Lipid Composition of Pea and Bean Leaves during Chloroplast Development

The changes in composition of the complex lipids were followed during the greening of dark-grown pea (Pisum sativum) and bean (Phaseolus vulgaris) seedlings. No significant changes in glycerolipid concentrations in the leaves were observed during the early stages of greening (0-8 hour for peas and 0-12 hour for beans). On further greening, there was an increase in the proportion of galactolipids and a decrease in the phospholipids. The fatty acid composition of the galactolipids remained constant during 24 hours of greening, but there was a slight increase in α-linolenic acid at 72 hours in the bean. The percentage of α-linolenic acid in the phospholipids and in sulfolipid showed a marked increase between 24 and 72 hours in the bean. Trans-δ³-hexadecenoic acid was the major fatty acid of phosphatidyl glycerol in bean leaves at 72 hours, but it was barely detectable at 24 hours. The lipid composition of greening leaves is discussed in relation to the fine structure and photochemical activity of the developing plastids.     

Glucose-6-Phosphate Dehydrogenase in Plastids from Developing Castor Bean Seeds

Glucose-6-phosphate dehydrogenase, together with the other enzymesof pentose phosphate pathway, was found in the cytosol as wellas in the plastid from developing castor bean (Ricinus communisL.) seeds. The plastid enzyme was found in both the matrix andthe membrane. The plastid enzyme has a sharp pH profile withthe optimum at 8.5, while the cytosolic enzyme has a broad pHprofile, optimum at 7.5. The plastid enzyme was inactivatedby storage at 0°C and by detergents such as Triton X-100,Brij and Nonidet, but the cytosolic enzyme was not. Slab geldisc electrophoresis indicated that three isoenzymes of glucose-6-phosphatedehydrogenase were found in the plastid but one enzyme in thecytosol of developing castor bean seed. From the presence ofglucose-6-phosphate dehydrogenase in the plastid, the operationof whole pentose phosphate pathway in this organelle of developingcastor bean seeds is suggested. (Received September 21, 1982; Accepted January 17, 1983)     

Protein Phosphorylation in Plastids from Ripening Tomato Fruits {Lycopersicon esculentum)

Incubation of plastids isolated from ripening tomato fruits(Lycopersicon esculentum) with [     

Comparison of Glycolipids and Plastids in Callus Cells and Leaves of Alnus and Betula

The fine structure of plastids and fatty acid composition ofglycolipids (e.g. monogalactosyl diacylglycerides, MGDG; digalactosyldiacylglycerides, DGDG) in callus cells of Alnus glutinosa,A. incana and Betula pendula cultured in light was comparedwith that in intact leaves. The tissues were qualitatively verysimilar but a rather high amount oflignoceric acid (24:0) wascharacteristic for the callus of A. incana. This fatty acidwas found only in trace amount in other tissues. Linolenic (18:3)and palmitic (16:0) acids are the most abundant (25–65%and 17–27% respectively) fatty acids in all tissues studied.The proportion of 18:1 and 18:2 was much higher in the calluscompared with corresponding intact leaves, which are especiallyrich (48–65%) in 18:3. In callus cultures a higher proportion(17–19%) of linoleic acid (18:2) is found in both Alnusspecies than in the two callus strains of Betula (9–12%). All leaf and callus samples contained esterified steryl glycosidesand two cerebrosidelike spots in thin-layer chromatography,but they were more prominent in callus cultures than in leaves.The callus cells have plastids with rather well developed thylakoidswhich explains the similarity of the main glycolipid components(MGDG and DGDG) to that of leaves. (Received April 23, 1984; Accepted August 17, 1984)     

Developmental Changes in Amounts of Thylakoid Components in Plastids of Barley Leaves

Changes in the amounts of several components of the photosyntheticelectron-transport system during greening of etiolated barleyleaves were studied on a "per plastid" basis. P700 and Q_A, whichwere initially absent from etioplasts, appeared 2 h after thestart of illumination in complete complexes of PS I and PS II,respectively. From 6 h, they increased rapidly in amount witha constant stoichiometric ratio of 1:1. Amounts of Cyt f, Cytb₆, Cyt b-559 and FeS, initially present in etioplasts at levelsthat were one-third to half of those in mature chloroplasts,also increased rapidly after 6 h of illumination. The molarratio of Cyt f, Cyt b₆ and Cyt b-559 was the same in etioplastsand in mature chloroplasts, namely 1:2:2. After 4 h of illumination,levels of FeS increased at nearly the same rate as those ofthe PS I complex. The increase in levels of all components wasmarked after 6 h of illumination, probably due to the energysupplied by developing plastids that had just become photosyntheticallycompetent. The results are discussed in relation to the timeof appearance of chlorophyll-protein complexes and photochemicalactivities. ¹ Present address: Department of Botany, Faculty of Science,Kyoto University, Kyoto, 606-01 Japan.     

DNA Levels in Dividing and Developing Plastids in Expanding Primary Leaves of Avena sativa

The amounts of plastid DNA in the primary leaves of 4-d-oldlight- and dark-grown seedlings of Avena sativa were measuredby microspectrofluorometry using the DNA-fluorochrome DAPI (4',6-diamidino-2-phenylindole). In the light-grown primary leaves (40–45 mm long) therewas a marked increase in DNA level per plastid from 10.2 to18.5 ? 10^–15 g between 2.0 mm and 10 mm from the leafbase, resulting from the rate of plastid DNA synthesis beinghigher than the rate of plastid division. Beyond 30 mm the plastidDNA level was reduced to 14 ? 10^–15g due to chloroplastdivision rates being higher than the rate of plastid DNA synthesis,while from 20 mm plastid DNA levels were constant at 2.2 ? 10^–12g per cell, which corresponds to 16000 plastome copies per cell. Observations of dark-grown leaves establish that, in Avena,light is not necessary for plastid division and the dark-grownleaf cells accumulate higher amounts of plastid DNA than light-grownleaf cells. Plastid nucleoids showed a change of distribution after completionof plastid DNA synthesis in light-grown leaves. A change inthe distribution of plastid nucleoids was also observed duringthe greening of etioplasts of dark-grown leaves while plastidDNA level remained constant. Such changes in plastid nucleoiddistribution appear to be independent of plastid DNA synthesisand correlate with the formation of grana stacks. Key words: Avena sativa, microspectrofluorometry, plastid DNA     

Cadmium-Induced Accumulation of Putrescine in Oat and Bean Leaves

The effects of Cd²⁺ on putrescine (Put), spermidine (Spd), and spermine (Spm) titers were studied in oat and bean leaves. Treatment with Cd²⁺ for up to 16 hours in the light or dark resulted in a large increase in Put titer, but had little or no effect on Spd or Spm. The activity of arginine decarboxylase (ADC) followed the pattern of Put accumulation, and experiments with α-difluoromethylarginine established that ADC was the enzyme responsible for Put increase. Concentrations of Cd²⁺ as low as 10 micromolar increased Put titer in oat segments. In bean leaves, there was a Cd²⁺-induced accumulation of Put in the free and soluble conjugated fractions, but not in the insoluble fraction. This suggests a rapid exchange between Put that exists in the free form and Put found in acid soluble conjugated forms. It is concluded that Cd²⁺ can act like certain other stresses (K⁺ and Mg²⁺ deficiency, excess NH₄⁺, low pH, salinity, osmotic stress, wilting) to induce substantial increases in Put in plant cells.     

Abscisic Acid Metabolism in Water-stressed Bean Leaves

Phaseic acid (PA) and dihydrophaseic acid (DPA) are the major metabolites observed when (S)-2-¹⁴C-abscisic acid (ABA) is fed to 14-day excised primary bean leaves (Phaseolus vulgaris L. cv. Red Kidney). The distribution of ¹⁴C in leaves which were wilted after feeding ABA appears to be the same as that observed in unwilted leaves. A reduction in the relative specific radioactivities of the two metabolites after wilting, compared with the specific radioactivities measured in unwilted plants, indicated that these metabolites continue to be formed endogenously after wilting. Estimates of the endogenous ABA levels showed that they rose from 0.04 μg to approximately 0.5 μg/g fresh weight within 4 hours after the beginning of a 10% wilt and remained at that level during a subsequent 20 hours of wilt. In unwilted leaves, the levels of PA and DPA were 5 times and 20 times higher than that of ABA, respectively. Both PA and DPA levels rose throughout the wilt period. PA rose from 0.20 μg to 1.0 μg and DPA from 0.8 μg to over 3 μg/g fresh weight. From these data, we calculated the rate of ABA synthesis to be at least 0.15 μg/hr.g fresh weight during this period. We have interpreted these results to mean that in wilted leaves an elevated level of ABA is maintained because the rate of synthesis and metabolism are both elevated and approximately equal.     

Action Spectrum for Photoactivation of the Water-splitting System in Plastids of Intermittently Illuminated Wheat Leaves

The chloroplasts from wheat leaves developed under intermittent illumination (1 ms light + 12 min dark) were able to photoreduce DPIP with DPC as electron donor but unable to photoreduce DPIP with water as electron donor. On exposure of these leaves to continuous light, the Hill activity with water as electron donor was rapidly induced. The photoactivation was sensitive to the treatment with DCMU prior to exposure to continuous light. The action spectrum for the photoactivation showed a sharp band at 680 nm with a distinct shoulder at 650 nm, and was similar to the absorption spectrum of photosytem-2 particles. These data suggest that the electron transfer driven by photosystem 2 is essential for the activation of the water-splitting system in the chloroplasts of intermittently illuminated leaves.     

Regulation of Assimilate Translocation Between Leaves and Fruits in the Tomato

Simultaneous measurement of export from leaves and import tofruits were made on tomato plants reduced to one fully expandedleaf and one fruit. Experimental leaves were exposed to sixlight flux densities (0.5–100 W m^–2) for 24 h whilerapidly growing fruits were kept in the dark at 22 °C. The rates of export of assimilate from these leaves varied from70 to 120 mg C leaf^–1 day^–1 corresponding with ratesof carbon fixation from 3 to 290 mg C leaf^–1 day^–1.Export from leaves with the lowest carbon fixation rates weremaintained by a loss of up to one-sixth of their initial carbon.In contrast, leaves with the highest carbon fixation rates exportedonly half the newly fixed carbon. The rates of import of assimilate to similar-sized fruits (c.16 cm³) were between 80 and 110 mg C fr^–1 day^–1but differed from the export rates of the source leaves. Thespecific growth rates and the specific respiration rates ofthe fruits were related to their initial carbon content at thebeginning of the experiment. Thus, over 24 h, the rate of importwas predetermined by the developmental stage of the fruit unalteredby the rate of current carbon fixation in the source leaf. Translocationof assimilate was regulated by sink demand under both source-and sink-limiting conditions in this short-term situation. The dynamic relationship between assimilate production in leavesand its utilization in fruits is discussed together with therole of sucrose concentration in these organs in regulatingtransport. Lycopersicon esculentumL, tomato assimilate translocation, source-sink relationships     

Ultrastructure in Bean Leaves Infiltrated with Bacterial Extracellular Polysaccharides

Ultrastructural observations were carried out in bean leaf tissue infiltrated with bacterial extracellular polysaccharides. These investigations revealed changes m the cell fine structure, especially related with chloroplast organization. Up to 24 h after EPS infiltration alterations consisted in irregularly running thylakoids and distortions of stacked regions. Invaginations of the plastid envelope and appearance of cytoplasm pockets inside the stroma were also noted. The most severe alterations, consisting in stroma dilations and envelope infoldings, were noted 24 h after EPS infiltration, parallehng the yellowing of the treated leaf areas; chloroplast shrinkage and collapse of thylakoid system were also sometimes observed. Chloroplast ultrastructure generally recovered 48 h after treatment; at this time local detachment of the plasma membrane and vesicle formation in the periplasmic space were observed, resembling a non specific, locahzed cellular response. The observed, permanent chlorosis and ultrastructural alterations suggest an interference of the EPS in the global metabolism of the bean mesophyll cell.     

Increase in Cell Wall-Bound Hydroxyproline in Ageing Sections of Sweet Pepper Fruits

The hydroxyproline levels in the cell walls and in the subcellularparticles of sweet pepper fruits were increased by ageing thesections. The level of hydroxyproline in the cell wall was foundto increase depending on the temperature during ageing and thesize of the cross section of the cut fruits. (Received June 17, 1981; Accepted October 17, 1981)     

Retardation and Reversal of Senescence in Bean Leaves by Benzyladenine and Decapitation

During the early stages of growth when the primary leaves ofbeans (Phaseolus vulgaris L., cv. Kinghorn) are expanding, thereis an increase in chlorophylls, carotenoids and protein levelsas well as superoxide dismutase (SOD), catalase and peroxidaseactivities. However, following the initiation of flowering onday (d) 21 there is a steady decrease in all of these parametersexcept levels of peroxidase activity, and by d 35 the primaryleaves are also showing pronounced morphological symptoms ofsenescence. Following the onset of senescence, primary leaveswere also leaking and showed increased levels of malondialdehyde(MDA). In addition, there was an increase in the lipid phasetransition temperature of a membrane fraction consisting predominantlyof chloroplast membranes, which reflected the formation of gelphase lipid. By d 56, the leaves had abscinded. A single applicationof benzyladenine (BA) to the primary leaves or decapitationof the shoot above the primary leaf on d 9 retarded all of thesesenescence symptoms, with decapitation being more effectivethan BA. On d 35 when the primary leaves were pale green-yellow, a singleapplication of BA to the leaves or decapitation of the shootabove them reversed the symptoms of senescence. Decapitationwas more effective than BA as a means of reversal, causing chlorophyll,carotenoid and protein levels to rise to values higher thanthose present in the control leaves. Decapitation also reversedthe senescence-related changes in membrane phase properties,decreased membrane leakiness and reduced lipid peroxidation. (Received August 22, 1983; Accepted January 26, 1984)     

Effects of Age on Sodium Fluxes in Primary Bean Leaves

The effects of age on sodium fluxes in primary-leaf sections from control and decapitated bean plants were determined. It was assumed that at high external salt concentrations the measurements represent mainly fluxes through the tonoplast, and that in brief efflux experiment subsequent to free-space exchange efflux from the cytoplasma is essentially measured. Net- and influxes to the vacuoles increase during the period of leaf expansion and net chlorophyll synthesis. Both fluxes and amount of chlorophyll decrease rapidly in senescing leaves. The exchangeability of previously absorbed sodium also increased in senescing leaves. Decapitation delayed senescence and very much reduced the decreases in net flux and influx, and the exchangeability of sodium. The results are discussed in relation to solutes redistribution in the plant.     

Developmental Physiology of Bean Leaf Plastids II. Negative Contrast Electron Microscopy of Tubular Membranes in Prolamellar Bodies

Proplastids and prolamellar bodies with tubular membranes were isolated from the dark grown primary leaves of bean seedlings (Phaseolus vulgaris L.). The combination of fluorescence microscopy and negative contrast electron microscopy provided the tentative identification of protochlorophyll holochrome as a constituent of prolamellar body membranes and new evidence for solution-filled channels within the tubular membrane systems of prolamellar bodies.