Variation in colour markings of German wasps Vespula germanica (F.) and common wasps Vespula vulgaris (L.) (Hymenoptera: Vespidae) in New Zealand

Abstract

German wasps (Vespula germanica F.) and common wasps (V. vulgaris L.) both show variations in colour markings in New Zealand. Overlap in the ranges of markings of the head and thorax is limited enough for ready distinction of queens and workers of the two species. Abdominal markings overlap considerably between the species. Colour markings of males were too similar to identify the species, which were completely separated by the shape of their genitalia. The frequency of occurrence of “intermediate” markings in V. germanica populations did not increase in areas where the two species overlap. This suggests there is little or no genetic exchange between the two species.     

The significance of worker size in the seasonal development of the wasps Vespula vulgaris (L.) and Vespula germanica (F.)

An account is given of the variation of worker size in Vespula vulgaris and V.germanica during the vespine season and of pupal size, as indicative of larval feeding conditions, on the same comb and on different combs in the same nest.     

The behaviour of wasps (Vespula germanica L. andV. Vulgaris L.) when foraging

Summary While foraging on dead adult and pupal honeybees, individual wasps showed little conformity in the order in which they dismembered their prey; they attempted to take as large loads as possible and preferred abdomens and thoraces to heads.Although wasps always removed some of the appendages from thoraces, especially the hind and middle legs, the presence of these appendages did not encourage foraging or facilitate recognition of the prey.Pupae were preferred to newly emerged bees, and newly emerged bees to old bees, probably because of the difference in hardness of the cuticle. Whereas wasps learnt to divide adult bodies at the neck and waist, they showed considerable adaptability when dismembering pupae and when confronted with unusual situations. Although individuals tended to become conditioned to collecting one type of prey, some changed from collecting adults to collecting pupae.Wasps could easily be enticed away from meat by offering sugar syrup, but the change from syrup to meat was much more difficult, although it happened occasionally.Some wasps attempted to defend a supply of food against other would-be collectors. Despite their wariness of each other, wasps were attracted to the sight of others at a food source. The frequency with which a wasp continues to visit a site that has ceased to yield food depends on its previous foraging experience there.     

The queen colony phase of vespine wasps (Hymenoptera, Vespidae)

Characteristics of queen nests of the Vespinae are reviewed including the number of cells and each brood stage in the mature nest, cell-building and egg-laying rates, length of each brood stage and the occurrence of brood cannibalism. Success rates of queen nests of the Vespinae are reviewed with their causes of failure including the effect of queen usurpation, and with particular reference to variation of queen behaviour or queen quality. Evidence for the differences between potentially successful and unsuccessful queen nests is given. Simulation models of queen nests are developed for potential successful and unsuccessful colonies to determine the extent of larval cannibalism, larval life extension and for unsuccessful queen nests, oophagy. The variation of cell building rate, the importance of ambient temperature and the fast development of the first batch of eggs are considered in relation to polistine studies. The causes of the variation of queen quality are unknown but could be related to the amount of food received as larvae or as adults before leaving the natal colony.     

The potential distribution of German wasps (Vespula germanica) in Argentina

Abstract

In the early 1980s, the German wasp (Vespula germanica) arrived in Argentina and became established in northern Patagonia. We use an ecoclimatic computer‐based program (CLIMEX) to predict the potential spread of wasps to other areas of the country. The model suggests that much of Argentina does not appear to be very suitable for the species’ establishment. However, more suitable areas than those currently colonised by the wasp occur in the centre of the country. Based on CLIMEX results, we suggest that, if the wasps ever break through the barrier of unfavourable habitat that surrounds their current distribution, they will continue dispersing to those areas. Notwithstanding this, factors other than climate may explain why German wasps are firmly established in areas otherwise considered to be inhospitable for the species.     

Overwintering colonies of German (Vespula germanica) and common wasps (Vespula vulgaris) (Hymenoptera: Vespidae) in New Zealand

Abstract

Nests of both common (Vespula vulgaris) and German wasps (V. germanica) sometimes overwinter in New Zealand. Three overwintering common wasp colonies were found in low-altitude honeydew beech forest; about 2% of the colonies initiated there in 1988 survived the winter. Wasp traffic rates from nests in Nelson city and a nation wide survey of wasp abundance, showed that more German wasp than common wasp workers were on the wing in winter and spring. German wasp colonies in Nelson city were more likely to overwinter than were common wasp colonies. Of the active German wasp colonies recorded in Nelson in January and February 1989, only two (4%) had previously overwintered, but these two nests accounted for 38% of all German wasp workers estimated to leave nests in the area. Had other overwintering colonies not been poisoned, overwintering colonies might have accounted for up to 11 % of nests and produced up to 64% of German wasp workers on the wing in January and February 1989.

Overwintering common wasp colonies did not produce queens or drones in their first year or second spring, but all 10 overwintering German wasp colonies examined produced sexuals at both times. German wasp queens produced in winter and spring may influence the number of colonies successfully initiated and affect the population dynamics of German wasps in New Zealand.     

Colony structure and nest characteristics of European wasps, Vespula germanica (F.) (Hymenoptera: Vespidae), in Victoria, Australia

Abstract European wasps, Vespula germanica , are common across southern and south-eastern Australia and have a negative impact upon urban areas, primary industries, and natural ecosystems. Aspects of colony structure and nest characteristics are examined for nests located in the ground and collected from urban and rural sites in Victoria during two summer−autumn field seasons (1996 and 2001). On average, nests were located 28 cm beneath the surface (range 5−58 cm). The average number of combs in the nest and the total area of the nests increased from early February to late May. In addition, the proportion of cells used to produce workers and different life stages (larvae, pupae) also varied throughout the season; being consistent with studies from New Zealand. No differences in colony structure or nest character­istics were detected between urban and rural nests.     

Acute adjustment of thermal tolerance in vertebrate ectotherms following exposure to critical thermal maxima

1. 1.|Heat hardening in a transitory increase in heat tolerance following a sublethal exposure to lethal high temperatures.

2. 2.|Within 1–2 h of an initial exposure to the critical thermal maximum (CTM), the CTM of two species of amphibians and two species of fish had increased significantly above the initial level and then decreased to the initial level within 24 h.

3. 3.|Experiments with exposure to sub-CTM temperatures and multiple exposures to the CTM indicated that hardening requires exposure to the CTM and may be the maximum CTM attainable by the animal.

4. 4.|Diel and seasonal variation had significant effects on hardening ability.

5. 5.|Field evidence suggests that heat hardening is adaptive in that it provides an acute means of adjustment to extreme fluctuations in diurnal temperatures.

The importance of worker behaviour in the colony organization of the social wasps,Vespula Vulgaris (L.) andV. Germinaca (F.) (Vespidae; Hymenoptera)

Summary With two combs and one or a small number of workers it was found that the comb itself without brood was less attractive than a comb with cocoon caps or larvae, but single workers were equally attracted to combs with a large or small number of larvae, or queen or non-queen larvae. A worker walked at random when off a comb and tended, when on a comb, to stay with the first group of larvae that it found.Observations in the field showed that adults formed a group at night at the bottom of the nest.Records from six observation nests of whole or almost whole colonies have been collected over a period of three years. In all cases a dominant comb, which carried a larger percentage of the workers than any other comb and usually the queen if present, was soon established. The dominant comb always contained brood, was nearest or one of the combs nearest the entrance, received most foragers, and workers grouped on it more frequently than other combs.The grouping behaviour of workers on a comb can be related to background temperature and caused comb temperature to increase to 29° C–32.5° C.The worker attention a larva received increased as the number of workers on its comb increased.Reasons for and the consequences of grouping behaviour, the appearance of a dominant comb and the position of the latter in the nest, are discussed.

---

Résumé Au cas où il y a deux rayons et soit un seul, soit un petit nombre d'ouvrières, on constate que le rayon sans couvain attire moins les ouvrières que celui operculé (cocons ou larves). Pour ce qui est d'un petit nombre ou d'un grand nombre de larves, ou encore des larves de reines ou de non-reines, l'attraction est égale pour chaque ouvrière. L'ouvrière ne se trouvant pas sur le rayon se déplace au hasard. De plus, quand elle est sur un rayon elle a tendance à rester avec le premier groupe de larves qu'elle trouve.L'examen des observations effectuées sur le terrain montre que les adultes se groupent la nuit, au fond du nid.Six nids, contenant des colonies entières ou presque entières, ont fait l'objet de plusieurs observations pendant une période de trois ans. Durant la même période, les résultats ont été enregistrés. Dans tous les cas, un rayon dominant s'est établi dans un bref délai. Ce rayon avait un plus grand pourcentage d'ouvrières que tout autre, et comportait généralement la reine. Le rayon dominant contenait toujours du couvain; il se trouvait le plus près de l'entrée du nid (ou bien était parmi les plus près); il recevait le plus grand nombre de butineuses, et des ouvrières s'y groupaient plus fréquemment que sur d'autres rayons.Il est possible d'établir un rapport entre le comportement des ouvrières lorsqu'elles se groupent sur un rayon, et la température ambiante. En effet, ce comportement a entrainé une hausse allant jusqu'à 29° C–32,5° C sur le rayon.L'attention que prêtait une ouvrière à la larve augmentait à mesure que le nombre d'ouvrières sur son rayon augmentait.On traite dans cet article du comportement observé lors d'un groupement, les raisons et les conséquences; ainsi que de l'apparition d'un, rayon dominant et de la position de celui-ci dans le nid.

     

Contrasting foraging related behaviours in two sympatric wasps (Vespula maculifrons and V. germanica)

ABSTRACT.

• 1 Using pinned freshly killed wasps (yellowjackets) to simulate feeding animals, it was found that V. germanica was socially facilitated, and concentrated its foraging activity on those feeders with the most pinned wasps (twenty). V. maculifrons foragers responded inversely, preferentially foraging at feeders with few or no pinned wasps.
• 2 Using hand-painted drawing pins (thumb tacks) as wasp models, similar results were found, indicating that visual, rather than olfactory, cues were responsible for the observed distribution.
• 3 Vespula maculifrons and V. germanica exhibit aggression while foraging at honey-baited feeders. Both species attack conspecifics at frequencies lower than would be expected under random encounter.

     

Comparative characteristics of nests of Vespula germanica (F.) and Vespula vulgaris (L.) (Hymenoptera: Vespinae) from Christchurch City,New Zealand

Abstract

From July 1987 to June 1989, 141 nests and 365 nests, respectively, of the adventive social vespines the German wasp, Vespula germanica (F.), and the common wasp V. vulgaris (L.), from the City of Christchurch, New Zealand, were evaluated for seven major characteristics.

There were few, if any, differences in nest sites, and from spring to early summer in nest traffic, nest size, and numbers of combs. However, Getman wasps showed no preference for direction of nest entrances, while common wasp nests were more numerous in areas most exposed to the morning sun. Some Getman wasp nests survived the winter and began producing new worker cells by late June, but all common wasp nests died by June. Because common wasp nests have been reported surviving the winter in beech forest, which produces honey dew, and honey dew is not available in Christchurch City, common wasp nest survival over winter may be more dependent upon carbohydrates and/or prey dependent upon carbohydrates than the survival of German wasp nests. The presence of large, expanding wasp nests from early spring must impose localised predation pressures virtually unknown in the Northern Hemisphere where overwintering nests are rare. Wasp population dynamics, and impacts of wasps on fauna, are likely to vary between different geographical areas of New Zealand, but as targets for biological control, the two wasp species can generally be considered to be quite similar.     

Ecological features of exotic Vespula wasps (Hymenoptera: Vespidae) invading the southernmost UNESCO Biosphere Reserve

Biological Invasions - Invasive alien species may cause substantial changes and damaging impacts. Here, we document the current distribution and ecological interactions with native biota of...     

Effect of warming rate on the critical thermal maxima of crabs,shrimp and fish

The threat of global warming has prompted numerous recent studies on the thermal tolerance of marine species. A widely used method to determine the upper thermal limit has been the Critical Thermal Maximum (CTMax), a dynamic method, meaning that temperature is increased gradually until a critical point is reached. This method presents several advantages over static methods, however, there is one main issue that hinders interpretation and comparison of CTMax results: the rate at which the temperature is increased. This rate varies widely among published protocols. The aim of the present work was to determine the effect of warming rate on CTMax values, using different animal groups. The influence of the thermal niche occupied by each species (intertidal vs subtidal) and habitat (intertidal vs subtidal) was also investigated. CTMax were estimated at three different rates: 1 °C min⁻¹, 1 °C 30 min⁻¹ and 1 °C h⁻¹, in two species of crab, Eurypanopeus abbreviatus and Menippe nodifrons, shrimp Palaemon northropi and Hippolyte obliquimanus and fish Bathygobius soporator and Parablennius marmoreus. While there were significant differences in the effect of warming rates for some species, for other species warming rate produced no significant differences (H. obliquimanus and B. soporator). While in some species slower warming rates lead to lower CTMax values (P. northropi and P. marmoreus) in other species the opposite occurred (E. abbreviatus and M. nodifrons). Biological group has a significant effect with crabs' CTMax increasing at slower warming rates, which did not happen for shrimp and fish. Subtidal species presented lower CTMax, at all warming rates tested. This study highlights the importance of estimating CTMax values at realistic rates that species encounter in their environment and thus have an ecological value.     

Carbohydrate bait preferences of wasps (Vespula vulgaris and V. germanica) (Hymenoptera: Vespidae) in New Zealand

Abstract

Carbohydrates are both a source of food and a potential bait for control of common and German wasps. Carbohydrate preferences of wasps were determined in a series of paired trials by counting the number of wasps caught in traps baited with carbohydrate‐based baits versus a standard protein‐based bait. Factors influencing wasp attraction to carbohydrate‐based baits included bait type, season, weather, and location. A 30% sucrose solution was more attractive than honey, jams, gels, or dry (solid) sugars. The sucrose solution was more attractive in spring and autumn than in summer, probably because rainfall washed away natural carbohydrate supplies. There was a significant relationship between rainfall in the previous week and the proportion of wasps caught in traps baited with sucrose solution versus sardine cat‐food. A higher proportion of German wasps than common wasps was caught in sucrose‐baited traps. This may have been related to seasonal differences in abundance and/or behavioural differences between the two species. In some locations, more wasps were caught in traps baited with sucrose solution than in those baited with sardine cat‐food. The proportion of wasps caught in sucrose‐baited traps was higher in locations without beech scale honeydew than with beech scale honey‐dew. Proportionally more non‐target species (mainly honey bees) and fewer wasps were caught in traps baited with sucrose solution than in those baited with sardine cat‐food. All five bee repellents tested also repelled wasps. These results indicate the importance of determining the bait preferences of wasps (carbohydrate or protein) and the presence of non‐target species before attempting a poison‐baiting operation. They also emphasise the need for a wasp‐specific carbohydrate‐based bait.