Effects of malate supplementation on acid-base balance and productive performance in growing/finishing bull calves fed a high-grain diet

This study investigated the effects of malate supplementation on blood acid-base balance and serum lactate levels in a 137-day feedlot experiment with bull calves. Animals were allotted to one of two experimental groups: (1) A control group (no supplementation), and (2) a group receiving a salt of DL-malic acid. Blood pH, pCO2, HCO3-, base excess, serum L-lactate and productivity parameters were evaluated. Our data reveal that under the conditions of the present experiment malate supplementation did not have any significant effect on productivity parameters by comparison with non-supplemented animals. As regards acid-base balance, no significant effects attributable only to malate were observed. In conclusion, the time-course and the overall means of serum L-lactate for both groups in both growing and finishing periods (0.44 +/- 0.04 mmol/l and 0.39 +/- 0.02 mmol/l, respectively, for control animal; and 0.54 +/- 0.03 mmol/l and 0.49 +/- 0.01 mmol/l, respectively, for supplemented animals) suggests that malate does not have any beneficial effects in animals fed a diet of similar characteristics to that given in this study.     

Effect of niacin supplementation on digestibility,nitrogen utilisation and milk and blood variables in lactating dairy cows fed a diet with a negative rumen nitrogen balance

The aim of the present experiment was to determine if a niacin supplementation of 6 g/d to lactating dairy cow diets can compensate negative effects of a rumen nitrogen balance (RNB) deficit. A total of nine ruminally and duodenally fistulated lactating multiparous German Holstein cows were successively assigned to one of three diets consisting of 10 kg maize silage (dry matter [DM] basis) and7 kg DM concentrate: Diet RNB– (n = 6) with energy and utilisable crude protein at the duodenum (uCP) according to the average requirement of the animals but with a negative RNB (–0.41 g N/MJ metabolisable energy [ME]); Diet RNB0 (n = 7) with energy, uCP and a RNB (0.08 g N/MJ ME) according to the average requirement of the animals and, finally, Diet NA (n = 5), which was the same diet as RNB–, but supplemented with 6 g niacin/d. Samples of milk were taken on two consecutive days, blood samples were taken on one day pre- and post-feeding and faeces and urine were collected completely over five consecutive days. The negative RNB reduced milk and blood urea content and apparent total tract digestibility of DM, organic matter (OM) and neutral detergent fibre (NDF). Also N excretion with urine, the total N excreted with urine and faeces and the N balance were reduced when the RNB was negative. Supplementation of niacin elevated plasma glucose concentration after feeding and the N balance increased. Supplementing the diet with a negative RNB with niacin led to a more efficient use of dietary N thereby avoiding the negative effects of the negative RNB on the digestibility of DM, OM and NDF.     

Bimodal respiration, water balance and acid-base regulation in a high-shore crab, Cyclograpsus lavauxi H. Milne Edwards

Cyclograpsus lavauxi H. Milne Edwards, 1853 occurs under boulders near the littoral fringe, where it is wetted only briefly, if at all, in each tide. Mean water content of sea-water equilibrated crabs was 62.3 % of body weight. On warm, windy days crabs on the shore lose > 17.5% of body water. Water loss for crabs of 1.6 g mean body weight was 0.29 % water content · h ⁻¹ · mm Hg saturation deficit ⁻¹, which is similar to that of species occupying positions lower on the shore. C. lavauxi is, however, able to tolerate comparatively greater losses of body water (up to 36%) compared with species from lower shore levels.

As the gills dry, the lamellae separate into regular clumps which may help to maintain gas exchange. Resting oxygen consumption (V_o2) after 3–5 h settlement was similar in water and air. During enforced activity, V_o2 increased by factors of 5.3 in water and 2.6 in air at a standardized body weight of 1.5 g, indicating an appreciable aerobic scope in both media. Loss of up to 16% of body water did not depress resting aerial V_o2 or aerobic scope.

In resting crabs there was no change in haemolymph pH after 24 h of either immersion or emersion, but haemolymph [Ca²⁺], [HCO⁻₃] + [CO²⁻₃], and calculated P_co2 all rose in air relative to aquatic values. These results suggest that cuticular or other endogenous CaCO₃ is mobilized to compensate the respiratory acidosis in air. The implications of such physiological properties for aquatic and aerial activity on the shore are discussed.     

Effects of vitamin D supplementation on calcium balance and bone growth in young rats fed normal or low calcium diet

OBJECTIVE: We examined the effect of vitamin D supplementation on bone growth in young rats fed a normal or low calcium diet. METHODS: Fifty female Sprague-Dawley rats, 6 weeks of age, were randomized by stratified weight method into five groups with 10 rats in each group: baseline control, 0.5% (normal) or 0.1% (low) calcium diet, and 0.5 or 0.1% calcium diet + vitamin D (25 microg/100 g, food intake). Duration of the experiment was 10 weeks. RESULTS: Vitamin D supplementation stimulated intestinal calcium absorption and increased urinary calcium excretion in rats fed a low or normal calcium diet. Vitamin D supplementation prevented the reduction in periosteal bone gain but enhanced enlargement of the marrow cavity and reduced the maturation-related cancellous bone gain in rats fed a low calcium diet, and increased the maturation-related cancellous and cortical bone gains in rats fed a normal calcium diet. CONCLUSION: This study shows the differential effects of vitamin D supplementation on born growth in young rats fed a normal or low calcium diet.     

The effect of aluminum in soft water at low pH on water balance and hemolymph ionic and acid-base regulation in the dragonflyLibellula julia Uhler

The physiological responses of last instarLibellula julia nymphs exposed for 96 (or 192) h to low pH (4.0 and 2.3) and elevated Al concentrations (0.3, 3, and 30 mg l^–1) at low pH were investigated. To some extent, both low pH alone and Al at low pH were found to affect water balance (wet weight and hemolymph volume), ionic regulation (hemolymph osmolality and concentrations of Na⁺, Cl^–, and K⁺), and acid-base balance (hemolymph pH). The extent and significance of these alterations are discussed.     

Effects of supplementation with plant extract product containing carvacrol,cinnamaldehyde and capsaicin on serum metabolites and enzymes during the finishing phase of feedlot-fed bull calves

This study investigated the in vivo effects of a commercial blend of plant extracts (carvacrol, cinnamaldehyde and capsaicin) on serum metabolic parameters closely connected with energy and protein metabolism (glucose; l-lactate; non-esterified fatty acids, NEFA; urea nitrogen, SUN; creatinine; total protein, TSP) and enzymes associated with hepatic function (aspartate-aminotransferase, AST and gamma-glutamyl transferase, GGT) in finishing-stage Belgian Blue bull calves maintained in a commercial feedlot. Monitoring was performed over 86 days in 24 animals randomly allotted to two groups: (1) a control group (CTR, no supplementation; n = 10), and (2) a group receiving dietary supplementation with a commercial blend of plant extracts (PEX, 100 mg/kg DM of concentrate; n = 14). Under the conditions of our study, supplementation with the commercial blend did not give detrimental effects, but the opposite: the decrease in serum l-lactate, NEFA and creatinine levels and the increase in SUN concentrations; suggests an improvement in the energy status and protein turnover of the supplemented animals.     

Influence of various amounts of fumaric acid on performance and parameters of the acid-base balance of growing bulls fed with grass or maize silage

The aim of the present study was to determine the effects of the potential methane reducer fumaric acid on the fattening performance and acid-base balance of growing bulls fed two different silage types as roughage (maize and grass silage). A total of 62 fattening bulls (German Holstein breed, initial body weight: 266 +/- 42 kg), randomly assigned to eight feeding groups, received four levels of fumaric acid (0, 100, 200 or 300 g/d) at each silage type. The daily feed and water intake and the live weight were measured over the whole testing period of 280 days. In blood samples, blood cells and blood gases as a parameter of acid-base status were analysed. Feed and faeces were collected to determine the apparent nutrient digestibility. Five animals from each group fed maize or grass silage, supplemented with 0 g or 300 g fumaric acid, were slaughtered at 580 kg body weight. After slaughter, rumen fluid pH was measured and dressing percentage was calculated. Neither the total feed intake (8.81 +/- 0.07 kg/d) nor the daily weight gain (1277 +/- 24 g/d) was influenced significantly by treatments. Fumaric acid supplementation did not influence the erythrocyte count or the blood gas concentration. The silage type significantly influenced the apparent digestibility of the whole diet. The dressing percentage was slightly higher (p < 0.1) after fumaric acid supplementation. No signs of an incompatibility to fumaric acid on the animals were observed over the whole experimental period. However, it seems to be necessary to conduct more long-term studies with different silage types and addition of organic acids combined with direct measurements of methane.     

Effect of xylanase and glucanase supplementation to a cereal-based, threonine-limited diet on the nitrogen balance of growing pigs

In cereal-based diets, non-starch polysaccharides (NSP) lower precaecal nutrient absorption and increase endogenous protein and amino acid (AA) losses. Adding exogenous NSP-degrading enzymes aims amongst others to reduce these negative effects and to thereby improve protein and AA supply. However, biased results exist in the literature on their efficacy in growing pigs. Hence, the objective of this study was to analyse the effects of different levels of xylanase and beta-glucanase supplementation. Nitrogen (N) retention from a threonine-limited diet was chosen as an indirect indicator for differences in praecaecal threonine absorption and endogenous protein and AA losses. During three balance periods, 12 male pigs with a bodyweight of 31-66 kg were used in a cross-over design. They received three different diets based on wheat, barley, rye, and soybean meal containing 0, 40 or 80 mg/kg of an enzyme preparation containing endo-1,4,-beta-xylanase and endo-1,4-beta-glucanase. N excretion and retention were identical in animals of the different treatment groups, stressing that enzyme supplementation did not affect threonine absorption and/or endogenous protein and AA losses neither at medium nor at high supplementation level. Hence, in the present trial, beta-glucanase and xylanase addition to cereal diets did not improve protein and AA availability in growing pigs of a body weight > 30 kg.     

Effects of dietary arsenic levels on serum parameters and trace mineral retentions in growing and finishing pigs

This experiment was conducted to investigate the effect of dietary arsenic (As) levels on growth performance, serum biochemistry, and the retention of iron, copper, and zinc in tissues of growing and finishing pigs. Ninety-six crossbred pigs were randomly allotted to four dietary treatments. The corn-soybean basal diets were supplemented with 0, 10, 20, and 30 mg As/kg. Arsenic trioxide was used as the arsenic source. The feeding experiment lasted for 78d. The results showed that the high arsenic diet decreased average daily gain (ADG) (p<0.05) and increased feed gain ratio (F/G) (p<0.05). Arsenic intake significantly increased (p<0.05) serum γ-gultamyltransferase (GGT), glutamic-pyruvic transaminase (GPT), and alkaline phosphatase (ALP) activities, and decreased (p<0.05) total protein, urea nitrogen, creatinine, and triglycerides. Glutamic-oxalacetic transaminase (GOT) activity, albumin, and cholesterol were not affected (p>0.05). Arsenic feeding elevated (p<0.05) liver and kidney copper concentration, but reduced (p<0.05) copper concentration in heat, bile, and lymphaden of intestine mesentery. There were increases in iron levels in liver, bile, spleen, thymus, and pancreas in pigs fed the high As diets (p<0.05), but iron contents in kidney, heart, and serum were decreased by the arsenic treatment (p<0.05). Zinc concentrations were increased (p<0.05) in liver, kidney, and thymus of pigs with arsenic treatment, but decreased (p<0.05) in bile and lymphaden of intestine mesentery. This study suggested that high dietary As levels could alter serum biochemical parameters and the retention of copper, iron, and zinc in the viscera of growing and finishing pigs.     

多沙唑嗪光学异构体对高血脂家兔血脂水平的影响

目的:观察左旋多沙唑嗪(-)DOX、右旋多沙唑嗪(+)DOX和消旋多沙唑嗪(±)DOX对高血脂家兔血脂水平及动物死亡率的影响。方法:取普通级雄性新西兰大耳白兔,给予高脂饮食4周后,血清TC小于10mmol/L的8只家兔为普通饮食组,饲以标准饲料。血清TC大于10mmol/L的40只家兔随机分为4组(n=10):高脂模型组、高脂模型+(-)DOX组、高脂模型+(+)DOX组以及高脂模型+(±)DOX组。普通饮食组和高脂模型组家兔腹腔注射无菌双蒸水;其他3组家兔分别腹腔注射(-)DOX、(+)DOX和(±)DOX,连续9周。分析药物对兔血清总胆固醇(TC)、甘油三酯(TG)、高密度脂蛋白胆固醇(HDL-C)和低密度脂蛋白胆固醇(LDL-C)的影响。结果:饲以高脂饮食13周时模型组家兔死亡率达40%,远远高于普通饮食组家兔(10%),亦明显高于(±)DOX和(-)DOX处理组。模型组家兔随高脂饲养的时间延长,血清LDL-C水平进一步显著升高(P0.05和P0.01);而各药物处理组动物的血清LDL-C水平未显著升高(P0.05)。结论:(-)DOX和(±)DOX可提高高脂饮食家兔的生存率,并对高血脂家兔的血清LDL-C紊乱具有轻度的改善作用;该作用可能不是其提高高脂饮食家兔生存率的主要作用机制。     

Effects of temperature on respiration and acid-base balance in a monitor lizard

Summary Ventilation, gas exchange, blood gas tensions and arterial pH were measured simultaneously in monitor lizards,Varanus exanthematicus. In contrast to previously studied poikilotherms, the arterial pH is independent of body temperature within the normally encountered temperature range (Fig. 1). This exception to the relative alkalinity concept (Rahn, 1966) is correlated with the finding thatV. exanthematicus maintains a constant ratio of ventilation to oxygen uptake (and CO₂ production) at different temperatures (Fig. 3). The increase in arterial (Fig. 1) is related to an increase in physiological dead space; i.e., alveolar ventilation increases less with temperature than total ventilation (Fig. 4). This may result from the increased frequency of breathing which results in a reduced breath holding time (Fig. 2). Varanid lizards have a higher oxygen requirement than other reptiles. This is reflected in the control of ventilation, the specialized lung morphology, the high arterial saturation due to low intracardiac shunting, pH regulation and other mammal-like features ofVaranus.     

Effects of sodium chloride and sodium bicarbonate in the diet on the performance of calves

Sixty male Friesian calves were weaned from milk at 5 weeks of age. From 3 to 11 weeks of age, the calves were offered a diet of barley, meat meal, urea and 15% oat straw, supplemented with sodium chloride (NaCl) or sodium bicarbonate (NaHCO₃). The sodium (Na) contents of the diets supplemented with NaCl were 0.3, 1.1, 1.9 and 2.8%. The sodium contents of the diets supplemented with NaHCO₃ were 1.1 and 1.9%.The performance of the calves fed on the diets containing 0.3, 1.1 and 1.9% Na from NaCl was similar, but the organic matter intake and weight gains of the calves fed on the diet containing 2.8% Na were significantly lower between 5 and 11 weeks of age. The feed intake of the calves fed on the diets containing 1.1 and 1.9% Na from NaHCO₃ was 8 and 15% greater than the feed intake of the calves fed on the diet containing 0.3% Na. However, there was no significant difference in the intake of organic matter, the efficiency of feed conversion ratios or the weight gains of the calves.The sodium treatments resulted in no significant differences in the concentration of volatile fatty acids in the rumen. The addition of NaHCO₃ to the diets altered in acid—base balance in jugular blood.     

Effects of ileal endogenous nitrogen losses and dietary amino acid supplementation on nitrogen retention in growing pigs

The relationship between ileal endogenous nitrogen (N) losses and N retention was studied in two experiments with growing pigs of 40 to 60 kg. In Experiment 1, 13 ileal cannulated castrated males were fed diets based on maize starch, containing either soyabean meal (SBM) with a low trypsin inhibitor activity (TIA), a mixture of toasted and untoasted soyabean meal with a high TIA (mSBM), a commercial batch of peas, or rapeseed expeller cake (RC). Ileal endogenous N recovery was measured using the ¹⁵N-isotope dilution technique. Apparent ileal digestibility of crude protein (CP) for the SBM, mSBM, pea and RC diets were 82.8, 72.0, 76.7 and 68.7% (P < 0.05). True ileal CP digestibility for the diets was 96.5, 93.0, 94.0 and 87.5% (P < 0.05), and the recovery of ileal endogenous N was 3.08, 6.01, 4.55 and 5.36 g/kg DMI (P < 0.05). In Experiment 2, sixteen castrated males were used to determine N retention, using almost similar diets as in Experiment 1. The diets contained either SBM, mSBM or peas and were balanced for the contents of apparent ileal digestible (ID) CP (96 g/kg) and ID essential amino acids (EAA; at least 85% of requirement values). The fourth treatment was a diet with mSBM as protein source, but supplemented with EAA to the level of 95% of the requirement values (diet mSBMs). Apparent faecal CP digestibility for the SBM, mSBM, pea and mSBMs diets was 88.6, 87.2, 86.1 and 86.0% (P < 0.05). Urinary N excretion and N retention for these treatments were 0.39, 0.59, 0.40, 0.53 (P < 0.05) and 0.87, 0.80, 0.85, 0.84 g/kg^0.75/day (P < 0.05), respectively. Utilization of dietary ID N for N retention were 79.8, 73.3, 78.2 and 77.6% (P < 0.05), respectively. The study showed that increased ileal endogenous N losses are associated with higher losses of urinary N and with a lower N retention. Supplementation of extra essential AA to a diet causing a relatively high flow of ileal endogenous N, may compensate for the lower N utilization under these conditions, and thus limit effects on N retention.     

Effect of method of processing foliage of Acacia mangium and inclusion of bamboo charcoal in the diet on performance of growing goats

Two experiments were conducted to examine the effect of including charcoal and of different processing methods of foliage from Acacia mangium in the diet on intake and performance of goats. In experiment 1, four male goats were used in a Latin square arrangement. The treatments were: control, no bamboo charcoal, and 0.5, 1.0 or 1.5 g bamboo charcoal per kg body weight (BW). The diet consisted of 10 g/kg initial BW dry matter (DM) of concentrate and Para grass, respectively. Acacia was fed ad libitum at a level of 130% of the individual fresh intake the previous day. The time for each period was 21 days with the last seven days for data collection. Adding bamboo charcoal to the diet did not increase DM intake of Acacia, total DM intake or neutral detergent fiber or acid detergent fiber digestibilities, but had a significant effect on DM, organic matter (OM) and crude protein (CP) digestibilities and nitrogen (N) retention higher values being obtained in treatments 0.5 and 1.0, significantly higher than in the control or 1.5 treatments.

In experiment 2, 42 goats were randomly allotted to 6 different treatment groups. The treatments were three different methods of processing Acacia: fresh foliage, wilted foliage or dried foliage. Each method was tested with or without adding bamboo charcoal (0.5 g charcoal/kg BW). The diet was the same as in Exp. 1. The experimental time was 12 weeks. The goats fed the diet with bamboo charcoal consumed similar amounts of total DM and DM of Acacia as the goats fed the diet without bamboo charcoal and grew significantly faster (53 and 44 g/day, respectively, with and without charcoal). The processing method of Acacia foliage had a significant effect on total DM intake and DM intake of Acacia. The highest total DM intake was obtained by goats fed wilted Acacia, significantly different from fresh and dried Acacia. The weight gain of goats fed wilted or dried Acacia was higher than that of goats fed fresh Acacia, but this difference was not significant. In conclusion, the value of Acacia mangium as a feed for goats can be improved by wilting the foliage and feeding 0.5 to 1 g/kg BW of bamboo charcoal per day     

Effect of niacin supplementation on digestibility, nitrogen utilisation and milk and blood variables in lactating dairy cows fed a diet with a negative rumen nitrogen balance

The aim of the present experiment was to determine if a niacin supplementation of 6 g/d to lactating dairy cow diets can compensate negative effects of a rumen nitrogen balance (RNB) deficit. A total of nine ruminally and duodenally fistulated lactating multiparous German Holstein cows were successively assigned to one of three diets consisting of 10 kg maize silage (dry matter [DM] basis) and 7 kg DM concentrate: Diet RNB- (n = 6) with energy and utilisable crude protein at the duodenum (uCP) according to the average requirement of the animals but with a negative RNB (-0.41 g N/MJ metabolisable energy [ME]); Diet RNB0 (n = 7) with energy, uCP and a RNB (0.08 g N/MJ ME) according to the average requirement of the animals and, finally, Diet NA (n = 5), which was the same diet as RNB-, but supplemented with 6 g niacin/d. Samples of milk were taken on two consecutive days, blood samples were taken on one day pre- and post-feeding and faeces and urine were collected completely over five consecutive days. The negative RNB reduced milk and blood urea content and apparent total tract digestibility of DM, organic matter (OM) and neutral detergent fibre (NDF). Also N excretion with urine, the total N excreted with urine and faeces and the N balance were reduced when the RNB was negative. Supplementation of niacin elevated plasma glucose concentration after feeding and the N balance increased. Supplementing the diet with a negative RNB with niacin led to a more efficient use of dietary N thereby avoiding the negative effects of the negative RNB on the digestibility of DM, OM and NDF.     

Effects of increasing crude protein concentrations on performance and carcass characteristics of growing and finishing steers and heifers

A 2 × 3 factorial design was utilized to ascertain the effects of three dietary crude protein (CP) concentrations on performance, carcass characteristics, and serum urea nitrogen (SUN) concentration in steers and heifers. Animals were blocked by gender (n = 9) and body weight (BW; n = 3/gender), randomly assigned to a diet containing 110, 125 or 140 g/kg dietary CP (n = 6), subjected to a growing period of 56, 84 or 112 d, depending on start BW, and a finishing period of 84 d. Animals were weighed and bled at 28 d intervals and daily dry matter intake (DMI), average daily gain (ADG), and gain to feed (G:F) were calculated and SUN was analyzed as a repeated measure throughout the study. Following slaughter, carcass data was collected for hot carcass weight (HCW), dressing percent (DP), kidney, pelvic and heart fat (KPH), 12th rib backfat (BF), loin muscle (LM) area, marbling score (MS), and yield grade (YG). Growing steers and heifers were programmed to gain 1.02 and 0.91 kg/d, respectively. Therefore, heifers consumed less than steers and steers gained more than heifers (P<0.01) with no differences in feed efficiency. Dietary CP treatment did not effect DMI, but did result in a quadratic (P=0.04) increase in ADG; thereby quadratically (P=0.06) and linearly (P=0.08) increasing final BW, and G:F, respectively. Finishing heifers consumed and gained less than steers (P<0.01), had lighter HCW (P<0.01) and greater DP (P=0.01) and LM area (P=0.01) than steers. DMI (P=0.02), ADG (P=0.05), HCW (P=0.08), and DP (P=0.06) reacted quadratically with increasing dietary CP. HCW (P=0.02) increased linearly with increasing dietary CP. G:F, KPH, BF, LM area, MS and YG was not affected by dietary CP concentration and G:F, KPH, BF, MS, and YG did not differ between genders. However, there was a gender × dietary CP interaction (P=0.01) for G:F. Steers were the most efficient at 125 g/kg dietary CP, while heifers were most efficient at 140 g/kg dietary CP. Gender had no effect on SUN concentrations, but SUN increased linearly (P<0.01) with increasing dietary CP concentrations. In conclusion, quadratic responses in DMI and ADG indicate that a 125 g/kg dietary CP concentration is optimal for either steers or heifers during the finishing period.     

Effect of niacin supplementation on rumen fermentation characteristics and nutrient flow at the duodenum in lactating dairy cows fed a diet with a negative rumen nitrogen balance

The aim of the present experiment was to ascertain if a daily niacin supplementation of 6 g/cow to lactating dairy cow diets can compensate for the decrease in rumen microbial fermentation due to a negative rumen nitrogen balance (RNB). A total of nine ruminally and duodenally fistulated lactating multiparous German Holstein cows was used. The diets consisted of 10 kg dry matter (DM) maize silage and 7 kg DM concentrate and differed as follows: (i) Diet RNB- (n = 6) with energy and utilisable crude protein (CP) at the duodenum (uCP) according to the average requirement of the animals, but with a negative RNB (-0.41 g N/MJ metabolisable energy [ME]); (ii) Diet RNB0 (n = 7) with energy, uCP, and RNB (0.08 g N/MJ ME) according to the average requirement of the animals; and (iii) Diet NA (nicotinic acid; n = 5), which was the same diet as RNB-, but supplemented with 6 g niacin/d. The negative RNB affected the rumen fermentation pattern and reduced ammonia content in rumen fluid and the daily duodenal flows of microbial CP (MP) and uCP. Niacin supplementation increased the apparent ruminal digestibility of neutral detergent fibre. The efficiency of microbial protein synthesis per unit of rumen degradable CP was higher, whereby the amount of MP reaching the duodenum was unaffected by niacin supplementation. The number of protozoa in rumen fluid was higher in NA treatment. The results indicated a more efficient use of rumen degradable N due to changes in the microbial population in the rumen when niacin was supplemented to diets deficient in RNB for lactating dairy cows.     

Effects of body-size and season on digestive organ size and the energy balance of cockles fed with a constant diet of phytoplankton

Seasonal variation in size-dependence of seawater clearance rate, absorption efficiency, oxygen consumption, gill area, length of the crystalline style and dry weight of digestive gland was analyzed in cockles Cerastoderma edule from the Mundaka Estuary, Spain. Experimental determinations were performed monthly (from July 1998 to November 1999) in cockles being fed with Tetraselmis suecica (organic content: 87.84 ± 1.95%) at a concentration of 3 mm³/l for 3 days. Analysis of covariance reveals no seasonal differences in both size-dependence of seawater clearance rate and oxygen consumption, which were found to scale to dry body weight with mass-exponents of 0.56 and 0.62, respectively. No significant correlation was found between absorption efficiency and body weight. Mass-exponents for gill area, dry weight of the digestive gland and length of the crystalline style remained constant among seasons showing values of 0.62, 0.34 and 0.82, respectively. Seasonal trends for every physiological determination were calculated for a standard size (200 mg) cockle: standardized clearance rates and oxygen consumptions followed a similar trend with minimum values in winter (≈0.5 l/h and ≈100 μl O₂/h, respectively) and maximum values during spring–summer (≈1.7 l/h and ≈250 μl O₂/h, respectively), whereas absorption efficiency and food throughput time showed both the opposite pattern with highest values corresponding to winter months (≈50–60% and ≈5–6 h, respectively), and lowest (≈30% and ≈3–4 h, respectively) to summer–autumn. Scope for growth exhibited minimum values in winter followed by a rapid increase along the winter–spring transition, maximum values being attained in spring (May) and summer (July). Exponential decline of seasonal values of absorption efficiency associated to rising ingestion rates of organic matter presented an asymptotic minimum at 0.35. Absorption efficiency was positively related to food throughput time, whereas the latter fell to a minimum of 3.548 h with increasing food intake. So, maintenance of throughput time—and consequently absorption efficiency—along with enhanced filtering activity provided cockles with higher absorption rates improving scopes for growth registers during spring and summer. These dynamics might be explained as the consequence of the seasonal digestive adjustments in cockles, which, in fact, were found to increase the size of the digestive organs during that period.     

Effects of sulfite on phosphoenolpyruvate carboxylase and nicotinamide adenine dinucleotide phosphate-dependent malate dehydrogenase in epidermal peels in two cultivars of pea

We have identified a differential response of stomatal conductance to sulfur dioxide in two cultivars of pea ( Pisum sativum L. cvs P715 and Nugget). The response to sulfite exposure of PEPC activities present in epidermal peels obtained from the two cultivars was qualitatively in agreement with the results obtained for stomatal conductance. With epidermal tissue isolated from the more sensitive cultivar, we have investigated the effect of light and sulfite on guard cell phosphoenolpyruvate carboxylase (E.E. 4.1.1.31.) and NADP-dependent malate dehydrogenase (E.C. 1.1.1.82), two enzymes of the malate biosynthetic pathway. No difference was found between the substrate-saturated activity of phosphoenolpyruvate carboxylase in epidermal tissue incubated in the light or in the dark under the same conditions. Substratesaturated NADP-dependent malate dehydrogenase activity increased nearly 3-fold during a 60 min incubation in the light. Incubations of epidermal tissue in the light in the presence of sulfite resulted in a decrease in the activity of both enzymes. Our results suggest that the inhibition of these two enzymes of the malate biosynthetic pathway may be one cause of sulfur dioxide-mediated stomatal closure.     

Influence of breed on blood and tissue copper status in growing and finishing steers fed diets supplemented with copper

To evaluate the influence of breed on the accumulation of dietary copper (Cu) in tissue, and on blood parameters indicative of Cu status, ten Galician Blond, nine Holstein-Friesian and ten Galician Blond × Holstein-Friesian cross (GB × HF) steers were fed diets supplemented with 35 mg/kg DM of CuSO₄ during their growing and finishing periods. Blood samples were taken monthly, and samples of liver, kidney, brain, heart, spleen and muscle were taken at slaughter. Cu concentrations were determined by ICP-AES. Holstein-Friesian calves had significantly higher total liver Cu contents than Galician Blonds and GB × HF crosses (mean 1070, 663 and 868 mg, respectively), combined with higher hepatic Cu concentrations (174, 140 and 166 mg/kg wet weight, respectively). Holstein-Friesian calves had also the highest prevalence (89%) of hepatic Cu concentrations exceeding the toxic limit of 150 mg/kg wet weight. Breed did not have a statistically significant influence on blood parameters. With the exception of the semitendinosus muscle, where Holstein-Friesians (0.790 mg/kg) had significantly higher Cu levels than Galician Blonds (0.541 mg/kg) or GB × HF crosses (0.631 mg/kg), no other statistically significant differences by breed in the extrahepatic tissue Cu distribution were observed. A negative statistical association between carcass performance and the ratio of semitendinosus and liver Cu concentration could indicate that the animals with a better carcass performance (Galician Blonds) could need a higher Cu mobilisation into the muscle, resulting in a lower hepatic storage.