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1.
Changes in soluble carbohydrates and heat-stable proteins havebeen examined in relation to the acquisition of desiccationtolerance and/or potential seed longevity during seed developmentin rapid-cycling brassica [Brassica campestris (rapa)L.]. Ratesof seed development were moderated by different irrigation regimes.At the early stages, glucose, fructose and sucrose predominated.The raffinose series oligosaccharides accumulated during seedmaturation, and occurred earliest in seeds from plants irrigatedonly until 16 days after pollination. Stachyose content correlatedpositively, and monosaccharide content correlated negatively,with the ability of seeds to tolerate rapid desiccation andwith their potential longevity (the constantKiof the seed viabilityequation). Similarly, the ratio of oligosaccharide[ratio]totalsugars provided strong positive correlations with ability totolerate desiccation and with potential longevity. Most of theheat-stable proteins selected for study accumulated comparativelylate, i.e. during maturation drying. The imposition of waterstress induced earlier accumulation of heat-stable proteins.The ability to tolerate desiccation was correlated with thecontent of selected heat-stable proteins, but potential longevityprovided stronger correlations. The content of a 58 kDa heat-stableprotein provided the strongest positive correlation with potentiallongevity. A simple multiple regression model of the relationsbetween potential longevity and both the oligosaccharide[ratio]totalsugar ratio and the 58 kDa heat-stable protein content was developedfor all three plant irrigation regimes to show the combinedeffect of certain sugars and proteins on seed quality. The modelsuggests that these sugars and proteins are equally likely tobe required for seed quality development, and that initiallythe sugars tend to accumulate at a greater rate than the proteins,but that during maturation drying the heat-stable proteins accumulateat the greater rate.Copyright 1998 Annals of Botany Company Brassica campestris (rapa) L., rapid-cycling brassica, potential longevity, seed development, desiccation tolerance, soluble sugars, oligosaccharides, dehydrins, heat-stable proteins.  相似文献   

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大豆种子萌发过程中的差异蛋白质组研究   总被引:16,自引:1,他引:15  
运用蛋白质组学技术对大豆(Glycinemax)N2899种子萌发0h、8h、36h、60h4个时期蛋白质的差异表达情况进行了研究.结果发现,在考马斯亮蓝染色的双向电泳pH3~10胶上,PDQuest图像分析软件可识别的点约350个,其中表达量变化2.5倍以上的蛋白质点有24个,而绝大部分大豆种子贮藏蛋白在萌发期尚未降解.在萌发的第一阶段,24个差异表达蛋白中有10个蛋白质的丰度发生变化.第二阶段,差异表达蛋白的种类和量增加,其中15个蛋白质是动态变化的,14个蛋白质在胚根突破种皮时表达量达到峰值,表明吸胀后种子内的生命活动越来越强.对这24个蛋白质点进行胶内酶解,用基质辅助激光解析电离飞行时间质谱测定均获得肽质量指纹图谱.搜索大豆的UniGene库初步鉴定出6个蛋白质,分别是核苷二磷酸激酶、热激蛋白、硫氧还蛋白、35ku种子成熟蛋白及种子成熟蛋白PM36.对这些蛋白质在种子萌发过程中可能的作用进行了讨论.  相似文献   

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Salinity and drought are two major environmental factors that limit the growth and yield of many forage crops in semi-arid and arid regions. Alfalfa (Medicago sativa L.) is one of the most important forage crops in many countries. We aim to investigate the molecular mechanisms of alfalfa in response to salt and drought stresses in this study. Physiological and proteomic analyses were applied to examine the Zhongmu NO.3 alfalfa seed germination stage with 200 mM NaCl and 180 g·L?1 polyethylene glycol (PEG) treatments. The germination ability of the seed and the accumulation of osmotic solutes were quite different between the NaCl and PEG treatments. More than 800 protein spots were detected by proteomics technology on two-dimensional electrophoresis (2-DE) gels. The abundance of twenty-eight proteins were decreased or increased after salt and drought stress. Seventeen of these proteins were identified and classified into six functional categories through mass spectrometry (MS). The six groups involved in salt- and PEG-mediated stress included defense response, energy metabolism, protein synthesis and degradation, oxidative stress, carbohydrate metabolism-associated proteins, and unknown proteins. We discovered that some proteins related to carbohydrate metabolism and energy production increased in abundance under salt- and PEG-mediated drought stress. This demonstrates a common mechanism of energy consumption during abiotic stresses. Further study of these proteins with unknown function will provide insights into the molecular mechanisms of abiotic stress and the discovery of new candidate markers.  相似文献   

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Seed filling is a dynamic, temporally regulated phase of seed development that determines the composition of storage reserves in mature seeds. Although the metabolic pathways responsible for storage reserve synthesis such as carbohydrates, oils, and proteins are known, little is known about their regulation. Protein phosphorylation is a ubiquitous form of regulation that influences many aspects of dynamic cellular behavior in plant biology. Here a systematic study has been conducted on five sequential stages (2, 3, 4, 5, and 6 weeks after flowering) of seed development in oilseed rape (Brassica napus L. Reston) to survey the presence and dynamics of phosphoproteins. High resolution two-dimensional gel electrophoresis in combination with a phosphoprotein-specific Pro-Q Diamond phosphoprotein fluorescence stain revealed approximately 300 phosphoprotein spots. Of these, quantitative expression profiles for 234 high quality spots were established, and hierarchical cluster analyses revealed the occurrence of six principal expression trends during seed filling. The identity of 103 spots was determined using LC-MS/MS. The identified spots represented 70 non-redundant phosphoproteins belonging to 10 major functional categories including energy, metabolism, protein destination, and signal transduction. Furthermore phosphorylation within 16 non-redundant phosphoproteins was verified by mapping the phosphorylation sites by LC-MS/MS. Although one of these sites was postulated previously, the remaining sites have not yet been reported in plants. Phosphoprotein data were assembled into a web database. Together this study provides evidence for the presence of a large number of functionally diverse phosphoproteins, including global regulatory factors like 14-3-3 proteins, within developing B. napus seed.  相似文献   

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A noteworthy metabolic signature accompanying oil body (OB) biogenesis during oilseed development is associated with the modulation of the oil body membranes proteins. Present work focuses on 2-dimensional polyacrylamide gel electrophoresis (2-D PAGE)-based analysis of the temporal changes in the OB membrane proteins analyzed by LC-MS/MS accompanying the onset of desiccation (20–30 d after anthesis; DAA) in the developing seeds of sunflower (Helianthus annuus L.). Protein spots unique to 20–30 DAA stages were picked up from 2-D gels for identification and the identified proteins were categorized into 7 functional classes. These include proteins involved in energy metabolism, reactive oxygen scavenging, proteolysis and protein turnover, signaling, oleosin and oil body biogenesis-associated proteins, desiccation and cytoskeleton. At 30 DAA stage, exclusive expressions of enzymes belonging to energy metabolism, desiccation and cytoskeleton were evident which indicated an increase in the metabolic and enzymatic activity in the cells at this stage of seed development (seed filling). Increased expression of cruciferina-like protein and dehydrin at 30 DAA stage marks the onset of desiccation. The data has been analyzed and discussed to highlight desiccation stage-associated metabolic events during oilseed development.  相似文献   

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Seed germination is a critical phase in the plant life cycle, but the specific events associated with seed germination are still not fully understood. In this study, we used two‐dimensional gel electrophoresis followed by mass spectrometry to investigate the changes in the proteome during imbibition of Oryza sativa seeds at optimal temperature with or without abscisic acid (ABA) and high temperature (germination thermoinhibition) to further identify and quantify key proteins required for seed germination. A total of 121 protein spots showed a significant change in abundance (1.5‐fold increase/decrease) during germination under all conditions. Among these proteins, we found seven proteins specifically associated with seed germination including glycosyl hydrolases family 38 protein, granule‐bound starch synthase 1, Os03g0842900 (putative steroleosin‐B), N‐carbamoylputrescine amidase, spermidine synthase 1, tubulin α‐1 chain and glutelin type‐A; and a total of 20 imbibition response proteins involved in energy metabolism, cell growth, cell defense and storage proteins. High temperature inhibited seed germination by decreasing the abundance of proteins involved in methionine metabolism, amino acid biosynthesis, energy metabolism, reserve degradation, protein folding and stress responses. ABA treatment inhibited germination and decreased the abundance of proteins associated with methionine metabolism, energy production and cell division. Our results show that changes in many biological processes including energy metabolism, protein synthesis and cell defense and rescue occurred as a result of all treatments, while enzymes involved in methionine metabolism and weakening of cell wall specifically accumulated when the seeds germinated at the optimal temperature.  相似文献   

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Mitochondria are required for seed development, but little information is available about their function and role during this process. We isolated the mitochondria from developing maize (Zea mays L. cv. Nongda 108) embryos and investigated the mitochondrial membrane integrity and respiration as well as the mitochondrial proteome using two proteomic methods, the two‐dimensional gel electrophoresis (2‐DE) and sequential windowed acquisition of all theoretical fragment ion mass spectra (SWATH). Mitochondrial membrane integrity and respiration were maintained at a high level up to 21 days after pollination (DAP) and decreased thereafter, while total mitochondrial number, cytochrome c oxidase activity and respiration per embryo exhibited a bell‐shaped change with peaks at 35–45 DAP. A total of 286 mitochondrial proteins changed in abundance during embryo development. During early stages of seed development (up to 21 DAP), proteins involved in energy production, basic metabolism, protein import and folding as well as removal of reactive oxygen species dominated, while during mid or late stages (35–70 DAP), some stress‐ and detoxification‐related proteins increased in abundance. Our study, for the first time, depicted a relatively comprehensive map of energy production by mitochondria during embryo development. The results revealed that mitochondria were very active during the early stages of maize embryo development, while at the late stages of development, the mitochondria became more quiescent, but well‐protected, presumably to ensure that the embryo passes through maturation, drying and long‐term storage. These results advance our understanding of seed development at the organelle level.  相似文献   

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Liu H  Yang Z  Yang M  Shen S 《Plant science》2011,181(6):660-666
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Salt stress limits plant growth and crop productivity and is an increasing threat to agriculture worldwide. In this study, proteomic and physiological responses of Brassica napus leaves under salt stress were investigated. Seedlings under salt treatment showed growth inhibition and photosynthesis reduction. A comparative proteomic analysis of seedling leaves exposed to 200 mM NaCl for 24 h, 48 h and 72 h was conducted. Forty-four protein spots were differentially accumulated upon NaCl treatment and 42 of them were identified, including several novel salt-responsive proteins. To determine the functional roles of these proteins in salt adaptation, their dynamic changes in abundance were analyzed. The results suggested that the up-accumulated proteins, which were associated with protein metabolism, damage repair and defense response, might contribute to the alleviation of the deleterious effect of salt stress on chlorophyll biosynthesis, photosynthesis, energy synthesis and respiration in Brassica napus leaves. This study will lead to a better understanding of the molecular basis of salt stress adaptation in Brassica napus and provides a basis for genetic engineering of plants with improved salt tolerance in the future.  相似文献   

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Despite the importance of seed oil bodies (OBs) as enclosed compartments for oil storage, little is known about lipid and protein accumulation in OBs during seed formation. OBs from rapeseed (Brassica napus) consist of a triacylglycerol (TAG) core surrounded by a phospholipid monolayer embedded with integral proteins which confer high stability to OBs in the mature dry seed. In the present study, we investigated lipid and protein accumulation patterns throughout seed development (from 5 to 65 days after pollination [DAP]) both in the whole seed and in purified OBs. Deposition of the major proteins (oleosins, caleosins and steroleosins) into OBs was assessed through (i) gene expression pattern, (ii) proteomics analysis, and (iii) protein immunodetection. For the first time, a sequential deposition of integral OB proteins was established. Accumulation of oleosins and caleosins was observed starting from early stages of seed development (12-17 DAP), while steroleosins accumulated later (∼25 DAP) onwards.  相似文献   

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The physiological effects of foliar boron application (FB) on nitrogen metabolism and seed composition have not been well established in soybean [(Glycine max(L.)Merr.)]. Therefore, the effect of FB on nitrogen metabolism and seed composition was investigated. Nitrate assimilation was evaluated by measuring nitrate reductase activity (NRA) and nitrogen fixation was evaluated by measuring nitrogenase activity and natural abundance of 15N/14N. NRA were significantly (P?≤?0.05) higher in plants that received FB than the control plants. Higher rate of FB (One application of four times of commercial rate) inhibited nitrogen fixation as measured by natural abundance of 15N/14N ratio, but increased NRA. The higher activities of NR and nitrogenase by FB were accompanied with a higher B concentration in leaves. The significant (P?<?0.0001) enrichment of 15N/14N, accompanied with a higher rate of FB, suggested a possible mechanism where nitrate assimilation may compensate for the decrease in nitrogen fixation. FB increased seed protein by 13.7% and oleic acid by 30.9% compared to the control plants. This alteration was accompanied by a higher B concentration in leaves and seed. The results suggest that FB affects nitrogen metabolism and alters seed compositions, especially protein and unsaturated fatty acids.  相似文献   

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The thiol redox-sensitive and the total proteome in harvest-ripe grains of closely related genotypes of wheat (Triticum aestivum L.), with either a dormant or a non-dormant phenotype, were investigated using hybrid lines of spring wheat double haploid population segregating transgressively, to gain further insight into seed dormancy controlling events. Redox signalling by reactive oxygen species has been shown to play a role in seed dormancy alleviation. Thiol-disulfide proteins are of particular importance in the context of redox-dependent regulation as a central and flexible mechanism to control metabolic and developmental activities of the cells. Here we describe functional proteomic profiling of reversible oxidoreductive changes and characterize in vivo intrinsic reactivity of cysteine residues using thiol-specific fluorescent labelling, solubility-based protein fractionation, two-dimensional electrophoresis, and mass spectrometry analysis in conjunction with wheat EST sequence libraries. Quantitative differences between genotypes were found for 106 spots containing 64 unique proteins. Forty seven unique proteins displayed distinctive abundance pattern, and among them 31 proteins contained 78 unique redox active cysteines. Seventeen unique proteins with 19 reactive modified cysteines were found to have differential post-translational thiol redox modification. The results provide an insight into the alteration of thiol-redox profiles in proteins that function in major processes in seeds and include groups of redox- and stress-responsive, genetic information processing and cell cycle control, transport and storage proteins, enzymes of carbohydrate metabolism, proteases and their inhibitors.  相似文献   

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In Brassica napus, seed yield and quality are related to sulfate availability, but the seed metabolic changes in response to sulfate limitation remain largely unknown. To address this question, proteomics and biochemical studies were carried out on mature seeds obtained from plants grown under low sulfate applied at the bolting (LS32), early flowering (LS53), or start of pod filling (LS70) stage. The protein quality of all low-sulfate seeds was reduced and associated with a reduction of S-rich seed storage protein accumulation (as Cruciferin Cru4) and an increase of S-poor seed storage protein (as Cruciferin BnC1). This compensation allowed the protein content to be maintained in LS70 and LS53 seeds but was not sufficient to maintain the protein content in LS32 seeds. The lipid content and quality of LS53 and LS32 seeds were also affected, and these effects were primarily associated with a reduction of C18-derivative accumulation. Proteomics changes related to lipid storage, carbohydrate metabolism, and energy (reduction of caleosins, phosphoglycerate kinase, malate synthase, ATP-synthase β-subunit, and thiazole biosynthetic enzyme THI1 and accumulation of β-glucosidase and citrate synthase) provide insights into processes that may contribute to decreased oil content and altered lipid composition (in favor of long-chain fatty acids in LS53 and LS32 seeds). These data indicate that metabolic changes associated with S limitation responses affect seed storage protein composition and lipid quality. Proteins involved in plant stress response, such as dehydroascorbate reductase and Cu/Zn-superoxide dismutase, were also accumulated in LS53 and LS32 seeds, and this might be a consequence of reduced glutathione content under low S availability. LS32 treatment also resulted in (i) reduced germination vigor, as evidenced by lower germination indexes, (ii) reduced seed germination capacity, related to a lower seed viability, and (iii) a strong decrease of glyoxysomal malate synthase, which is essential for the use of fatty acids during seedling establishment.As the third main oil crop worldwide (58.5 Mt in 2011), oilseed rape represents a major renewable resource for food (oil, meal) and nonfood uses (green energy, green chemistry). Relative to other crops such as cereals, oilseed rape (Brassica napus L.) requires high amounts of sulfur (S) to sustain its growth and yield (13). The reduction of S atmospheric deposits observed over recent decades has forced farmers to add S fertilizer in order to maintain seed yield and quality. A previous study highlighted the necessity of satisfying plant S requirements until the start of pod filling to ensure yield as well as high lipid and protein contents (4). These observations emphasize the importance of a detailed understanding of the impact of S limitation on seed oil and protein quality and of the processes involved.During Brassica napus seed development, the carbon (C) provided by source organs as sucrose is assimilated through both oxidative phosphate and glycolytic pathways. These pathways provide precursors for fatty acid synthesis in the form of acetyl-CoA, an S-containing metabolite. Glycolysis enables the production of phosphoenolpyruvate (PEP)1 from hexose phosphates formed from sucrose cleavage and is considered as the predominant metabolic pathway for the production of these precursors. During seed development, PEP is principally transported to the plastid, where it is dephosphorylated by pyruvate kinase into pyruvate, which is the substrate responsible for acetyl-CoA formation, used for fatty acid synthesis inside plastids by acetyl-CoA carboxylase and fatty acid synthase (5, 6). In plastids of Brassica napus cells, acetyl-CoA carboxylase, which catalyzes the carboxylation of acetyl-CoA to form malonyl-CoA, needed to sustain de novo fatty acid synthesis (C16:0, C18:0, C18:1), is present both in the prokaryotic form, consisting of a protein complex of four assembled subunits, and in the eukaryotic form, as a single large multifunctional polypeptide (7). In the cytosol, PEP can also produce pyruvate from cytosolic pyruvate kinase or through a system involving PEP carboxylase, malate dehydrogenase (MDH), and chloroplastidial malic enzyme. The PEP carboxylase–MDH–malic enzyme pathway might be important, as PEP carboxylase activity is substantial during Brassica napus seed development, relative to most nonphotosynthetic tissues (8). The cytosolic pyruvate can also be transported to the mitochondria to produce energy through the TCA cycle. Nevertheless, in maturing B. napus embryos, flux through the complete TCA cycle is absent and oxidation of mitochondrial substrate only weakly contributes to ATP production (9). The mitochondrial metabolism is mostly devoted to cytosolic fatty acid elongation, because the citrate formed in the TCA cycle is exported into the cytosol and used for the production of acetyl-CoA by ATP citrate lyase (10). The multifunctional acetyl-CoA carboxylase, also present in the cytosol, provides malonyl-CoA required for fatty acid elongation (C20:0, C20:1, C22:0) and for a variety of reactions including the synthesis of secondary metabolites such as flavonoids and anthocyanins and the malonylation of some amino acids and secondary metabolites (7).After the extraction of oil from B. napus seeds, the residual protein-rich meal is used for animal feed. Cruciferins are the major form of seed storage protein (SSP) found in Brassica species. These 11–12S globulins are synthesized inside the endoplasmic reticulum during seed development as a precursor form of 50 to 60 kDa, prior to being transported via the Golgi to vacuoles, where they are partially cleaved during a later stage by vacuolar proteases, leading to the formation of acidic α- and basic β-subunits. In dry mature seeds, cruciferins stored in vacuoles are composed of six pairs of acidic and basic associated subunits that interact noncovalently. These subunits are subjected to limited proteolysis at the C-terminal end (1113), which is repressed by S limitation treatments in Arabidopsis thaliana (14). During germination, SSPs are broken down and used as a source of nitrogen (N), C, and S by the germinating seedling (11). The effects of S limitation on seed protein quality have been studied in Arabidopsis thaliana (14), in which S limitation leads to decreased seed protein content, principally associated with a decrease in S-rich SSP accumulation (At12S3, At2S3). In oilseed rape, the N/S ratio in seed protein increases in S-limited conditions (2). Many attempts have been made to increase the seed methionine content of Brassicaceae species (see Ref. 15 for a review). Transgenic Brassica napus lines carrying a gene encoding the Brazil nut (Bertholletia excelsa) 2S albumin, a methionine-rich storage protein (representing 18.8% of the total amino acids of this protein), and fused with the regulatory region of the phaseolin gene show significant enhancement of total seed methionine accumulation under non-S-limiting conditions (16), improving the nutritional value of Brassica napus seeds. Unfortunately, this Brazil nut 2S sulfur-rich albumin was found to be allergenic (17). Recently, it has been reported that reduced activity in homocysteine methyltransferase 2, a methionine biosynthetic enzyme specifically expressed in vegetative tissues, leads to an increased accumulation of methionine in Arabidopsis thaliana seeds (18). To our knowledge, such an attempt has not yet been made in the context of S deficiency. Moreover, although the effect of S deficiency on the major seed proteins has been investigated in Arabidopsis (14), there has been no report on the effect of S limitation on the seed proteome in Brassica napus L., a major oil crop grown worldwide.With the knowledge that S limitation leads to perturbations of S, C, and N metabolism (1922), and considering the importance of such metabolism for lipid and protein synthesis in developing seeds, this study aimed to characterize the effects of S limitation applied at different growth stages on Brassica napus seed quality. In addition, the study reveals the adaptations that may occur during seed maturation in response to S limitation. Their consequences for the maintenance of seed yield, lipid and protein quality, and germination capacity are also discussed.  相似文献   

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