Chalcone glycosides of Antirrhinum majus

Three chalcones have been found in yellow flowers of A. majus, two of which have been identified as chalcononaringenin 4′-glucoside and 3,4,2′,4′,6′-pentahydroxychalcone 4′-glucoside.     

Synthesis and biological evaluation of a series of tangeretin-derived chalcones

A series of chalcones polyoxygenated on the ring A (with pentamethoxy or 2′-hydroxy-3′,4′,5′,6′-tetramethoxy substitution patterns) was synthesized from tangeretin, a natural Citrus flavonoid. These chalcones were evaluated for their antiproliferative, activation of apoptosis, inhibition of tubulin assembly and antileishmanial activities. Comparison with the reference analogous 3′,4′,5′-trimethoxylated chalcones showed that such peroxygenated substitution patterns on the ring A were less beneficial to these activities.     

Methylated Chalcones from Bidens torta

Four new natural products, all methylated chalcones, including an acetylated glycoside, were isolated from Bidens torta. Their structures were determined by spectroscopic methods as okanin 3,4,3′,4′-tetramethyl ether, okanin 3,4,3′-trimethyl ether 4′-glucoside, okanin 4-methyl ether 4′-glucoside and okanin 4-methyl ether 4′-glucoside monoacetate. Okanin 3,4-dimethyl ether 4′-glucoside was also isolated.     

Chalcones and other flavonoids from Asarum sensu lato (Aristolochiaceae)

Seventy-five taxa belonging to the genus Asarum sensu lato were studied for their composition of flavonoids. Three chalcones and an aurone were found as major components. The chalcones were identified as chalcononaringenin 2′,4′-di-O-glucoside, 4,2′,4′-tri-O-glucoside, 4-O-glucoside, and the aurone as aureisidin 4,6-di-O-glucoside. The glycoside, 2′,4′-di-O-glucoside was detected in all taxa examined, and is a chemotaxonomical feature of Asarum sensu lato. 4,2′,4′-Tri-O-glucoside was found from the taxa classified into the genera Asiasarum, Geotaenium and Heterotropa by Maekawa's system. On the other hand, the glycoside was not detected from three Asarum sensu stricto species, A. caudigerum, A. caulescens and A. leptophyllum. In contrast, aurone, aureusidin 4,6-di-O-glucoside occurred in two Asarum s.s., A. caulescens and A. leptophyllum. Thus, the Asarum s.s. and other Maekawa's genera, Asiasarum, Geotaenium and Heterotropa could distinguish by the presence or absence of some anthochlor pigments. Other flavonoids were isolated from the selected 18 Asarum species. They were characterized as some flavonol 3- or 3,7-O-glycosides based on kaempferol, quercetin and isorhamnetin, flavone, apigenin 6,8-di-C-glycoside, flavanone, naringenin 5,7-di-O-glucoside, and xanthone, mangiferin.     

Synthesis of derivatives of methyl β-sophoroside

Selective tritylation of methyl β-sophoroside (1) and subsequent acetylation gave the 3,4,2′,3′,4′-penta-O-acetyl-6,6′-di-O-trityl derivative, which was O-detritylated, and the product p-toluenesulfonylated, to give methyl 3,4,2′,3′,4′-penta-O-acetyl-6,6′-di-O-p-tolylsulfonyl-β-sophoroside (4) in 63% net yield. Compound 4 was also obtained in 69% yield by p-toluenesulfonylation of 1, followed by acetylation. Several, 6,6′-disubstituted derivatives of 1 were synthesized by displacement reactions of 4 with various nucleophiles. Treatment of 4 with sodium methoxide afforded methyl 3,6:3′,6′-dianhydro-β-sophoroside. Several 6- and 6′-monosubstituted derivatives of 1 were prepared, starting from the 4,6-O-benzylidene derivative of 1.     

Flavonoids from Merrillia caloxylon

Three chalcones and three flavones isolated from the fruit of Merrillia caloxylon (Rutaceae) have been characterised. Two of the flavones and two of the chalcones are related structurally, i.e. 3′,4′,5,7-tetramethoxyflavone with 2′- hydroxy-3,4,4′,6′-tetramethoxychalcone and 3′,4′,5,5′,7-pentamethoxyflavone with 2′,3-dihydroxy-4,4′,6′- trimethoxychalcone. A minor constituent was tentatively characterized as 5-hydroxy-3′,4′,5′,6,7-pentamethoxyflavone and this is accompanied by 2-hydroxy-3,4,4′,5,6′-pentamethoxychalcone and 5-hydroxy-3′,4′,6,7-tetramethoxyfiavone.     

Cinnamate and shikimate incorporation into 3′,4′- and 3′,4′,5′-hydroxy substituted anthocyanins: Are there alternative pathways?

The incorporation of shikimate-[¹⁴C] and cinnamate-[¹⁴C] into 3′,4′- and 3′,4′,5′-hydroxy substituted anthocyanins was studied in isolated petals of Petunia hybrida. According to the dilution values, the incorporation of shikimate-[¹⁴C] was about 3–6 times better than that of cinnamate-[¹⁴C]. However a comparison of the incorporation of the 2 precursors on a relative basis showed no significant differences in the relative proportions of the specific activities of the 3′,4′-dihydroxysubstituted cyanidin-3-monoglucoside and the 3′,4′,5′-trihydroxysubstituted delphinidin-3-monoglucoside. This result and the [¹⁴C]-incorporation behaviour of the 3′-methoxy-4′-hydroxysubstituted peonidin-3-monoglucoside do not support the hypothesis that there are alternative pathways of flavonoid biosynthesis.     

Conversion of hydroxylated and methylated dihydroflavonols into anthocyanins in a white flowering mutant of Petunia hybrida

A 3′, 4′-dihydroxy or a 3′, 4′, 5′-trihydroxy substitution pattern of dihydroflavonols is required for their conversion into the corresponding anthocyanins in a white flower of Petunia hybrida. The presence of a 5-hydroxyl group is not required. B-ring methylated dihydroflavonols were not converted into the corresponding anthocyanins. In case of a 4′-methoxy substituted dihydroflavonol a 4′-hydroxyanthocyanin is obtained, suggesting demethylation of this compound. The conversion of synthetic (±)-trans-2,3-dihydroflavonols into anthocyanins proceeded almost as well as with natural compounds. The results demonstrate that the cinnamic acid starter hypothesis for the origin of B-ring substituents is not correct for B-ring methylation.     

Eight flavonol glycosides in Pyrola (pyrolaceae)

As part of a general survey of the flavonoids of Pyrolaceae, the flavonoids of Pyrola virens and P. chlorantha were investigated. Eight flavonol glycosides based upon kaempferol, quercetin and rhamnetin were identified from each of the two species. Two of the glycosides, rhamnetin 3,3′,4′-tri-O-glucoside and rhamnetin 3-O-arabinoside-3′,4′-di-O-glucoside are previously unreported and further, represent an unusual pattern of glycosylation. The similarity of flavonoids and the presence of the unusual substitution pattern supports a conspecific status for the two taxa.     

Composés bromés de Rytiphlea tinctoria (Rhodophyceae)

Four aromatic bromo compounds have been isolated from the ethanolic extract of Rytiphlea tinctoria after treatment with diazomethane: 2,4-dibromo-1,3,5-trimethoxy-benzene,5,6,3′,5′-tetrabromo-3,4,2′,4′,6′-pentamethoxydiphenylmethane, 5,6-dibromo-3,4-dimethoxy-benzyl alcohol and its ethyl ether. In addition to sterols, amino acids, this extract also contains quinonoid bromo-pigments which could play a rôle in photosensitisation of chlorophylls, a rôle normally taken by the phycobilins, in other Rhodophyceae.     

Neolignans from stem bark of ocotea veraguensis

The stem bark of Ocotea veraguensis has yielded nine neolignans of which five appear to be novel. The new neolignans, which were identified on the basis of spectral characteristics, are^* (7S,8R,1′S,2′S,3′R,4′S)-Δ^8′-2′,4′-dihydroxy-3,3′5′-trimethoxy-4,5-methylenedioxy-1′,2′,3′,4′-tetrahydro-7.3′,8.1′-neolignan, (7S,8R,1′S,3′S,4′S)-Δ^8′-4,4'-dihydroxy-3,3′,5′-trimethoxy-1′,2′,3′,4′-tetrahydro-2′-oxo-7.3′,8.1′-neolignan, (7S,8S,1′R)-Δ^8′-3′,5′-dimethoxy-3,4-methylenedioxy-1′,4′-dihydro-4′-oxo-7.0.2′,8.1′-neolignan, (7S,8S,1′R )-Δ^8′-1′-methoxy-3,4-methylenedioxy-1′,6′-dihydro-6′-oxo-7.0.4′,8.3′-neolignan and (7S,8S)-Δ^8′-2′,6′-dimethoxy-3,4-methylenedioxy-7.0.3′,8.4′,1′.0.7′-neolignan.     

Flavonoids and polyacetylenes in Dahlia tenuicaulis

5,7,4′-Trimethoxyflavanone, 5-hydroxy-7,4′-dimethoxyflavanone, 2′-hydroxy-4,4′,6′-trimeth-oxychalcone, and a new naturally occurring compound, 5,7,4′-trimethoxyflavan-4-ol have been isolated from the leaves of Dahlia tenuicaulis Sorensen. Two chalcones, 4,2′,4′-trihydroxychalcone and 3,2′,4′-trihydroxy-4-methoxychalcone, and 5-hydroxy-7,4′-dimethoxyflavanone have been isolated from the flower heads. Minute amounts of the polyacetylene 1,3-diacetoxy-tetradeca-4,6-diene-8,10,12-triyne have been found in both leaves and flower heads, whereas 1-acetoxy-tetradeca-4,6-diene-8,10,12-triyne was present only in the flower heads.     

Three dihydroisocoumarin glucosides from Hydrangea macrophylla subsp. serrata

Three new dihydroisocoumarin glucosides, macrophyllosides A, B and C were obtained from dry leaves of Hydrangea macrophylla subsp. serrata, together with the previously known hydrangenol 8-β-glucoside. Using NMR and CD techniques and some chemical transformation, the structures were elucidated as (3S)-3′,4′,5′-trimethoxyphenyl-8-β-D-glucopyranosyl dihydroisocoumarin, (3R and (3S)-3′,5′-dimethoxy-4′-hydroxyphenyl-8-β-D-glucopyranosyl dihydroisocoumarins. CD experiments indicated that hydrangenol 8-β-glucoside was the mixture of 3S- and 3R- stereoisomers.     

Flavonoids from Gutierrezia grandis

Thirteen flavonoids, including three new compounds, were isolated from Gutierrezia grandis. The structures of the new compounds were 3,5,7,3′,4′-pentahydroxy-6,8-dimethoxyflavone, 5,7,3′-trihydroxy-3,6,8,4′,5′-pentamethoxyflavone and 5,7,3′,5′-tetrahydroxy-3,6,8,4′-tetramethoxyflavone 3′-O-glucoside.     

Flavans from Zephyranthes flava

A new optically active flavan aglucone, 7-hydroxy-3′,4′-methylenedioxyflavan, and its 7-glucoside have been isolated from the bulbs of Zephyranthes flava, collected at flowering. Additionally, two known flavans, 7,4′-dihydroxy-3′-methoxyflavan and 7-methoxy-2′-hydroxy-4′,5′-methylenedioxyflavan, have been isolated for the first time from this species. The structures of these flavans have been established by comprehensive analyses (UV, IR, ¹H NMR, ¹³C NMR, mass spectrometry, [α]_D) of the compounds and their acetates, and also by chemical correlation.     

Flavonoids from Gutierrezia texana var. texana

Eleven flavonoids, including two new compounds, were isolated from Gutierrezia texana: the structures of the new compounds are 5,7,2′,5′-tetrahydroxy-3,4′-dimethoxyflavone and 5′-acetoxy-5,7,2′-trihydroxy-3,4′-dimethoxyflavone. The nine known compounds are 5,4′,5′-trihydroxy-3,6,7,8-tetramethoxyflavone, 5,7,2′,5′-tetrahydroxy-3,6,4′-trimethoxyflavone, 5,7,3′-trihydroxy-3,4′-dimethoxyflavone, 5,7,3′,4′-tetrahydroxyflavone, 3,5,7,3′,4′- pentahydroxyflavone, 5,7,3′,4′-tetrahydroxy-3-methoxyflavone, 5,6,7,3′,4′,-pentahydroxy-3-methoxyflavone, 5,7,3′,4′-tetrahydroxy-3-methoxyflavone 7-O-glucoside and 3,5,7,3′,4′-pentahydroxyflavanone.     

Eusiderins and other neolignans from an Aniba species

A previous report disclosed the presence of benzodioxan and bicyclo[3.2.1]octanoid neolignans in the benzene extract of the trunk wood of an Amazonian Aniba (Lauraceae) species. The chloroform extract of the same material contains additionally two new benzodioxan neolignans [rel-(7S,8R)-Δ^8′-7-hydroxy-3,4,5,5′-tetramethoxy-7.0.3′,8.0.4′-neolignan; rel-(7R,8R)-Δ^7′-3,4,5,5′-tetramethoxy-9′-oxo-7.0.3′,8.0.4′-neolignan], two new bicyclo[3.2.1]-octanoid neolignans [(7R,8S,1′S,2′S,3′S,4′R)-Δ^8′-2′,4′-dihydroxy-3,3′-dimethoxy-4,5-methylenedioxy-1′,2′,3′,4′,5′,6′-hexahydro-5′-oxo-7.3′,8.1′-neolignan; (7R,8S,1′R,2′S,3′S)-Δ^8′-2′-hydroxy-3,3′,5′-trimethoxy-4,5-methylenedioxy-1′,2′,3′,4′-tetrahydro-4′-oxo-7.3′,8.1′-neolignan] and a hydrobenzofuranoid neolignan [(7S,8R,1′S,5′S)-Δ^8′-3,3′,5′-tri-methoxy-4,5-methylenedioxy-1′,4′,5′,6′-tetrahydro-4′-oxo-7.0.2′,8.1-neolignan].     

Neolignans from mezilaurus itauba

The wood bark of Mezilaurus itauba afforded in addition to seven known neolignans, three new compounds rel-(7R,8R,1′S,3′S)-Δ^5′,8′-5′-methoxy-3,4-methylenedioxy-1′,2′,3′,4′-tetrahydro-2′,4′-dioxo-7.3′,8.1′-neolignan, rel-(7S,8S,1′S, 2′S, 3′R, 4′S)-Δ^8′-2′,4′-dihydroxy-3,4-methylenedioxy-1′,2′,3′,4′,5′,6′-hexahydro-5′-oxo-7.3′,8.1′-neolignan and rel-(7S,8S)-Δ^8′-6′-hydroxy 5′-methoxy-3,4-methylenedioxy-7·O·2′,8.3′-neolignan. The latter compound has been detected previously in Aniba terminalis. The structures were elucidated by spectroscopic methods and comparison with related compounds.