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1.
The effects of postharvest pretreatments on vase life, keeping quality and carbohydrate concentrations in cut sweet pea (Lathyrus odoratus L.) flowers were investigated. Compared to the control, all treatments promoted floret quality and extended longevity. The cut flowers held in the solution containing sucrose + 8-hydroxyquinoline (Suc+HQS) was more effective in promoting absorption rate, achieved greater maximum fresh mass, had better water balance for a longer period, extended the vase life (up to 17 d), and delayed degradation of chlorophylls. The same treatment also enhanced the concentration of soluble carbohydrates in the petals and stems and leaf chlorophyll (Chl) content, whereas it was lowest in silver thiosulphate (STS) treatment. However, concentrations of anthocyanin in the petals were higher for treatment with sucrose or STS plus sucrose than in control or STS alone treatments. Our results suggest that pulse treatment with HQS plus sucrose for 12 h is the most effective for improving pigmentation and use as a commercial cut flower preservative solution to delay flower senescence, enhance quality, and prolong the vase life of sweet pea. The results also showed that soluble carbohydrate concentration in petals and stems is an important factor in determining the vase life of sweet pea flowers.  相似文献   

2.
不同保鲜剂对月季切花的保鲜效应   总被引:7,自引:0,他引:7  
本试验研究不同保鲜剂对月季切花瓶插寿命、观赏品质的影响。正交试验表明,在供试保鲜剂的9个组合中,配方7(P7)[0.2% Ca(NO3)2+0 Suc+400mg/L B9+1mmol/L STS]保鲜效果最好,可明显延长月季切花瓶插寿命;以P7保鲜剂喷洒花瓣可促进花朵生长发育;月季切花在瓶插过程中,其花瓣组织的pH值随切花的衰老而上升。  相似文献   

3.
保鲜剂及冷藏对鹤望兰切花瓶插品质的影响   总被引:2,自引:0,他引:2  
本文探讨不同保鲜剂、预处理液及冷藏时间对鹤望兰切花瓶插寿命和观赏品质的影响。结果表明,供试的8组瓶插保鲜液中,以配方5% S+300 mg/L 8-HQC+100 mg/L CA+150 mg/L STS+100 mg/L CoCl2+25 mg/L EDTA-Na保鲜效果最佳,切花瓶插寿命(23.5 d)比CK延长15.2 d,小花开放率(56.1%)比CK提高1.19倍。供试的5组冷藏预处理液中,以10% S+300 mg/L 8-HQC+75 mg/L KH2PO4·3H2O效果最佳,切花经过2~3周8~10℃冷藏后,瓶插寿命(13.7 d)比CK延长7.9 d,小花开放率(43.6%)比CK提高98.2%;该处理组鹤望兰切花的适宜冷藏时间可延长为3周。  相似文献   

4.
Programmed cell death (PCD) in petals provides a model system to study the molecular aspects of organ senescence. In this study, the very early triggering signal for PCD during the senescence process from young green buds to 14-d-old petals of Tulipa gesneriana was determined. The opening and closing movement of petals of intact plants increased for the first 3 d and then gradually decreased. DNA degradation and cytochrome c (Cyt c) release were clearly observed in 6-d-old flowers. Oxidative stress or ethylene production can be excluded as the early signal for petal PCD. In contrast, ATP was dramatically depleted after the first day of flower opening. Sucrose supplementation to cut flowers maintained their ATP levels and the movement ability for a longer time than in those kept in water. The onset of DNA degradation, Cyt c release, and petal senescence was also delayed by sucrose supplementation to cut flowers. These results suggest that intracellular energy depletion, rather than oxidative stress or ethylene production, may be the very early signal to trigger PCD in tulip petals.  相似文献   

5.
不同保鲜剂对非洲菊切花的保鲜效应   总被引:11,自引:1,他引:10  
探讨不同保鲜剂对非洲菊切花的瓶插寿命、观赏品质以及生理生化指标的影响。结果表明,在供试7组保鲜剂中,以处理7(T7):20g/L Suc+200mg/L 8-HQC+150mg/L CA+75 mg/L KH2PO4·3H2O+1g/L CaCl2的保鲜效果最佳,可显著延长非洲菊切花瓶插寿命;T7处理有利于减缓花瓣组织pH上升、花青素含量下降及花瓣细胞膜相对透性的上升,从而延长瓶插寿命。  相似文献   

6.
以晚香玉切花为材料,用蔗糖、6-BA、8-HQC和酒石酸按四因素三水平的正交设计配制保鲜液,通过测定瓶插寿命、小花开放率、鲜重、可溶性糖和电导率,研究不同保鲜剂的保鲜效果。结果表明:与对照相比,各处理均能不同程度地延缓切花衰老,其中处理9即12g.L^-1蔗糖+60mg·L^-16-BA+400mg·L^-18-HQC+100mg·L^-1酒石酸效果最好,花枝瓶插寿命比对照长6d,70%的小花开放,其他指标均明显优于对照,是晚香玉切花较好的保鲜配方。  相似文献   

7.
Calcium regulation of senescence in rose petals   总被引:5,自引:0,他引:5  
Rose plants grown at high relative humidity (RH) produce flowers with a shorter vase life than those grown at low RH. The calcium content of the former is lower than that of the latter. The present study was conducted to examine the possible involvement of calcium in the regulation of rose flower senescence. In whole cut flowers and in detached petals of cvs Mercedes and Baroness, CaCl2 treatment promoted bud-opening and delayed senescence. The treated flowers stayed turgid and continued their initial postharvest growth for longer periods of time. The membrane protein content in detached petals decreased with time, in parallel to the decline in membrane phospholipids (PLs). Calcium treatment delayed the decrease in both membrane proteins and PL and increased ATPase activity in the aging petals. Electrolyte leakage, which is a reliable indicator of petal-membrane senescence, was postponed in calcium-treated flowers. Calcium treatments also sukppressed ethylene production with age. We suggest that the calcium-induced delay in rose petal senescence involves the protection of membrane proteins and PLs from degradation, thus preserving the integrity of the membranes, reducing ethylene production, and hence maintaining solute transport and tissue vitality.  相似文献   

8.
四种鲜切花保鲜剂的筛选   总被引:12,自引:1,他引:11  
本文研究了四种鲜切花(唐菖蒲、月季、康乃馨和鹤望兰)的保鲜剂配方,观测各种保鲜剂对切花外观品质和瓶插寿命的影响,从中筛选出各种鲜切花的较佳保鲜剂,并讨论了组成保鲜剂配方的各种成分(糖、杀菌剂、有机酸、无机盐、乙烯抑制剂和拮抗剂以及植物生长调节剂)的作用。  相似文献   

9.
测定唐菖蒲新鲜切花和冷藏切花瓶插过程中的水分平衡、鲜重与某些生理指标的变化。结果表明,瓶插过程中,冷藏切花吸水和失水初时受阻,鲜重增加值大大低于新鲜切花;与瓶插同期的新鲜切花相比,冷藏切花各部位小花花瓣和苞片可溶性蛋白质明显降低,丙二醛(MDA)含量明显较高,过氧化物酶(POD)活性和过氧化氢酶(CAT)活性均明显下降。对唐菖蒲切花冷藏后品质变劣的原因作了讨论。  相似文献   

10.
This study was conducted to investigate the effect of alcohols viz., ethanol, methanol and n-butanol at different concentrations not only on the vase life of Calendula officinalis L. cut flowers but also to record changes in metabolites like starch content and amount of sugars, and activities of α-amylase, and antioxidant enzymes like peroxidase and superoxide dismutase as well as lipid peroxidation. Ethanol as holding solution significantly increased the vase life as compared to other treatments or the control. n-Butanol shortened vase life and caused the flower stem to fold, whereas ethanol and methanol individually delayed drying up and petals dried slowly from their tips. Significant increments in solution uptake, moisture content and flower diameter were noticed with 2 % ethanol followed by 2 % methanol. Cut scapes having 2 % ethanol exhibited maximum amount of starch and considerably lower amount of reducing and non-reducing sugars. This treatment not only brings down the specific activities of α-amylase and peroxidase but also decreases the process of lipid peroxidation. Effectiveness of methanol (2 %) is evident just after ethanol application (2 %). Lowest concentrations of ethanol and methanol also show relatively higher level of SOD activity in cut flowers of Calendula officinalis.  相似文献   

11.
保鲜剂对夏季香石竹切花衰老的延缓作用   总被引:10,自引:0,他引:10  
石贵玉  周巧劲  伍永炎  陈宁承   《广西植物》1994,14(4):341-344
香石竹切花瓶插期间花瓣中SOD和蛋白质在前期上升,然后比处理组提前3天呈下降趋势。采后花瓣中CAT、可溶性总糖和蔗糖均为下降。经由蔗糖、8-羟基喹啉和植物生长调节剂或钴镍盐组成的保鲜剂能延缓切花花瓣中SOD、CAT活性的下降,阻碍蛋白质、可溶性总糖和蔗糖的降解速度,同时使切花的瓶插寿命延长、含水量增加。  相似文献   

12.
Gladiolus flowers are ethylene insensitive and the signals that start catabolic changes during senescence of gladiolus flower are largely not known. Therefore, experiments were performed to understand the role of abscisic acid (ABA) in ethylene insensitive floral senescence in gladiolus (Gladiolus grandiflora Hort.). It was observed that ABA accumulation increased in attached petals of gladiolus flowers as they senesced. Exogenous application of ABA in vase solution accelerated senescence process in the flowers due to change in various senescence indicators such as enhanced membrane leakage, reduced water uptake, reduced fresh weight and ultimately vase life. Enhancement of in vivo ABA level in petals by creating osmotic stress also upregulates the same parameters of flower senescence as those occurring during natural senescence and also akin to exogenous application of ABA. Attempts to increase vase life of flowers by application of putative ABA biosynthesis inhibitor fluridone in vase solution to counteract ABA effect were unsuccessful. In contrast, ABA action was mitigated by application of GA3 in holding solution along with ABA which is basically an antagonist of ABA action. The present study provides valuable insights into the role of ABA as a hormonal trigger in ethylene insensitive senescence process and therefore would be helpful for dissecting the complex mechanism underlying ABA-regulated senescence process in gladiolus.  相似文献   

13.
Yamada T  Ichimura K  van Doorn WG 《Planta》2007,226(5):1195-1205
Depending on the species, the end of flower life span is characterized by petal wilting or by abscission of petals that are still fully turgid. Wilting at the end of petal life is due to programmed cell death (PCD). It is not known whether the abscission of turgid petals is preceded by PCD. We studied some parameters that indicate PCD: chromatin condensation, a decrease in nuclear diameter, DNA fragmentation, and DNA content per nucleus, using Prunus yedoensis and Delphinium belladonna which both show abscission of turgid petals at the end of floral life. No DNA degradation, no chromatin condensation, and no change in nuclear volume was observed in P. yedoensis petals, prior to abscission. In abscising D. belladonna petals, in contrast, considerable DNA degradation was found, chromatin was condensed and the nuclear volume considerably reduced. Following abscission, the nuclear area in both species drastically increased, and the chromatin became unevenly distributed. Similar chromatin changes were observed after dehydration (24 h at 60°C) of petals severed at the time of flower opening, and in dehydrated petals of Ipomoea nil and Petunia hybrida, severed at the time of flower opening. In these flowers the petal life span is terminated by wilting rather than abscission. It is concluded that the abscission of turgid petals in D. belladonna was preceded by a number of PCD indicators, whereas no such evidence for PCD was found at the time of P. yedoensis petal abscission. Dehydration of the petal cells, after abscission, was associated with a remarkable nuclear morphology which was also found in younger petals subjected to dehydration. This nuclear morphology has apparently not been described previously, for any organism.  相似文献   

14.
In the petals of some species of flowers, programmed cell death (PCD) begins earlier in mesophyll cells than in epidermal cells. However, PCD progression in each cell type has not been characterized in detail. We separately constructed a time course of biochemical signs and expression patterns of PCD-associated genes in epidermal and mesophyll cells in Lilium cv. Yelloween petals. Before visible signs of senescence could be observed, we found signs of PCD, including DNA degradation and decreased protein content in mesophyll cells only. In these cells, the total proteinase activity increased on the day after anthesis. Within 3 days after anthesis, the protein content decreased by 61.8%, and 22.8% of mesophyll cells was lost. A second peak of proteinase activity was observed on day 6, and the number of mesophyll cells decreased again from days 4 to 7. These biochemical and morphological results suggest that PCD progressed in steps during flower life in the mesophyll cells. PCD began in epidermal cells on day 5, in temporal synchrony with the time course of visible senescence. In the mesophyll cells, the KDEL-tailed cysteine proteinase (LoCYP) and S1/P1 nuclease (LoNUC) genes were upregulated before petal wilting, earlier than in epidermal cells. In contrast, relative to that in the mesophyll cells, the expression of the SAG12 cysteine proteinase homolog (LoSAG12) drastically increased in epidermal cells in the final stage of senescence. These results suggest that multiple PCD-associated genes differentially contribute to the time lag of PCD progression between epidermal and mesophyll cells of lily petals.  相似文献   

15.
16.
The use of acetaldehyde to control carnation flower longevity   总被引:1,自引:0,他引:1  
Acetaldehyde is the causal agent of ethanol-induced longevity increases in carnation cut flowers. It increases the vase life of cut carnation flowers by at least 50%. The capacity of acetaldehyde to regulate carnation flower senescence was therefore investigated. Ethylene formation was reduced or inhibited as a result of acetaldehyde application. There was, however, no prevention of ethylene action. The morphological development of the ovary was also inhibited, thus eliminating the movement of metabolites from the petals. The potential use of acetaldehyde as a post-harvest treatment is however impractical, due to the inefficiency of pulse treatments and ineffectiveness in preventing the action of exogenous ethylene.  相似文献   

17.
Flower senescence: some molecular aspects   总被引:1,自引:0,他引:1  
  相似文献   

18.
表油菜素内酯对月季切花保鲜作用的研究   总被引:12,自引:1,他引:11  
本文初步探讨了表油菜素内酯(epiBR)对瓶插月季切花的保鲜作用。与对照(蒸馏水)和基本液(2%蔗糖+500mgL-1柠檬酸+250mgL-8-羟基喹啉+25mgAgNO3)相比,经epiBR处理(基本液+0.1mgL-1epiBR)的月季切花花枝坚挺,蓝变延迟,瓶插寿命延长1-1.5倍。测定有关生理指标表明,epiBR处理对月季切花瓶插花枝前期鲜重的增加及后期的保持有明显作用。并显著延缓花瓣和叶片质膜相对透性的增加,还能使瓶插前期花瓣还原糖含量增加。epiBR处理对花瓣蛋白质和叶片叶绿素含量变化无明显影响,而对花瓣花青素水平下降有轻微的促进作用。  相似文献   

19.
采前喷钙对芍药切花生理生化的影响   总被引:2,自引:0,他引:2  
以芍药切花品种'杨妃出浴'为试验材料,于采前不同时期喷施4%的CaCl2溶液,以不喷钙切花为对照,观察、测定芍药切花瓶插寿命、花径以及瓶插期间生理生化的变化,已探讨采前喷钙及喷钙时期对芍药切花衰老的影响.结果显示,采前喷钙处理有利于芍药切花保持水分平衡,增加切花花径和鲜重,降低切花体内可溶性蛋白质的降解速度,减缓膜透性的增大,延长切花寿命.研究表明,以采前21 d喷钙为最佳处理,可以延长芍药切花瓶插寿命2.3 d.  相似文献   

20.
溴代十六烷基吡啶对香石竹切花的保鲜效应   总被引:1,自引:0,他引:1  
研究切花瓶插液中加入0.3g.L^-1季铵盐化合物溴代十六烷基吡啶(CPB)后,瓶插液中微生物密度和切花茎杆基部病原菌分离频率下降,切花后期的水分平衡和鲜重能较好地维持,花冠直径增大,观赏寿命延长。  相似文献   

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