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1.
Quantifying below-ground nitrogen of legumes   总被引:2,自引:2,他引:0  
Khan  W Dil F.  Peoples  Mark B.  Herridge  David F. 《Plant and Soil》2002,245(2):327-334
Quantifying below-ground nitrogen (N) of legumes is fundamental to understanding their effects on soil mineral N fertility and on the N economies of following or companion crops in legume-based rotations. Methodologies based on 15N shoot-labelling with subsequent measurement of 15N in recovered plant parts (shoots and roots) and in the root-zone soil have proved promising. We report four glasshouse experiments with objectives to develop appropriate protocols for in situ 15N labelling of the four legumes, fababean (Vicia faba), chickpea (Cicer arietinum), mungbean (Vigna radiata) and pigeonpea (Cajanus cajan). Treatments included 15N-urea concentration (0.1–2.0% w/w), feeding technique (leaf-flap and petiole), leaflet/petiole position (top and bottom of shoot) and frequency of feeding (one and two occasions). 15N-labelling via the leaf-flap was best for fababean, mungbean and pigeonpea, whilst petiole feeding was best for chickpea, in all cases at the lower-stem nodes 3 or 4 using 0.2 mL volumes of 0.5% urea (98 atom% 15N excess). Fed leaflets and petioles were removed within 2 weeks of labelling. Uneven 15N enrichment of the nodulated roots because of effects of the less-enriched nodules meant that root derived N in soil would be overestimated if recovered roots were more heavily nodulated than unrecovered roots. One possible solution would be to assume crown nodulation of the plants. Thus, recovered roots would be nodulated; root-derived N remaining in soil may be without nodules. The ratios of nodulated root to unnodulated root enrichments could then be used as an adjustment in the calculations, i.e. in the case of fababean and chickpea, by dividing calculated root-derived N in soil by 1.12 (fababean) and 1.56 (chickpea).  相似文献   

2.
Summary Accurate estimates of N2 fixation by legumes are requisite to determine their net contribution of fixed N2 to the soil N pool. However, estimates of N2 fixation derived with the traditional15N methods of isotope dilution and AN value are costly.Field experiments utilizing15N-enriched (NH4)2SO4 were conducted to evaluate a modified difference method for determining N2 fixation by fababean, lentil, Alaska pea, Austrian winter pea, blue lupin and chickpea, and to quantify their net contribution of fixed N2 to the soil N pool. Spring wheat and non-nodulated chickpea, each fertilized with two N rates, were utilized as non-fixing controls.Estimates of N2 fixation based on the two control crops were similar. Increasing the N rate to the controls reduced AN values 32, 18 and 43% respectively in 1981, 1982 and 1983 resulting in greater N2 fixation estimates. Mean seasonal N2 fixation by fababean, lentil and Austrian winter pea was near 80 kg N ha–1, pea and blue lupin near 60 kg N ha–1, and chickpea less than 10 kg N ha–1. The net effects of the legume crops on the soil N pool ranged from a 70 kg N ha–1 input by lentil in 1982, to a removal of 48 kg N ha–1 by chickpea in 1983.Estimates of N2 fixation obtained by the proposed modified difference method approximate those derived by the isotope dilution technique, are determined with less cost, and are more reliable than the total plant N procedure.Scientific paper No. 6605. College of Agriculture and Home Economics Research Center, Washington State University, Pullman, WA 99164, U.S.A.  相似文献   

3.
Sustainable management for existing Amazonian forests requires an extensive knowledge about the limits of ecosystem nutrient cycles. Therefore, symbiotic nitrogen (N2) fixation of legumes was investigated in a periodically flooded forest of the central Amazon floodplain (Várzea) over two hydrological cycles (20 months) using the 15N natural abundance method. No seasonal variation in 15N abundance (δ 15N values) in trees which would suggest differences in N2 fixation rates between the terrestrial and the aquatic phase was found. Estimations of the percentage of N derived from atmosphere (%Ndfa) for the nodulated legumes with Neptunia oleracea on the one side and Teramnus volubilis on the other resulted in mean %Ndfa values between 9 and 66%, respectively. More than half of the nodulated legume species had %Ndfa values above 45%. These relatively high N gains are important for the nodulated legumes during the whole hydrological cycle. With a %Ndfa of 4–5% for the entire Várzea forest, N2 fixation is important for the ecosystem and therefore, has to be taken into consideration for new sustainable land-use strategies in this area.  相似文献   

4.
Methods for partitioning the nitrogen assimilated by nodulated legumes, between nitrogen derived from soil sources and from N2 fixation, are described as applied in peninsular Malaysia. The analysis of nitrogenous components translocated from the roots to the shoots of nodulated plants in the xylem sap is outlined, with some precautions to be observed for applications in the tropics. Some examples of the use of the technique in surverying apparent N2 fixation by tropical legumes, in studying interrow cropping in plantation systems and in assessing effects of experimental treatments on N2 fixation by food legumes, are described. Techniques for assesing N2 fixation by means of15N abundance have been used to show that applications of nitrogenous fertilizers commonly used in Malaysia for soybeans depress N2 fixation, that similar results are obtained with natural abundance and15N-enrichment methods and that, in at least two locations in Malaysia, differences between the natural abundance of15N in plant-available soil nitrogen and in atmospheric N2 are great enough to permit application to measurement of N2 fixation by leguminous crops.  相似文献   

5.
Twenty-two tropical food legumes were grown in dilute nutrient solution with or without rhizobium inoculation and supplied with either low or adequate amounts of inorganic N. Growth of legumes supplied with adequate inorganic N was generally satisfactory. However, solution phosphorus (P) concentration (15μM) was excessive for black gram, while the initial solution manganese concentration (1.8μM) was excessive for green gram. Growth responses to inoculation with rhizobium at low inorganic N supply were obtained in only 9 of the 22 legumes studied, and shoot dry matter yields were ≤ 51% of those obtained with adequate N supply. Poor growth by inoculated plants with a low N supply was attributed to failure of the inoculated strain of Bradyrhizobium to infect roots (lima bean and Mexican yam bean), to low nodule numbers (green gram, black gram and navy bean), or to excessive uptake of P (black gram, adzuki bean, pigeonpea, winged bean and cowpea cv. Vita 4) and/or manganese (green gram and black gram). High solution temperatures may have limited N fixation by some of the legumes, particularly chickpea.  相似文献   

6.
Summary Two consecutive field experiments, using15N and32P, were conducted at the National Corn and Sorghum Research Center, Thailand, to quantify N2 fixed by mungbean, soybean and peanut and to examine effects of the legumes on the yields of succeeding maize and on status of N and P in soils during the following season. An early sorghum, non-nodulating soybean and maize which were used as standard crops in quantifying N2 fixed by mungbean, soybean, and peanut, respectively, gave statistically comparable A-values for soil N though sorghum tended to give lower value than the other crops did. Amounts of fixed N2 were 37.5, 119.0 and 150 kg/ha for mungbean, soybean and peanut, respectively. Plots previously grew legumes yielded higher grain and stover weights and higher N and P uptake of maize than those previously grew maize. There were no significant differences among plots previously grew different legumes. A-values, in most cases, did not differentiate the effects of previous legumes from those of previous maize. However, changes in N and P status of soil, in most cases, were too small to produce A-values changes that were large enough to outrun the experimental errors.  相似文献   

7.
Nitrogen-15 foliar applications for the production of field-labeled plant tissues may achieve more effective labeling of plant shoot and root tissues and minimize directly labeling the soil N fraction as occurs when15 N is soil applied. Consequently, foliar-labeled plant tissues should be better suited for subsequent 15N mineralization studies. A field experiment was conducted to determine the effectiveness of 15N-labeling and the accumulation of 15N in various plant parts of two tropical legumes. Desmodium ovalifolium Guillemin and Perrottet and Pueraria phaseoloides (Roxb.) Benth., grown in 0.5 m2 microplots, were labeled with foliar-applied urea containing 99 atom% 15N. Plants in each microplot received a total of 0.1698 g 15N that was applied all at once or split equally into two, three or four applications. Legume shoots and roots and soil were destructively harvested and analyzed for total 15N content. Averaged over both legumes and foliar application rates, total plant (shoots, flowers, leaf litter, and roots) recovery was approximately 79% of the 15N applied. The soil contained 3% of the 15N applied, of which 2.5 and 0.5% were in the inorganic and organic fractions, respectively. Nitrogen-15 recovery in shoots (76%) was sixty-five fold greater than in roots (1%) and about nineteen fold greater than the sum of roots and soil (4.1%), a much greater percent recovery than observed in other foliar labeling studies. Averaged over all four foliar split-application rates, 15N recovery by Desmodium shoots was greater than Pueraria. Results demonstrate that 15N foliar application to legumes is an effective method for labeling, resulting in atom% excess 15N levels and 15N recoveries comparable to those reported with the more traditional soil-labeling approach. Another advantage of this method is a nondestructive, in situ labeling method that permits separation of shoot and root residual N contribution to subsequent crops in N tracer studies.  相似文献   

8.
Two experiments were carried out from 1981 to 1983 in Vertisol field at ICRISAT Center, Patancheru, India to measure N2-fixation of pigeonpea [Cajanus cajan (L.) Millsp.] using the15N isotope dilution technique. One experiment examined the effect of control of a nodule-eating insect on fixation while another in vestigated the effect of intercroping with cereals on fixation and the residual effect of pigeonpea on a succeeding cereal crop. Although both experiments indicated that at least 88% of the N in pigeonpea was fixed from the atmosphere, one result is considered fortuitous in view of the differential rates of growth of the legume and the control, sorghum [Sorghum bicolor (L.) Moench]. The difference method of calculation in dieated negative fixation and the results emphasized the problem of finding a suitable nonfixing control. In a second experiment, when all plants were confined to a known volume of soil to which15N fertilizer was added in the field, these problems were overcome, and isotope dilution and difference methods gave similar results of N2-fixation of about 90%. In intercropped pigeonpea 96% of the total N was derived from the atmosphere. This estimate might be an artifact. There was no evidence of benefit from N fixed by pigeonpea to intercropped sorghum plants. Plant tissue15N enrichments of cereal crops grown after pigeonpea indicated that the cereal derived some N fixed by the previous pigeonpea. Thus residual benefits to cereals are not only an effect of ‘sparing’ of soil N.  相似文献   

9.
The increasing need for protein at low cost has created a need to evaluate the biological nitrogen fixing potential of legumes in Cyprus. In field studies which were conducted over the growing years of 1982–3 and 1983–4, legumes which are traditionally grown in the country were evaluated for dry matter and nitrogen yield and biological nitrogen fixation (BNF). The legumes studied were medic (Medicago truncatula Gearth), ochrus vetch (Lathyrus ochrus L.), bitter vetch (Vicia ervilia L.) and faba bean (Vicia faba L. var major) in the first year and in addition chickpea (Cicer arietinum L.), woollypod vetch (Vicia dasycarpa Ten.) and tickbean (Vicia faba L. var minor) in the second year. Using the A-value method with barley and oats as reference crops, nitrogen (N) fixed by the various legumes in the first year was 30–50% and from 55–67% of total N yield for the two reference crops, respectively. In the second year the estimates of N fixed ranged from 70 to 80% with similar results obtained for the two reference crops barley and ryegrass. However, in the second year chickpea, which had limited nodulation, fixed only 40% of its N yield. Estimates of nitrogen from the atmosphere (Ndfa) obtained by the difference method (DM) were 10 to 14% lower than those from the A-value method. These results were obtained after correcting for the amount of N derived from the applied fertilizer. The two methods were highly correlated (r=0.98) for estimates of amount of BNF. The rates of N2 fixation of uninoculated legumes which are nodulated by the indigenous populations of Rhizobium in Cyprus are comparable to those of legumes inoculated with selected strains of Rhizobium in other countries. An exception was the amount of N fixed by chickpea. The appearance of the first nodules at late stages of growth may be the reason for the low BNF of this crop.  相似文献   

10.
Leaves from over 1000 Brazilian native plants growing in the cerrado and neighbouring regions were sampled for C and N content. Half of these were analysed for 15N and further samples for 13C and ash content. Nodulated legumes from all three sub-families were included, together with two types of reference plant, non-nodulated legumes and non-legumes. Particular emphasis was placed on the large caesalpinioid genus Chamaecrista which is here for the first time reported to fix nitrogen in its native habitats. Woody and herbaceous species of this and other nodulated genera, with the exception of the mimosoid tree Stryphnodendron, showed evidence of nitrogen fixation. Amounts fixed were site-specific as was the 15N signature of reference plants. There was no evidence that nodulated legumes had higher leaf N than non-nodulated legumes: both were higher than non-legumes. Several species of Chamaecrista from section absus and species of Stryphnodendron had carbon contents of 50–55%, higher than previously reported for leaves. This was coupled with low (1–3%) ash contents. The 13C values of plants with 49% C were significantly more negative than those with <49% C: most species in the former group were woody and most in the latter group herbaceous. Mimosa pudica was unusual in having a wide range of percent C, percent ash and 13C values; these parameters were significantly correlated. It is concluded that Brazilian native legumes can fix significant amounts of nitrogen in the nutrient-poor cerrado soils. Consideration of mineral and lipid nutrition will be necessary in order fully to understand relations between 13C, carbon content and other physiological parameters.  相似文献   

11.
Compounds released by mungbean roots potentially represent an enormous source of nitrogen (N) and carbon (C) in mungbean-oat intercropping systems. In this study, an in situ experiment was conducted using a 15N - 13C double stem-feeding method to measure N and C derived from the rhizodeposition (NdfR and CdfR) of mungbean and their transfer to oats in an intercropping system. Mungbean plants were sole cropped (S) or intercropped (I) with oat. The plants were labeled 5 weeks after planting and were harvested at the beginning of pod setting (Ip and Sp) and at maturity (Im and Sm). More than 60% and 50% of the applied 15N and 13C, respectively, were recovered in each treatment, with 15N and 13C being quite uniformly distributed in the different plant parts. NdfR represented 9.8% (Sp), 9.2% (Ip), 20.1% (Sm), and 21.2% (Im) of total mungbean plant N, whereas CdfR represented 13.3% (Sp), 42.0% (Ip), 15.4% (Sm), and 22.6% (Im) of total mungbean plant C. When considering the part of rhizodeposition transferred to associated oat, intercropping mungbean released more NdfR and CdfR than mungbean alone. About 53.4–83.2% of below-ground plant N (BGP-N) and 58.4–85.9% of BGP-C originated from NdfR and CdfR, respectively. The N in oats derived from mungbean increased from 7.6% at the pod setting stage to 9.7% at maturity, whereas the C in oats increased from 16.2% to 22.0%, respectively. Only a small percentage of rhizodeposition from mungbean was transferred to oats in the intercropping systems, with a large percentage remaining in the soil. This result indicates that mungbean rhizodeposition might contribute to higher N and C availability in the soil for subsequent crops.  相似文献   

12.
Peoples  M.B.  Bowman  A.M.  Gault  R.R.  Herridge  D.F.  McCallum  M.H.  McCormick  K.M.  Norton  R.M.  Rochester  I.J.  Scammell  G.J.  Schwenke  G.D. 《Plant and Soil》2001,228(1):29-41
On-farm and experimental measures of the proportion (%Ndfa) and amounts of N2 fixed were undertaken for 158 pastures either based on annual legume species (annual medics, clovers or vetch), or lucerne (alfalfa), and 170 winter pulse crops (chickpea, faba bean, field pea, lentil, lupin) over a 1200 km north-south transect of eastern Australia. The average annual amounts of N2 fixed ranged from 30 to 160 kg shoot N fixed ha–1 yr–1 for annual pasture species, 37–128 kg N ha–1 yr–1 for lucerne, and 14 to 160 kg N ha–1 yr–1 by pulses. These data have provided new insights into differences in factors controlling N2 fixation in the main agricultural systems. Mean levels of %Ndfa were uniformly high (65–94%) for legumes growing at different locations under dryland (rainfed) conditions in the winter-dominant rainfall areas of the cereal-livestock belt of Victoria and southern New South Wales, and under irrigation in the main cotton-growing areas of northern New South Wales. Consequently N2 fixation was primarily regulated by biomass production in these areas and both pasture and crop legumes fixed between 20 and 25 kg shoot N for every tonne of shoot dry matter (DM) produced. Nitrogen fixation by legumes in the dryland systems of the summer-dominant rainfall regions of central and northern New South Wales on the other hand was greatly influenced by large variations in %Ndfa (0–81%) caused by yearly fluctuations in growing season (April–October) rainfall and common farmer practice which resulted in a build up of soil mineral-N prior to sowing. The net result was a lower average reliance of legumes upon N2 fixation for growth (19–74%) and more variable relationships between N2 fixation and DM accumulation (9–16 kg shoot N fixed/t legume DM). Although pulses often fixed more N than pastures, legume-dominant pastures provided greater net inputs of fixed N, since a much larger fraction of the total plant N was removed when pulses were harvested for grain than was estimated to be removed or lost from grazed pastures. Conclusions about the relative size of the contributions of fixed N to the N-economies of the different farming systems depended upon the inclusion or omission of an estimate of fixed N associated with the nodulated roots. The net amounts of fixed N remaining after each year of either legume-based pasture or pulse crop were calculated to be sufficient to balance the N removed by at least one subsequent non-legume crop only when below-ground N components were included. This has important implications for the interpretation of the results of previous N2 fixation studies undertaken in Australia and elsewhere in the world, which have either ignored or underestimated the N present in the nodulated root when evaluating the contributions of fixed N to rotations.  相似文献   

13.
Transfer of N from legumes to associated non-legumes has been demonstrated under a wide range of conditions. Because legumes are able to derive their N requirements from N2 fixation, legumes can serve, through the transfer of N, as a source of N for accompanying non-legumes. Studies, therefore, are often limited to the transfer of N from the legume to the non-legume. However, legumes preferentially rely on available soil N as their source of N. To determine whether N can be transferred from a non-legume to a legume, two greenhouse experiments were conducted. In the short-term N-transfer experiment, a portion of the foliage of meadow bromegrass (Bromus riparius Rhem.) or alfalfa (Medicago sativa L.) was immersed in a highly labelled 15N-solution and following a 64 h incubation, the roots and leaves of the associated alfalfa and bromegrass were analyzed for 15N. In the long-term N transfer experiment, alfalfa and bromegrass were grown in an 15N-labelled nutrient solution and transplanted in pots with unlabelled bromegrass and alfalfa plants. Plants were harvested at 50 and 79 d after transplanting and analyzed for 15N content. Whether alfalfa or bromegrass were the donor plants in the short-term experiment, roots and leaves of all neighbouring alfalfa and bromegrass plants were enriched with 15N. Similarly, when alfalfa or bromegrass was labelled in the long-term experiment, the roots and shoots of neighbouring alfalfa and bromegrass plants became enriched with 15N. These two studies conclusively show that within a short period of time, N is transferred from both the N2-fixing legume to the associated non-legume and also from the non-legume to the N2-fixing legume. The occurrence of a bi-directional N transfer between N2-fixing and non-N2-fixing plants should be taken into consideration when the intensity of N cycling and the directional flow of N in pastures and natural ecosystems are investigated.  相似文献   

14.
Plant and soil nitrogen isotope ratios (δ15N) were studied in experimental grassland plots of varying species richness. We hypothesized that partitioning of different sources of soil nitrogen among four plant functional groups (legumes, grasses, small herbs, tall herbs) should increase with diversity. Four years after sowing, all soils were depleted in 15N in the top 5 cm whereas in non‐legume plots soils were enriched in 15N at 5–25 cm depth. Decreasing foliar δ15N and Δδ15N (= foliar δ15N ? soil δ15N) values in legumes indicated increasing symbiotic N2 fixation with increasing diversity. In grasses, foliar Δδ15N also decreased with increasing diversity suggesting enhanced uptake of N depleted in 15N. Foliar Δδ15N values of small and tall herbs were unaffected by diversity. Foliar Δδ15N values of grasses were also reduced in plots containing legumes, indicating direct use of legume‐derived N depleted in 15N. Increased foliar N concentrations of tall and small herbs in plots containing legumes without reduced foliar δ15N indicated that these species obtained additional mineral soil N that was not consumed by legumes. These functional group and species specific shifts in the uptake of different N sources with increasing diversity indicate complementary resource use in diverse communities.  相似文献   

15.
The aim of this controlled environment experiment was to quantify the distribution of leaf-fed-15N and canopy fed-13C within nodulating, non-nodulating or N fertilized non-nodulating Cicer arietinum L. and in their surrounding rhizosphere soil, excluding soil?+?root respiration. Nodulating chickpea partitioned 32% of its total N and 27% of its total recoverable C below-ground, of which only 50% of N and 36% of C were in the clean root fraction. Non-nodulating chickpea allocated equal recoverable C but slightly less N (28%) below-ground but lost less C from plant induced below-ground respiration. The importance of this below-ground partitioning for crop systems C and N balances is highlighted by their large (45% and 33%, for N and C, respectively) contribution to the total plant derived residue (recyclable) fraction. Recovered 15N and 13C were greater (P?<?0.05) in the outer-rhizosphere (459?µg 15N and 3.2 mg 13C core?1) than in the inner-rhizosphere soil (detached from roots during freeze-drying; 18?µg 15N and 67?µg 13C core?1) in relation with the relative size of these compartments. This highlights the significance of the outer-rhizosphere soil when estimating C and N budgets and quantifying rhizodeposition, and the benefit of a double (15N, 13C) isotope approach to determine this flow against large background soil C and N pools.  相似文献   

16.
Rotylenchulus reniformis is one of the most important nematode pests of pigeonpea. A simple greenhouse technique has been developed to aid evaluation of pigeonpea genotypes for resistance to R. reniformis. In greenhouse pot experiments, eggsacs of R. reniformis in pigeonpea (cv. ICPL 87) roots were counted by eye and with the aid of a stereoscopic microscope at 15, 30 and 45 days after seedling emergence in soils infested with various numbers of vermiform R. reniformis. Seedlings were rated for the number of eggsacs per root system on a one (no eggsacs) to nine (more than 50 eggsacs) scale. Eggsac ratings were more uniform when roots were evaluated at 30 – 45 days than at 15 days and an inoculum of 15 to 30 individuals/cm3 soil also helped reduce variability. Eggsacs were not easily visible without the aid of a stereoscopic microscope. Of the 14 stains tested, exposure of nematode-infected roots to 0.25% trypan blue for three min was effective in staining the eggsacs blue without staining the roots. Using the stain, the assessment of infestation by R. reniformis was equally accurate with or without the aid of a stereoscopic microscope. Exposure of eggsacs to trypan blue enhanced the emergence of juveniles from the eggsacs.  相似文献   

17.
A field experiment was conducted using15N methodology to study the effect of cultivation of faba bean (Vicia faba L.), pea (Pisum sativum L.) and barley (Hordeum vulgare L.) on the N status of soil and their residual N effect on two succeeding cereals (sorghum (Sorghum vulgare) followed by barley). Faba bean, pea and barley took up 29.6, 34.5 and 53.0 kg N ha–1 from the soil, but returned to soil through roots only 11.3, 10.8 and 5.7 kg N ha–1, respectively. Hence, removal of faba bean, pea and barley straw resulted in a N-balance of about –18, –24, and –47 kg ha–1 respectively. A soil nitrogen conserving effect was observed following the cultivation of faba bean and pea compared to barley which was of the order of 23 and 18 kg N ha–1, respectively. Cultivation of legumes resulted in a significantly higher AN value of the soil compared to barley. However, the AN of the soil following fallow was significantly higher than following legumes, implying that the cultivation of the legumes had depleted the soil less than barley but had not added to the soil N compared to the fallow. The beneficial effect of legume cropping also was reflected in the N yield and dry matter production of the succeeding crops. Cultivation of legumes led to a greater exploitation of soil N by the succeeding crops. Hence, appreciable yield increases observed in the succeeding crops following legumes compared to cereal were due to a N-conserving effect, carry-over of N from the legume residue and to greater uptake of soil N by the succeeding crops when previously cropped to legumes.  相似文献   

18.
Summary Two varieties of sugarcane, and nodulated and non-nodulated soybean isolines, were planted in a soil previously mixed with15N-labelled plant material. 45 days was allowed to elapse before planting, to permit initiation of organic matter mineralization. Plants were grown for 60 days, then harvested, dried, weighed and analysed for total N. Analysis of soil samples pre-incubated in the laboratory was carried out to evaluate ammonium and nitrate from added organic matter. Dry weights of the soybean isolines were similar, but total N was higher for the nodulated line. Both sugarcane varieties showed similar weight and total N. Nitrogen derived from applied organic matter (NdfOM) was higher in non-nodulated soybean than in all other plants. Although there is the possibility of different15N availabilities between species, nitrogen derived from fixation (Nfix) was calculated based on the15N enrichment of the non-nodulating soybean. Nfix was 72% for nodulating soybean and ranged from 19 to 39% for different parts of sugarcane plants, despite high levels of available-N. Nitrogen derived from soil was calculated by difference. NdfOM was lower in roots than in upper parts (leaves+stalks) of plants. Use of15N labelled organic matter seems a useful approach to the longer term measurement of N2-fixation.IAEA Project BRA/5/009-CENA.  相似文献   

19.
Maize (Zea mays L.) is a major staple food in Sub-Saharan Africa but low soil fertility, limited resources and droughts keep yields low. Cultivation of maize intercropped with pigeonpea (Cajanus cajan L. Millsp.) is common in some areas of eastern and southern Africa. The objectives of this study were (1) to investigate dry matter, nitrogen (N) and phosphorus (P) accumulation in different plant components of maize–pigeonpea intercropping systems and (2) to report the effects of the intercrops on soil fertility. Maize–pigeonpea intercrops were compared to sole maize grown using farmersȁ9 practices. Intercropping maize and pigeonpea increased (P < 0.05) total system yield compared to sole maize in terms of biomass, N and P accumulation. Pigeonpea planted in maize did not reduce (P < 0.05) the accumulation of dry matter, N nor P in the maize grain. The harvest indices of maize, calculated on basis dry matter, N or P did not differ either (P < 0.05). Total soil C and N contents and inorganic N content, nitrate and ammonium, were not affected by two seasons of maize–pigeonpea intercropping compared to sole maize (P > 0.11). Nitrate and ammonium levels in soil were still not affected by the treatments after the soils were incubated in anaerobic conditions for 8 days at 37°C (P > 0.11). However, pigeonpea added up to 60 kg of N ha−1 to the system and accumulated up to 6 kg of P ha−1 and only 25% of this N and P were exported in the grain. In conclusion, beside the added grain yield of pigeonpea in the intercropped systems, pigeonpea increased the recirculation of dry matter, N and P, which may have a long-term effect on soil fertility. Furthermore, the stems from pigeonpea contributed to household fuel wood consumption. The intercropped system thus had multiple benefits that gave significant increase in combined yield per unit area without additional labour requirements. The main requirement in order to up-scale the maize–pigeonpea intercropping approach is sufficient supply of high-quality pigeonpea seeds.  相似文献   

20.
A 12-week greenhouse experiment was conducted to determine the effect of the polyphenol, lignin and N contents of six legumes on their N mineralization rate in soil and to compare estimates of legume-N release by the difference and 15N-recovery methods. Mature tops of alfalfa (Medicago sativa L.), round leaf cassia (Cassia rotundifolia Pers., var. Wynn), leucaena (Leucaena leucocephala Lam., deWit), Fitzroy stylo (Stylosanthes scabra Vog., var Fitzroy), snail medic (Medicago scutellata L.), and vigna (Vigna trilobata L., var verde) were incorporated in soil at the rate of 100 mg legume N kg-1 soil. The medic and vigna were labeled with 15N. Sorghum-sudan hybrid (Sorghum bicolor, L. Moench) was used as the test crop. A non-amended treatment was used as a control. Net N mineralization after 12 weeks ranged from 11% of added N with cassia to 47% of added N for alfalfa. With the two legumes that contained less than 20 g kg-1 of N, stylo and cassia, there was net N immobilization for the first 6 weeks of the experiment. The legume (lignin + polyphenol):N ratio was significantly correlated with N mineralization at all sampling dates at the 0.05 level and at the 0.01 level at 6 weeks (r2=0.866). Legume N, lignin, or polyphenol concentrations or the lignin:N ratio were not significantly correlated with N mineralization at any time. The polyphenol:N ratio was only significantly correlated with N mineralization after 9 weeks (r2=0.692). The (lignin + polyphenol):N ratio appears to be a good predictor of N mineralization rates of incorporated legumes, but the method for analyzing plant polyphenol needs to be standardized. Estimates of legume-N mineralization by the difference and 15N recovery methods were significantly different at all sampling dates for both 15N-labeled legumes. After 12 weeks, estimates of legume-N mineralization averaged 20% more with the difference method than with the 15N recovery method. This finding suggests that estimates of legume N available to subsequent crops should not be based solely on results from 15N recovery experiments.  相似文献   

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