Diet and feeding strategy of thornback ray Raja clavata

The diet and feeding strategy of thornback ray Raja clavata, from the eastern-central Adriatic Sea, were investigated. Stomach contents of 428 specimens, total length (L(T) ) of 14·0-75·1 cm, were collected from commercial bottom trawls. The prey items identified in the stomachs belong to eight major groups: Cephalopoda, Polychaeta, Stomatopoda, Decapoda (Natantia and Reptantia), Mysidacea, Isopoda, Amphipoda and Teleostei. Decapods were the most important prey (index of relative important, %I(RI) ,= 72·8) followed by teleosts (%I(RI) = 20·4), whereas other prey groups were only occasionally ingested. Small-sized individuals (<25 cm L(T) ) fed primarily on small crustaceans (mysids and amphipods), whereas large-sized specimens consumed larger prey, such as decapods, cephalopods and teleosts. Diet composition showed little seasonal variation; decapods were the most important prey in all seasons. There was high dietary similarity between sampling locations. The percentage of empty stomachs did not differ significantly among size classes and seasons. In terms of composition by species, the diet of R. clavata was characterized by a variety of rare or unimportant prey. As a result, R. clavata could be considered a generalist predator.     

Feeding habits of megrim, Lepidorhombus whiffiagonis (Walbaum, 1792), from the central Adriatic Sea

The feeding habits of the megrim, Lepidorhombus whiffiagonis , from the central Adriatic Sea were investigated with respect to fish size and seasons. Stomach contents of 510 specimens, 9.0–28.9 cm total length (TL), collected by bottom-trawl from 2004 to 2006 were analyzed. The percentage of 97 empty stomachs varied significantly with season (maximum during the winter, 32.1%; minimum during summer, 7.4%). The food composition suggests that the megrim is a carnivorous fish. Prey items identified in the stomachs belong to four major groups: Teleostei, Decapoda, Mysidacea and Cephalopoda. Teleosts were the most important (%IRI = 82.2), especially in fish larger than 14 cm TL. Mysidacea constituted the main prey for fish less than 14 cm TL. At the species level, the teleost Antonogadus megalokynodon (%IRI = 1.5) and decapod Processa canaliculata (%IRI = 0.9) were the most frequent prey. The mean weight of stomach contents increased significantly for fish larger than 14 cm TL, while the mean number of prey items did not differ significantly among size classes. Diet composition showed little seasonal variation; teleosts were the most important prey in all seasons, especially during spring. The lowest intensity of feeding recorded in winter could be related to the lower sea temperature and to the spawning period.     

Feeding habits of ocellate spot skate,Okamejei kenojei (Müller & Henle, 1841), in coastal waters of Taean,Korea

The feeding habits of Okamejei kenojei were studied using 592 specimens collected in the coastal waters of Taean, Korea from April 2008 to March 2009. O. kenojei is a bottom‐feeding carnivore that consumes mainly shrimp, fishes, and crabs. Its diet also includes small quantities of amphipods, mysids, cephalopods, euphausiids, copepods, isopods, and polychaetes. The total length (TL) of individuals in this study ranged from 8.2 to 49.0 cm. Cluster analysis based on %IRI (index of relative importance) identified three size classes. Group A (< 20 cm TL) ate primarily caridean shrimp and amphipods; group B (20–30 cm TL) ate exclusively shrimp; and group C (> 30 cm TL) ate penaeoidean shrimp, fishes, and crabs. O. kenojei showed ontogenetic changes in feeding habits. Although shrimps were the primary food consumed by all size groups, the proportion of shrimp in the total diet decreased and the consumption of fishes and crabs gradually increased with the body size of O. kenojei. Size of the prey organisms also increased. Smaller individuals fed mainly on small prey, such as amphipods, mysids, and small shrimp, whereas larger individuals preferred larger prey, such as larger shrimp, fishes, and crabs. The size‐related diet breadth and the percentage of empty stomachs were significant; the diet breadth gradually increased with body size, whereas the percentage of empty stomachs decreased. Seasonal changes in the O. kenojei diet were not significant, but shrimp constituted 97.3% of the summer diet by %IRI. Seasonal changes in diet breadth and the percentage of empty stomachs were not significant.     

Diet of the milk shark,Rhizoprionodon acutus (Rüppel, 1837) (Chondrichthyes: Carcharhinidae), from the Senegalese coast

The diet of the milk shark, Rhizoprionodon acutus, from the Senegalese coast (12°30′N–14°45′N) was investigated in 3600 specimens with total lengths ranging from 44 to 113 cm for females and from 45 to 110 cm for males. Conducted from May 2010 to April 2011, the study revealed that of the 3600 stomachs examined, 577 contained food (16.03%). Cumulative prey diversity curves reached a stable level at 175 stomachs and thus the sample size was large enough to describe the overall milk shark diet. Relevant differences in the diet were found between sexes, maturity stages, sampling seasons and locations. The milk shark diet was composed of teleosts, crustaceans, mollucs, nematodes, annelids, and unidentified invertebrates. R. acutus seemed to have a preference for teleosts (98.75% in terms of IRI). The trophic level of milk shark calculated in this study was 4.2.     

Feeding habits of horse mackerel, Trachurus trachurus (Linneaus, 1758), from the central Adriatic Sea

The feeding habits of the horse mackerel, Trachurus trachurus, from the central Adriatic Sea were investigated with respect to fish size and season. Stomach contents of 1200 specimens 12.9–37.6 cm total length (TL) taken at monthly intervals (January–December 1995) were analyzed. Of the total number of stomachs examined, 597 were empty (49.7%). This percentage varied significantly with season; the maximum number of empty stomachs was observed during January (80%) and February (82%) and a minimum number observed during July (15%) and August (19%). A total of 30 different prey species belonging to five major groups: Crustacea (Euphausiacea, Mysidacea, Decapoda), Cephalopoda, and Teleostei was identified in the stomach contents. Euphausiids were the most important ingested prey in all seasons as well as in small‐ and medium‐size classes (<28 cm TL). Two species of euphausiids, Nyctiphanes couchii (%IRI = 36.0) and Euphausia krohni (%IRI = 12.9), were the most frequent prey. The proportion of teleosts in stomach contents increased with the increasing size class of horse mackerel and was 15.5% IRI in >30 cm TL individuals. The mean weight of stomach contents increased significantly for fish larger than 24.1 cm TL, while the mean number of prey items significantly declined in the large‐size classes.     

Diet of the Chilean sandperch, Pinguipes chilensis (Perciformes, Pinguipedidae) in southern Chile

A study of the Pinguipes chilensis Valenciennes 1833 diet was carried out on 414 specimens captured on the Talcahuano, Chile coastline (36°41′S; 73°06′E) between October 1998 and March 2000. P. chilensis, endemic to the southeast Pacific (from Tumbes, Peru to Magallanes, Chile), is confirmed as a general predator over a wide trophic spectrum including 61 taxa. Crustaceans (mostly mysids, but also a wide variety of decapods) made up the principal dietary component, followed by fish and annelids. Prey belonging to Mollusca, Ophiuroidea, Echinoidea, Rhynchocoela, Sipunculida, Echiura and Urochordata were also present. There were no significant differences between male and female diets, although they shared only 32 prey. A significant dietary difference was found, however, between analysed size groups: specimens under 30 cm total length (TL) preyed mainly on the amphipod, Ampelisca araucana; those over 30 cm TL preyed on the mysid, Neomysis sp.; and those over 40 cm TL on fish, annelids, molluscs and echinoderms. Seasonal differences, due in large part to the dynamics of the prey species, were also found to be significant. Crustaceans were the predominant prey throughout the study with the exception of autumn, when fish were the most common prey.     

Seasonal diet and amphipod size selection of juvenile common bully, <Emphasis Type="Italic">Gobiomorphus cotidianus</Emphasis>, in a coastal New Zealand lake

We examined the seasonal diet of juvenile (≤32 mm total length) common bullies, Gobiomorphus cotidianus, in Lake Waihola, South Island, New Zealand and whether they preyed selectively on the amphipod, Paracalliope fluviatilis, which was a dominant prey item. Generally, ≥75% of all fish sampled had consumed amphipods, which comprised 80%, or more, of the total prey volumes in fish stomachs over most of a year except on one sampling occasion. Copepods, snails, chironomids, Daphnia, mysids and isopods also contributed to the diet. Comparisons of the size distribution of amphipods in fish stomachs and the lake on the date of sampling showed that on four occasions, juvenile bullies selectively consumed small amphipods. No selective feeding was detected on the other occasions. The dominance of primarily benthic amphipods in the diet of juvenile bullies which, in turn, are preyed on by piscivores, suggests a strong benthic-pelagic link in the transfer of energy in Lake Waihola. Handling editor: J. Cambray     

Food habits of the sandpaper skate, Bathyraja kincaidii (Garman, 1908) off central California: seasonal variation in diet linked to oceanographic conditions

The stomachs of 130 sandpaper skates, Bathyraja kincaidii (Garman, 1908), were sampled from off central California to determine their diet composition. The overall diet was dominated by euphausiids, but shrimps, polychaetes and squids were also important secondary prey. A three-factor MANOVA demonstrated significant differences in the diet by sex, maturity status and oceanographic season using numeric and gravimetric measures of importance for the major prey categories. These three main factors explained more variation in diet than interactions between the factors, and season explained the most variance overall. A detailed analysis of the seasonal variation among the prey categories indicated that abundance changes in the most important prey, euphausiids, were coupled with seasonal changes in the importance of other prey. When upwelling occurred and productivity was great (Upwelling and Oceanic seasons), euphausiids were likely highly abundant in the study area and were the most important prey for B. kincaidii. As productivity declined (Davidson Current season), euphausiids appeared to decrease in abundance and B. kincaidii switched to secondary prey. At that time, gammarid amphipods and shrimps became the most important prey items and polychaetes, mysids and euphausiids were secondary.     

The diet of blue whiting, hake, horse mackerel and mackerel off Portugal

This paper deals with the diets of blue whiting Micromesistius poutassou (Risso 1810), hake Merluccius merluccius (L. 1758), horse mackerel Trachurus trachurus (L. 1758), and mackerel Scomber scombrus (L. 1758) off Portugal and explores variations in fish length, water depth, latitude and season. All four species feed on fish; however, hake and mackerel are the first and second most important predators, respectively, blue whiting being the most important fish prey for both species. The diets of blue whiting and horse mackerel are composed mainly of crustaceans. Diet variations according to predator fish size are more important than either latitude or depth. In the diets of blue whiting, hake and horse mackerel, prey importance increases with predator size. For blue whiting and horse mackerel, diet variations with fish length and water depth are correlated: small fish are closely associated with coastal areas where they feed on copepods and decapod larvae. Seasonality in the diet is apparent for blue whiting, hake and mackerel. For blue whiting, the decapod Pasiphaea sivado is the most important prey in summer and autumn, being replaced by the euphausid Meganyctiphanes norvegica in winter. In the diet of hake, seasonality was characterised by the major importance of Macroramphosus scolopax in autumn, whereas the diet of mackerel consisted of zooplankton in summer, fish and decapods in autumn and decapod larvae in winter. Seasonal changes in the diet of horse mackerel correspond to a higher diversity of prey in autumn compared to other seasons (although euphausids are the main prey in all seasons). Seasonality in feeding activity is not as marked for the other species as it is for horse mackerel; the percentage of empty stomachs of horse mackerel is greatest in winter, when spawning takes place at the Portuguese coast.     

Some aspects of the biology of the goblin shark, <Emphasis Type="Italic">Mitsukurina owstoni</Emphasis>, collected from the Tokyo Submarine Canyon and adjacent waters,Japan

A total of 148 specimens of Mitsukurina owstoni were examined for morphology, distribution, stomach contents, and reproductive condition. Sixty-nine males (81.7–208.5 cm in total length, TL) and 56 females (92.8–196.1 cm TL) were collected with bottom gillnets along a steep slope of the Tokyo Submarine Canyon (100–350 m depth) from May 1995 to October 1996. In addition, data were obtained from 23 specimens of M. owstoni collected from Sagami Bay, Suruga Bay, and the Enshu-nada Sea from 1972 to 2001. Japanese catch records already published (from 1898) plus those in the present study were from the Pacific coast of Japan, from Choshi to the Kii Peninsula. The main fishing season for M. owstoni by bottom gillnet fishing in the Tokyo Submarine Canyon was October to April, at depths of 200–245 m. No specimens examined were sexually mature, including the largest male (208.5 cm TL) and female (196.1 cm TL) recorded. Of 110 stomachs from specimens from the Tokyo Submarine Canyon, 32 (29.1%) were empty. The remainder variously included teleost fishes, squids, decapods, isopods, digested food, and human refuse. Teleost fishes (Macrouridae sp. and Stomiidae spp.), an isopod (Cymothoidae), and decapods (Pasiphaea sinensis and Sergia sp.) were the only identifiable prey, the indication being that teleosts (all size ranges) were of primary importance as prey for M. owstoni.     

Feeding habits of the king soldier bream,Argyrops spinifer (Forsskål, 1775) (Perciformes: Sparidae), in the northern Persian Gulf

The feeding habits of the king soldier bream Argyrops spinifer (Forsskål, 1775), were examined in the northern part of the Persian Gulf (coastal waters of Bushehr, Iran). The stomach contents of 622 specimens, 13.5–64.2 cm in total length, collected by a trawl boat from June 2010 to May 2011, were analysed to assess the influence of size, season and sex on their diet composition. Amongst the examined stomachs, 57 were empty (vacuity index = 9.2%), which varied significantly (P < 0.05) throughout the year. According to the results, this species is a generalist carnivorous feeder with a diet consisting of 52 different prey items belonging to nine main categories. Bivalvia, Gastropoda, Malacostraca, Crustacea and Teleostei were the most important prey items. Fish size and gender showed no significant effects on diet composition. Moreover, in the main food catagories no seasonal variations were detected.     

Diet of black guillemots and northern fulmars breeding beside a High Arctic polynya

In the Arctic, the availability of early-season open water (shore leads, polynyas) is a key factor influencing annual reproduction by marine birds, as these relatively productive locations provide the only sites where migrating and breeding birds can feed. We examined the diet of two marine birds, black guillemots (Cepphus grylle) and northern fulmars (Fulmarus glacialis), feeding in the Hell Gate–Cardigan Strait Polynya in the Canadian High Arctic during the breeding seasons of 1980–1984. There was little overlap in prey items consumed between these two species, except that both relied on similar sympagic amphipods. Guillemots fed principally on benthic prey, and compared to earlier High Arctic studies, they consumed proportionally more benthic fish, mysids and decapods. Fulmars appeared to feed on swarms of pelagic or surface prey, and in this polynya they consumed proportionally fewer fish and more polychaetes than has been reported for fulmars at other High Arctic locations. Given that climate change may alter marine food webs by changing the types and availability of prey, our results set a baseline of dietary information for these predators against which future conditions can be compared.     

Feeding habits of the Magellan skate: effects of sex, maturity stage, and body size on diet

The aim of this study was to evaluate the effects of sex, maturity stage, and body size on the diet of the Magellan skate, Bathyraja magellanica, in the Southwest Atlantic off Argentina, by examining stomach contents using a multiple hypothesis modeling approach. Relationships between the number of prey and sex, maturity stage, and total length (TL) were assessed by built generalized linear models (GLM). Furthermore, we tested whether there was a threshold size at which B. magellanica started or quit consuming a given prey. The overall diet of B. magellanica was mainly consisted of teleosts, followed by amphipods, isopods, and decapods. Ontogenetic diet shifts were independent of sex and maturity stage. However, discrete shifts in diet with TL were found, with individuals larger than 554 and 623 mm TL ceasing to consume amphipods and isopods, respectively. The consumption of teleosts progressively increased with increasing predator size. Likewise, ontogenetic shifts in foraging behavior were also observed with smaller individuals showing specialization on amphipods with larger specimens consuming teleosts. These results confirm that ontogenetic shifts in diet of B. magellanica are more a function of predator size rather than any other life-history traits. We propose that these food shifts are probably related to morphological limitations and abilities associated with feeding habits of skate, so when specimens of B. magellanica reach an optimum body size, they may have access to higher quality trophic resources. Our results suggest that evaluating the importance of life-history stages on the feeding habits of a species is essential for understanding how that species exploits food resources, which, in turn, is an important factor in developing a suitable plan of marine ecosystem conservation.     

Body size, sex ratio and diet composition of Arctogadus glacialis (Peters, 1874) (Pisces: Gadidae) in the Northeast Water Polynya (Greenland)

Little is known about the biology and feeding ecology of Arctogadus glacialis (Peters, 1874), an endemic gadid fish species occurring circumpolarly in both ice-free and ice-covered Arctic seas. In this study we analysed specimens sampled from bottom trawl and Agassiz trawl catches conducted at eight stations in water depths from 115 to 490 m in the Northeast Water Polynya off Greenland in August 1990. Size composition and sex ratios were assessed for 585 fish with standard lengths ranging from 7.8 to 34.5 cm. Median fish sizes at the stations ranged between 8.6 and 18.8 cm. Quantitative stomach content analyses of a subsample of 175 specimens revealed that in the Northeast Water A. glacialis fed almost exclusively on pelagic prey. Truly benthic organisms were not found in the stomachs, and sympagic species were rarely recorded. Overall, calanoid copepods were the major prey in terms of numbers. However, stomach contents varied considerably between fish size groups. In terms of prey biomass, copepods dominated the diet of small fish (<12 cm), primarily occurring at shallow stations (115–250 m), whereas amphipods and mysids were relatively more important for larger fish (>16 cm), which dominated the catches at deep stations (360–480 m). The broad variety of diet composition indicated an opportunistic pelagic feeding pattern. Received: 6 November 1997 / Accepted: 11 May 1998     

Variation of diet and food consumption of the scaldfish Arnoglossus laterna(Walbaum, 1792)

Although Arnoglossus laterna (Walbaum, 1792) is a common benthic fish in Portugal, several aspects of its feeding ecology remain incomplete. In this study, diet was examined and the food consumption estimated on inshore waters in the central coast of Portugal. The diet of the scaldfish included mainly mysids, amphipods and polychaetes, while the decapod Philocheras bispinosus Hailstone was the most frequent prey. Variation in the diet according to fish size (two size‐classes), sex and spawning/non‐spawning seasons was examined. Significant differences in diet composition were found between seasons, whereby the most frequently consumed prey in the non‐spawning season were crustaceans, while polychaetes and nemerteneans comprised most of its diet in the spawning season. The average value of the vacuity index was very similar between seasons (24.7% non‐spawning season and 25.0% spawning season). Diet overlap between size‐classes and sexes was high, but low between the two seasons. Food consumption of A. laterna was estimated based on diet characterization and evacuation rate. The estimate of the daily food consumption was 1.15 mg dry weight for the non‐spawning season and 1.67 mg dry weight for the spawning season. Significant differences in consumption rates were found between size‐classes and sexes. Larger individuals showed a higher consumption rate than smaller individuals. Females consumed more food than males in the non‐spawning season, while in the spawning season males consumed more than females.     

Stomach content analysis of juvenile, scalloped hammerhead shark Sphyrna lewini captured off the coast of Mazatlán, Mexico

We quantified the diet of juvenile, scalloped hammerhead shark Sphyrna lewini in the area off Mazatlan, Sinaloa, Mexico, to understand their feeding ecology this shark. The prey species of Sphyrna lewini were identified and quantified from stomach content analysis. In addition, we determined the variations between genders. During two fishing seasons (2000–2001 and 2001–2002), we analyzed 232 stomachs, of which 85% contained food. The trophic spectrum was composed of three species of cephalopods, six of crustaceans and 19 species of fish from mainly pelagic and benthic habitats. According to the Index of Relative Importance (%IRI), the cephalopod Loliolopsis diomedeae with IRI = 18%, fish of the family Carangidae IRI = 25% and family Synodontidae IRI = 19% constituted the main prey in general. The trophic niche width was <0.4, which indicated that S. lewini juveniles in this area feed on a wide range of prey items, though they showed a preference for a few prey items.     

The food and feeding habits of blackspot snapper, Lutjanus fulviflamma (Pisces: Lutjanidae) in shallow waters of Mafia Island, Tanzania

Natural diet and feeding habits of blackspot snapper, Lutjanus fulviflamma (Forsskål 1775) were investigated in Mafia Island Marine Park (MIMP) and intensively fished areas (IFA) between May 1999 and April 2001. An index of relative importance (IRI) was used to assess the food preference for L. fulviflamma. Feeding habits were studied with respect to sex and size of the predator, seasons and feeding periodicity. Of 4642 L. fulviflamma specimens sampled, 46% had empty stomachs. Brachyurans were the main prey of L. fulviflamma accounting for 48% IRI. Benthic invertebrates dominated by other crustaceans, gastropods, bivalves, cephalopods and polychaetes and demersal teleosts made up the remainder of the diet. Female and male L. fulviflamma were not effectively segregated by trophic dimension in the study areas. Specimens in the 90–120 mm total length (TL) fed exclusively on crustaceans, with shrimps accounting for 40% IRI. Lutjanus fulviflamma in the 270–300 mm TL preferred fish prey accounting for 50% IRI. The diet of fish species showed clear spatial differences, which were dependent on size distributions. Lutjanus fulviflamma fed mostly but not exclusively at night peaking at dusk and dawn. The results clearly demonstrate that L. fulviflamma is an opportunistic forager, which exhibits both diel and ontogenetic feeding habits.     

Comparative feeding ecology of shortfin mako, blue and thresher sharks in the California Current

This study describes the feeding ecology of three pelagic shark species in the California Current: shortfin mako (Isurus oxyrinchus); blue (Prionace glauca); and thresher (Alopias vulpinus) sharks. Stomach contents of sharks collected from 2002 to 2008 were identified to the lowest taxonomic level and analyzed using univariate and multivariate methods. Of 330 mako sharks sampled (53 to 248?cm fork length [FL]), 238 stomachs contained 42 prey taxa, with jumbo squid (Dosidicus gigas) and Pacific saury (Cololabis saira) representing the most important prey based on the geometric index of importance (GII). In addition, 158 blue sharks were sampled (76 to 248?cm FL) and 114 stomachs contained 38 prey taxa, with jumbo and Gonatus spp. squids representing the most important prey. Lastly, 225 thresher sharks were sampled (108 to 228?cm FL) and 157 stomachs contained 18 prey taxa with northern anchovy (Engraulis mordax) and Pacific sardine (Sardinops sagax) identified as the most important prey. Overall, mako sharks had the most diverse diet based upon Simpson??s diversity index (1/D) (8.43?±?1.16), feeding on many species of teleosts and cephalopods, followed by blue sharks (6.20?±?2.11) which consumed a wide range of prey (primarily cephalopods), while thresher sharks were most specialized (2.62?±?0.34), feeding primarily on coastal pelagic teleosts. Dietary overlap was lowest between blue and thresher sharks (S?rensen similarity index?=?0.321 and Simplified Morisita Horn index?=?0.006), and seasonal variability in diet was greatest for blue sharks (Simplified Morisita Horn index?=?0.260, Analysis of Similarity (ANOSIM) p?<?0.001). In addition, size class, and subregion were significant factors that affected diet of each species differently (ANOSIM p?<?0.001). Despite similarities in life history characteristics and spatial and temporal overlap in habitat, diets of these three common shark species are distinct in the California Current.     

August diet of age-0 Pacific halibut in nearshore waters of Kodiak Island,Alaska

Synopsis The objective of this study was to describe the diet of age-0 Pacific halibut,Hippoglossus stenolepis, for the inshore waters of Kodiak Island, Alaska during August 1991. Stomach contents were identified from 170 age-0 halibut captured inshore of the eastern and southern coasts of Kodiak Island, and were analyzed in relation to halibut size, location, depth and substrate of capture. One hundred sixty-eight of 170 fish had eaten crustaceans, of which the predominant prey taxa were Mysidacea (34.3%), Cumacea (33.1%), Gammaridea (26.6%) and Caridea (3.9%). In five of six capture locations, mysids and amphipods were predominant prey. In the remaining area, Sitkinak Strait, cumaceans were the primary food source. At depths less than 10 m, mysids were the predominant prey taxa. Gammarid amphipods were of primary importance at depths of 10–30 m. Halibut captured from 30–70 m fed mainly on cumaceans. Cumaceans and gammarid amphipods were consumed by halibut caught on gravel substrate. Fish caught on substrates of sand and mud fed mainly on mysids and amphipods. Cumaceans were also consumed on sandy substrates. Fish 45 mm fed on cumaceans. An ontogenetically related shift in diet occurred at 46–55 mm TL, at which size the halibut's primary prey began to shift from cumaceans to mysids. Fish of 46–75 mm consumed increasingly greater proportions of mysids, amphipods and shrimps. The diet of age-0 Pacific halibut along the Kodiak coast during August was related to predator size, and location, depth, and substrate type of capture.     

Seasonal, diel and ontogenetic variation in feeding patterns of small yellow croaker in the central Yellow Sea

Stomach contents of 1603 small yellow croaker Pseudosciaena polyactis , sampled from seasonal bottom trawl surveys in the central Yellow Sea between March 2001 and January 2002, were examined. The results showed that small yellow croaker was a carnivorous predator and >30 prey species were identified from stomach contents analysis. Crustaceans (mainly euphausiids and decapods) were the most important prey, occurring in 93·1% of the stomachs containing food, and accounting for 77·6% of the total food by mass. Feeding activity was highest in autumn and lowest in spring and winter. Decapods were more important in summer, whereas euphausiids were more important during other seasons. Ontogenetic differences were found in the diet composition and feeding activity within the range of size (standard length, L _S) studied. The importance of fishes and decapods increased with L _S, whereas euphausiids, copepods and amphipods decreased in importance with L _S. Dietary breadth increased markedly for adults. A positive relationship was found between L _S and prey size. In each season the maximum diel feeding activity occurred at 0800 and 2400 hours, indicating that there was crepuscular and nocturnal feeding by small yellow croaker.