Phenotypic expression of the mutant gene diabetes insipidus in rats and criteria of genotyping by phenotype

The autosomal semidominant mutant gene di (diabetes insipidus) is manifested in homozygotes in the form of diabetes insipidus with water consumption from 25 to 100% of body weight per day. The heterozygotes di/+ drink water at a rate higher than 5% but lower than 25%. The level of water consumption in rats with +/+ genotype does not exceed 5% of body weight per day. Segregation analysis of F1 animals yielded by various crosses showed that genotyping of di/di homozygotes is absolutely reliable at 30% and higher level of the water consumption per day.     

Specific Expression of Gene di (diabetes insipidus) in Homologous Inbred Rat Lines

The diabetes insipidus mutation is displayed in homozygotes in the form of diabetes insipidus with water consumption from 30 to 100% of body weight per day. We developed two inbred sublines of the di/di Brattleboro rats as well as the recombinant inbred subline by integrating genes of August rats into the di/di mutant genome. Changes in the genetic background proved to have no effect on the quantitative parameters of the diabetes insipidus. The intensity of the secondary immune response and the content of tropomyosin in the medulla of the rat kidney can serve as additional marker traits of the di/di genotype.     

Limitation of reproduction by feeding condition in a carabid beetle,Carabus yaconinus

1. Effects of the amount of food consumed on reproduction of the carabid beetle, Carabus yaconinus B., were studied in the laboratory by rearing beetles at different food levels, and the feeding and oviposition rates in the field were estimated on the basis of the relationships between the amount of food consumed, body weight and egg production obtained in the experiment.
2. The maximum amount of food consumed was 150 mg of minced beef per day. The number of eggs laid per day and the mean body weight increased with an increase in the amount of food consumed. High mortality occurred only when the beetles consumed less than 25 mg of minced beef per day.
3. The ratio of current body weight to the minimum one just before death by starvation, W/W_min, was used for the estimation of the rates of food consumption and egg production. The relationships between mean W/W_min ratio, the amount of food consumed and the number of eggs laid per day were clarified.
4. The relationships between ovary states (ovary weight and the number of mature eggs in the ovary) and W/W_min ratio were examined for the females caught in the field. Females with higher values of W/W_min ratio had more mature eggs.
5. The amount of food consumed by females in the field during the reproductive period was estimated to be 50–70% of the maximum value attained in the experiment and the estimated rate of oviposition was 45–59% of the maximum rate attained in the experiment.

     

Water balance of over-wintering beetles in relation to strategies for cold tolerance

The vapour pressure of the haemolymph of a supercooled insect is higher than the vapour pressure of the haemolymph of a frozen insect at the same temperature. The aim of the study was to see whether this may affect the water loss of freeze-avoiding and freezetolerant, over-wintering beetles. The rates of water loss were determined on freeze-tolerant Pytho depressus larvae and Upis ceramboides adults. Within each species one group was kept supercooled whereas another group was frozen. All groups were incubated at-5°C. Both species displayed significantly lower rates of water loss when they were frozen than when they were supercooled. Values of respiratory rate and water loss of freeze-avoiding and freeze-tolerant species were compared to corresponding values of desert beetles. The results indicate that the freeze-avoiding species have lower rates of cuticular water loss than freeze-tolerant species. This indicates that the freeze-avoiding species have developed more efficient water-saving mechanisms than freeze-tolerant species. The reason for this may be that the haemolymph in frozen animals will be in vapour pressure equlibrium with the ice in the hibernaculum and thus there is no danger of desiccation during winter. The supercooled insects will have a vapour pressure of the haemolymph that is higher than the vapour pressure of water in the surrounding air and will thus lose water.Abbreviations BW body weight - BW_i initial body weight - BW_t body weight at time t - P vapour pressure difference between the water in the haemolymph and the water in the air - DWL_t dry weight loss at time t - M _w rate of metabolic water production - MF_w mol fraction of water, in the haemolymph - MO₂ rate of oxygen consumption - Osm osmolality of the haemolymph - P _a vapour pressure of water in the air - P _h vapour pressure of water in the haemolymph - P _w vapour pressure of pure water - Q a constant (2,02 1 oxygen per g fat metabolized) relating oxygen consumption to dry weight loss when fat is metabolized - R a constant (1,89 1 oxygen per g water produced) relating metabolic water production to oxygen consumption when fat is metabolized - R _dwl rate of dry weight loss - RH relative humidity of the air - RWC_i initial relative water content measured by weighing - RWC_t relative water content at time t - STP standard temperature and pressure     

Effect of nematode Panagrellus redivivus density on growth, survival, feed consumption and carcass composition of bighead carp Aristichthys nobilis (Richardson) larvae

The study aimed to determine the optimum density of free‐living nematodes in feeding bighead carp, Aristichthys nobilis, larvae. In the first experiment, carp stocked at 25 larvae L^?1 were fed varying levels of nematodes (50, 75, 100, 125 and 150 per ml) twice a day for 21 days from the start of exogenous feeding. Final body weight was significantly higher (P < 0.05) in larvae fed 125 and 150 nematodes per ml than in those fed 50 and 75 per ml, but survival was low (61.8 and 63.6%, respectively). Survival rate was highest in larvae fed 100 nematodes ml^?1 (81.3%). Carcass analysis showed that larvae fed 125 and 150 nematodes ml^?1 had significantly lower body protein and higher body lipid than those fed other nematode densities. Carcass ash was similar for larvae fed 50–100 nematodes ml^?1 but it decreased significantly at the higher nematode densities. Carp larvae in a subsequent experiment were given 50, 75 and 100 nematodes ml^?1 per feeding. Newly hatched Artemia was the control feed. Nematode consumption and growth of the larvae were determined. Larvae were sampled at intervals of 2–4 days and the nematodes in the gut were counted and measured. At each nematode density, the number of nematodes present in the gut of the larvae increased significantly with time. At each sampling day, the number of nematodes in the gut did not differ significantly among treatments (P > 0.05) although it tended to increase with nematode density at day 2 and day 4 but decrease at day 7 onward. The carp larvae consumed significantly shorter nematodes on day 2 and day 4 than on the succeeding sampling days regardless of nematode density. However, the length of nematodes in the gut of the larvae did not differ significantly among the nematode densities. The final body weight of larvae increased with increasing nematode density. The body weight of larvae fed 100 nematodes ml^?1 did not differ significantly from that of larvae given Artemia nauplii. Results show that bighead carp larvae should be fed 100 free‐living nematodes per ml at each feeding time.     

The thermal and energetic significance of clustering in the speckled mousebird,Colius striatus

Summary The effect of clustering behaviour on metabolism, body temperature, thermal conductance and evaporative water loss was investigated in speckled mousebirds at temperatures between 5 and 36°C. Within the thermal neutral zone (approximately 30–35 °C) basal metabolic rate of clusters of two birds (32.5 J·g^-1·h^-1) and four birds (28.5 J·g^-1·h^-1) was significantly lower by about 11% and 22%, respectively, than that of individuals (36.4 J·g^-1·h^-1). Similarly, below the lower critical temperature, the metabolism of clusters of two and four birds was about 14% and 31% lower, respectively, than for individual birds as a result of significantly lower total thermal conductance in clustered birds. Body temperature ranged from about 36 to 41°C and was positively correlated with ambient temperature in both individuals and clusters, but was less variable in clusters. Total evaporative water loss was similar in individuals and clusters and averaged 5–6% of body weight per day below 30°C in individuals and below 25°C in clusters. Above these temperatures total evaporative water loss increased and mousebirds could dissipate between 80 and 90% of their metabolic heat production at ambient temperatures between 36 and 39°C. Mousebirds not only clustered to sleep between sunset and sunrise but were also observed to cluster during the day, even at high ambient temperature. Whereas clustering at night and during cold, wet weather serves a thermoregulatory function, in that it allows the brrds to maintain body temperature at a reduced metabolic cost, clustering during the day is probably related to maintenance of social bonds within the flock.Abbreviations BMR basal metabolic rate - bw body weight - C _totab total thermal conductance - EWI evaporative water loss - M metabolism - RH relative humidity - T _a ambient temperature - T _b body temperature - T _ch chamber temperature - T _cl cluster temperature - TEWL total evaporative water loss - LCT lower critical temperature - TNZ thermal neutral zone     

Oxygen consumption of a Chaoborus species from a neotropical reservoir (socuy reservoir,Venezuela)

Oxygen consumption of all four larval instars of a Chaoborus species from Socuy Reservoir in western Venezuela was studied under laboratory conditions at 25°C. On a logarithmic basis, oxygen consumption per organism increased as a smooth, linear function of body weight (0.49 power of body weight). Observed rates were lower than other Chaoborus species with comparable body weight at the same temperature. Oxygen consumption per unit weight decreased from smaller to large instar larvae. With the exception of instar I, values of oxygen consumption per unit weight were lower than values reported for other Chaoborus species. The results suggest that our species have low energy demands for maintenance, and are consistent with suggestions about high efficiency in use of energy in genus Chaoborus.     

Temporal changes in body mass, body composition and metabolism of gibel carp Carassius auratus gibelio during food deprivation

To investigate the response to starvation, gibel carp Carassius auratus gibelio [12.5 ± 0.03 g (mean ± SE, n = 24)] were deprived of food at 25.8 ± 0.2°C (mean ± SE, n = 56) for 56 days. Body mass, proximate composition in whole body and muscle, and respiration were measured at 7‐day intervals. Body mass decreased with prolongation of deprivation, with a significant decline recorded after 7 days deprivation. Fish lost 22% of their fresh mass and 34% of dry mass after 56 days. Fish lost 38% of the body lipid over the first 7 days, and lost body lipid at a rate of 0–11% per week over the remaining 49 days. Body protein was lost at 1–5% per week throughout deprivation. Compared with the initial composition, body lipid concentration was lower and ash concentration higher on day 7. Water as a percentage of body mass was higher after 28 days, and protein concentration lower after 42 days, than at the start of deprivation. Muscle lipid and protein concentration was lower, and % water higher, after 7 days than at the start of deprivation, whereas muscle ash concentration was relatively constant during deprivation. After 56 days, fish lost body water by 18%, body lipid by 84%, body protein by 30%, and body energy by 45%. Oxygen consumption rate dropped from day 1 to day 3, increased from day 4 to day 14, gradually decreased from day 15 to day 35, and maintained a relatively constant level from day 36 to day 56. Results of the present experiment reveal that gibel carp utilize body lipid as a major energy source in the first 7 days of food deprivation, then turn to body protein as an energy fuel when lipid reserves are heavily depleted. Oxygen consumption is maintained at a relatively low and constant level when most lipid reserves are exhausted.     

The effects of water temperature and ration size on growth and body composition of fry of common carp, Cyprinus carpio

Experiment was conducted with the aim of determining the effect of varying water temperature and ration size on growth and body composition of fry of the common carp, Cyprinus carpio. Common carp fry with an initial body weight (BW) of 0.86 g were fed a diet (34.9% protein, 18.3 KJ/g diet) at four ration sizes 4%, 5%, 6% and 7% of their body weight per day and reared at two water temperatures 28 and 32 °C for 60 days. Fry fed with 6% ration showed the highest mean final body weight at 28 °C. Final body weight was significantly (P<0.05) affected by ration and temperature. Cyprinus carpio fry raised at 28 °C had higher feed efficiency (FE) (44.36%) than the fry reared at 32 °C (40.98%) with 4% ration. Further, feed efficiency decreased with increase in ration levels in both temperatures. Protein efficiency ratio (PER) was higher (1.26) at 28 °C than at 32 °C (1.17). At 6% ration, common carp fry showed highest specific growth rate (SGR) (3.82%/day) at 28 °C as compared with at 32 °C (3.57%/day). A linear increase in protein and lipid contents was evident with increasing ration levels up to 6% body weight at both temperatures 28 and 32 °C. Second-order polynomial regression analysis of weight gain and SGR indicated the breakpoints at ration level 6.04% and 6.08% body weight per day at 28 and 32 °C. Hepatosomatic index (HSI) not affected by temperature and ration size while, viscerosomatic index (VSI) influenced (P<0.05) by ration size and temperature. Based on the above results, it may be concluded that 6% BW/day ration is optimal for growth of Cyprinus carpio fry at both the temperatures 28 and 32 °C.     

Specificity of gene di (diabetes insipidus) expression in homologous inbred rat strains

The diabetes insipidus mutation is displayed in homozygotes in the form of diabetes insipidus with water consumption from 30 to 100% of body weight per day. We developed two inbred sublines of the di/di Brattleboro rats as well as the recombinant inbred subline by integrating genes of August rats into the di/di mutant genome. Changes in the genetic background proved to have no effect on the quantitative parameters of the diabetes insipidus. The intensity of the secondary immune response and the content of tropomyosin in the medulla of the rat kidney can serve as additional marker traits of the di/di genotype.     

Food consumption and utilisation by larvae of two coccinellid predators, Scymnus levaillanti and Cycloneda sanguinea, on cotton aphid, Aphis gossypii

This study was carried out under laboratory conditions at various temperatures to compare food consumption and efficiency of conversion of food to body mass for larvae of two coccinellid predators, Scymnus levaillanti Mulsant (Coleoptera: Coccinellidae) and Cycloneda sanguinea (L.) (Coleoptera: Coccinellidae), which differ in body size and feeding method. The consumption rate of each larval stage of both species increased with increasing temperature. The consumption rate for total development (from egg hatch to pupation) of S. levaillanti was found to be 22.9 aphids per day at 30°C. It was much higher for C. sanguinea (975.1 aphids per day at 25°C and 1066 aphids per day at 30°C). The larger species, C. sanguinea was more voracious at each temperature than the smaller species, S. levaillanti. The larvae of S. levaillanti, employing pre-oral digestion, were more efficient in converting food to body mass than larvae of C. sanguinea, which used chewing and sucking. The fourth instars of both species were less efficient in converting food to body mass than were their first three instars. It was concluded that body size and feeding method of coccinellid predators play an important role in food consumption and efficiency of conversion of food to body mass.     

Oxygen consumption and body temperature in yellow-bellied marmot populations from montane-mesic and lowland-xeric environments

Summary Yellow-bellied marmots characteristically live in montane-mesic environments, but in several areas in western North America, this species extended its range into lowland-xeric habitats. Body mass was significantly smaller in the lowland-xeric population from eastern Washington at 393 m than in the montane-mesic population from western Colorado at 2900 m. Oxygen consumption of marmots from montane-mesic and lowland-xeric environments was signiflcantly affected by ambient temperature (T_A) water regimen, population, and a population x water regimen x temperature interaction. Lowland-xeric animals had a higher metabolic rate at low T_As, but a lower metabolic rate at higher T_As than the montane-mesic aminals. Oxygen consumption was lower on a restricted-water regimen than on ad libitum water in both populations. Coefficients relating oxygen consumption to body mass were affected by T_A, water regimen, and population. These intraspecific coefficients are larger than the interspecific coefficients for all mammals. Body temperature (T_B) was affected significantly by T_A, water regimen, and population. T_A body mass, and a population x water regimen interaction significantly affected conductance. Conductance generally was higher in the lowland-xeric than in the montane-mesic marmots. Both populations increased conductance at high T_A, but the lowland-xeric population dissipated a much higher proportion of the heat by evaporative water loss (EWL) than did the montane-mesic population. Metabolic water production exceeded or equaled EWL at 5–20°C. Smaller body size, reduced metabolism at high T_A, and increased EWL at high T_A characterized the lowland-xeric population.Metabolic rates of yellow-bellied marmots were higher than predicted from body size during the reproductive season but decreased to 67% of that predicted from the Kleiber curve by late summer. Marmots minimize thermoregulatory costs by concentrating activity at times when the microclimate is favorable, by tolerating hyperthermia at high T_A in the field, and by having a conductance lower than that predicted from body size.Abbreviations DHC dry-heat conductance - EHL evaporative heat loss - EWL evaporative water loss - HP heat produced - T _A ambient temperature - T _n body temperature - M body mass     

Effects of food density and temperature on feeding and growth of young inland silversides (Menidia beryllina)

Food consumption and growth rates of 7–28-day-old Menidia beryllina were measured in response to natural ranges of temperature and prey availability. Feeding level, temperature and age all had significant effects on growth rate, although the effect of feeding level explained most of the variance. Feeding level also had a significant effect on gross growth efficiency, but temperature and age did not. Absolute growth rates (mg per day) increased dramatically with temperature, feeding level, and age. Variability in growth was greatest for fish feeding at the lowest feeding level. For a given fish weight, temperature had a positive effect on consumption rate, and maximum consumption ( C _max) of any treatment combination reached 75% body weight per day. Maximum growth rate was estimated at 24.6% body weight per day, and gross growth efficiency reached an estimated maximum of 0.375 at an ingestion rate of 25% body weight per day. Starved larvae lost on average 5.4% body weight per day and larvae required 6.4% body weight food consumption per day for maintenance. Multiple regressions of feeding level, temperature, and age/size on instantaneous growth rates indicated that increases in temperature increased maintenance requirements and required that fish consume a greater proportion of C _max to attain maximum growth. Growth rates decreased with increases in temperature for fish eating a specific weight of food.     

Differences in pupal cold hardiness and larval food consumption between overwintering and non‐overwintering generations of the common yellow swallowtail,Papilio machaon (Lepidoptera: Papilionidae), from the Osaka population

To clarify differences in pupal cold hardiness and larval food consumption between overwintering and non‐overwintering generations of the common yellow swallowtail, Papilio machaon, we reared larvae from the Osaka population under photoperiods of 16 h light : 8 h dark (LD 16:8) (long day) or LD 12:12 (short day) at 20°C. We examined the relationship between food consumption and weight during the final larval stadium and pupae, and measured the pupal supercooling point (SCP). Although the ratio of assimilation to consumption did not differ significantly between photoperiods, the ratio of assimilation to pupal weight differed significantly between individuals reared under long and short days. All diapausing pupae were brown, whereas 56% of non‐diapausing pupae were green with the remainder brown. The mean pupal body length (L), dorsal width (W₁) and lateral width (W₂) were larger in non‐diapausing than in diapausing pupae, and the W₁/L and W₁/W₂ ratios differed significantly between non‐diapausing and diapausing pupae. SCP was approximately –20°C and did not differ among pupae 5, 15 and 30 days after pupation under long‐day conditions. However, under short‐day conditions, mean SCP gradually decreased, stabilizing at approximately –24 to –25°C by 30 days after pupation. After freezing, some diapausing pupae emerged as adults, whereas all non‐diapausing pupae died. Both egestion and assimilation were greater under long‐day conditions. The results revealed that pupae of this papilionid exhibit seasonal polyphenism in physiological and morphological traits. Energy from food appears to be expended on increasing cold hardiness in the overwintering generation and on reproduction in the non‐overwintering generation.     

Comparison of voluntary food and water consumption and digestion in Kirk's dikdik and suni

Voluntary food and water consumption of Kirk's dikdik (Madoqua kirki) and suni (Nesotragus moschatus) was determined under controlled laboratory conditions. Both species consumed large amounts of dried matter (lucerne hay leaves) per day. Dry matter consumption of dikdik accounted for 3.8 ± 0.5% and of suni for 3.5 ± 0.2% of body weight. Dry matter intake in one immature dikdik and one female dikdik during late pregnancy and lactation was considerably higher. Dikdik drank very little water (278 ml/day, equalling 83 ml/kg^0.82) which is further proof of their adaptation to arid environment. Suni drank about twice as much (401 ml/day, equalling 155 ml/kg^0.82), but individual variation of water con sumption was high. Thus, the forest-dwelling suni seems to be less adapted to de hydration than the dikdik. There was no difference in the digestibility of dry matter and gross energy of lucerne hay leaves for dikdik and suni. The fraction of N-free extracts which consists mainly of soluble carbohydrates was digested very well (84% and 81%, respectively), whereas fibre and cellulose digestibility was poor. Suni digested crude protein, minerals and cellulose significantly better than dikdik.     

Human Dietary Exposure to Fumonisin B1 from Iranian Maize Harvested During 1998–2000

Fumonisin B₁ (FB₁) is the most abundant of the fumonisin mycotoxins, mainly produced in maize by F. verticillioides and F. proliferatum. A previous study on the FB1 contamination of maize harvested in Mazandaran and Isfahan Provinces of Iran in 1998 and 1999 demonstrated contamination in both provinces. This present study was undertaken to further investigate the variation in levels of contamination and to estimate possible levels of human exposure to fumonisins in Iran. The mean level of FB₁ in 49 visually healthy maize samples collected from Mazandaran Province during 2000 was 6.14 mg/kg, which is higher than that found during 1998 and 1999 (2.27 and 3.18 mg/kg, respectively). Although these levels are higher than the Iranian legislative limits for fumonisins in maize intended for humans, the relatively low estimated consumption of maize in Iran (3.3 g/person/day) implies that average exposures (0.011 and 0.215 μg/kg body weight/day in Isfahan and Mazandaran, respectively) are within the provisional maximum tolerable daily intake of 2 μg/kg body weight/day set by the Joint FAO/WHO Expert Committee on Food Additives. Nevertheless, certain sections of the population who may consume higher amounts of maize or who may replace all or some of their consumption of other cereals with maize, could well exceed this limit.     

Effect of supplemental light on growth,prolactin, progesterone and luteinizing hormone in water buffalo (Bubalus bubalis)

Fifty non-pregnant Surti buffalo heifers aged between 17 and 42 months (n=24, <24 months;n=26, >24 months) were randomly assigned to groups subject to either natural daylight +4h supplemental light (n=25) or natural day light (n=25), to study changes in growth, serum prolactin (Prl), progesterone (P₄) and luteinizing hormone (LH) to supplemental lighting. Ambient temperatures (T) and relative humidity (RH) generally were >27° C and <70% during the day-time, respectively. Light-supplemented heifers had 16.2 kg net body weight (BW) gain at 9 weeks compared to 20.8 kg for controls, but higher mean Prl after 6.5 weeks (P<0.01), and higher P₄ (0.41 vs 0.19 ng/ml;P<0.06) than control heifers. Older heifers had 39.7% greater BW (P<0.01), but a net 4.3% BW gain compared to a 10.1% gain for younger heifers at 10 weeks. Older, light-supplemented heifers had higher mean P₄ (0.63 vs 0.19 ng/ml;P<0.07) than the other groups. These weight and hormonal changes suggest that 4 h supplemental light can alter growth and endocrine function in buffaloes under similar planes of nutrition. While light supplementation did not have a positive effect on body wieght during the 10 week study, body weight and endocrine changes due to supplemental light may be important factors for initiation of reproductive cyclicity.     

Energy Expenditure and Oxygen Consumption as Novel Biomarkers of Obesity‐induced Cardiac Disease in Rats

The purpose of the present study was to determine calorimetric parameters to predict obesity adverse effects on oxidative stress and cardiac energy metabolism. Male Wistar 24 rats were divided into three groups (n = 8): given standard chow and water (C), receiving standard chow and 30% sucrose in its drinking water (S), and given sucrose‐rich diet and water (SRD). After 45 days, both S and SRD rats had obesity, serum oxidative stress, and dyslipidemic profile, but the body weight gain and feed efficiency (FE) were higher in SRD than in S, whereas the obesity‐related oxidative stress, myocardial triacylglycerol accumulation, and enhanced cardiac lactate dehydrogenase (LDH) activity were higher in S than in SRD rats. Myocardial β‐hydroxyacyl coenzyme‐A‐dehydrogenase was lower in SRD and in S than in C, whereas glycogen was only depleted in S rats. Myocardial pyruvate dehydrogenase (PDH) was lowest in S rats indicating depressed glucose oxidation. There was higher myocardial LDH/citrate synthase (CS) ratio and lower adenosine triphosphate (ATP)‐synthetase indicating delayed aerobic metabolism in S rats than in the others. Cardiac ATP‐synthetase was positively correlated with energy expenditure, namely resting metabolic rate (RMR), and with oxygen consumption per body weight (VO₂/body weight). Myocardial lipid hydroperoxide (LH)/ total antioxidant substances (TAS) ratio and triacylglycerol accumulation were negatively correlated with RMR and with VO₂/body weight. In conclusion, the present study brought new insights into obesity because the study demonstrated for the first time that reduced energy expenditure and oxygen consumption may provide novel risk factors of obesity‐induced reduced energy generation for myocardial contractile function. The results serve to highlight the role of calorimetric changes as novel biomarkers of risk to obesity‐induced cardiac effects.     

Effect of Chronic Central Administration of Glucagon-Like Peptide-1 (7–36) Amide on Food Consumption and Body Weight in Normal and Obese Rats

Glucagon-like peptide (7–36) amide (GLP-1) acutely inhibits food and water consumption in rats after intrace-rebroventricular (icv) administration. To assess the potential for desensitization of these effects, we investigated the effects of chronic icv administration of GLP-1 on food consumption and body weight in Sprague-Dawley (SD) rats and Zucker (fa/fa) obese rats. In vitro functional densensitization of the GLP-1 receptor was not observed after overnight exposure of Rin m5F insulinoma cells to GLP-1 at concentrations up to 10 nM. Administration of GLP-1 to SD rats (30 ug icv twice a day for 6 days) resulted in significant reductions in 24-hour food consumption each day (25 ±1%). Continuous icv infusion of GLP-1 for 7 and 14 days significantly inhibited cumulative food consumption and reduced body weight in SD rats. In the genetically obese Zucker rat, chronic dosing with GLP-1 (30 ug icv) once a day for 6 days caused significant reductions in food consumption each day and a reduction in body weight. These results indicate that the GLP-1 pathways in the central nervous system controlling food consumption do not desensitize after chronic exposure to GLP-1 and suggest that agonists of the central GLP-1 receptor may be effective agents for the treatment of obesity.     

Developmental effects of fumonisin B1-containingFusarium moniliforme culture extract in CD1 mice

Pregnant Charles River CD1 mice were treated with a semipurified extract ofFusarium moniliforme culture containing 0, 12.5, 25, 50 or 100 mg FB₁/kg each day orally (diluted in distilled water) between gestational days (GD) 7 and 15 to evaluate the developmental toxicity of FB₁. Following sacrifice of dams on GD 18, litters were examined for gross abnormalities and divided equally for skeletal or visceral examination by routine techniques. Significant maternal mortality was observed at doses of 50 and 100 mg FB₁/kg. Dose-dependant decreases in maternal body weight gains, number of live offsprings per litter, and mean body weight of the offspring were produced at FB₁ doses of 25 mg/kg or higher. The percentage of implants resorbed increased at all doses in a dose-dependant manner. A dose-dependant increase, except at the lowest dose tested, in the incidence of ossification deficits involving digits and sternum, short and wavy ribs, and hydrocephalus of lateral and third ventricles was also evident. Cleft palate was seen only at the highest FB₁ dose. Maternal intoxication manifested as a dose-dependant increase in the severity of ascites associated mainly with increased histopathologic scores reflecting hepatocellular damage at day 18. Concommittant increases in serum alanine amino transferase (ALT) on GD 12, reflecting parenchymal liver cell damage, was also observed at all doses above 12.5 mg of FB₁/kg. These results suggest that FB₁-containingF. moniliforme culture extract is developmentally toxic in mice, and that this toxicity may be mediated by maternal hepatotoxicity.