Impact of pesticides on soil microbiological parameters and possible bioremediation strategies

Intensive agriculture is spectacularly successful since last couple of decades due to the inputs viz; fertilizers and pesticides along with high yielding varieties. The mandate for agriculture development was to feed and adequate nutrition supply to the expanding population by side the agriculture would be entering to into new area of commercial and export orientation. The attention of public health and proper utilization natural resources are also the main issues related with agriculture development. Concern for pesticide contamination in the environment in the current context of pesticide use has assumed great importance [1]. The fate of the pesticides in the soil environment in respect of pest control efficacy, non-target organism exposure and offsite mobility has been given due consideration [2]. Kinetics and pathways of degradation depend on abiotic and biotic factors [6], which are specific to a particular pesticide and therefore find preference. Adverse effect of pesticidal chemicals on soil microorganisms [3], may affect soil fertility [4] becomes a foreign chemicals major issue. Soil microorganisms show an early warning about soil disturbances by foreign chemicals than any other parameters. But the fate and behavior of these chemicals in soil ecosystem is very important since they are degraded by various factors and have the potential to be in the soil, water etc. So it is indispensable to monitor the persistence, degradation of pesticides in soil and is also necessary to study the effect of pesticide on the soil quality or soil health by in depth studies on soil microbial activity. The removal of metabolites or degraded products should be removed from soil and it has now a day’s primary concern to the environmentalist. Toxicity or the contamination of pesticides can be reduced by the bioremediation process which involves the uses of microbes or plants. Either they degrade or use the pesticides by various co metabolic processes.     

Economic Thresholds in Soybean-Integrated Pest Management: Old Concepts, Current Adoption, and Adequacy

Increasing global demands for food underline the need for higher crop yields. The relatively low costs of the most commonly used insecticides in combination with increasing soybean market prices led growers and technical advisors to debate the adequacy of recommended economic thresholds (ETs). The adoption of ETs and pest sampling has diminished in Brazil, leading to excessive pesticide use on soybean. The reduced efficacy of natural biological control, faster pest resurgence, and environment contamination are among the side-effects of pesticide abuse. To address these problems and maximize agricultural production, pest control programs must be guided by a proper integrated pest management (IPM) approach, including the ET concept. Therefore, the most appropriate time to initiate insecticide spraying in soybean is indicated by the available ETs which are supported by experiments over the last 40 years in different edapho-climatic conditions and regions with distinct soybean cultivars. Published scientific data indicate that preventive insecticide use is an expensive and harmful use of chemicals that increases the negative impact of pesticides in agroecosystems. However, the established ETs are for a limited number of species (key pests), and they only address the use of chemicals. There is a lack of information regarding secondary pests and other control strategies in addition to insecticides. It is clear then that much progress is still needed to improve ETs for pest management decisions. Nevertheless, using the current ETs provides a basis for reducing the use of chemicals in agriculture without reducing yields and overall production, thereby improving sustainability.     

Choosing Organic Pesticides over Synthetic Pesticides May Not Effectively Mitigate Environmental Risk in Soybeans

Background

Selection of pesticides with small ecological footprints is a key factor in developing sustainable agricultural systems. Policy guiding the selection of pesticides often emphasizes natural products and organic-certified pesticides to increase sustainability, because of the prevailing public opinion that natural products are uniformly safer, and thus more environmentally friendly, than synthetic chemicals.

Methodology/Principal Findings

We report the results of a study examining the environmental impact of several new synthetic and certified organic insecticides under consideration as reduced-risk insecticides for soybean aphid (Aphis glycines) control, using established and novel methodologies to directly quantify pesticide impact in terms of biocontrol services. We found that in addition to reduced efficacy against aphids compared to novel synthetic insecticides, organic approved insecticides had a similar or even greater negative impact on several natural enemy species in lab studies, were more detrimental to biological control organisms in field experiments, and had higher Environmental Impact Quotients at field use rates.

Conclusions/Significance

These data bring into caution the widely held assumption that organic pesticides are more environmentally benign than synthetic ones. All pesticides must be evaluated using an empirically-based risk assessment, because generalizations based on chemical origin do not hold true in all cases.     

The development, regulation and use of biopesticides for integrated pest management

Over the past 50 years, crop protection has relied heavily on synthetic chemical pesticides, but their availability is now declining as a result of new legislation and the evolution of resistance in pest populations. Therefore, alternative pest management tactics are needed. Biopesticides are pest management agents based on living micro-organisms or natural products. They have proven potential for pest management and they are being used across the world. However, they are regulated by systems designed originally for chemical pesticides that have created market entry barriers by imposing burdensome costs on the biopesticide industry. There are also significant technical barriers to making biopesticides more effective. In the European Union, a greater emphasis on Integrated Pest Management (IPM) as part of agricultural policy may lead to innovations in the way that biopesticides are regulated. There are also new opportunities for developing biopesticides in IPM by combining ecological science with post-genomics technologies. The new biopesticide products that will result from this research will bring with them new regulatory and economic challenges that must be addressed through joint working between social and natural scientists, policy makers and industry.     

Ecologically sustainable chemical recommendations for agricultural pest control?

Effective pest control remains an essential part of food production, and it is provided both by chemicals and by natural enemies within agricultural ecosystems. These methods of control are often in conflict because of the negative impact of chemicals on natural enemies. There are already well-established approaches such as those provided by the International Organization for Biological and Integrated Control-Pesticides and Beneficial Organisms for testing, collecting, and publishing information on responses of natural enemies to chemicals based on laboratory responses of specific organisms; however, these tests do not assess the cumulative impact of chemical inputs across an entire season or consider impacts on the complex communities of natural enemies that can provide effective pest control on a farm. Here, we explore the potential of different approaches for assessing the impact of chemicals on agricultural ecosystems and we propose a simple metric for sustainable chemical use on farms that minimizes overall impact on beneficial groups. We suggest ways in which the effectiveness of metrics can be extended to include persistence and habitat features. Such metrics can assist farmers in developing targets for sustainable chemical use as demonstrated in the viticultural industry.     

The lethal and sublethal effects of three pesticides on the striped lynx spider (Oxyopes salticus Hentz)

The striped lynx spider, Oxyopes salticus Hentz, is found in high abundances in agricultural fields where it forages on many agricultural pests. Pesticides are applied to these fields and can therefore impact these natural pest predators. Researchers have examined the effects of a number of pesticides on this spider and other pest predators, but many of these studies only examine how these pesticides affect mortality. More recently, researchers have begun to examine the sublethal effects of these chemicals. We examined both the lethal and sublethal effects of three common pesticides with the active ingredients bifenthrin, carbaryl and malathion. We found that only malathion significantly reduced the post‐exposure lifespan of these spiders; however, each pesticide had sublethal effects on behaviour. Exposure to malathion reduced jumping, likely an important foraging and escape behaviour. Spiders exposed to bifenthrin spent increased time grooming, which can reduce the time spent performing other important behaviours. Finally, spiders that were exposed to carbaryl surprisingly increased their prey capture rate. We show here that pesticides can not only directly affect the lifespan of the striped lynx spider but that each pesticide can cause different sublethal effects that likely impact the survival and ecology of these important pest predators.     

Recombinant entomopathogenic agents: a review of biotechnological approaches to pest insect control

Although the use of chemical pesticides has decreased in recent years, it is still a common method of pest control. However, chemical use leads to challenging problems. The harm caused by these chemicals and the length of time that they will remain in the environment is of great concern to the future and safety of humans. Therefore, developing new pest control agents that are safer and environmentally compatible, as well as assuring their widespread use is important. Entomopathogenic agents are microorganisms that play an important role in the biological control of pest insects and are eco-friendly alternatives to chemical control. They consist of viruses (non-cellular organisms), bacteria (prokaryotic organisms), fungi and protists (eukaryotic organisms), and nematodes (multicellular organisms). Genetic modification (recombinant technology) provides potential new methods for developing entomopathogens to manage pests. In this review, we focus on the important roles of recombinant entomopathogens in terms of pest insect control, placing them into perspective with other views to discuss, examine and evaluate the use of entomopathogenic agents in biological control.     

试论拓宽生物防治范围，发展虫害可持续治理

该文针对我国生物防治资源极其丰富和农民经济实力薄弱的特点,结合我国微孢子虫治蝗和苹果园植被多样化持续治理虫害的成果,论述了应如何发展和拓宽具有我国特色的害虫生物防治,进一步提高综合防治水平,促进农业可持续发展。     

Fenoxycarb, a fairly new Insect Growth Regulato: review of its effects on insects

To reduce the impact of pesticides, new more selective chemicals need to be developed. Insect Growth Regulators such as Juvenile Hormone Analogues seem promising because of their specific mode of action on insects and their lower toxicity against Vertebrates than conventional insecticides. Nevertheless they remain toxic compounds. Fenoxycarb, a non neurotoxic carbamate shows a high JH activity, but also has other non JH specific effects. Effects of fenoxycarb on different pest and non-target insects were reviewed from nearly 200 scientific papers dealing with this chemical used as insecticide.     

农药对捕食性天敌的影响研究进展

捕食性天敌在害虫的自然控制方面起着重要作用。当害虫大发生时,需使用化学农药来进行有效控害,但化学农药会对捕食性天敌的生存造成影响。因此,了解农药对捕食性天敌的影响有利于协调化学防治和生物防治的关系。大部分农药对捕食性天敌的生长发育和繁殖表现为抑制作用,但有的为促进作用。在农药的干扰下,多数捕食性天敌的信息识别能力会降低,少部分会通过提高雄虫接收性信息素的能力或增加雌虫性信息素的释放来诱导求偶行为、增加交配频率。有的杀虫剂会影响捕食性天敌的捕食行为及捕食功能,部分杀虫剂会直接使其捕食功能模型由Holling-Ⅱ型转变为Holling-Ⅰ型。在农药胁迫下,捕食性天敌会产生抗药性,其解毒酶活性升高、保护酶活性改变及靶标部位敏感性下降可能是抗药性产生的机理。农药对捕食性天敌的影响研究在协调害虫化学防治和生物防治中有着重要的理论和现实意义,可以有效地推进捕食性天敌在害虫综合治理中的应用。     

Can microbial-based insecticides replace chemical pesticides in agricultural production?

Extensive use of chemical insecticides to control insect pests in agriculture has improved yields and production of high-quality food products. However, chemical insecticides have been shown to be harmful also to beneficial insects and many other organisms like vertebrates. Thus, there is a need to replace those chemical insecticides by other control methods in order to protect the environment. Insect pest pathogens, like bacteria, viruses or fungi, are interesting alternatives for production of microbial-based insecticides to replace the use of chemical products in agriculture. Organic farming, which does not use chemical pesticides for pest control, relies on integrated pest management techniques and in the use of microbial-based insecticides for pest control. Microbial-based insecticides require precise formulation and extensive monitoring of insect pests, since they are highly specific for certain insect pests and in general are more effective for larval young instars. Here, we analyse the possibility of using microbial-based insecticides to replace chemical pesticides in agricultural production.     

Effects of chlorpyrifos and sulfur on spider mites (Acari: Tetranychidae) and their natural enemies

In many agricultural systems spider mites are believed to be induced pests, only reaching damaging densities after pesticides decimate predator populations. Wine grapes typically receive two types of pesticides, insecticides and fungicides. Chemicals in either class could impact spider mite densities both directly through spider mite mortality, and indirectly by negatively affecting natural enemies. The impact of a broad-spectrum insecticide (chlorpyrifos) and an inorganic fungicide (sulfur) on mites and their natural enemies was monitored in replicate open-field experiments conducted in an abandoned vineyard in Washington State. In both experiments, chemicals were applied within a 2 × 2 factorial design, allowing assessment of both main and interactive effects of the two chemicals. Following typical management practices on wine grapes in Washington State, we made a single insecticide application early in the season, but repeatedly applied sulfur throughout the season. In the absence of sulfur, chlorpyrifos application led to higher spider mite densities. The main effect of chlorpyrifos appeared to be indirect, perhaps mediated through mortality of generalist phytoseiid mites; generalists appeared to be unable to recover following even a single insecticide application, while there was no evidence for harmful effects of chlorpyrifos on specialist phytoseiid mites. Sulfur had direct suppressive effects on both pest and predatory mites, although in the second experiment the suppressive effect of sulfur on spider mites was weaker when chlorpyrifos was also applied. These field experiments suggest that a complex mix of direct and indirect effects of the two chemicals impacted spider mite population dynamics in our system.     

Insect pest management in African agriculture: Challenges in the current millenium

Pest management on a global scale experienced a total revolution after World War II when synthetic organic compounds were in agriculture and public health. However, it soon became apparent that there were many limitations in the use of chemicals for pest management. In agriculture, problems of pest resurgence, secondary pest outbreaks, pest resistance and adverse effects of pesticides on the environment, including human poisoning and toxicity to other non-target organisms, led to the search for alternative approaches to the pest outbreak problem. The 1960s produced new ideas on integrated pest management (IPM) strategies, followed by intensification of the search for biological control agents, which could be incorporated into IPM programmes. New application technologies were developed in the 1970s and 1980s and ecological approaches to the pest problem were spearheaded in the developed world in the 1990s, with extensive studies focused on the whole ecosystem. Important advances in crop production have also taken place in Africa in this century, involving adoption of high yielding varieties, fertilizer application, intensification of crop protection approaches, less shifting cultivation and more mono-cropping systems. However, these advances have led to increasing pest problems which unless tackled imaginatively and intelligently, they could become the most important constraint in crop production in the present millennium. Africa has entered the current millennium with relatively underdeveloped agriculture on a global scale and little investment in research on new pest management technologies that could be used to reduce crop losses. We are still highly dependent on pesticides for pest management. Therefore, the greatest challenges in agriculture in Africa will be the switch from a pesticide based mode of reducing losses due to pests to one that is ecosystem based, making use of insect management techniques which are ecologically and economically sound. Specifically, some of the major challenges in pest management in agriculture in Africa include; (i) reducing the dependence on pesticides, thus avoiding the limitations observed in the past 50 years; (ii) overcoming ignorance of the pest species and their associated community of parasites and predators which has dire consequences on the whole ecosystem; (iii) keeping out exotic pests, which in this millennium have had a devastating blow on the production of some crops and (iv) developing indigenous technologies for pest management (IPM, biocontrol, etc.) and making available to farmers materials for pest management which are affordable, safe, effective and environmentally friendly (e.g. microbial, botanicals, pheromones, genetically engineered products etc.). Both legislative and quarantine measures will have a significant role to play in pest management in the next millennium, but only when practised on a wider geographical area. Information technology (IT) will affect the way we acquire and make use of pest management strategies. Africa is therefore faced with the challenge of building up and improving its infrastructure and expertise on IT if it is to benefit pest management on the continent.     

A review of the biology and control of the vine weevil, Otiorhynchus sulcatus (Coleoptera: Curculionidae)

At the turn of the century, damage by Otiorhynchus sulcatus was sporadic and limited to small areas. Increasing horticultural intensification and the adoption of husbandry techniques favourable to the weevil, such as the use of polythene mulches, increased its pest status. The development of the early inorganic pesticides reduced the number of serious outbreaks of this pest and weevil control was further improved by the development of the persistent organochlorine insecticides in the 1940's. The banning of a number of the more persistent insecticides over recent years has now left the horticultural industry in a very vulnerable position. O. sulcatus is now a pest on a range of horticultural crops throughout the temperate regions of the world. Infestations are most common in Europe (where it originated) and the USA, and nearly 150 plants species have been identified as potential hosts to O. sulcatus. Damage is most frequently caused by the root feeding larval stage. Populations as low as one larva plant can kill sensitive species such as Cyclamen. Severe damage by the leaf feeding adults is less common, although low levels of damage or contamination by adults may be unacceptable in certain situations. There is one generation a year. Oviposition by the flightless parthenogenetic females occurs over the summer months with oviposition rates of c. 500 and 1200 eggs adult^-1for outdoor and laboratory populations, respectively. O. sulcatus mainly overwinters as larvae, although significant numbers of adults may survive in areas where winter temperatures are not too severe. A number of natural enemies, such as hedgehogs, frogs and predatory beetles, help to maintain O. sulcatus populations at a low level in natural environments, but they are less successful in intensive horticultural systems where persistent chemicals have been heavily relied on to maintain the population below the economic threshold level. Increasing environmental concern is now forcing growers to consider new pest control strategies. Controlled release formulations of non-persistent products, such as fonofos and chlorpyrifos, have shown potential as control agents for O. sulcatus larvae. Biological control agents, such as insect parasitic nematodes, have been developed commercially and new microbial control agents are in the process of development. Most of the new control products are directed towards control of O. sulcatus larvae. Adult vine weevils are nocturnal and a much more difficult target for the new control agents. It is likely that an integrated approach to pest control will be required to maintain O. sulcatus populations below their economic threshold level.     

Mechanisms for flowering plants to benefit arthropod natural enemies of insect pests： Prospects for enhanced use in agriculture

Reduction of noncrop habitats, intensive use of pesticides and high levels of disturbance associated with intensive crop production simplify the farming landscape and bring about a sharp decline of biodiversity. This, in turn, weakens the biological control ecosystem service provided by arthropod natural enemies. Strategic use of flowering plants to enhance plant biodiversity in a well-targeted manner can provide natural enemies with food sources and shelter to improve biological control and reduce dependence on chemical pesticides. This article reviews the nutritional value of various types of plant-derived food for natural enemies, possible adverse effects on pest management, and the practical application of flowering plants in orchards, vegetables and field crops, agricultural systems where most research has taken place. Prospects for more effective use of flowering plants to maximize biological control of insect pests in agroecosystem are good but depend up on selection of optimal plant species based on information on the ecological mechanisms by which natural enemies are selectively favored over pest species.     

Optimum timing for integrated pest management: Modelling rates of pesticide application and natural enemy releases

Many factors including pest natural enemy ratios, starting densities, timings of natural enemy releases, dosages and timings of insecticide applications and instantaneous killing rates of pesticides on both pests and natural enemies can affect the success of IPM control programmes. To address how such factors influence successful pest control, hybrid impulsive pest-natural enemy models with different frequencies of pesticide sprays and natural enemy releases were proposed and analyzed. With releasing both more or less frequent than the sprays, a stability threshold condition for a pest eradication periodic solution is provided. Moreover, the effects of times of spraying pesticides (or releasing natural enemies) and control tactics on the threshold condition were investigated with regard to the extent of depression or resurgence resulting from pulses of pesticide applications. Multiple attractors from which the pest population oscillates with different amplitudes can coexist for a wide range of parameters and the switch-like transitions among these attractors showed that varying dosages and frequencies of insecticide applications and the numbers of natural enemies released are crucial. To see how the pesticide applications could be reduced, we developed a model involving periodic releases of natural enemies with chemical control applied only when the densities of the pest reached the given Economic Threshold. The results indicate that the pest outbreak period or frequency largely depends on the initial densities and the control tactics.     

Historical tests of the toxicity of pesticides to Typhlodromus pyri (Acari: Phytoseiidae) and their relevance to current pest management in New Zealand apple orchards 1. Laboratory tests with eggs and larvae

A two-part review is presented relating historical tests of the toxicity of pesticides to Typhlodromus pyri and their relevance to modern pest management in New Zealand pome-fruit orchards. Over the past thirty years, the initial need for T. pyri resistance to broad-spectrum pesticides has substantially declined as a growing array of new selective chemicals have come into use. In Part 1, a laboratory bioassay is described for determining the toxicity of pesticides to the eggs and larvae of an organophosphate (OP)-resistant strain of Typhlodromus pyri from New Zealand. Apple leaves bearing T. pyri and its prey Panonychus ulmi were collected from the field. Leaf discs with known numbers of eggs (no active stages) of T. pyri and prey were cut from the leaves and sprayed with selected pesticides at recommended field rates to simulate field application. The survival of eggs, and the larvae which hatched from them, were recorded for seven days. Thirteen acaricides, 16 fungicides and 15 insecticides were evaluated. Toxic chemicals were aminocarb, amitraz, benomyl, binapacryl, chlordimeform, ethion, omethoate, oxamyl, permethrin, pirimiphos-methyl and triazophos. Slight and variable toxicity was caused by azinphos-methyl, chlorpyrifos, dinocap, mancozeb + dinocap, metiram + nitrothal-isopropyl, and sulphur. No toxicity was detected with the other 24 pesticides. A comparison of the test results with those from field trials in New Zealand showed good agreement, except that the laboratory tests failed to detect the known field toxicity of dithiocarbamate fungicides and the insecticide vamidothion. Most of the chemicals tested are no longer used in commercial pome-fruit orchards in New Zealand, all of which now practise integrated (IFP) or organic (OFP) fruit production based on selective pest management methods. The tested pesticides of continuing importance are identified, and a summary is presented of the international literature describing the impact on T. pyri of the current pesticides used in New Zealand IFP and OFP. The changes in pesticide use in New Zealand are paralleled by similar changes in most pome-fruit growing areas of the world.     

Plant volatiles: new perspectives for research in Brazil

Agroecosystems consist on complex trophic relationships among host plants, herbivores and their natural enemies. This article reviews the research of plant volatiles in Brazil, in order to determine multiple resistance mechanisms of economically important crops and to contribute to the understanding of insect-plant interactions. Most pest management programs, including chemical and biological control, do not consider the impact of these chemicals on herbivores and their natural enemies. Alternative control methods are being developed in order to improve our understanding on the endogenous mechanisms of plant induced defenses against phytophagous arthropods. The use of plant volatiles technology as an additional tool in integrated pest management programs would offer a new and environmentally sound approach to crop protection. This technique involves the development of baits that attract beneficial organisms and the manipulation of biochemical processes that induce and regulate plant defenses, key factors in the improvement of control programs against economically important pests. The elucidation of the mechanisms involved in the indirect defenses of plants will result in useful tools for biological control of crop pests.     

The structural basis of the carcinogenic and mutagenic potentials of phytoalexins

CASE, a structure-activity relational system, was used to predict the proportion of substances to be carcinogenic and mutagenic among plant pesticides (phytoalexins) and other natural products compared to that of randomly selected chemicals. There were no significant differences between phytoalexins and other natural products. On the other hand, the natural products, as a group, were predicted to be less mutagenic and carcinogenic than randomly selected chemicals. 37% of natural products are predicted to be rodent carcinogens.