DIURNAL CELL DIVISION REGULATED BY GATING THE G1/S TRANSITION IN ENTEROMORPHA COMPRESSA (CHLOROPHYTA)1

The cell‐cycle progression of Enteromorpha compressa (L.) Nees (=Ulva compressa L.) was diurnally regulated by gating the G₁/S transition. When the gate was open, the cells were able to divide if they had attained a sufficient size. However, the cells were not able to divide while the gate was closed, even if the cells had attained sufficient size. The diurnal rhythm of cell division immediately disappeared when the thalli were transferred to continuous light or darkness. When the thalli were transferred to a shifted photoperiod, the rhythm of cell division immediately and accurately synchronized with the shifted photoperiod. These data support a gating‐system model regulated by light:dark (L:D) cycles rather than an endogenous circadian clock. A dark phase of 6 h or longer was essential for gate closing, and a light phase of 14 h was required to renew cell division after a dark phase of >6 h.     

Light-induced synchrony of cell division in the protonema of the fern,Pteris vittata

Summary In protonemata of Pteris vittata grown for 6 days under red light, which brings about a marked depression of mitotic activity, the first division of the cells was synchronously induced by irradiation with blue light, and subsequent cell divisions were also promoted. The peak of the mitotic index reached a maximum of about 70% at 11.5 hrs, and 90% of all protonemata divided between the 11th and 13th hour after exposure to blue light. When the protonemata were continuously irradiated with blue light, synchronism of the next cell division in the apical cells decreased to a mitotic index of about 30%, and further divisions occurred randomly.The synchronization of cell division was found to be a combined effect of red and blue light. Red light maintained the cells in the early G₁ phase of the cell cycle; blue light caused the cells to progress synchronously through the cell cycle, with an average duration of 12 hr. By using ³H-thymidine, the average duration of the G₁, S, G₂ and M phases was determined to be about 3.5, 5, 2.5 and 1 hr, respectively.Synchronous cell division could be induced in older protonemata grown for 6 to 12 days in red light and even in protonemata having two cells. It could be repeated in the same protonema by reexposure to red light for 24 hrs or more before another irradiation with blue light.     

Mono‐ and dichromatic LED illumination leads to enhanced growth and energy conversion for high‐efficiency cultivation of microalgae for application in space

Illumination with red and blue photons is known to be efficient for cultivation of higher plants. For microalgae cultivation, illumination with specific wavelengths rather than full spectrum illumination can be an alternative where there is a lack of knowledge about achievable biomass yields. This study deals with the usage of color LED illumination to cultivate microalgae integrated into closed life support systems for outer space. The goal is to quantify biomass yields using color illumination (red, blue, green and mixtures) compared to white light. Chlamydomonas reinhardtii was cultivated in plate reactors with color compared to white illumination regarding PCE, specific pigment concentration and cell size. Highest PCE values were achieved under low PFDs with a red/blue illumination (680 nm/447 nm) at a 90 to 10% molar ratio. At higher PFDs saturation effects can be observed resulting from light absorption characteristics and the linear part of PI curve. Cell size and aggregation are also influenced by the applied light color. Red/blue color illumination is a promising option applicable for microalgae‐based modules of life support systems under low to saturating light intensities and double‐sided illumination. Results of higher PCE with addition of blue photons to red light indicate an influence of sensory pigments.     

Redox Processes in the Blue Light Response of Guard Cell Protoplasts of Commelina communis L

Guard cell protoplasts from Commelina communis L. illuminated with red light responded to a blue light pulse by an H⁺ extrusion which lasted for about 10 minutes. This proton extrusion was accompanied by an O₂ uptake with a 4H⁺ to O₂ ratio. The response to blue light was nil in darkness without a preillumination period of red light and increased with the duration of the red light illumination until about 40 minutes. However, acidification in response to a pulse of blue light was obtained in darkness when external NADH (1 millimolar) was added to the incubation medium, suggesting that redox equivalents necessary for the expression of the response to blue light in darkness may be supplied via red light. In accordance with this hypothesis, the photosystem II inhibitor 3-(3,4-dichlorophenyl)-1, 1-dimethylurea (10 micromolar) decreased the acidification in response to blue light more efficiently when it was added before red light illumination than before the blue light pulse. In the presence of hexacyanoferrate, the acidification in response to a blue light pulse was partly inhibited (53% of control), suggesting a competition for reducing power between ferricyanide reduction and the response to blue light.     

Mixture design as a potential tool in modeling the effect of light wavelength on Dunaliella salina cultivation: an alternative solution to increase microalgae lipid productivity for biodiesel production

Abstract

For a feasible microalgae biodiesel, increasing lipid productivity is a key parameter. An important cultivation parameter is light wavelength (λ). It can affect microalgal growth, lipid yield, and fatty acid composition. In the current study, the mixture design was used as an alternative to model the influence of the λ on the Dunaliella salina lipid productivity. The illumination was considered to be the mixture of different λ (the light colors blue, red, and green). All experiments were performed with and without sodium acetate (4?g/L), as carbon source, allowing the identification of the impact of the cultivation regimen (autotrophic or mixotrophic). Without sodium acetate, the highest lipid productivity was obtained using blue and red light. The use of mixotrophic cultivations significantly enhanced the results. The optimum obtained result was mixotrophic cultivation under 65% blue and 35% green light, resulting in biomass productivity of 105.06 mgL^?1day^?1, a lipid productivity of 53.47 mgL^?1day^?1, and lipid content of 50.89%. The main fatty acids of the oil obtained in this cultivation were oleic acid (36.52%) and palmitic acid (18.31%).     

Translocation in colored light

The translocation of ¹⁴C-photosynthate in detached blades of sugarcane was studied under illumination from red, green, blue, and cool-white fluorescent lamps; under far-red illumination from the sun, and from incandescent lamps; and in total darkness.

The percentage of basipetal translocation and the accumulation against the concentration gradient were stimulated by light from the red or blue lamps more than by green or cool-white fluorescent illumination.

Basipetal translocation took place equally well in red light lacking blue irradiation and in blue light. Since the action spectrum for light-induced change in viscosity is a typical blue-type spectrum, the effect of light upon translocation is not due merely to changes in the physicochemical properties of protoplasm.

Basipetal translocation took place in red light lacking blue irradiation better than in cool-white fluorescent light, which may suggest a red stimulation of translocation.

Illumination in the far-red region of the spectrum did not support basipetal translocation but acted like total darkness.

Because of the wide emission characteristics of the fluorescent lamps employed, it is impossible to decide whether a chlorophyll-like system or some other pigment is involved in the light stimulation of phototranslocation.

Whatever the activating wavelength and whatever the pigment system involved, these results show that the phototranslocation of sucrose in the phloem is influenced by the quality of illumination.

     

Flowering of Cultivated Green and SAN 9789-Treated Chenopodium rubrum Plants Exposed to White,Blue, and Red Light

Green plants and plants devoid of photosynthetic pigments were compared with regard to their ability to flower under various growth conditions. Green plants of Chenopodium rubrum L. and plants treated with norflurazon SANDOZ-9789 (SAN) were grown on sucrose-containing media with or without hormones (GA₃, BA, IAA, ABA) under short-day photoperiodic or continuous illumination with white, blue, or red light. Green and SAN-treated albino plants produced flowers only under short-day conditions. The flowering of green plants was independent of the presence of sucrose and hormones in the medium as well as of the light quality. The albino plants produced flowers under white and blue light but did not flower in red light. The addition of GA₃ or BA to the medium induced flowering of albino plants exposed to red light. The functional interaction of photoreceptors in the flowering control is discussed.     

Evaluation of growth and nutritional value of Brassica microgreens grown under red,blue and green LEDs combinations

Microgreens are rich functional crops with valuable nutritional elements that have health benefits when used as food supplements. Growth characterization, nutritional composition profile of 21 varieties representing five species of the Brassica genus as microgreens were assessed under light-emitting diodes (LEDs) conditions. Microgreens were grown under four different LEDs ratios (%); red:blue 80:20 and 20:80 (R₈₀:B₂₀ and R₂₀:B₈₀), or red:green:blue 70:10:20 and 20:10:70 (R₇₀:G₁₀:B₂₀ and R₂₀:G₁₀:B₇₀). Results indicated that supplemental lighting with green LEDs (R₇₀:G₁₀:B₂₀) enhanced vegetative growth and morphology, while blue LEDs (R₂₀:B₈₀) increased the mineral and vitamin contents. Interestingly, by linking the nutritional content with the growth yield to define the optimal LEDs setup, we found that the best lighting to promote the microgreen growth was the green LEDs combination (R₇₀:G₁₀:B₂₀). Remarkably, under the green LEDs combination (R₇₀:G₁₀:B₂₀) conditions, the microgreens of Kohlrabi purple, Cabbage red, Broccoli, Kale Tucsan, Komatsuna red, Tatsoi and Cabbage green, which can benefit human health in conditions with limited food, had the highest growth and nutritional content.     

Light scattering,chlorophyll fluorescence and state of the adenylate system in illuminated spinach leaves

Scattering of green light and chlorophyll fluorescence by spinach leaves kept in a stream of air or nitrogen were compared with leaf adenylate levels during illumination with blue, red or far-red light. Energy charge and ATP-ADP ratios exhibited considerable variability in different leaves both in the dark and in the light. Variability is explained by different possible states of the reaction oxidizing triose phosphate or reducing 3-phosphoglycerate. Except when oxygen levels were low, there was an inverse relationship between light scattering and chlorophyll fluorescence during illumination with blue or red light. When CO₂ was added to a stream of CO₂-free air, chlorophyll fluorescence increased, sometimes after a transient decrease, and both light scattering and leaf $\text{ATP}\text{ADP}$ ratios decreased. Similar observations were made when air was replaced by nitrogen under blue or high-intensity red light. Under these conditions, over-reduction caused inhibition of electron transport and phosphorylation in chloroplasts. However, when air was replaced by nitrogen during illumination with low-intensity red light or far-red light, light scattering increased instead of decreasing. Under these light conditions, $\text{ATP}\text{ADP}$ ratios were maintained in the light. They decreased drastically only after darkening. Although $\text{ATP}\text{ADP}$ ratios responded faster than light scattering or the slow secondary decline of chlorophyll fluorescence due to illumination, it appeared that in the steady state, light scattering and chlorophyll fluorescence are useful indicators of the phosphorylation state of the leaf adenylate system at least under aerobic conditions, when chloroplast and extrachloroplast adenylate systems can effectively communicate.     

Effect of Colored Light on Stomatal Opening Rates of Vicia faba L

The average opening rate of Vicia faba L. stomata was determined over an initial 20-minute light period following darkness. Nonsaturating intensities of broad band red and blue light had similar quantum effectiveness for the promotion of opening, whereas broad band green was about 40% and far red about 5% as effective. The opening rates under saturating red, green, and blue light were the same. Net photosynthesis was measured under various intensities of the same red, green, and blue light spectra. Red and blue light were equally efficient in causing photosynthesis, whereas green was 60% as effective. The light compensation points for the three colors were at higher intensities than those which saturated the opening rate response. These data suggest that only a single pigment system, probably the photosynthetic pigments, is responsible for initiating the light-induced opening response in V. faba stomata.     

Blue light reduces photosynthetic efficiency of cyanobacteria through an imbalance between photosystems I and II

Several studies have described that cyanobacteria use blue light less efficiently for photosynthesis than most eukaryotic phototrophs, but comprehensive studies of this phenomenon are lacking. Here, we study the effect of blue (450 nm), orange (625 nm), and red (660 nm) light on growth of the model cyanobacterium Synechocystis sp. PCC 6803, the green alga Chlorella sorokiniana and other cyanobacteria containing phycocyanin or phycoerythrin. Our results demonstrate that specific growth rates of the cyanobacteria were similar in orange and red light, but much lower in blue light. Conversely, specific growth rates of the green alga C. sorokiniana were similar in blue and red light, but lower in orange light. Oxygen production rates of Synechocystis sp. PCC 6803 were five-fold lower in blue than in orange and red light at low light intensities but approached the same saturation level in all three colors at high light intensities. Measurements of 77 K fluorescence emission demonstrated a lower ratio of photosystem I to photosystem II (PSI:PSII ratio) and relatively more phycobilisomes associated with PSII (state 1) in blue light than in orange and red light. These results support the hypothesis that blue light, which is not absorbed by phycobilisomes, creates an imbalance between the two photosystems of cyanobacteria with an energy excess at PSI and a deficiency at the PSII-side of the photosynthetic electron transfer chain. Our results help to explain why phycobilisome-containing cyanobacteria use blue light less efficiently than species with chlorophyll-based light-harvesting antennae such as Prochlorococcus, green algae and terrestrial plants.     

THE EFFECT OF LIGHT QUALITY ON THE CARBON METABOLISM AND EXTRACELLULAR RELEASE OF CHLAMYDOMONAS REINHARDTII DANGEARD1

The influence of red, blue, green, and white light on growth and photosynthetic rates, carbon metabolism, and rates of release of extracellular compounds in the freshwater alga Chlamydomonas reinhardtii Dangeard was examined. Relative growth constants were 0.28, 0.32, 0.40, and 0.41 in green, white, blue, and red light, respectively. Photosynthetic rates were higher in white, blue, or red than in green light of the same intensity. More than 66% of the ¹⁴CO₂ assimilated by cells grown under blue or green light was incorporated into the ethanol-insoluble fraction, compared with about 50% in cells grown under white or red light. The percentage of sugars in this fraction was significantly higher in cells grown under green or red light than in cells cultured in white or blue light, while the percentage of proteins was highest in blue light. Light quality also influenced the composition of the ethanol-soluble fraction. The percentage of organic acids was highest in cells grown in green and white light, while amino acids were highest in blue and green cultures. The percentage of ethanol-soluble sugars was greatest in cultures grown in blue and red light. The percentage release of dissolved organic carbon into the medium was highest in white light and lowest in blue or red light. The nature of the extracellular products varied according to the quality of light under which the cells were cultured, but had no consistent relation to the nature or concentration or components in the ethanol-soluble fraction.     

Engineering of a green‐light inducible gene expression system in Synechocystis sp. PCC6803

In order to construct a green‐light‐regulated gene expression system for cyanobacteria, we characterized a green‐light sensing system derived from Synechocystis sp. PCC6803, consisting of the green‐light sensing histidine kinase CcaS, the cognate response regulator CcaR, and the promoter of cpcG2 (P_cpcG2). CcaS and CcaR act as a genetic controller and activate gene expression from P_cpcG2 with green‐light illumination. The green‐light induction level of the native P_cpcG2 was investigated using GFPuv as a reporter gene inserted in a broad‐host‐range vector. A clear induction of protein expression from native P_cpcG2 under green‐light illumination was observed; however, the expression level was very low compared with P_trc, which was reported to act as a constitutive promoter in cyanobacteria. Therefore, a Shine‐Dalgarno‐like sequence derived from the cpcB gene was inserted in the 5′ untranslated region of the cpcG2 gene, and the expression level of CcaR was increased. Thus, constructed engineered green‐light sensing system resulted in about 40‐fold higher protein expression than with the wild‐type promoter with a high ON/OFF ratio under green‐light illumination. The engineered green‐light gene expression system would be a useful genetic tool for controlling gene expression in the emergent cyanobacterial bioprocesses.     

Effect of culturing parameters on the vegetative growth of Haematococcus alpinus (strain lcr‐cc‐261f) and modeling of its growth kinetics

The present study investigated the effect of different culture conditions on the vegetative growth of a new species, Haematococcus alpinus (strain LCR‐CC‐261f) using airlift photobioreactors. The influence of culture medium, aeration rates, CO₂ concentration in air‐gas mixture, temperature, light intensities, and wavelengths were investigated to achieve sustainable high cell density cultures. Growth parameters were determined by fitting the data to a form of the logistic equation that included a lag phase. The shear‐sensitive vegetative cells favored lower aeration rates in the photobioreactors. MLA medium increased to 40 mM nitrate produced high density cultures. Temperatures between 12°C and 18°C, 3% (v/v) CO₂ concentration and a narrow photon flux density ranging between 37 and 48 μmol photons · m^?2 · s^?1 were best suited for growth. The wavelength of the light source also impacted growth and a high cell density of 9.6 × 10⁵ cells · mL^?1 was achieved using a mixture of red and blue compared to warm white, red, or blue LEDs.     

不同光质对辣椒叶色黄化突变体光合生理特性的影响研究

以辣椒叶色黄化突变体yl1及其野生型6421为试材,用白光、蓝光、红光、绿光、紫光、黄光和远红光不同光质进行处理,考察其表型、生理及光合特性的变化特征,探究光质对黄叶辣椒植株生长发育的影响。结果显示：(1)蓝光与红光对辣椒幼苗的生长有促进作用,黄光和远红光则会显著抑制幼苗生长,6421生长受不同光质的抑制影响比yl1更大。(2)两个辣椒材料光合色素含量在不同光质下均不同程度降低;6421叶绿素总含量和类胡萝卜素含量在不同光质下均高于yl1,yl1和6421叶片的光合色素含量分别在紫光和黄光下最低。(3)蓝光和绿光能显著提高yl1的净光合速率(P_n),而不同光质处理均显著降低了6421的P_n。(4)紫光处理使yl1的PSⅡ潜在活性(F_v/F_o)和最大光化学效率(F_v/F_m)值均显著降低且显著低于6421,但升高了光化学猝灭系数(qP)和非光化学猝灭系数(NPQ)。(5)蓝光、红光和绿光均能提高辣椒的超氧化物歧化酶(SOD)、过氧化物酶(POD)和过氧化氢酶(...     

Different stomatal responses of maize leaves after blue or red illumination under anoxia

Abstract In normal air, illumination with a low level of blue or red light (40 μmol m^?2 s^?1) did not induce stomatal opening in maize plantlets. In CO₂-free air, 40 μmol m^?2 s^?1 of blue or red light promoted an enhancement in stomatal opening. At the same quantum flux, blue light was more efficient than red light and stomatal closure occurred more rapidly with a significantly shorter lag phase after blue light. Anoxia inhibited light-dependent stomatal opening, even under 320 μmol m^?2 s^?1 illumination. However, after 60 min of illumination with 40 μmol m^?2 s^?1 of blue light in anoxia, transient stomatal opening was observed when the plant was returned to darkness and normal air. This transient stomatal opening was weaker after pretreatment with red light. We conclude that a blue-light-dependent process induced under anoxia leads to stomatal opening provided oxygen is present. Possible mechanisms associated with blue-light-effect and the nature of the oxygen-consuming processes are discussed.     

Study of the beneficial effects of green light on lettuce grown under short‐term continuous red and blue light‐emitting diodes

Red and blue light are the most important light spectra for driving photosynthesis to produce adequate crop yield. It is also believed that green light may contribute to adaptations to growth. However, the effects of green light, which can trigger specific and necessary responses of plant growth, have been underestimated in the past. In this study, lettuce (Lactuca sativa L.) was exposed to different continuous light (CL) conditions for 48 h by a combination of red and blue light‐emitting diodes (LEDs) supplemented with or without green LEDs, in an environmental‐controlled growth chamber. Green light supplementation enhanced photosynthetic capacity by increasing net photosynthetic rates, maximal photochemical efficiency, electron transport for carbon fixation (J_PSII) and chlorophyll content in plants under the CL treatment. Green light decreased malondialdehyde and H₂O₂ accumulation by increasing the activities of superoxide dismutase (EC 1.15.1.1) and ascorbate peroxidase (EC 1.11.1.11) after 24 h of CL. Supplemental green light significantly increased the expression of photosynthetic genes LHCb and PsbA from 6 to 12 h, and these gene expressions were maintained at higher levels than those under other light conditions between 12 and 24 h. However, a notable downregulation of both LHCb and PsbA was observed during 24 to 48 h. These results indicate that the effects of green light on lettuce plant growth, via enhancing activity of particular components of antioxidative enzyme system and promoting of LHCb and PsbA expression to maintain higher photosynthetic capacity, alleviated a number of the negative effects caused by CL.     

The effect of light color on the nucleocytoplasmic and chloroplast cycle of the green chlorococcal algaScenedesmus obliquus

The color of light (white, red, blue, and green) had a significant effect on the growth and reproductive processes (both in the nucleocytoplasmic and chloroplast compartment of the cells) in synchronous cultures of Scenedesmus obliquus. This effect decreased in the order red > white > blue > green. In the same order, the light phase of the cell cycle (time when first autospores started to be released) was prolonged. The length of dark phase (time when 100 % of daughters were allowed to release from mothers) was not influenced and was the same for all colors. Critical cell size for cell division in green light was shifted to a smaller size (compared with cells grown in other lights) and so was the size of released daughters. The nuclear cycle was slowed in blue and even in green light, contrary to cells grown in red and white light. At the beginning of the cell cycle, one-nucleus daughters possess approximately 10 nucleoids; during the cell cycle their number doubled in all variants before the division of nuclei. Both events were delayed in cultures grown more slowly most markedly in green light. Smaller daughters in the green variant possessed a lower number of nucleoids. Motile cells released in continuous green or blue lights but not in red one were rarely observed.     

Ultrastructure of the vegetative gametophytic cells of Porphyra leucosticta (Rhodophyta) grown in red, blue and green light

The ultrastructure of the vegetative gametophytic cells of Porphyra leucosticta Thuret grown in red, blue and green light was studied both in ultrathin sections and in replicas of rapidly frozen cells. High activity of dictyosornes and mucilage sacs results in a dramatic decrease of the protoplasmic area and in thicker cell walls in red light in comparison with blue light and the control. There are numerous well‐formed phycobili‐somes in blue light, whereas not well‐formed ones are present in red and especially in green light. There are also many phycobilisomes in the intrapyrenoidal thylakoids in blue light, fewer in green light, but they are absent in red light and in the control. It seems that in red and especially in green light, the phycobilisomes have fewer rods than in blue light. In green light, chloroplasts bear numerous genophores in contrast to blue and red light. The spacings of neighboring parallel thylakoids are as follows: control 64.3 nm, blue light 90.6 nm, red light 41.3 nm, green light 43.7 nm. Due to the relatively small spacing of the neighboring parallel thylakoids in red (41.3 nm) and in green light (43.7 nm) and of the given height of phycobilisomes (35 nm), the alternate phycobilisomes attached to neighboring lamellae are forced to interdigitate. The density of phycobilisomes per square micrometer of thylakoid surface dramatically increases in blue light (800 μm^?2) in relation to red (250 μm^?2) and green light (180 μm^?2). The protoplasmic fracture face of the thylakoids reveals numerous, tightly packed, but randomly distributed particles. The particle size distribution is uniform in the two types of fracture faces, with an average diameter of about 11.5 nm. In blue light, both the phycobilisomes and exoplasmic face particles are organized into rows with a spacing of 60–70 nm. The results (changes: in the protoplasmic area; in the spacing of the thylakoids; in phycobilisome arrangement; in structure, shape and size of phycobilisomes; and in the accumulation of plastoglobuli), have shown that the monochromatic light (blue, red and green) brings about marked changes in the package effect and consequently in the efficiency of light absorption. In addition, the blue light contributes to the intense production of chlorophyll a, phycoerythrin, phycocyanin and soluble proteins, while intense production of polysaccharidic material is attributed to red light.     

Circadian clock component,LHY, tells a plant when to respond photosynthetically to light in nature

The circadian clock is known to increase plant growth and fitness, and is thought to prepare plants for photosynthesis at dawn and dusk; whether this happens in nature was unknown. We transformed the native tobacco, Nicotiana attenuata to silence two core clock components, NaLHY (irLHY) and NaTOC1 (irTOC1). We characterized growth and light‐ and dark‐adapted photosynthetic rates (A_c) throughout a 24 h day in empty vector‐transformed (EV), irLHY, and irTOC1 plants in the field, and in NaPhyA‐ and NaPhyB1‐silenced plants in the glasshouse. The growth rates of irLHY plants were lower than those of EV plants in the field. While irLHY plants reduced A_c earlier at dusk, no differences between irLHY and EV plants were observed at dawn in the field. irLHY, but not EV plants, responded to light in the night by rapidly increasing A_c. Under controlled conditions, EV plants rapidly increased A_c in the day compared to dark‐adapted plants at night; irLHY plants lost these time‐dependent responses. The role of NaLHY in gating photosynthesis is independent of the light‐dependent reactions and red light perceived by NaPhyA, but not NaPhyB1. In summary, the circadian clock allows plants not to respond photosynthetically to light at night by anticipating and gating red light‐mediated in native tobacco.