取食不同种类糖对中红侧沟茧蜂寿命和卵成熟的影响

为了阐明取食糖类食物与中红侧沟茧蜂寿命和卵成熟的关系,本研究比较了取食葡萄糖、果糖、蔗糖、麦芽糖和甘露糖对中红侧沟茧蜂寿命和卵成熟的影响。结果显示:与饲喂清水对照相比,取食蔗糖、葡萄糖、果糖、麦芽糖的寄生蜂寿命显著延长,雌蜂分别为17.6 d,15.6 d,14.4 d和10.3 d;雄蜂分别为7.6 d,11.0 d,11.3 d和6.6 d。取食5种糖雌蜂的寿命均显著高于雄蜂。解剖中红侧沟茧蜂的卵巢发现:初羽化的卵巢中成熟卵约占总卵量的13%,平均为7.13粒。取食不同糖类物质的雌蜂卵巢中成熟卵均呈现先显著上升后逐步下降的趋势,但取食不同糖的成熟卵形成的高峰期时间不同。研究结果为提高该蜂的繁殖潜能和繁殖效率提供依据。     

补充非寄主食物对芙新姬小蜂和潜蝇姬小蜂控害行为权衡的影响

芙新姬小蜂和潜蝇姬小蜂均为强卵育型(synovigenic)寄生蜂,成虫具有产卵寄生致死、寄主取食致死和寄主叮蛰直接致死3种寄主致死行为。为了明确成虫补充非寄主食物营养对2种姬小蜂控害潜力/控害行为的影响,本文比较研究了分别提供寄主食物和寄主食物+非寄主食物(10%葡萄糖)条件下的2种姬小蜂在初羽化前期(前6 d)内对美洲斑潜蝇幼虫的致死行为的影响。结果显示:在仅提供寄主食物时,芙新姬小蜂的寄生、取食和总体致死量均显著的高于潜蝇姬小蜂,但是直接致死能力却弱于后者;补充非寄主食物和仅提供寄主食物处理相比,两种寄生蜂的寄生量,取食量和总致死量均呈下降趋势。该研究显示:在初羽化前期,取食寄主食物的雌蜂比取食寄主食物+葡萄糖的雌蜂具有更强的致死能力。     

潜蝇姬小蜂属寄生蜂对潜叶蝇的控害特性及应用

潜蝇姬小蜂属Diglyphus寄生蜂是潜叶蝇类害虫的重要天敌。本文对其种类、 分布、 田间发生和优势度、 优势种的控害特性和生态适应性, 以及优势种的人工繁殖和田间应用等进行总结和展望, 以期为更好地应用该属寄生蜂防控我国潜叶蝇的研究和应用提供指导。迄今已鉴定该属寄生蜂36种, 全为抑性外寄生蜂, 其中针对豌豆潜蝇姬小蜂D. isaea、 贝氏潜蝇姬小蜂D. begini和中带潜蝇姬小蜂D. intermedius的研究较多。雌蜂不仅可通过繁殖型的寄生方式而且还可通过非繁殖型方式（取食寄主和产卵器插入直接杀死）致死寄主。雌蜂偏好寄生大个体寄主和取食相对较小个体的寄主, 且雌蜂对寄主幼虫的偏好具有“寄主大小依赖型性别分配”现象（host-size-dependent sex allocation）。从温度适应范围和控害潜力首推为豌豆潜蝇姬小蜂。优势种的规模饲养技术已经被研发并得到了较广泛的田间应用。未来研究可主要集中于： （1）加强优势种尤其是温度适应范围广或较为耐热的种群或地理品系的研究, 以增加对三叶草斑潜蝇Liriomyza trifolii和美洲斑潜蝇L. sativae的控效; （2）加强雌蜂寄主取食行为特性及其生理机制的研究, 以更高效利用; （3）因地制宜研发规模化饲养技术和释放技术; （4）加强潜蝇姬小蜂同其他潜叶蝇寄生蜂的协同控害及竞争共存机制的研究, 已提升对潜叶蝇的生防控制效果。     

外来斑潜蝇的优势寄生蜂——冈崎姬小蜂生物学特性及应用研究进展

冈崎姬小蜂是我国多种潜叶蝇的优势寄生蜂。鉴于蔬菜潜叶蝇尤其是入侵斑潜蝇在我国的肆意扩散和危害,本文总结了冈崎姬小蜂的分类地位、分布和田间发生、寄主种类、取食和繁殖、性比等生物生态学特性和田间应用进展。冈崎姬小蜂是一种抑性、卵育型的幼虫内寄生蜂,通过产卵寄生和取食2种方式致死寄主;雌蜂对寄主的偏好具有“寄主大小依赖型性别分配”现象;寄生蜂具有广泛的温度适应性和极强的控害潜力,尤其适用于控制入侵我国的相对耐高温的美洲斑潜蝇和三叶草斑潜蝇。未来将以更高效利用该寄生蜂为目标,主要集中于：（1）生物生态学和环境适应性的全面深入研究;（2）雌蜂寄主取食行为特性及生理机制的研究;（3）因地制宜的规模化饲养技术和释放应用技术研究;（4）与其他潜叶蝇寄生蜂的协同控害及竞争共存机制研究。     

营养改变对潜蝇姬小蜂寄生行为和寄主取食行为的影响

为了研究营养状态对卵育型寄生蜂潜蝇姬小蜂Diglyphus isaea (Walker)雌蜂的寄主取食行为和产卵寄生行为及其二者行为权衡的影响, 在培养皿条件下, 比较了饥饿、加蜂蜜水和不加蜂蜜水3种营养状态的潜蝇姬小蜂雌蜂对美洲斑潜蝇Liriomyza sativae Blanchard各龄幼虫（低、中、高）的寄生、取食及致死能力。结果表明: 非选择条件下, 3种营养状态寄生蜂对高龄幼虫均具有较高的寄生率, 对中龄幼虫具有较高的取食率, 致死率和致死量之间存在显著性差异。3种状态的寄生蜂对低龄幼虫均没有表现出致死能力。有选择条件下, 饥饿状态的寄生蜂对寄主的寄生率最低（5.0%±1.6%）, 取食率最高（16.0%±2.9%）, 特别是对高龄幼虫的取食率占到了整个寄主食物取食率的91.9%; 加蜂蜜水状态下, 寄生蜂对寄主有最低的取食率（8.3%±0.9%）和致死率（17.7%±1.1%）; 不加蜂蜜水状态下, 寄生蜂对寄主有最高的寄生率（13.3%±1.1%）和致死率（28.4%±1.8%）。综合分析发现, 取食寄主的雌蜂比取食蜂蜜水的雌蜂具有更强的致死能力和活动能力。     

高温下成虫食物对芙新姬小蜂生活史及控害潜力影响

芙新姬小蜂为蔬菜潜叶蝇类害虫的优势天敌,温度适应范围广且耐高温。为明确高温条件下补充非寄主食物营养对寄生蜂控害潜力和控害行为的影响,本研究以芙新姬小峰两性品系为对象,在室内持续恒温35℃条件下,比较了在提供3种食物源[寄主(美洲斑潜蝇2龄末幼虫)、寄主+非寄主食物(20%葡萄糖溶液)、寄主+非寄主食物(20%蜂蜜水溶液)]处理时芙新姬小蜂成虫的生活史参数。结果显示:与仅提供寄主的处理相比,补充提供20%蜂蜜水,并不显著增强雌蜂的寄主取食数、寄主叮蛰致死数、产卵寄生数、寿命和总致死数;补充提供20%的葡萄糖溶液,则显著增强雌蜂寄主取食数、产卵寄生数、寿命和总致死数;补充提供20%蜂蜜水和20%葡萄糖溶液,均不显著影响雌蜂的日均寄主取食数、日均寄主叮蛰数、日均产卵数。3种食物源处理的总寄主致死数在207头以上,日均总寄主致死数在21头以上;雌蜂具有很强的非繁殖型致死控害潜力,占总控害潜力的74%以上。研究结果为该寄生蜂在高温下的利用提供了依据和指导。     

霍氏啮小蜂的卵巢发育和卵子发生

霍氏啮小蜂是一些鳞翅目和双翅目昆虫蛹的寄生蜂。本文描述该寄生蜂从亚洲玉米螟羽化后0,6 12,18,24,30,36,42,48,54,60,66和72 h的卵巢发育和卵子发生过程。霍氏啮小蜂雌性生殖系统为典型的膜翅目姬小蜂类型,包括2个卵巢,每个卵巢通常有8-9根卵巢管,另有1对输卵管附腺,1个受精囊和1个受精囊腺等。卵黄和卵子形成于羽化后12 h,刚羽化的雌蜂不含成熟卵(成熟卵指数OI=0),成熟卵出现在羽化后24 h,成熟卵数量随后不断增加至数量较为稳定。卵巢管内卵数与雌蜂的体长和头宽呈正相关,相关系数分别为0.859和0.907。研究结果表明霍氏啮小蜂属卵育型(synovigeny)寄生蜂,本文还讨论了卵育型霍氏啮小蜂的卵成熟策略。     

不同食料对野蚕黑卵蜂卵巢发育和卵子发生的影响

以20%浓度蜂蜜、蔗糖、葡萄糖、果糖、甘露糖为食料,研究了它们对野蚕黑卵卵巢发育和卵子发生的影响。结果表明,与对照相比(蒸馏水),蜂蜜、蔗糖、葡萄糖和果糖能促进野蚕黑卵蜂雌蜂卵巢发育和卵子发生,可使其卵巢管中较高的成熟卵量维持较长时间,即可延缓该蜂的卵子重吸收。甘露糖对野蚕黑卵蜂的卵子形成有一定的促进作用,但其所起的作用显然不如蜂蜜及其它3种糖类,并且也不能延缓该蜂的卵子重吸收。     

美丽青背姬小蜂生物学特性研究

美丽青背姬小蜂Chrysonotomyiaformosa（Westwood）是美洲斑潜蝇的优势天敌,在美洲 斑潜蝇的自然控制中发挥着非常重要的作用。本文对其生物学进行了研究,结果表明：在实验 温度范围内,随着温度的升高,寄生蜂羽化趋早,羽化时间更集中,羽化高峰也更明显;随着 温度的升高,成蜂的寿命逐渐缩短。在提供清水时,寄主可以显著地延长雌蜂的寿命;在有寄 主时,提供10%蜂蜜水,雌蜂的寿命显著延长。美丽青背姬小蜂对3龄寄主幼虫有偏好,对3龄寄 主幼虫的致死率和寄生率都高于对1～2龄寄主幼虫的,且产下后代的雌雄性比为5.11∶1。在 实验温度范围内,发育历期随温度的升高而缩短。     

山东省泰安地区美洲斑潜蝇及其寄生蜂消长规律的研究

近3年以来,笔者对山东省美洲斑潜蝇及其寄生蜂种群的季节性消长规律进行了研究.结果表明,美洲斑潜蝇在泰安灌庄菜区露地栽培蔬菜上于7月中旬、8月中旬至9月中旬出现两个发生高峰,寄生蜂的种群高峰则在7月下旬和9月末.春末夏初以异角姬小蜂Hemiptarsenus varicornis(Girault)为主,随着时间推移,逐渐以丽潜蝇姬小蜂Neochrysocharis formosa Westwood和绿凹面姬小蜂Chrysochauis pentheus(Ualker)为主.在寄生蜂发生盛期,应注意保护利用.     

Effects of Five Naturally Occurring Sugars on the Longevity,Oogenesis, and Nutrient Accumulation Pattern in Adult Females of the Synovigenic Parasitoid Neochrysocharis formosa (Hymenoptera: Eulophidae)

Neochrysocharis formosa (Westwood) (Hymenoptera: Eulophidae), one of the dominant natural enemies of agromyzid leafminers, is a synovigenic parasitoid. We compared the longevity, oogenesis, and nutrient levels of female wasps provided with 10% solutions of five naturally occurring sugars. All five sugars significantly increased the longevity of female wasps, which was 6.5–9.3-fold higher than that of parasitoids provided with water only. We found no significant difference in longevity of female wasps fed on glucose versus fructose or trehalose versus melezitose, but longevity of wasps fed on glucose or fructose was significantly longer than those fed on trehalose or melezitose. Also, we examined the oosorption capability of wasps fed on the five sugars. Some mature eggs were present in the ovaries of newly emerged females, but these were fully reabsorbed within 72 h when wasps were starved. Once wasps were fed with any of the sugars, the number of mature eggs increased at first and then decreased due to oosorption. The longevity and oogenesis dynamics of female wasps fed on five sugars were related with their function of hydrolysis and digestion. As female wasps have no lipogenesis capability, by acquiring exogenous sugars for oogenesis, they can either maintain or exceed the original level of capital nutrients held on adult emergence because none of the wasps’ glycogen need be metabolized to burn as sugar.     

Influence of different sugars on the longevity of Bathyplectes curculionis (Hym., Ichneumonidae)

Abstract:  Floral nectars, homopteran honeydews and honey are known to increase parasitoid longevity. However, these foods are composed of several sugars which may differentially affect longevity. We tested the effects of individual sugars and mixtures on the longevity of Bathyplectes curculionis Thomson (Hym., Ichenumonidae), a natural enemy of the alfalfa weevil. There was a significant difference in the longevity of female wasps on the various diets. Glucose or fructose alone appeared to have the most benefits while trehalose and melezitose were not as useful for increasing wasp longevity. Suitability of these sugars for provisioning food for parasitoids in the field is discussed.     

Comparing the effects of five naturally occurring monosaccharide and oligosaccharide sugars on longevity and carbohydrate nutrient levels of a parasitic phorid fly, Pseudacteon tricuspis

Abstract.  The longevity and nutrient levels of Pseudacteon tricuspis provided with 1  m solutions of five naturally occurring sugars, fructose, glucose, sucrose, trehalose and melezitose, are compared. All but melezitose, result in significant increases in the longevity of P. tricuspis in comparison with sugar-starved flies (flies provided with water only). Sugar-starved female and male P. tricuspis have an average longevity of 3.3 and 4.1 days, respectively. Provision of free water in addition to sugar solution is necessary for optimum longevity by female and male flies. Longevity is increased by 2.4–2.6-fold by the two monosaccharides, fructose and glucose, and by 2.6–2.8-fold by the disaccharides, sucrose and trehalose. Phorid flies provided with the trisaccharide sugar, melezitose, had a marginal increase in lifespan (approximately 1 day), but this is not significantly different from the longevity of sugar-starved flies. Significantly greater levels of total sugars are detected in P. tricuspis fed the disaccharide sugars (sucrose, trehalose) or the monosaccharide sugars (fructose, glucose), compared with flies provided with melezitose (trisaccharide), or to sugar-starved flies. Fructose is not detected in sugar-starved flies, or in flies fed glucose or trehalose. However, high levels of fructose are detected in flies fed sucrose or fructose, whereas levels of fructose in melezitose-fed flies are intermediate. In general, significantly greater glycogen levels are detected in P. tricuspis fed sucrose, glucose, trehalose or fructose, compared with melezitose-fed or sugar-starved flies. Levels of total sugars and glycogen in sugar-fed flies are positively correlated with wing length, possibly indicating a higher accumulation of storage sugars by larger flies. These results are discussed in relation to the nutritional ecology of the phorid fly.     

Effect of six carbohydrate sources on the longevity of a whitefly parasitoid Eretmocerus hayati (Hymenoptera: Aphelinidae)

Parasitoid adults often acquire carbohydrates by feeding on floral nectar and honeydew which provides them with energy and prolongs their life span. The concentration and type of saccharide in nectar and honeydew are variable by species of plant and insect. To explore the effects of various sugar type and concentrations on parasitoid fitness, we compared 5%, 10% and 20% (w/v) solutions of six different sugar resources (glucose, fructose, sucrose, trehalose, melezitose and honey) on the longevity of Eretmocerus hayati, a larval parasitoid of the whitefly Bemisia tabaci in China. Male and female longevity was increased by all of the sugar diets, but female wasps survived longer than the males when the same sugar diet was supplied. Female parasitoids feeding on 10% glucose and 10% honey increased longevity, respectively up to 6.2- and 5.9-fold longer than distil water; 5% honey and 10% fructose had the greatest effects on male longevity, up to 3.5- and 3.3-fold. All six sugar diets, no matter which concentration, significantly changed the survival curves. Glucose, sucrose and honey were optimal sugar diets for this wasp, and 10% was the optimal concentration. Our results could provide an insight into the nutritional requirements of E. hayati under laboratory conditions. Such information can be a basis to improve the longevity of this biological control agent by sugar feeding during the indoor mass-rearing process.     

Sugar convertibility in the parasitoid Cotesia glomerata (Hymenoptera: Braconidae)

Lack of suitable sugar sources for adult parasitic wasps is an important cause of failure in biological control programs, but the metabolic constraints of sugar feeding are poorly understood. Here we investigated the suitability of 11 naturally occurring sugars as energy sources for the parasitoid Cotesia glomerata (L.) (Hymenoptera: Braconidae). By feeding energy-deprived individuals with given quantities of a 40% (w:w) sugar solution, we assessed recovery time and lifespan after feeding. More than 50% of the wasps recovered within 20 min, and at least 80% within 60 min after uptake of one of the monosaccharides fructose or glucose, the disaccharide sucrose, or the trisaccharide melezitose. Between 40 to 80% of the test insects recovered within an hour after intake of maltose, raffinose, galactose, or mannose. Less than 25% recovered within 1 h after uptake of melibiose, trehalose, rhamnose, or water (control). Parasitoids obtained the highest lifespan benefits after intake of glucose, fructose, sucrose, or melezitose, indicating and confirming their convertibility as an energy source for C. glomerata. In contrast, no lifespan increase was found after consumption of rhamnose and trehalose. The differences in recovery time and lifespan are discussed in terms of parasitoid enzyme activity and metabolic processes.     

Plutella xylostella (diamondback moth) and its parasitoid Diadegma semiclausum show different gustatory and longevity responses to a range of nectar and honeydew sugars

Parasitoids as well as many of their herbivorous hosts, depend on carbohydrate‐rich food during the adult stage. Different types of nectar and honeydew vary with regard to their sugar composition. In order to successfully exploit a food source, the insect must show a positive gustatory response to its component sugars and be able to digest and metabolise them. Here we tested the herbivore Plutella xylostella L. (Lepidoptera: Plutellidae) and its parasitoid Diadegma semiclausum (Hellén) (Ichneumonidae: Campopleginae) with respect to their feeding response and longevity when provided with one of nine sugars (fructose, glucose, lactose, maltose, melibiose, melezitose, raffinose, sucrose, or trehalose). Both species responded to and showed a prolonged life span on a broad range of sugars. The impact of food supply on life span was about sixfold higher for the parasitoid than for the herbivore. In general, there was a good fit between gustatory response and achieved longevity, with some outliers. Both species showed only weak responses to melibiose, which significantly prolonged life span. The parasitoid showed a gustatory response to melezitose, which did not prolong its life span. The parasitoid and its herbivorous host responded differently to trehalose. These differences in gustatory response and longevity show the potential for application of selective sugar sources in conservation biological control. At the same time it also reveals a risk that the indiscriminate application of sugar sources may stimulate herbivory.     

寄生蜂取食寄主特性及其在害虫生物防治中的作用

许多寄生性天敌昆虫的雌虫不仅寄生寄主, 而且还能取食寄主。在卵育型（synovigenic）寄生蜂类群中, 取食寄主行为是较为普遍的现象。本文综合近20年相关研究进展, 从寄生蜂类群、取食类型、生态学意义及影响因子等方面对寄生蜂的取食寄主行为进行了归纳总结。寄生蜂通过取食不仅可以杀死寄主, 直接起到控制害虫种群数量的作用, 还能通过取食策略为卵的成熟和再生提供营养来源, 对延长雌虫的寿命也有一定的帮助。对取食寄主行为的了解可为筛选优势寄生性天敌种类、评估寄生蜂在害虫生物防治中的作用提供重要信息。     

Effect of Bemisia tabaci honeydew and its carbohydrates on search time and parasitization of Encarsia bimaculata

Abstract:  The search time of Encarsia bimaculata Heraty et Polaszek was examined and recorded by using filter paper discs in Petri dish arenas impregnated with Bemisia tabaci (Gennadius) honeydew or its component carbohydrates. Our data show that E. bimaculata used honeydew as a contact kairomone to locate its host. Females responded quantitatively to the honeydew and the search time in the treated patches increased. This increase was concentration-dependent with regard to the amount of honeydew applied, but it levelled off 0.05 g/ml onwards. The response of E. bimaculata to honeydew decreased with increasing time after application and was significantly reduced 8 days after treatment. The parasitoid females were also arrested in patches treated with glucose, fructose, trehalulose and trehalose; trehalose elicited the highest response in the parasitoids. However, sucrose and low concentrations of melezitose did not elicit a significant effect. Glucose, sucrose, fructose, trehalose and trehalulose increased the longevity of the parasitoid females by a factor of 8.4, 8.1, 6.3, 6.1 and 4.2, respectively. Melezitose and 0.15 g/ml natural honeydew, however, had no effect on parasitoid lifespan. The effects of aqueous spray of honeydew sugars on egg to adult survivorship and parasitization of B. tabaci by E. bimaculata significantly differed when compared with controls only in cases where mixtures of glucose + fructose and trehalose and fructose + trehalose were applied.     

Nectar to improve parasitoid fitness in biological control: Does the sucrose:hexose ratio matter?

The consumption of saccharide-rich foods such as floral nectar is crucial for the survival of many adult parasitoid wasps. The importance to parasitoids of nectar quality, with regards to its sucrose:hexose ratio, was investigated. Nectar, an aqueous solution of sugars, amino acids and other compounds, differs between plant species. Nectar composition is dominated by sucrose, glucose and fructose. Previous studies have shown that the ratio of sucrose to hexose (glucose+fructose) sugars can explain nectar associations in a range of flower visiting arthropods. It has been suggested that this ratio may be important in terms of parasitoid fitness. Analysis of floral nectar from fourteen plant species confirmed that the sucrose/hexose ratio significantly differed between species. An opportunity to select floral resources based on this measure of nectar quality arose and highlighted the potential to utilize native flowering plant species in place of the seven most commonly deployed, which are usually not native to the countries in which they are used.Results presented in this paper indicate, however, that the sucrose/hexose ratio is not a significant factor explaining parasitoid longevity. The hymenopteran parasitoids Diadegma semiclausum (Ichneumonidae) and Dolichogenidea tasmanica (Braconidae) were fed 40% w/w sugar solutions, differing in their sugar ratios. Solutions were classified as either sucrose-dominant (ratio >0.99), sucrose-rich (ratio 0.5–0.99), hexose-rich (ratio 0.1–0.499) or hexose-dominant (ratio <0.1). No significant differences in parasitoid longevity were found between the different treatments for either species. This suggests there is not an optimal sucrose/hexose ratio for parasitoid wasps, although a greater number of parasitoid species should ideally be tested to confirm if this is true for the wider parasitoid taxonomic groups.     

Comparative life‐history traits in a fig wasp community: implications for community structure

1. Whether life‐history traits can determine community composition and structure is an important question that has been well explored theoretically, but has received scant empirical attention. Life‐history traits of a seven‐member community of galler and parasitoid fig wasp species (Chalcidoidea), developing within the inflorescences (syconia) of Ficus racemosa (Moraceae) in India, were determined and used to examine community structure and ecology. 2. Gallers were pro‐ovigenic (all eggs are mature upon adult emergence) whereas parasitoids were synovigenic (eggs mature progressively during adult lifespan). Initial egg load was correlated with body size for some species, and there was a trade‐off between egg number and egg size across all species. Although all species completed their development and left the syconium concurrently, they differed in their adult and pre‐adult lifespans. Providing sucrose solutions increased parasitoid lifespan but had no effect on the longevity of some galler species. While feeding regimes and body size affected longevity in most species, an interaction effect between these variables was detected for only one species. 3. Life‐history traits of wasp species exhibited a continuum in relation to their arrival sequence at syconia for oviposition during syconium development, and therefore reflected their ecology. The largest number of eggs, smallest egg sizes, and shortest longevities were characteristic of the earliest‐arriving galling wasps at the smallest, immature syconia; the converse characterised the later‐arriving parasitoids at the larger, already parasitised syconia. Thus life history is an important correlate of community resource partitioning and can be used to understand community structure. 4. This is the first comprehensive study of life‐history traits in a fig wasp community. The comparative approach revealed constraints and flexibility in trait evolution.