Carotenoids in fish II. Carotenoids and vitamin A in some fishes from the coastal region of the Black Sea

The presence of various carotenoids and vitamin A in seven species of fish from the coastal region of the Black Sea was investigated by means of columnar and thinlayer chromatography. The investigations revealed the presence of the following carotenoids: Mugil auratus: ß-carotene, canthaxanthin, lutein, zeaxanthin, astaxanthin ester and astacene. Diplodus annularis: ß-carotene, canthaxanthin, tunaxanthin, lutein, zeaxanthin and astacene. Diplodus sargus: ß-carotene, tunaxanthin, lutein, taraxanthin, zeaxanthin and astaxanthin. Crenilabrus tinca: tunaxanthin, canthaxanthin, lutein, astaxanthin and astacene. Blennius sphinx: ß-carotene, χ-carotene (?), lutein, tunaxanthin, taraxanthin and astaxanthin. Blennius sanguinolentus: ß-carotene, tunaxanthin and astaxanthin (ester and free). Gobius melanostomus: ß-carotene and astacene. Some fractions were not identified. Vitamin A was found in all species investigated.     

Carotenoids in fish IV. Salmonidae and Thymallidae from Polish waters

The author investigated the presence of various carotenoids in the Salmonidae and Thymallidae family by means of columnar and thin-layer chromatography. The investigations revealed the presence of the following carotenoids:

Abstract

- in the muscles of Salmo salar: astaxanthin (pure and ester), canthaxanthin, lutein and zeaxanthin.

- in the eggs of Salmo trutta m. trutta: β-carotene, iso- and zeaxanthin, lutein, taraxanthin and astaxanthin.

- in the eggs of Salmo trutta m. fario: β-carotene, canthaxanthin, 4-keto-4-hydroxy-β-carotene, astaxanthin (pure and ester), lutein, taraxanthin and astacene.

- in the eggs of Salmo gairdneri: β-carotene, γ-carotene (?), canthacanthin, isozeaxanthin, lutein and astaxanthin, and in the sperm Salmo gairdneri: β-carotene, γ-carotene (?), 4-keto-4-hydroxy-β-carotene, canthaxanthin, lutein and astaxanthin.

- in the eggs of Salvelinus fontinalis: ester astaxanthin, canthaxanthin, isozeaxanthin, lutein and astacene.

- in the eggs of Hucho hucho: β-carotene, tunaxanthin, lutein, taraxanthin and astaxanthin.

- in the eggs of Coregonus albula: β-carotene, 4-keto-4-hydroxy-β-carotene, ester astaxanthin, zeaxanthin, taraxanthin and astacene.

- in Coregonus lavaretus: a) in eggs: β-carotene, ester astaxanthin, canthaxanthin, iso- and zeaxanthin, lutein, taraxanthin and astacene b) in the sperm: canthaxanthin, 4-hydroxy-4-keto-β-carotene, isozeaxanthin and astaxanthin, and other organs: 4-hydroxy-α-carotene, canthaxanthin, tunaxanthin, monoepoxy lutein, lutein, iso- and zeaxanthin and astaxanthin.

- in the eggs of Coregonus peled: β-carotene, 4-keto-4-hydroxy-β-carotene, lutein, zeaxanthin, taraxanthin and astacene.

- in the eggs of Thymallus thymallus: β-carotene, tunaxanthin, lutein and astaxanthin.

     

Carotenoids in fish. XXVI. Pungitius pungitius (L.) and Gasterosteus aculeatus L. (Gasterosteidae)

The author investigated the presence of various carotenoids in the different parts of the body of Pungitius pungitius (L.) and Gasterosteus aculeatus L. by means of columnar and thin-layer chromatography. The investigations revealed the presence of the following carotenoids:

in Pungitius pungitius. α-carotene, β-carotene, β-cryptoxanthin, mutatochrome, zeaxanthin and astaxanthin;

in Gasterosteus aculeatus: β-carotene, β-cryptoxanthin, β-carotene epoxide, neothxanthin, canthaxanthin, mutatochrome, lutein, phoenicoxanthin, zeaxanthin, taraxanthin, tunaxanthin, astaxanthin, astaxanthin ester and α-doradexanthin. The total carotenoid content ranged from 2.229 to 138.504 µg/g wet weight.

     

Comparative studies of carotenoids in the fauna of the Gullmar Fjord (Bohuslan,Sweden) III. Echinodermata

The author investigated the presence of various carotenoids in the Echinodermata from Gullmar Fjord (Bohuslan, Sweden) by means of columnar and thin-layer chromatography. The investigations revealed the presence of the following:

- inHenricia sanguinolenta:β-carotene, echinenone, canthaxanthin, guraxanthin, lutein-5, 6-epoxide and astaxanthin.

- inAmphiura filiformis: canthaxanthin, cryptoxanthin, lutein, lutein-5, 6-epoxide, isozeaxanthin, zeaxanthin, astaxanthin and 4-hydroxy-4-keto-β-carotene.

- inAmphipholis squamata:β-carotene, cryptoxanthin, lutein, lutein-5, 6-epoxide, astaxanthin, astaxanthin ester, asterin-acid and rubixanthin derivative.

- inOphiopholis aculeata: canthaxanthin, cryptoxanthin, isozeaxanthin, astaxanthin, astaxanthin ester, asterinacid, 4-hydroxy-4-keto-β-carotene, hydroxy rubixanthin and gazaniaxanthin-like substances.

- inOphiothrix fragilis: canthaxanthin, lutein-5, 6-epoxide, isozeaxanthin, astaxanthin, astaxanthin ester, 4-hydroxy-4-keto-β-carotene, and hydroxy rubixanthin.

- inAntedon petatus:canthaxanthin, guaraxanthin, isozeaxan-thin, zeaxanthin, astaxanthin, astaxanthin ester and 4-keto-4-ethoxy-β-carotene.

- inEchinocardium cordatum:β-carotene,γ-carotene, canthaxanthin, lutein, isozeaxanthin, zeaxanthin, astaxanthin and astaxanthin ester.

- inSpatangus purpureus: isozeaxanthin, astaxanthin, astaxanthin ester and 4-hydroxy-4-keto-β-carotene.

     

Carotenoids in fish. XXIII. Syngnathidae family

The author investigated the presence of various carotenoids in three species of the Syngnathidae family by means of columnar and thin-layer chromatography. The investigations revealed the presence of the following carotenoids: canthaxanthin, lutein, lutein epoxide, zeaxanthin, astaxanthin (free and ester form) and 4-hydroxy-4-keto--carotene. Ketocarotenoids (astaxanthin and canthaxanthin) comprised the greatest part     

Metabolism of carotenoids in sea-urchin Pseudocentrotus depressus

• 1.1. Feeding experiments with β,β-carotene, canthaxanthin and astaxanthin on the sea urchin Pseudocentrotus depressus were investigated.
• 2.2. In the case of β,β-carotene group, β-carotene was accumulated, β-isocryptoxanthin appeared and β-echinenone increased 6.8 times as much as the control group. On the other hand, in canthaxanthin and astaxanthin groups, canthaxanthin and astaxanthin increased significantly, respectively. The metabolic products of these carotenoids could not be found.
• 3.3. It was concluded that β,β-carotene was bioconverted to β-echinenone via β-isocryptoxanthin in P. depressus and could not be oxidatively metabolized beyond β-echinenone.

     

The individual variation in carotenoid content of the lichen species Dirinaria applanata (Fée) Awasthi

Column and thin‐layer chromatography revealed the presence of the following carotenoids in thalli of Dirinaria applanata from 13 different sites: α‐carotene, β‐carotene, β‐cryptoxanthin, lutein, 3′‐epilutein, zeaxanthin, antheraxanthin, canthaxanthin, astaxanthin, violaxanthin, mutatoxanthin, neoxanthin, capsochrome, fucoxanthinol, paracentrone and apo‐6′‐lycopenal. In the thalli of all 13 specimens of Dirinaria applanata β‐carotene, lutein, astaxanthin and violaxanthin were found as constant carotenoids. The total content of carotenoids ranged from 21.0 (from Mexico) to 54.9 μg g⁻¹ dry weight (from Antilles).     

TAXONOMIC SIGNIFICANCE OF SECONDARY CAROTENOID FORMATION IN NEOSPONGIOCOCCUM (CHLOROCOCCALES,CHLOROPHYTA)1

The pigmentation of 23 species of Neospongiococcum Deason was studied in the stationary phase of nitrogen-limited cultures on agar with or without glucose or in liquid medium. Fourteen species gradually developed an orange or brown color, and in all, secondary carotenoids were detected by thin-layer chromatography. Among these, the keto-carotenoids echinenone, canthaxanthin and esterified astaxanthin were identified, although the last named was not always present. When aging on glucose agar, the remaining nine species developed only a yellow-green or yellow color and a pronounced tendency to bleach. In these, the aforementioned keto-carotenoids were lacking, and β-carotene and lutein lucre dominant. From this study it is not clear whether secondary carotenoid formation is species-specific in Neospongiococcum.     

Carotenoids in fish. XXIV. Sardina pilchardus Walb. (Clupeidae)

The author investigated the presence of various carotenoids in Sardina pilchardus Walb. from the coast of Southern Europe.The presence of the following carotenoids has been stated: -carotene, -carotene epoxide, -cryptoxanthin, canthaxanthin, lutein epoxide, zeaxanthin, astaxanthin (free and ester form) and mutatochrome. The dominant carotenoid in all the parts of the body was astaxanthin, especially its ester form. The total content of carotenoid ranged from 10.537 (skin and muscles) to 116.309 µg/g fresh weight (liver).     

Investigations of carotenoids in some animals of the Adriatic Sea V. Echinodermata

The author investigated the carotenoids in the Echinodermata from Adriatic sea by means of columnar and thin-layer chromatography. The following carotenoids were identified:

- in Coscinasterias tenuispina: β-carotene, isocryptoxanthin lutein, lutein-5, 6-epoxide, 4-hydroxy-4-keto-β-carotene, zeaxanthin, astaxanthin and asterinacid.

- in Marthasterias glacialis: β-carotene, echinenone, cryptoxanthin, lutein, lutein 5, 6-epoxide, 4-hydroxy-4-keto-β-carotene, zeaxanthin, astaxanthin ester, astaxanthin and 3, 4-didehydro-α-carotene.

- in Paracentrotus lividus: β-carotene, echinenone, cryptothin, isocryptoxanthin, lutein, lutein-5, 6-epoxide, 4-hydroxy-4-keto-β-carotene, zeaxanthin, astaxanthin, astaxanthin ester and asterinacid.

- in Sphaerechinus granularis: ,β-carotene, echinenone, cryptoxanthin, lutein, lutein-5, 6-epoxide, astaxanthin and guaraxanthin.

     

Carotenoids in fish. XIX. Carotenoids in the eggs of Oncorhynchus keta (Walbaum)

The author investigated the presence of various carotenoids in the eggs of Oncorhynchus keta by means of columnar and thin-layer chromatography. The investigations revealed the presence of the following carotenoids: canthaxanthin, lutein-epoxide, 4-hydroxy-4-keto-ß-carotene, tunaxanthin, astaxanthin ester and asterin acid. Astaxanthin ester comprised the greatest part, 67.8% of, all carotenoids.     

Conversion of carotenoids into vitamins A(1) and A(2) in two species of freshwater fish

1. Examination of two zooplankton species predominating in fish ponds, Daphnia magna and Chironomus larvae, revealed the presence of α- and β-carotene, echinenone, canthaxanthin and 3-hydroxy-4-oxo-β-carotene in Daphnia, and β-carotene and cryptoxanthin ester in Chironomus. No specific provitamins A₂ (containing a 3,4-dehydro-β-ionone ring) were detected. 2. Guppies (Lebistes reticulatus) and platies (Xiphophorus variatus) were found to form vitamin A from β-carotene and from its oxygen-containing derivatives isozeaxanthin, canthaxanthin and astaxanthin. Slight conversion into vitamin A₂ seemed to occur simultaneously. 3,4-Dehydro-3′-hydroxy-β-carotene formed little vitamin A, and the latter was mainly of the A₂ type. Lutein was devoid of provitamin A properties. 3. In addition to vitamin A, β-carotene was detected in fish receiving the 4-oxo- and 4-hydroxy-carotenoids. A reaction scheme for the conversion of carotenoids into retinal and and 3,4-dehydroretinal is presented. 4. It is concluded that natural 4-oxo derivatives of β-carotene may play a significant role as vitamin A precursors for fish.     

Investigations on the pigments of the Apus cancriformis (Bosc.) (Crustacea : Branchiopoda)

Summary 1.The presence of pigments in Branchiopoda of an intense brown colour - Apus cancriformis (Boss.) was studied. 2.In extracts separated by means of column and thin-layer chromatography, the following carotenoids were identified: \gb-carotene, y-carotene, echinenone, canthaxanthin, lutein and xanthophyll.Synonym Trops cancriformis     

The role of ecto-5′-nucleotidase/CD73 in glioma cell line proliferation

The antioxidant activity of β-carotene and oxygenated carotenoids lutein, canthaxanthin, and astaxanthin was investigated during spontaneous and peroxyl-radical-induced cholesterol oxidation. Cholesterol oxidation, measured as generation of 7-keto-cholesterol (7-KC), was evaluated in a heterogeneous solution with cholesterol, AAPH, and carotenoids solubilized in tetrahydrofuran and in water, and in a homogeneous solution of chlorobenzene, with AIBN as a prooxidant. The formation of 7-KC was dependent on temperature and on cholesterol and prooxidant concentrations. All the carotenoids tested, exhibited significant antioxidant activity by inhibiting spontaneous, AAPH- and AIBN-induced formation of 7-KC, although the overall order of efficacy of these compounds was astaxanthin > canthaxanthin > lutein = β-carotene. The finding that carotenoids exert protective effects on spontaneous and free radical-induced cholesterol oxidation may have important beneficial effects on human health, by limiting the formation of atheroma and by inhibiting cholesterol oxidation in food processing or storage.     

Carotenoids in the muscles of Orconectes limosus (Raf. ) (Crustacea- Decapoda)

Summary The presence of carotenoids pigments in the muscles of Orconectes limosus (Raf.) (Decapoda, Crustacea)- was studied.In extracts separated by means of column and thin-layer chromatography, the following carotenoids were indentified : -carotene, cantaxanthin, lutein, zeaxanthin, neoxanthin, ketocarotenoid and astaxanthin.     

Retinol-deficient rats can convert a pharmacological dose of astaxanthin to retinol: antioxidant potential of astaxanthin, lutein, and β-carotene

Retinol (ROH) and provitamin-A carotenoids are recommended to treat ROH deficiency. Xanthophyll carotenoids, being potent antioxidants, can modulate health disorders. We hypothesize that nonprovitamin-A carotenoids may yield ROH and suppress lipid peroxidation under ROH deficiency. This study aimed to (i) study the possible bioconversion of astaxanthin and lutein to ROH similar to β-carotene and (ii) determine the antioxidant potential of these carotenoids with reference to Na(+)/K(+)-ATPase, antioxidant molecules, and lipid peroxidation (Lpx) induced by ROH deficiency in rats. ROH deficiency was induced in rats (n = 5 per group) by feeding a diet devoid of ROH. Retinol-deficient (RD) rats were gavaged with astaxanthin, lutein, β-carotene, or peanut oil alone (RD group) for 7 days. Results show that the RD group had lowered plasma ROH levels (0.3 μmol/L), whereas ROH rose in astaxanthin and β-carotene groups (4.9 and 5.7 μmol/L, respectively), which was supported by enhanced (69% and 70%) intestinal β-carotene 15,15'-monooxygenase activity. Astaxanthin, lutein, and β-carotene lowered Lpx by 45%, 41%, and 40% (plasma), respectively, and 59%, 64%, and 60% (liver), respectively, compared with the RD group. Lowered Na(+)/K(+)-ATPase and enhanced superoxide dismutase, catalase, and glutathione-S-transferase activities support the lowered Lpx. To conclude, this report confirms that astaxanthin is converted into β-carotene and ROH in ROH-deficient rats, and the antioxidant potential of carotenoids was in the order astaxanthin > lutein > β-carotene.     

Some carotenoids in Chironomus annularius Meig. larvae (Diptera : Chironomidae)

Summary The author investigated the presence of various carotenoids in the body of the larvae of the Chironomus annularius MEIG. moquito (Diptera: Chironomidae) by means of columnar and thin-layer chromatography.The investigations revealed the presence of the following carotenoids in the larvae: -carotene, -carotene, canthaxanthin, cryptoxanthin, lutein, astacene and a kind of xanthophyl which was not possible to identify more closely.     

Secondary Carotenoids of Eremosphaera viridis De Bary (Chlorophyceae) Under Nitrogen Deficiency*

Under nitrogen deficiency the unicellular chlorococcalean green alga, Eremosphaera viridis De Bary, was able to synthesize secondary carotenoids (SC). Nine SC were identified as six astaxanthin esters, echinenone, canthaxanthin and a lutein ester, previously not described in green algae under nitrogen deficiency. These SC, jS-carotene and the main part of lutein were located in lipid bodies outside the chloroplasts in the cytosol. The synthesis of SC could be inhibited by the herbicides norflurazon and nicotine. This result supported the idea that SC in cells ot Eremosphaera viridis were synthesized de novo rather than derived from primary carotenoids.     

Chlorophylle und Carotinoide der Chaetophorineae (Chlorophyceae; Ulotrichales)

In air-supplied inorganic liquid cultures, the highly differentiated green alga Fritschiella tuberosa forms only branched filaments with long slender cells. In nitrogen-deficient medium and with ageing of the cultures these cells become much shorter in length by subsequent formation of transverse walls. The chloroplasts of the slender cells contain the typical pigments of green algae. Together with the morphogenetic change to “short cells” secondary carotenoids are synthesized and stored in lipid droplets. Besides traces of lutein, violaxanthin and neoxanthin and reduced amounts of β-carotene, the following pigments have been demonstrated: Esters of astaxanthin (main pigment) and adonixanthin, canthaxanthin, echinenone and a Keto-α-carotinoid, which presumably is identical with α-doradexanthin, (3,3′-Dihydroxy-4-keto-α-Carotene) a pigment not known in plants until now. In nitrogen deficient cultures the chlorophylls are totally decomposed, the total-lipids increase by about 500%. By supplying nitrogen-deficient cultures with nitrogen and subsequent illumination regreening of the cells starts already 16 hrs later.