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1.
Abstract. Peas were grown in controlled environments (12h white fluorescent light. ∼47 μmol photons m-2 s 1/12 dark, 25 °C), using (1) 15-min far-red illumination at the end of each photoperiod (brief FR) to simulate the increase in the far-red/red ratio near the end of the day, and (2) high levels of supplementary far-red light (red:far-red ratio=0.04) during the entire photoperiod (long-term FR) to simulate extreme shade conditions under a plant canopy. Brief FR illumination led to marked morphological effects attributable to phytochrome regulation, namely, an increase in internodal length, but a decrease in leaflet area, chloroplast size and chlorophyll content per chloroplast compared with the control. Significantly, brief FR illumination had little or no effect on the amounts of the major chloroplast components (ribulose 1.5-biphosphate carboxylase, adenosine triphosphate synthase, cytochrome b/f complex and Photosystem II) relative to chlorophyll or Photosystem I, and the leaf photosynthetic capacities per unit chlorophyll were similar. In contrast, supplementing high levels of far-red light during the entire photoperiod not only led to the phytochrome effects above, but there was also a marked increase in leaf photosynthetic capacity per unit chlorophyll. due to increased amounts of the major chloroplast components relative to chlorophyll or Photosystem I. We hypothesize that supplementary far-red light, absorbed by Photosystem I, induced an increase in the major chloroplast components by a photosynthetic feedback mechanism. In fully greened leaves, we propose that the two photosystems themselves, rather than phytochrome, may be the predominent sensors of light quantity in triggering modulations of the stoichiometries of chloroplast components, which in turn lead to varying photosynthetic capacities.  相似文献   

2.
An adequate shelf-life of mycoherbicidial products is an essential requirement for their acceptance and commercialization. Therefore, attempts were made to study the effects of temperature, granule size, and water activity (R.H./100) on the viability of the encapsulated propagules of Fusarium oxysporum 'Foxy 2' in 'Pesta' granules during storage. 'Pesta' granules were made with different inocula of Foxy 2, including: microconidia; mixture of mycelia and microconidia; fresh and dried chlamydospore-rich biomass. Two sizes of each granular preparation (0.5-2 and 0.25-0.5 mm) were stored in the refrigerator at 4°C as well as at room temperature (21±3°C) for 1 year. Additional samples were also stored at water activities (aw) of 0.12 and 0.41 at 25°C. Regardless of the type of formulated propagules and the granule size, all samples stored at 4°C maintained a significantly higher viability compared to those kept under room temperature. At 4°C, the 'Pesta' preparations with the larger granule size (0.5-2 mm) maintained more viable propagules than those with the smaller one (0.25-0.5 mm) in case of microconidia, mycelia plus microconidia and fresh chlamydospore inoculum after 1 year of storage. Granule size did not affect the viability of the dried chlamydospores. At 25°C, shelf-life of all 'Pesta' granules was significantly prolonged when stored at a low water activity of 0.12 compared to the storage at 0.41 aw. The results of the combined effect of water activity and temperature also revealed clearly that all formulated propagules in 'Pesta' granules retained a significantly higher viability when stored at 0.62 aw and 4°C than at 0.12 aw and 25°C, indicating the most pronounced effect of storage temperature.  相似文献   

3.
Ta-Yan Leong  Jan M. Anderson 《BBA》1983,723(3):391-399
The hypothesis that chloroplasts having different light-saturated rates of photosynthesis will have different proportions of the intrinsic thylakoid complexes engaged in light-harvesting and electron transport (Anderson, J.M. (1982) Mol. Cell. Biochem. 46, 161–172) has been tested. Peas were grown in light regimes which varied in light intensity, quality and time of irradiance, and ranged from sunlight through red to blue-enriched light of very low radiation. The electron-transport capacity at saturating light of Photosystem I and Photosystem II of chloroplasts isolated from light-adapted peas was 2-fold and 5–6-fold lower, respectively, in the lowest radiation compared to sunlight. There was a marked increase in the amount of total chlorophyll associated with the main chlorophyll ab-proteins (LHCP1, LHCP2 and LHCP3) and a 2-fold decrease in the core reaction centre complex of Photosystem II (CP a) as the radiation decreased; the LHCP1–3CP a ratio changed from 3.5 to 9.0. The amount of chlorophyll associated with Photosystem I varied from 34% in sunlight to 27% in the lowest radiation, but the antenna size of Photosystem I was not markedly different; there was a 2-fold decrease in the amount of cytochrome f on a chlorophyll basis, which partly accounted for the decreased electron-transport capacity of Photosystem I. Since the increases or decreases in the levels of each of the components correlated with decreasing radiation, it is clear that the light-adaptation of both light-harvesting and electron-transport components is indeed closely co-ordinated.  相似文献   

4.
以1年生毛竹实生苗为研究对象,研究多效唑对不同水分条件下毛竹实生苗的叶绿素含量、光合参数、非结构性碳水化合物(NSC)含量、碳氮比、根系活力的影响。设置3个水分梯度:W1(75%相对田间持水量,CK)、W2(50%相对田间持水量,中度干旱)和W3(35%相对田间持水量,重度干旱),以及2个多效唑浓度:P1(0mg/L)、P2(40mg/L)。结果表明:随干旱强度增加,P1W1、P1W2、P1W3处理叶色逐渐变淡。与对照P1W1相比,P1W2和P1W3处理下叶绿素a、叶绿素b、类胡萝卜素、叶绿素a/b和叶绿素总含量显著下降(P0.05),Pn、Tr、WUE显著下降(P0.05),Ls显著上升(P0.05),毛竹叶片及根系中非结构性碳水化合物(NSC)含量显著上升(P0.05),毛竹根系活力显著下降。多效唑处理后,P2W2和P2W3的叶片色素含量相对于P2W1显著提高,但P2W2与P2W3无显著差异。同时,施加多效唑使Pn显著提高,P2W3较P1W3增加了146.9%。此外,P2W3处理使可溶性糖大量积累,达最大值3.41mg/g;毛竹叶片及根系淀粉含量显著上升,根系活力显著提高。试验揭示了多效唑通过提高干旱水平下毛竹实生苗的根系活力、光合速率,增加光合色素、非结构性碳水化合物含量,并将养分从地上转移到地下部分,进而抵御干旱胁迫带来的伤害。  相似文献   

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