer picture of the role of ethylene in fruit ripening is now emerging. In climacteric fruit, the transition to autocatalytic ethylene production appears to result from a series of events where developmentally regulated ACO and ACS gene expression initiates a rise in ethylene production, setting in motion the activation of autocatalytic ethylene production. Differential expression of ACS and ACO gene family members is probably involved in such a transition. Finally, we discuss evidence suggesting that the NR ethylene perception and transduction pathway is specific to a defined set of genes expressed in ripening climacteric fruit and that a distinct ETR pathway regulates other ethylene-regulated genes in both immature and ripening climacteric fruit as well as in non-climacteric fruit. The emerging picture is one where both ethylene-dependent and -independent pathways coexist in both climacteric and non-climacteric fruits. Further work is needed in order to dissect the molecular events involved in individual ripening processes and to understand the regulation of the expression of both ethylene-dependent and -independent genes.  相似文献   

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