FORMATION AND CHARACTERIZATION OF THREE TYPES OF YEAST INVERTASE

Three types of invertase (invertase I, II and III) are separatedfrom the soluble and insoluble fractions (4,500xg, 10 min supernatantand pellets of the homogenate, respectively) of baker's yeastby a DEAE cellulose column chromatography. The invertases Iand II are eluted with 0.1 M sodium acetate buffer (pH 3.9)and with 0.1 M sodium acetate buffer (pH 6.2) containing 0.1M NaCl from DEAE cellulose respectively, whereas the invertase-IIIremains adsorbed on the cellulose under these conditions. Theyare present in proportions of 2.5: 1 : 0.06 in the soluble fractionand 1.4: 1 : 0.12 in the insoluble fraction of the fresh baker'syeast cells. While in-vertase-II remains at a constant level,invertases I and III in the soluble fraction increase upon incubationof cells for the formation of invertase under the continuoussupply of sucrose. Invertases I and II differ from each other considerably in theoptimum pH and slightly in the response to (activation and inactivationby) crude papain and are identical with respect to the heatstability and probably to the affinity for sucrose. ¹Present address: Chemical Laboratory, Nippon Medical School,Konodai, Ichikawa-shi, Chiba-ken.     

Transport pathways in canine lingual epithelium involved in sweet taste

The responses of canine lingual epithelium to D-glucose weremeasured in an Ussing chamber to determine the possible contributionof the osmotic changes of taste cells to the response of saccharides.With the mucosal solution containing 50 mM NaCl, 2 mM HEPES,pH 7.4 (solution A) and the serosal solution containing Krebs—Henseleit(KH) buffer the addition of up to 0.5 M D-glucose in the mucosalsolution increased the short circuit current (I_sc) in a sigmoidalmanner. The D-glucose-stimulated I_sc was inhibited by 0.1 mMamiloride or 1 mM ouabain added to either the mucosal or theserosal solution, and partially inhibited by 5 mM BaCl₂ addedto the serosal solution. The inhibition by these three compoundswas also observed in the presence of 0.5 M NaCl. Ouabain alsoinhibited transport when added to solution A. These experimentssuggest that in canine lingual epithelium the paracellular pathwaypermits molecules as large as ouabain (mol. wt 586) to diffusefrom the mucosal to the serosal solution and vice versa underall osmotic conditions. These results may explain the phenomenonof intravascular taste. Such is not the case in rat tongue whereouabain only inhibited transport when added to the serosal solution.Increasing the osmolality of the serosal KH buffer by additionof relatively membrane-impermeable saccharides such as sucroseor L-glucose did not significantly alter the I_sc, whereas makingthe serosal KH solution hypo-osmotic resulted in a transientdecrease in I_sc. These data suggest that the increase in I_scinduced by saccharides, such as D-glucose, is not simply anosmotic response of the epithelium but more likely the consequenceof saccharides binding weakly to receptors. That the responseto both salts by themselves and in the presence of saccharidesexhibits the same cation selectivity, and that both are inhibitedby amiloride, ouabain, BaCl₂ and LaCl₃ suggest that in caninelingual epithelia, in contrast to rat epithelium, the responsesto hyperosmotic concentrations of salts and saccharides mightoccur via the same transcellular pathways.     

Influence of pH and sucrose concentration on nonenzymatic and enzymatic isolation of protoplasts from mature pollen of Tulbaghia violacea

Studies on protoplast isolation were carried out with mature pollen grains of Tulbaghia violacea Harv. (Liliaceae). Pollen grains drifted from surface sterilized crushed anthers were incubated either in a nonenzymatic solution composed of Nitsch medium and sucrose, or in the same solution supplemented with 1% cellulase Onozuka R-10 and 1% Macerozyme R-10. The process of protoplast release was studied as a function of pH and sucrose concentration of nonenzymatic and enzymatic solutions. For nonenzymatic isolation, the tested range of pH and sucrose concentration was from 3.3 to 13.1 and from 0.015 to 1.12 M (final solution osmolality from 200 to 1,300 mOs kg^-1 H₂O), respectively. In the former case, the release of protoplasts occurred only at nonphysiological pH (12.2 to 13.1) and could be observed after several seconds to 120 min, depending on pH and sucrose concentration of medium. Under enzymatic incubation, viable protoplasts were released more rapidly (3 to 35 min) and in more physiological conditions, the optimum being pH 5.8 and final medium osmolality 652 mOs kg^-1 H₂O. Speed, manner of protoplast release, number and quality of protoplasts were dependent on interactions of pH and sucrose concentration.     

Phloem Exudate Collected via Scale Insect Stylets for the CAM Species Opuntia ficus-indica under Current and Doubled CO2 Concentrations

A method was devised for collecting phloem sap from the CAMspecies Opuntia ficus-indica using severed stylets of a scaleinsect (Dactylopius opuntiae), for which exudation could continuefor up to 5 d. For both basal (planted) cladodes and first-orderdaughter cladodes, the concentrations of sucrose and total aminoacids in the phloem exudate were virtually constant over 24-hperiods whereas the chlorenchyma osmolality had sizeable increasesduring the night under both current and doubled atmosphericCO₂ concentrations. Sucrose, total amino acids, and potassiumaccounted for 56, 21, and 9%, respectively, of the osmolalityof the phloem exudate, which was about 350 mOsm at the two CO₂concentrations; valine, isoleucine, leucine, tyrosine, glutamine,and lysine accounted for about 70% of the total amino acids.Doubling the CO₂ concentration led to approx. 5% more sucrose,560% more mannose and 17% less amino acids in the phloem exudateand also significantly increased mannose, starch and glucomannanin the chlorenchyma. Atmospheric CO₂ concentrations thus affectedvarious solute properties in the phloem and the chlorenchymaof O. ficus-indica.Copyright 1995, 1999 Academic Press Dactylopius opuntiae, Opuntia ficus-indica, cladode, CO₂ concentrations, Crassulacean acid metabolism, phloem exudate     

A mutation at the rb gene, lowering ADPGPPase activity, affects storage product metabolism of pea seed coats

Seed coat development was studied on two nearisogenic linesof peas (Pisum sativum L.): RbRb (wild type, round seed) andrbrb (wrinkled seed). A mutation at the rb locus modifies thedry seed shape and reduces the starch content of the embryo.This mutation is now known to affect the activity of ADPGlucosepyrophosphorylase, a key enzyme in the starch biosynthetic pathway.We have investigated the effects of the rb mutation on seedcoat development and found that the mutation reduces the growthrate and starch content in this organ. However, experimentson the kinetics of ¹⁴C-sucrose loading showed that starch synthesisfrom unloaded sucrose occurred in the seed coat for both mutantand wild-type lines. In addition, the sucrose concentrationwas increased and amino acid concentration decreased such thatthe nutritional balance of the embryos was affected. However,osmolality of the seed coat cells was not affected, suggestinga regulatory process which allows the maintenance of the importof assimilates in the seeds of either line. Key words: ADPGlucose pyrophosphorylase, seed coat, seed development, starch metabolism, wrinkled seed     

Protective Effect of Sucrose and Sodium Chloride for Lactococcus lactis during Sublethal and Lethal High-Pressure Treatments

The bactericidal effect of hydrostatic pressure is reduced when bacteria are suspended in media with high osmolarity. To elucidate mechanisms responsible for the baroprotective effect of ionic and nonionic solutes, Lactococcus lactis was treated with pressures ranging from 200 to 600 MPa in a low-osmolarity buffer or with buffer containing 0.5 M sucrose or 4 M NaCl. Pressure-treated cells were characterized in order to determine viability, the transmembrane difference in pH (ΔpH), and multiple-drug-resistance (MDR) transport activity. Furthermore, pressure effects on the intracellular pH and the fluidity of the membrane were determined during pressure treatment. In the presence of external sucrose and NaCl, high intracellular levels of sucrose and lactose, respectively, were accumulated by L. lactis; 4 M NaCl and, to a lesser extent, 0.5 M sucrose provided protection against pressure-induced cell death. The transmembrane ΔpH was reversibly dissipated during pressure treatment in any buffer system. Sucrose but not NaCl prevented the irreversible inactivation of enzymes involved in pH homeostasis and MDR transport activity. In the presence 0.5 M sucrose or 4 M NaCl, the fluidity of the cytoplasmic membrane was maintained even at low temperatures and high pressure. These results indicate that disaccharides protect microorganisms against pressure-induced inactivation of vital cellular components. The protective effect of ionic solutes relies on the intracellular accumulation of compatible solutes as a response to the osmotic stress. Thus, ionic solutes provide only asymmetric protection, and baroprotection with ionic solutes requires higher concentrations of the osmolytes than of disaccharides.     

DNA integrity of Polyodon spathula cryopreserved sperm

Comet assay was used to detect DNA integrity of paddlefish (Polyodon spathula) sperm following cryopreservation. At the same time, sperm velocities prior to freezing and post‐thawing were also assessed by the computer‐assisted sperm analysis (CASA) system. Significant differences (P < 0.05) were detected in the degree of DNA damage in cryopreserved sperm using different extenders. According to osmolality of the extenders, DNA damages of Sb (20 mm Tris, 75 mm sucrose, 0.5 mm KCl, pH 8.5) sperm was the least, which showed that the percentage of tail DNA of Sb (17.87–35.28%) was lower than those of Sa (20 mm Tris, 50 mm sucrose, 0.5 mm KCl, pH 8.5) and Sc (20 mm Tris, 100 mm sucrose, 0.5 mm KCl, pH 8.5). Moreover, A and B class sperm cells provided most of the Sb sperm (>50%). However, in light of the concentration of methanol, DNA damages of M8 (8% methanol concentration) sperm were the least, including a lower percentage of the tail DNA (21.56–30.86%), and C and D class sperm cells (<30%), regardless of the osmolality of the extenders. In conclusion, when the dilution was 20 mm Tris, 75 mm sucrose, 0.5 mm KCl, pH 8.5 and the concentration of methanol was 8%, the extenders were the best for cryopreservation of paddlefish sperm. In addition, the results indicated that the extent of damage to sperm motility caused by freeze‐thawing (VCL, VSL) was correlated with DNA breakage (|r| > 0.8). This implied that cryopreservation could damage sperm DNA of paddlefish and affect the sperm velocities when the osmolality and the concentrations of the cryoprotectants of the extender were inappropriate.     

Does Apoplastic Sucrose Induce the Ability for Sucrose Loading in Developing Leaves of Sugarbeet?

Dark-grown sugarbeet (Beta vulgaris L.) leaves were used toinvestigate a possible role of apoplastic sucrose in the inductionand development of the putative phloem-located sucrose carrierin relation to minor vein loading and export capacity. Unlabeledsucrose was introduced to the leaf apoplast after which veinaccumulation of [¹⁴C]sucrose was determined by autoradiogra-phy.Western blotting was used to detect the putative carrier. Anaffinity purified antibody against the sucrose binding proteinof soybean did not cross-react with the protein in a plasmalemma-enrichedfraction from sugarbeet leaves. Challenging the apoplast ofleaf discs with buffer plus sucrose for 6 h (induction) resultedin decreased [¹⁴C]sucrose uptake. When induction treatmentswere conducted with detached intact leaves in the dark, sucroseand glucose, but not buffer alone enhanced [¹⁴C]sucrose uptake.Detached leaves induced under laboratory light conditions for24 h showed enhanced [¹⁴C]sucrose uptake even in the absenceof any sugar introduced to the apoplast (buffer only). The datasuggested that in the etiolated tissue, sucrose was not a directand specific inducer of its putative carrier; instead sugarsmay have provided the energy for vein loading. Furthermore,the data suggested a role for light in the development of theputative sucrose carrier and vein accumulation of sucrose intransitional leaves of sugarbeet. The role of light may alsobe related to tissue energy level. ¹Contribution No. D-15192-1-91 from the New Jersey AgriculturalExperiment Station. This work was funded in part by the BeetSugar Development Foundation and Rutgers University ResearchCouncil and was submitted as partial fulfillment for M.S. degreeby Lynne H. Pitcher. (Received February 19, 1991; Accepted May 13, 1991)     

Relationships Among pH, Osmolality, and Concentration of Fixative Solutions

This report contains graphs that relate molarity with pH and osmolality (as measured by freezing point depression) for 5 buffer systems that are commonly used in preparing fixatives for electron microscopy, namely: cacodylate-HCl, s-collidine-HCl, Millonig's phosphate, Sorensen's phosphate, and veronal-acetate-HCl. In addition, osmolality is shown as a function of concentration for glutaraldehyde, OsO₄, NaCl, glucose, sucrose, and CaCl₂. These data provide simple guides for the design of buffered fixatives of any desired pH and tonicity. Osmolality cannot generally be calculated accurately from theory because of the partial ionization and aggregation of the concentrated solutions used. Commercially available glutaraldehyde often contains impurities which may increase its osmolality.     

Efflux of photosynthate and acid from developing seed coats of Phaseolus vulgaris L.: a chemiosmotic analysis of pump-driven efflux

Seed coats of Phaseolus vulgaris L. unload photosynthetic products,mineral ions and acid into the apoplastic space surroundingthe embryo. We report measurements, on detached seed coats,of the rates of unloading of photosynthates, ions and acid atdifferent external pH and in the presence of treatments intendedto alter the rate of proton pumping. We also report measurementsof membrane potential difference (PD) and of cytoplasmic pHunder the same conditions, measurements which have allowed usto validate the treatments we used and to investigate functionalrelationships between membrane processes. A chemiosmotic model of the seed-coat cell membrane is proposed,in which sucrose efflux and acid efflux are both driven by theproton pump. Sucrose efflux is proposed to occur by sucrose/protonantiport driven by the proton-motive force (PMF), and acid effluxto occur by pumped protons accompanied by a passive efflux ofanions. We use our measurements to estimate the net efflux ofsucrose on the antiporter and the total efflux of protons onthe pump. We have tested the model by using experimental treatments designedto manipulate the pump rate as the independent variable. Underthese conditions, and assuming the model is correct, the pumprate determines the cytoplasmic pH. Over the range covered byour experiments the net sucrose efflux is dependent on externaland cytoplasmic pH, the latter having the major role. The effluxof acid, under the same treatments, depends primarily on theproton pump rate, and was found to be well fitted by a quadraticfunction of pump rate. This means that, as pump rate increases,an increasing proportion of the pump output is used by acidefflux and a decreasing proportion by sucrose antiport. The membrane PD, although an important component of the PMF,does not appear to function in rate control of net sucrose orof acid efflux, since neither efflux is correlated with membranePD under our treatments which vary the pump rate. The PD correlateswell with external potassium concentration, and seems largelydetermined by the diffusion of potassium ions and anions. Key words: Phaseolus vulgaris L, photosynthate efflux, proton pump, sucrose/proton antiport, seed coat, membrane transport model     

ISOLATION OF CILIATED OR UNCILIATED BASAL BODIES FROM THE RABBIT OVIDUCT

Techniques have been developed for the isolation of basal bodies with cilia attached or for the isolation of only basal bodies from the rabbit oviduct. Oviducts are removed, cut open, and placed in an extraction medium composed of 0.25 M sucrose, 0.001 M EDTA, 0.025 M KCl, 0.02 M Hepes buffer pH 7.5, and 0.05% Triton X-100. After the oviduct is agitated in this medium on a Vortex mixer for ½ h, the lumenal cortex of each ciliated cell, containing 200–300 basal bodies with cilia attached, is released as a unit. The cortices and the intact nuclei, which are also released from the disrupted cells, form a pellet when the extraction medium is centrifuged at 600 g for 10 min. When cortices which contain only basal bodies are to be isolated, the oviduct is subjected to conditions which remove the cilia prior to being processed as above. The cilia are removed when the oviduct is placed in a medium of 0.25 M sucrose, 0.01 M CaCl₂, 0.02 M Pipes buffer pH 5.5, and 0.05% Triton X-100 and continuously agitated for 15 min on a Vortex mixer. The low pH and Ca⁺⁺ solubilize the transition region of the cilium and also prevent the cell from being disrupted. The cortices can be partially purified if the 600-g pellet is resuspended in 2.2 M sucrose pH 6.5 and centrifuged at 40,000 g for 2 h. Under these conditions, 85% of the nuclei form a pellet and the cortices float to the surface of the sucrose. In addition to the basal bodies or basal bodies with cilia, the cortices contain some adherent cytoplasm, a few fibers, and a few vesicles which may be remnants of mitochondria or endoplasmic reticulum. The structure of the cilia and the basal bodies isolated with either procedure is normal.     

Flavine nucleotide nitrate reductase from broad bean leaves

Hydrosulfite-reduced FMN served as an electron donor for nitratereductase purified from broad bean leaves. FMN was successfullyreplaced with BV. The flavine nucleotide nitrate reductase hadits pH optima at about 7.8 with phosphate buffer and at about7.4 with Tris-HCl buffer. The Km's for nitrate and FMN were3.7 ? 10^–4 M and 3.7 ? 10^–5 M, respectively. NADH₂: nitrate reductase activity was completely inhibited by0.1 mM p-CMB, whereas FMNH₂: nitrate reductase activity wasnot. Inhibited activity was restored by the addition of cysteine.A sulfhydryl enzyme is involved in the NADH₂: nitrate reductasesystem but not in the FMNH₂ : nitrate reductase system. NADH₂and FMNH₂ probably feed electrons into the electron transportchain at different sites. The nitrate reductase preparationhad an NADH₂-specific diaphorase activity which was almost completelyinhibited by 0.1 mM p-CMB. The NADH₂-specific diaphorase mayform the sulfhydryl enzyme which mediates electron transferbetween NADH₂ and nitrate. (Received May 6, 1969; )     

Apoplastic Sugar Concentration and pH in Barley Leaves Infected with Brown Rust

Soluble sugars were extracted by low speed centrifugation fromthe apoplast of leaves of barley (Hordeum distichum L.) infiltratedwith water. Infection of the leaf with the brown rust fungus(Puccinia hordeii) resulted in a reduction in the concentrationof sucrose, glucose and fructose in the apoplast. Sugars werepresent in an apoplastic space occupying 12 and 17 cm³ m^–2of leaf area in healthy and infected tissue, respectively. Uptakeof hexoses by intercellular hyphae is suggested as a cause ofthis reduction. The pH of apoplastic sap extracted from rust-infectedleaves was increased to pH 7·3 from pH 6·6 incontrols. The effect of a reduced apoplastic sugar pool andincreased pH on export from infected leaves is discussed. Key words: Apoplast, barley (Hordeum distichum L.), brown rust (Puccinia hordeii Otth.), pH, sucrose, hexose     

Proton Pumping Pyrophosphatase in a High Density Fraction of Radish Microsomes

Radish (Raphanus sativus L.) microsomal vesicles show a vanadate-?nd nitrate-insensitive, and imidodiphosphate-sensitive electrogenictransport of protons dependent upon addition of inorganic pyrophosphate(PP) or ADP. The activity is detectable in preparations from24 h-old seedlings and increases about 3 fold in vesicles from72 h-old seedlings. The ADP-dependent proton uptake, being preventedby inorganic pyrophosphatase, used as a PP scavenging system,can be ascribed to enzymes utilizing ADP and producing PP whichappears the only substrate for the proton pumping PPase. TheH⁺-PPase has a K_m of ca. 10 µM for the translocating functionand 20 µM for the hydrolytic activity. It has a pH optimumnear to 7.0 and is stimulated by certain monovalent cations(K⁺, Rb⁺ and Cs⁺). The majority of this activity is associatedwith a high density (35–45% sucrose interface) fractionwhich is enriched for vanadate-sensitive, nitrate-insensitiveATPase activity. (Received September 11, 1989; Accepted December 22, 1989)     

Sucrose and Nitrogen Supplies Regulate Growth of Maize Kernels

The growth of maize (Zea mays L.) kernels depends on the availabilityof carbon (C) and nitrogen (N) assimilates supplied by the motherplant and the capacity of the kernel to use them. Our objectiveswere to study the effects of N and sucrose supply levels ongrowth and metabolism of maize kernels. Kernel explants of Pioneer34RO6 were culturedin vitro with varying combinations of N (5to 30 m M) and sucrose (117 to 467 m M). Maximum kernel growthwas obtained with 10 m M N and 292 m M sucrose in the medium,and a deficiency of one assimilate could not be overcome bya sufficiency of the other. Increasing the N supply led to increasesin the kernel sink capacity (number of cells and starch granulesin the endosperm), activity of certain enzymes (soluble andbound invertases, sucrose synthase, and aspartate aminotransaminase),starch, and the levels of N compounds (total-N, soluble protein,and free amino acids), and decreased the levels of C metabolites(sucrose and reducing sugars). Conversely, increasing the sucrosesupply increased the level of endosperm C metabolites, freeamino acids, and ADPG-PPase and alanine transaminase activities,but decreased the activity of soluble invertase and concentrationsof soluble protein and total-N. Thus, while C and N are interdependentand essential for accumulation of maximum kernel weight, theyappear to regulate growth by different means. Nitrogen supplyaids the establishment of kernel sink capacity, and promotesactivity of enzymes relating to sucrose and nitrogen uptake,while sucrose regulates the activities of invertase and ADPG-PPase.Copyright 1999 Annals of Botany Company Zea mays, maize,, invertase, ADPG-PPase, media composition, sucrose, nitrogen, C/N.     

Isolation of Native Pyrenoid Core Matrix Having Ribulose 1,5-bisphosphate Caxrboxylase Activity from the Green Alga Bryopsis maxima

The native pyrenoid core matrix of the green alga Bryopsis maximawas isolated by diethyl ether treatment and sucrose densitygradient centrifugation using 1.8 M phosphate buffer. The purityof the pyrenoids was examined by microscopy, polyacrylamidegel electrophoresis and marker materials. The purified pyrenoidscontained the large subunit and the small subunit of ribulose1,5-bisphosphate carboxylase (RuBPCase) and more than 10 minorpolypeptides. They also showed RuBPCase activity when solubilizedon being transferred to a low-concentration buffer. The specificactivity was 0.62 µmol CO₂ fixed (mg protein)^–1min^–1. This isolation method is suitable for obtainingintact pyrenoids not covered by starch sheaths or membraneswithout the need for chloroplast fixation. (Received July 27, 1987; Accepted October 20, 1987)     

Formation of protoplasts in Azotobacter vinelandii

Protoplasts of Azotobacter vinelandii were formed by incubating whole cells in lysozyme and EDTA in Tris-HCl buffer (0.05 M, pH 8.0) supplemented with sucrose (15% w/v). This appeared to be related to the special chelating ability of EDTA and Tris-HCl since substitution of the former by nitrilotriacetic acid or by trisodium citrate and the latter by veronal-acetate buffer or tris-maleate buffer over a pH range of 5.2 to 8.6 yielded only spheroplasts. Of nine strains of Azotobacter studied, only A. vinelandii strain 12837 and strain 0 formed protoplasts.     

Do Sprouting Tree Species on Erosion-prone Sites Carry Large Reserves of Resources?

Saplings ofEuptelea polyandra were studied to determine whethertree species found on unstable hillslopes of temperate, old-growthforests in Japan carry substantial storage materials for sproutingreplacement genets, as is the case with resprouter species offire-prone areas. Concentrations (% d. wt basis) of carbohydrates(starch, sucrose, glucose and fructose) contained in roots,stems and leaves were measured in summer and winter.E. polyandrasaplings were compared with those ofQuercus serrata (a frequentlysprouting tree), and those ofMallotus japonicus andIdesia polycarpa(rarely sprouting trees) in the same forest. Total concentrationsof carbohydrates (the sum of starch, sucrose, glucose and fructose)in roots were lowest inE. polyandra in both summer and winter.In addition,E. polyandra had a lower ratio of root biomass tototal plant biomass thanQ. serrata , but similar to that ofthe non-sprouting species,M. japonicus andI. polycarpa . Onthe other hand, the total concentration of carbohydrates inthe above-ground parts were similar in the four species in bothsummer and winter. These results indicate thatE. polyandra hadless long-term storage resources to implement sprouting, inspite of its apparent effectiveness in sprouting. We proposehypotheses to explain the reason whyE. polyandra stores a relativelysmall amount of resources for sprouting. Carbohydrate concentration; Euptelea polyandra Sieb. et Zacc; ground-surface disturbance; Idesia polycarpa Maxim; Mallotus japonicus (Thunb.) Muell. Arg.; Quercus serrata Thunb.; resprouter; root dry weight ratio; soluble sugars; sprouting; starch     

粘虫中肠α-淀粉酶活性测定方法的参数优化

针对粘虫Mythimna separata中肠α-淀粉酶筛选了11种不同参数组合的3，5－二硝基水杨酸活性测定方法，并对其中最适组合的各个参数进行了优化。结果表明：在离体测定条件下，粘虫中肠α-淀粉酶活性的最优化测定参数为0.03 mol/L 磷酸盐缓冲液（pH 8.0，含有55 mmol/L NaCl）、温度45℃、吸收波长480 nm。Ca²⁺对α-淀粉酶活性具有抑制作用。该优化法能够显著降低粘虫、德国小蠊Blattella germanica、黄粉虫Tenebrio molitor、淡色库蚊Culex pipiens pallens和家蝇Musca domestica等昆虫α-淀粉酶的米氏常数K_m值，且粘虫和德国小蠊α-淀粉酶的V_max值增大，但黄粉虫、淡色库蚊和家蝇α-淀粉酶的V_max值均明显减小。结果说明，在该优化体系下，粘虫α-淀粉酶与底物的亲和力增强，最大反应速度增大，测定酶活性的准确性和灵敏度显著提高；同时该优化体系也可作为测定德国小蠊α-淀粉酶活性的优化方法，但不适合作为黄粉虫、淡色库蚊和家蝇α-淀粉酶的最优化测定方法。     

Stomatal Movement and Sucrose Uptake by Guard Cell Protoplasts of Commelina benghalensis L.

Sucrose concentration in guard cells of epidermal strips ofCommelina benghalensis increased with stomatal opening. Sucroseuptake patterns were investigated using guard cell protoplastsof C. benghalensis. Sucrose (0.5 mM) uptake into these protoplastswas sensitive to pH, with an optimum at pH 6. Uptake of sucroseinto guard cell protoplasts was inhibited by 2,4-dinitrophenol(DNP), diethylstilbestrol (DES) and (ptrifluoromethoxy)carbonylcyanide phenylhydrozone (FCCP), while DCMU and o-phenanthrolinehad no effect on the uptake of sucrose. Fusicoccin (FC) stimulatedsucrose influx. The influence of pH and the effect of the metabolicinhibitors on the sucrose uptake into the guard cell protoplastsare consistent with an energy dependent membrane-function. (Received July 7, 1986; Accepted September 26, 1986)