许氏平鲉幼鱼的赖氨酸需求量

通过8周的生长实验确定了许氏平(Sebastes schlegeli)幼鱼的赖氨酸需求量。饲料必需氨基酸组成(除赖氨酸外)参照鱼体肌肉蛋白的氨基酸模式,配制赖氨酸含量为1.542、.04、2.54、3.04、3.54和4.04%的等氮等能的六种半精制饲料。研究结果表明,随着饲料中赖氨酸含量的增加,增重率逐渐提高,当饲料中赖氨酸含量为3.54%时,达到最大值(P0.05)。基础饲料组的蛋白质贮积率最低,且显著低于3.54%组(P0.05),和其他组之间差异不显著(P0.05)。随着饲料中赖氨酸含量的增加,饲料系数逐渐降低,当饲料中赖氨酸含量为3.54%时达最小值,随着饲料中赖氨酸含量继续增加饲料系数呈上升趋势(P0.05)。饲料中赖氨酸水平对鱼体的干物质、蛋白质、脂肪、灰分和能量含量均无显著影响(P0.05)。饲料中赖氨酸水平对血清谷丙转氨酶(ALT)、谷草转氨酶(AST)活性有显著性影响(P0.05),而对血清甘油三酯及胆固醇含量没有显著性影响(P0.05)。通过回归分析,得出许氏平幼鱼最大生长的饲料赖氨酸需求量2.99%,占饲料蛋白的6.16%。       

粪便收集时间和饲料中肉骨粉含量对异育银鲫(Carassius auratus gibelio) 消化率的影响

本研究探讨了通过收集器不同粪便收集时间和饲料中肉骨粉(MBM)含量对异育银鲫干物质、蛋白、能量、磷的表观消化率 (ADC) 影响.不同梯度(0, 20, 40, 60, 80 ,100%)的肉骨粉替代鱼粉(FM) 蛋白配制成六种等氮 (粗蛋白: 410 g/kg) 等能 (总能: 18 kJ/g) 的饲料,通过11周的饲养实验,实验开始后2周开始收集粪便,收集时间分别是:排粪后 1 min, 投喂后4h和16h. 结果表明,干物质、蛋白、能量、磷的消化率明显随粪便收集时间增加而升高(p<0.05),但在高肉骨粉替代饲料中差异不显著(p>0.05). 干物质、蛋白、能量、磷的消化率随饲料中肉骨粉含量的增加呈线性或近线性下降.因此,在消化率测定中应该尽快收集排出的粪便以保证消化率的真实性.消化率是影响肉骨粉利用一个因素.     

Protein and energy value of vinasse for pigs

A vinasse, originating as the condensed molasses residue from the microbial production of citric acid, was chemically analyzed and given to growing pigs to determine its protein and energy value. It contained, per kg dry matter (62.6%), 185 g crude protein, 538 g N-free extracts, 48 g total sugar, 277 g ash and 12.8 MJ gross energy. Ammonia, betaine and amino acids (about half glutamic acid) accounted for 3.5, 9.1 and 28.6%, respectively, of the crude-protein N. In a 25-day balance trial with the final 10 days as collection period, ten pigs initially weighing 33 kg were pair-fed daily an average of about 1 kg of dry matter of either a basal diet (95% ground barley plus 5% cellulose) or of a mixed diet composed of, on dry basis, 77% basal diet plus 23% vinasse. Partial digestibility of components in the vinasse was: organic matter, 52%; crude protein, 45%; N-free extract, 58%; ash, 83%; and gross energy, 42%. Average daily gain and N retention were not different between dietary groups. The vinasse contained, per kg dry matter, 5.40 MJ DE and 3.61 MJ ME compared with 14.96 MJ DE and 14.48 MJ ME for the dry basal diet. The conclusion is that this vinasse, according to its low protein and energy value, can provide only a small percentage of the daily ration for pigs.     

猪对两种黑麦原料消化性的研究

分别以HH91和Pluto两种黑麦作为饲料来源进行消化试验.结果 表明,喂饲HH91黑麦组日粮中干物质、粗蛋白、粗纤维、无氮浸出物、有机物等的表观消化率、总能的表观消化率、日粮可消化蛋白质的利用系数和N平衡等均高于Pluto组,其中粗纤维的表观消化率有极显著性的差异( P<0.01),有机物表观消化率差异性显著(P<0.05),其余指标差异不明显(P >0.05).喂饲HH91黑麦组日粮中粗脂肪、粗灰分和总能的表观消化率则低于Pluto组,但差异不明显( P >0.05).     

Growth and energy budget in young grass carp, Ctenopharyngodon idella Val., fed plant and animal diets

Young grass carp held under laboratory conditions were fed either duckweed or tubificid worms. Food consumption ( C ), faecal production ( F ), excretion ( U ), metabolism ( R ) and growth ( G ) were estimated for fish fed both diets. Fish fed tubificid worms had higher growth rates than those fed duckweed, in terms of wet weight, dry matter, protein, lipid and energy. Fish fed duckweed consumed more wet and dry matter than did the fish fed tubificids, but rates of protein and lipid consumption were lower. The energy budget was estimated to be 100C = 9 F + 8 U + 61 R + 22 G for fish fed tubificids, and 100C = 35 F + 5 U + 51 R + 9 G for fish fed duckweed. Linear relationships existed between specific growth rate in wet weight and rate of food absorption (consumption minus faecal production) in dry matter, protein or energy. Food type did not have a significant effect on these relationships. It was concluded that differences in growth rate between grass carp fed different diets were mainly caused by differences in absorption rate.     

异育银鲫幼鱼对饲料中缬氨酸需求量的研究

通过65d的生长实验, 探讨饲料中不同缬氨酸水平对异育银鲫(Carassius auratus gibelio)幼鱼平均体重(3.17±0.01)g/尾生长性能、饲料利用和蛋白利用的影响, 确定异育银鲫对饲料中缬氨酸的需要量。实验设计由酪蛋白、明胶和晶体氨基酸为蛋白源的8种等氮(蛋白含量:38%)等能(总能:17.0 kJ/g)的半精制饲料, 其缬氨酸水平等梯度逐步升高(0.54、0.79、1.04、1.29、1.54、1.79、2.04、2.29%饲料干物质)。各实验饲料中缬氨酸的实测值分别为:0.66、0.85、1.07、1.22、1.46、1.70、1.86和2.12%饲料干物质。饲料中其他必需氨基酸含量参照异育银鲫肌肉氨基酸模式。每种饲料饲喂3个重复,每个重复30尾鱼,养殖于塑料方箱中(70 cm×55 cm×50 cm;水体容积:150 L), 养殖系统为室内流水系统(500 mL/min流速), 每天两次饱食连续投喂(9:00和16:00)。实验结果表明,饲料中适量的缬氨酸显著提高了异育银鲫的特定生长率、饲料转化效率和蛋白沉积率(P0.05), 但显著影响了血清谷氨酰胺的浓度(P0.05), 但不同的缬氨酸水平显著影响了鱼体灰分含量(P<0.05)。对各处理组异育银鲫特定生长率的结果进行二次回归分析, 结果表明满足异育银鲫最大生长的缬氨酸需求量为饲料干物质的1.72%, 即占饲料蛋白的4.53%。       

Swedes (Brassica napus) for growing pigs: Chemical composition and use as a replacement for barley in the diet

Macerated swedes (variety Balmoral) were used in diets for growing pigs and contained in dry matter (DM), gross energy 18.6 MJ/kg, crude protein 12.8%, true protein 5.0%, total lysine 0.40%, methionine + cystine 0.26%, total soluble sugars 40.8%, acid-detergent fibre 20.6% and ash 10.9%.One hundred pigs were grown from a mean live weight of 56 kg on either a control diet, containing 89% barley and 9% soya bean meal on a DM basis, or on diets in which swede DM replaced 20 or 40% of barley DM. The results suggest that for equivalent carcass growth approximately 1.5 units of swede DM are required for each unit of barley DM replaced.Swedes are a potentially valuable food, but further investigation is required into factors affecting their nutritive value for pigs, particularly varietal differences, the effect of within-season changes in chemical composition and the utilization of the energy, protein and fibre components of the organic matter.     

异育银鲫幼鱼对饲料中赖氨酸的利用及需要量研究

以添加晶体氨基酸的半精制饲料饲喂异育银鲫幼鱼,通过69d的生长实验来确定其赖氨酸需要量。饲料以白鱼粉为主要蛋白源,饲料中的总赖氨酸含量分别为1.82%、2.32%、2.82%、3.32%3、.82%、4.32%和4.82%7个水平。实验在室内循环水养殖系统中进行,每种饲料随机3个重复。实验结果表明,异育银鲫能够利用饲料中的晶体赖氨酸、蛋氨酸。在投喂后3h,其血浆中的游离赖氨酸、蛋氨酸含量最高。当饲料中赖氨酸含量为3.32%时,异育银鲫的终末尾均重、特定生长率和鱼空壳占体重的百分比最高,肝体指数最低。当饲料中赖氨酸含量为3.82%时,异育银鲫的干物质表观消化率显著高于其他组(PPP>0.05)。血红蛋白含量以赖氨酸含量为2.82%的饲料组最高,4.82%组最低;随着饲料中赖氨酸含量的升高,异育银鲫红细胞数下降,血清脲氮含量升高,且血清脲氮含量具有组间显著性差异(P<0.05)。根据折线法,由异育银鲫的特定生长率同饲料中赖氨酸水平的相关性得出其赖氨酸需要量为3.27%,占饲料蛋白的8.52%。       

The nutritional value for sheep of molasses and condensed molasses solubles

The nutritional value of cane molasses and condensed molasses solubles (CMS, a highnitrogen by-product from the fermentation of beet molasses) was studied in two metabolism experiments with sheep.Nitrogen balance and the apparent digestibility of dry matter, organic matter, ether extract and acid detergent fibre in a barley-based control diet were not affected when 10 or 20% barley dry matter was replaced by either molasses or CMS dry matter. The digestibility of crude protein was significantly increased by CMS, because it increased the crude protein content of the rations. There was a positive linear relationship between crude protein and digestible protein as a percentage of the dry matter. The digestibility of nitrogen-free extract was depressed by the inclusion of molasses or CMS. Digestibility of energy was not significantly influenced by the inclusion of molasses at 10 or 20% or CMS at 10% but was depressed by the inclusion of CMS at 20%. The digestible energy of molasses was 82% of that of barley and the digestible energy of CMS was 84% of that of molasses.The extent of fermentation of ration components was studied in sheep with rumen and duodenal re-entrant cannulae. Although the apparent digestibility of dry matter, organic matter and gross energy was not affected by 20% molasses or CMS, the concentration of butyric acid in the rumen liquor was significantly increased at the expense of propionic acid. The concentration of ammonia in the rumen was elevated by high nitrogen intake. High concentrations of ammonia in the rumen liquor caused proportional excretion of nitrogen in urine.     

Nutrient and energy content of freshwater fishes

The analyses of fresh total body homogenates of 2385 freshwater fishes from 17 species originating in natural waters and aquaculture facilities resulted in average values of 19.1–37.8% dry matter, 13.6–18.3% crude protein, 0.8–18.3% crude fat, 0.16–2.17% nitrogen-free extracts (NFE), 2.2–2.9% nitrogen and 0.39–1.02% phosphorus. The gross energy content ranged from 3.83 to 11.49 MJ/kg. With increasing fat content in the fishes, water content decreased and dry matter content increased. Through this interdependence, a significant correlation was found between dry matter and crude fat and energy content (r²=0.92–0.97). The values of crude protein, crude ash, NFE, nitrogen and phosphorus did not show any significant influence on dry matter content (r²=0.0005–0.46). Based on the significant correlation between dry matter and gross energy (gross energy [MJ/kg]=0.0253 dry matter [%]^1.6783), the energy content of freshwater fishes can easily be estimated by the dry matter content in the total body.     

贺兰山马鹿冬季食性分析

2003年11月-2004年2月在宁夏贺兰山国家级自然保护区和内蒙古贺兰山国家级自然保护区,利用粪便显微组织学分析技术结合野外啃食调查对马鹿阿拉善亚种(Cervus elaphus alxaicus)冬季食性进行了研究.从7个沟系中一共收集了219堆马鹿粪便中捡拾粪粒,组成14个复合样本进行分析,其结果表明,灰榆(27.37%)、山杨(11.75%)、蒙古扁桃(9.83%)、金露梅(8.12%)、锦鸡儿(6.52%)等植物的当年枝和落叶以及禾本科草本植物(7.51%)是马鹿冬季主要食物,其中灰榆为大宗食物,针叶树种(杜松、油松、青海云杉)和其他草本植物所占比例均较小.马鹿对灰榆、山杨、蒙占扁桃、金露梅、锦鸡儿和杜松有正选择性;而对禾本科草本植物、油松和青海云杉有负选择性.马鹿对它们选择性的强弱顺序为:山杨＞杜松＞锦鸡儿＞蒙古扁桃＞金露梅＞灰榆＞禾本科草本植物＞油松＞青海云杉.马鹿取食乔木36.8%、灌木44.7%、禾本科草本植物8.0%和非禾本科草本植物10.5%,这4类植物的利用性与可利用性存在极显著差异,乔木和灌木的利用性高于可利用性;禾本科草本植物和非禾本科草本植物的利用性低于可利用性,说明马鹿的食物以木本植物镲为主,草本植物为辅.Spearman相关分析得出马鹿对食物的选择性与水分、灰分、粗蛋白、粗脂肪、粗纤维和无氮浸出物之间无明显的相关关系.被啃食植物中粗蛋白含量较高,蛋白质不是越冬马鹿的限制因子,而能量可能是影响冬季马鹿采食较为关键的因子.马鹿冬季采食策略主要是以最小的能量消耗获取最大的能量收益.     

麦瑞加拉鲮幼鱼对12种原料表观消化率的比较研究

试验以麦瑞加拉鲮（Cirrhinus mrigala）幼鱼（3.88±0.06）g为试验对象,研究其对国产鱼粉、白鱼粉、花生粕、白酒糟、鸡肉粉、米糠、棉粕、菜粕、豆粕、玉米蛋白粉、玉米酒糟和羽毛粉的干物质、粗蛋白、粗脂肪、总能、磷、钙、镁、锌、铜、铁和锰的表观消化率。结果表明:12种试验原料的干物质、粗蛋白质、粗脂肪、总能、磷、钙、镁、锌、铜、铁和锰的表观消化率范围分别为24.93%-85.68%、50.02%-97.40%、51.89%-94.02%、39.18%-96.39%、9.72%-87.37%、3.47%-25.92%、26.11%-88.25%、12.63%-66.35%、41.33%-104.86%、10.69%-91.84%、4.42%-85.49%。其中包括干物质、粗蛋白和总能在内的主要营养物质的表观消化率以国产鱼粉和白鱼粉最高。除鱼粉外的其他原料中,干物质以花生粕、豆粕和玉米蛋白粉最高;粗蛋白以花生粕最高;粗脂肪以米糠和花生粕最高;总能以花生粕和鸡肉粉最高;白酒糟的干物质、粗蛋白、粗脂肪、总能的消化率最低。在矿物质元素表观消化率中,羽毛粉的磷、铜、铁和锰的表观消化率最高;米糠的锌表观消化率最高;钙的表观消化率以白鱼粉、豆粕和羽毛粉最高;镁的表观消化率以豆粕、羽毛粉和玉米酒糟最高;鸡肉粉的磷、钙、镁和铁表观消化率最低;花生粕和棉粕中锌的表观消化率最低;菜粕中铜的表观消化率最低;白酒糟中锰的表观消化率最低。因此,花生粕、豆粕和玉米蛋白粉是麦瑞加拉鲮幼鱼配合饲料中较优质的蛋白源,可进一步开发用于适量替代饲料中的鱼粉;米糠可作为较好的能量饲料;羽毛粉可作为饲料中较好的矿物质元素来源;白酒糟对麦瑞加拉鲮幼鱼而言营养价值最差。     

Effects of fibre on digestibility and passage time in callithricidae

The effects of fibre in a pelleted diet on food intake, digestibility of crude fibre, dry matter and energy, on passage time and consistency of faeces were studied in 2 species of Callithricidae, Callithrix jacchus and Saguinus fuscicollis. Coarse cellulose, microcellulose, wheat bran and shrimp meal (chitin = crude fibre) were tested in diets containing 2,4 and 6% total crude fibre, respectively. Digestibility and passage time were determined by inclusion of 0.5% Cr2O3 in the diet. Both celluloses had little influence on the digestibility of energy and dry matter. Digestibility of crude fibre was very low. Wheat bran led to evident depression of energy and dry matter digestibility. High digestibility of crude fibre occurred at the higher levels of inclusion in the diet. Shrimp meal was highly digested with little influence on digestibility of energy and dry matter, indicating considerable degradation of chitin. Wheat bran showed a marked effect, while microcellulose had no effect on passage time, consistency and volume of faeces.     

Determination and prediction of the digestible and metabolisable energy content of barley for growing pigs based on chemical composition

This experiment was conducted to define the sources of variation determining the energy content of barley and to develop a practical method to predict the digestible energy (DE) and metabolisable energy (ME) content of individual barley samples. The 19 barley samples used in this study were diverse varieties grown in different regions. The feeding experiment used 57 barrows (initial body weight 31.5 ± 3.2 kg) and was conducted over two consecutive periods (n = 6 per treatment) using a completely randomised design. During each period, the pigs were placed in metabolic crates for a 5-d total collection of faeces and urine following a 10-d adaptation to the diets. Among the barley samples, on dry matter (DM) basis the levels of neutral detergent fibre, acid detergent fibre (ADF), crude protein and starch ranged from 16.1% to 38.9%, 3.9% to 9.6%, 10.1% to 16.8% and 43.5% to 57.9%, respectively. The mean determined DE and ME contents amounted to 14.7 and 14.4 MJ/kg DM and varied among the samples by 1.85 MJ (13.6%) and 1.78 MJ (13.3%), respectively. The ADF fraction accounted for 73% and 76% of the total variation in the DE and ME content, respectively. It revealed that for prediction of the DE and ME contents in barley, equations had the best fit when the analysed contents of ADF, neutral detergent fibre and gross energy were used for calculation (R² = 0.92). On the basis of the developed equations, the DE and ME contents of barley of different origin can be predicted with an acceptable accuracy when used as feed for growing pigs.     

Apparent digestibilities and growth experiments with tilapia (Oreochromis niloticus) fed soybean meal, cottonseed meal and sunflower seed meal

Apparent digestibility and growth experiments with three oil seed by-products, soybean meal, cottonseed meal, and sunflower seed meal, were conducted using tilapia ( Oreochromis niloticus ) with an initial average body weight of 93 ± 5 g and 64 ± 1 g, respectively. The diets were formulated on an isonitrogeneous and isoenergetic basis. During the experimental period the fish were fed 1% and 1.5% of their metabolic body weight (kg^0.8) daily in the digestibility experiment and the growth experiment, respectively. Water temperature was maintained at 26.5 ± 1°C. Apparent digestibilities of the components and the diets were determined using an indirect method, i.e. with HCl-insoluble ash as an indicator. Faeces collection was carried out using a sedimentation technique.
Results of the apparent digestibilities showed that the crude protein, crude fat, as well as the gross energy digestibilities of soybean meal (93.0%, 94.6%, and 77.2%, respectively), were better than those of cottonseed meal (79.4%, 83.2%, and 57.9%, respectively) and sunflower seed meal (89.8%, 82.9%, and 49.3%, respectively). With the exception of the crude protein digestibility, nutrient and gross energy digestibilities of the cottonseed meal were found to be better than that of sunflower seed meal.
Growth experiment results indicated that soybean meal diet groups had inferior growth performance and feed conversion in comparison to the fishmeal control diet or the other test diets at an inclusion level of 32% of the digestible protein. Fish fed cottonseed meal diet and sunflower seed meal diet showed a relatively better, but not significantly different performance than did the fishmeal control diet. Supplementation diets with lysine and methionine did not enhance fish performance.     

Digestibility measurements in juvenile tench [Tinca tinca (L.)] by using a continuous filtration device for fish faeces

Effective pond production of tench [Tinca tinca (L.)] requires the use of formulated diets. However, insufficient information is available regarding the nutrition of this species. Therefore, for the first time, the digestibility of macronutrients by tench was investigated using a sieving method of faeces collection and chromic oxide. A pelleted experimental diet rich in untreated wheat starch revealed the following mean apparent digestibility coefficients (ADCs): dry matter 77.2%, crude protein 89.4%, crude fat 94.3%, ash 30.5%, nitrogen‐free extracts 78.2%, organic matter 83.3% and energy 85.1%. Generally, these ADCs indicate that the ability of tench to digest the macronutrients from pelleted feed correlates with reports of other fish species. However, the tench is more able to digest untreated wheat starch than are carnivorous and coldwater fish species. Compared with carp (Cyprinus carpio L.), the digestibility of untreated wheat starch is less in tench. The faeces sieving method as described in this paper is a useful procedure for further digestibility trials with tench. However, compared with the approach presented here, several adaptations are recommended, e.g. long adaptation times to the rearing facility, high stocking densities, usage of more waterproof food pellets and the addition of formalin to the collection pans.     

Dietary protein requirement of fingerling sterlet sturgeon (Acipenser ruthenus)

Although sterlet sturgeon is a valuable candidate for aquaculture development, information regarding the nutrient requirements of this species is limited. Therefore, in this study, we aimed to determine the optimum protein level required by sterlet sturgeon fingerlings. Groups of fingerlings (mean initial body weight ± SD: 7.02 ± 0.02 g; N = 3) were assigned to one of the six dietary protein levels at 29.1%, 39.1%, 46.8%, 49.2%, 53.7%, and 57.6% on a dry matter basis. Isocaloric (18.3 ± 0.2 kJ GE/g diet) semi-purified diets were prepared using white fish meal and casein as the major sources of protein. After the 8-week feeding trial, the fingerlings fed the 49.2% protein diet exhibited the best results in terms of weight gain, feed efficiency, and whole-body nutrient composition (crude protein, crude lipid, gross energy, and amino acid contents), whereas those fed the 53.7% and 57.6% protein diets showed poor performance. Application of the two-slope straight broken-line and quadratic models on the dataset of weight gain revealed the optimum protein level to be 45.9% and 44.1%, respectively. Based on the model selection criteria, including the adjusted coefficient of correlation and corrected Akaike information criterion, the protein level (44.1%) estimated using the quadratic model was more accurate than that obtained using another model (45.9%). Taken together, 44.1% protein level (18.3 kJ GE/g diet on dry matter basis) resulted in the optimal growth of the sterlet sturgeon fingerlings (initial body weight: approximately 7 g).     

Effect of feeding different protein to energy (P/E) ratios on the growth performance and body composition of Oreochromis niloticus fingerlings

This study evaluated the growth performance and body composition of Oreochromis niloticus fingerlings (average initial weight 16.53 ± 0.44 g) fed 9 experimental diets (A, B, C, D, E, F, G, H and I) containing three different levels of protein (26, 31 and 36 g 100 g^?1) at three different gross energy (GE) levels (16, 19 and 22 MJ kg^?1) for a period of 64 days. Significant differences were observed in the feed consumption, body weight gain, specific growth rate (SGR), condition factor (k), feed conversion ratio (FCR), protein efficiency ratio (PER), net protein retention (NPR) and apparent net energy retention (ANER) values of fish when the energy level of diet was increased at different protein levels. The maximum weight gain, SGR and k were observed on diet F containing 36% protein and an energy level of 19 MJ kg^?1 of dry feed with a protein to energy (P/E) ratio of 18.96 (g protein MJ^?1 GE). A further increase in the energy content of the diet (22 MJ kg^?1) at the same protein level (Diet I) did not produce any improvement in the growth performance. Lowering the energy level at the same protein level significantly affected the growth performance. Fish fed diet B containing 31% protein and a lower energy level of 16 MJ kg^?1 with the same P/E ratio of 18.61 as diet F showed significantly lower weight gain and growth performance than diet F. Diets E and H containing 31% crude protein at all three energy levels produced similar results as diet B. The poorest FCR was observed when the diet contained both lower levels of protein and energy. Fish fed diet G, containing 26% protein at high energy level (22 MJ kg^?1), showed the best PER and NPR values. The PER and NPR were the poorest on diet C containing 36% protein at low energy level (16 MJ kg^?1). The body moisture content at all protein levels decreased (P < 0.05) with the increasing level of dietary energy whereas the body fat content increased (P < 0.05). Similar trends were observed in the body ash and energy content. Increasing the dietary energy content at lower protein levels did not show any difference (P > 0.05) in body protein content. Our results indicated the optimum P/E ratio for O. niloticus as 18.96 g protein per mega joule of gross energy at 36% dietary protein level and a dietary gross energy value of 19 MJ kg^?1.     

Dietary arginine requirement of fingerling Indian major carp,Labeo rohita (Hamilton) based on growth,nutrient retention efficiencies,RNA/DNA ratio and body composition

To quantify the optimum dietary arginine requirement of fingerling Indian major carp, Labeo rohita (4.10 ± 0.04 cm; 0.62 ± 0.02 g), an 8‐week growth trial was conducted in eighteen 70‐L indoor circular aqua‐coloured troughs provided with a flow‐through system at 28 ± 1°C. Isonitrogenous (40 g 100 g^?1 crude protein) and isocaloric (4.28 kcal g^?1 gross energy) amino acid test diets containing casein and gelatin as intact protein sources with graded levels of arginine (0.5, 0.75, 1.0, 1.25, 1.50 and 1.75 g 100 g^?1 dry diet) were fed to triplicate groups of fish to apparent satiation at 07:00, 12:00 and 17:30 hours. Growth performance of fish fed the above diets was evaluated on the basis of absolute weight gain (AWG), specific growth rate (SGR), feed conversion ratio (FCR), protein efficiency ratio (PER), protein retention efficiency (PRE) and energy retention efficiency (ERE). Maximum AWG (2.61), SGR (2.80), best FCR (1.35), highest PER (1.85), PRE (37%) and ERE (76%) were recorded at 1.25 g 100 g^?1 dietary arginine. Maximum body protein (18.88 g 100 g^?1) and RNA/DNA ratio (5.20) were also obtained in a 1.25 g 100 g^?1 arginine dry diet. Except for the reduced growth performance in fish fed arginine‐deficient diets, no other deficiency signs were apparent. Based on the broken‐line and second‐degree polynomial regression analysis of the AWG, SGR, FCR, PER, PRE and ERE data, the optimum arginine requirement for fingerling Labeo rohita was found to be in the range of 1.22–1.39 g 100 g^?1 of the dry diet, corresponding to 3.05–3.47 g 100 g^?1 of dietary protein.     

Growth characteristics of aquatic macrophytes cultured in nutrient-enriched water: II. Azolla,Duckweed, and Salvinia

Seasonal growth characteristics and biomass yield potential of 4 small-leaf, floating, aquatic macrophytes cultured in nutrient nonlimiting conditions were evaluated for central Florida’s climatic conditions. Biomass yields were found to be 10.6, 11.3, 16.1, and 32.1 t (dry wt) har^?1 yr^?1, respectively, for azolla (Azolla caroliniana), giant duckweed (Spirodela polyrhiza), common duckweed (Lemna minor), and salvinia (Salvinia rotundifolia). Operational plant density was in the range of 10–80 g dry wt m^?2 for azolla, 10–88 g dry wt m^?2 for giant duckweed, 10–120 g dry wt m^?2 for common duckweed, and 35–240 g dry wt m^?2 for salvinia. Specific growth rate (% increase per day) was maximum at low plant densities and decreased as the plant density increased. Results suggest that small-leaf, floating plants may not be suitable in monoculture biomass production systems because of low biomass yields, but they may be suitable for inclusion in poly culture systems with larger aquatic plants. The high N content (crude protein = 20–33%) of small-leaf,floating plants suggests the use of biomass as animal feed.