CaCl2处理对标李室温贮藏期生理生化的影响

研究了不同浓度的CaCl2溶液处理后,聚乙烯薄膜代包装、室温（30－35℃）下贮藏的奈李的一些生理生化变化。结果表明：采用1.0％的CaCl2溶液处理可减弱奈李的呼吸作用和在一定程度上降低贮藏后期含水量、电导率,并能维持较高的维生素C、可溶性因形物含量和过氧化物酶（POD）活性。     

等渗盐胁迫对番茄抗氧化酶和ATP酶及焦磷酸酶活性的影响

用Ca(NO3)2 80 mmol/L和NaCl 120 mmol/L等渗溶液处理番茄幼苗后,细胞质和叶绿体中超氧化物歧化酶(SOD)、过氧化氢酶(CAT)、抗坏血酸过氧化物酶(APX)的活性升高,并且NaCl胁迫的作用明显高于Ca(NO3)2胁迫.Ca(NO3)2处理提高了线粒体中SOD、CAT、APX的活性,而NaCl处理降低了它们的活性.根系质膜H -ATPase、液泡膜H -ATPase、焦磷酸酶(H -PPase)的活性和叶片丙二醛(MDA)及脯氨酸含量在两种盐胁迫后明显增加.NaCl处理对植株生长的抑制程度明显高于Ca(NO3)2处理.     

Ca(NO3)2对NaCl胁迫下木麻黄扦插苗生理特征的调控

用不同浓度 Ca(NO3) 2 · 4 H2 O(0 .7、1.4、2 .1g Ca2 / kg土 )对 1年生的处在两种 Na Cl胁迫 (10和 2 0 g/ kg)处理下的木麻黄扦插苗进行化学调控 ,研究硝酸钙盐加氯化钠处理的木麻黄幼苗的生长量、木麻黄幼苗抗氧化酶系统活性和渗透调节物质的含量的变化 ,研究结果表明 :中度 Na Cl胁迫加硝酸钙处理下的木麻黄扦插苗的可溶性蛋白质含量增加 ,MDA含量降低说明膜脂过氧化作用减轻 ,而且抗氧化酶活性 (SOD、POD)之间协调变化有利于提高清除自由基的速率 ,中度盐胁迫下钙盐可以促进木麻黄体内脯氨酸的积累 ;但重度 Na Cl胁迫下钙盐对木麻黄的调控作用不显著 ,重度盐胁迫下钙盐反而降低木麻黄 SOD、POD活性和脯氨酸的含量 ,减弱了抗氧化酶系统对活性氧的清除作用 ,同时高浓度钙盐还会加重 Na Cl胁迫对木麻黄幼苗的损伤 ,这说明适量的钙盐有利于木麻黄幼苗抵抗盐胁迫能力的提高 ,而高浓度钙盐则可能会加重盐胁迫     

丛枝菌根真菌(AMF)对盐胁迫下芦笋幼苗生长及体内Na~+、K~+、Ca~(2+)、Mg~(2+)含量和分布的影响

以芦笋盐敏感品种‘NJ978’为材料,采用盆栽试验,研究了接种丛枝菌根真菌(AMF)对Na Cl胁迫下芦笋幼苗生长及体内Na+、K+、Ca2+、Mg2+吸收和分布的影响。结果表明:在Na Cl胁迫下,幼苗株高、鲜重、干重均显著降低,接种AMF可以有效缓解盐胁迫对芦笋幼苗生长的抑制;Na Cl处理的芦笋幼苗根系和地上部Na+含量显著高于对照,K+、Ca2+、Mg2+的含量则显著减少;AMF+Na Cl处理的芦笋幼苗根系K+、Ca2+、Mg2+含量与Na Cl处理相比,分别增加了76.9%、23.1%和22.5%,而Na+含量则减少了27.4%;AMF+Na Cl处理的芦笋幼苗地上部K+、Ca2+、Mg2+含量与Na Cl处理相比,分别增加了58.4%、50.4%和76.0%,而Na+含量则减少了42.3%。与Na Cl处理相比,接种AMF可以降低盐胁迫下芦笋幼苗根系和地上部Na+/K+、Na+/Ca2+、Na+/Mg2+,提高根系选择吸收性ASK,Na、ASCa,Na、ASMg,Na和根系向地上部的选择运输性TSK,Na、TSCa,Na、TSMg,Na。由此表明,盐胁迫下接种AMF可以通过调节芦笋体内的离子平衡,从而缓解盐胁迫对植株的伤害。     

外源Ca2+浸种对Cd2+胁迫下红三叶种子萌发和幼苗生长及其生化特性的影响

用不同浓度Ca2 溶液浸种处理红三叶种子后、用0.1 mmol·L-1Cd2 溶液培养,探讨外源Ca2 对Cd2 胁迫下红三叶种子萌发、幼苗生长及其保护酶活性和子叶叶绿素含量的影响.结果显示:(1)0.1 mmol·L-1Ca2 浸种处理能显著缓解Cd2 胁迫的影响,可使红三叶种子发芽势、发芽指数及活力指数显著升高,全苗长、胚根长和胚根/胚芽显著增加(分别增加21.38%、44.06%和38.63%),并显著提高叶绿素含量(14.59%);(2)0.11、.0 mmol·L-1Ca2 浸种预处理均能显著提高Cd2 胁迫下红三叶幼苗子叶SOD活性(43.17%、218.95%)和POD活性(34.00%、14.28%),并显著降低其CAT活性(17.43%、29.19%)和MDA含量(21.92%、24.51%).结果表明,0.1mmol·L-1外源Ca2 浸种处理能显著缓解Cd2 (0.1 mmol·L-1)胁迫对红三叶种子萌发及幼苗生长及其保护酶活性的抑制作用,可明显提高红三叶幼苗对Cd2 胁迫的抵抗能力,缓解效果最优.     

外源Ca2+对高温强光胁迫下滨梅幼苗的保护效应

以10 mmol/L CaCl2溶液处理滨梅幼苗叶片后,置于培养箱于(40±2)℃高温、光照强度(1 200±50)μmol·m-2·s-1下培养,定期测定有关生理生化指标,以探讨外源Ca2+对高温强光胁迫下滨梅幼苗的保护效应.结果显示:(1)与蒸馏水处理组相比,Ca2+处理使高温强光胁迫下滨梅幼苗叶片的脯氨酸含量显著升高,可溶性糖含量变化不明显,根系活力小幅降低;Ca2+处理有效抑制了高温强光下膜透性的加大,提高和保护了Ca2+-ATPase的活性.(2)采用Ca2+螯合剂EGTA或钙调素拮抗剂TFP对滨梅幼苗叶片同法处理并同条件胁迫时,与Ca2+处理相比,滨梅幼苗的脯氨酸、可溶性糖含量、Ca2+-ATPase活性和根系活力均明显下降,膜透性加大.研究表明,Ca2+处理能提高滨梅幼苗对高温强光的耐受性;Ca2+信号系统参与了胁迫过程中的渗透物质和Ca2+-ATPase活性等的调节.     

钙离子对细胞分裂素延缓水稻叶片衰老的抑制作用

单独使用细胞分裂素 (BA和 Zeatin,1 0 -9～ 1 0 -5 mol/ L和 Ca2 (1 0 -3 mol/ L)处理水稻离体叶片时 ,二者均对叶片衰老有延缓作用。但当用 Ca2 和细胞分裂素同时处理叶片时 ,细胞分裂素延缓衰老的作用受到 Ca2 的明显抑制。进一步研究表明 ,细胞分裂素和 Ca2 并未协同刺激水稻离体叶片的乙烯生成 ,这样排除了通过乙烯促进叶片衰老的可能性。用可提高细胞质 Ca2 浓度的钙通道载体 A2 31 87处理叶片时 ,可延缓叶片衰老 ;而用可降低胞质 Ca2 浓度的试剂 ,如 EGTA、La Cl3 、Verapamil、氯丙嗪等(1 0 -3 mol/ L)处理叶片时 ,可促进叶片衰老 ,进而排除了细胞分裂素促进 Ca2 的吸收而加快衰老的可能性。     

KNO3引发对Ca(NO3)2单盐胁迫下茄子种子萌发和幼苗抗氧化特性的影响

通过3%KNO3溶液浸泡和室内光照培养对美引茄冠(Solanum melongena L.)在Ca(NO3)2胁迫下的种子萌发特性和幼苗耐盐性的影响进行研究.结果表明,在Ca(NO3)2胁迫下,经过KNO3引发处理的种子发芽率、发芽势、发芽指数、活力指数和幼苗干鲜重均显著高于对照;与对照相比,引发处理显著提高了幼苗叶片超氧化物歧化酶(SOD)、过氧化物酶(POD)、过氧化氢酶(CAT)和抗坏血酸过氧化物酶(APX)的活性,而丙二醛(MDA)含量则显著降低,膜脂过氧化程度较轻;引发处理植株叶片游离脯氨酸和可溶性蛋白质含量均显著高于对照.结果表明,经KNO3引发处理显著提高了茄子种子的活力并增强了其幼苗的耐盐性.     

外源钙和茉莉酸甲酯诱导番茄植株抗灰霉病研究

以‘辽园多丽’番茄幼苗为材料,研究了经钙(Ca)、钙螯合剂(EGTA)和茉莉酸甲酯(MeJA)处理后接种番茄灰霉病幼苗叶片的病情指数、活性氧(H2O2、O2.-)含量和过氧化氢酶(CAT)、超氧化物歧化酶(SOD)、过氧化物酶(POD)活性的变化。结果显示:(1)Ca、MeJA、MeJA+Ca处理番茄幼苗的灰霉病发病率分别比对照显著降低32.5%、38.0%和54.5%,而MeJA+Ca处理又显著低于Ca、MeJA处理32.6%和15.3%;MeJA+EGTA处理高于MeJA处理30.3%,但低于EGTA处理13.1%;Ca处理低于EGTA处理34.2%。(2)Ca、MeJA及MeJA+Ca处理番茄幼苗叶片中活性氧积累量高于对照,MeJA+Ca处理又高于Ca、MeJA处理;但MeJA+EGTA处理活性氧积累量低于MeJA处理,而高于EGTA处理;Ca处理的活性氧含量高于EGTA处理。(3)Ca、MeJA及MeJA+Ca处理幼苗叶片的SOD、CAT、POD的活性均比对照提高,且以MeJA+Ca处理最高;而MeJA+EGTA处理抗氧化酶活性低于MeJA处理,但高于EGTA处理;Ca处理抗氧化酶活性高于EGTA处理。研究表明,钙在茉莉酸甲酯诱导番茄抗灰霉病过程中具有重要调节作用,这种作用与钙促进茉莉酸甲酯诱导番茄活性氧积累和抗氧化酶活性有关。     

叶面喷施磷、钾、钙对三月红荔枝果实品质和着色的影响

以三月红荔枝果实为试材,探讨叶面喷施0.2%KH₂PO₄(PK)、0.2%CaCl₂(Ca)溶液以及两者混合液(PK+Ca)对果实品质和着色的影响。结果表明,叶面喷施P、K、Ca能提高果实单果重。各处理(含对照)的果肉可溶性糖含量具有相似的变化趋势;在果实成熟时,PK处理的果肉可溶性糖含量显著高于对照,而PK+Ca及Ca处理则显著低于对照。各处理的酸含量变化动态为倒"N"形曲线;成熟时,PK+Ca和Ca处理极显著高于对照,PK处理显著高于对照。果肉糖酸比表现为PK处理和对照差异不显著,Ca和PK+Ca处理显著低于对照。所有处理(含对照)的叶绿素和类胡萝卜素含量总体趋势均下降,花色素苷含量总体趋势均上升,各处理(含对照)的果皮类胡萝卜素含量具有一致的动态变化趋势;果实成熟时对照的果皮叶绿素含量高于喷施处理或无显著差异,而花色素苷含量低于喷施处理,说明所有喷肥处理均有利于果皮着色。     

Ca~(2+)对水分胁迫下番木瓜若干生理指标的影响

研究了水分胁迫下Ca2 + 对提高番木瓜 (穗中红 )幼苗抗旱性的影响。结果表明 ,用 0 .5～ 2 .5mmol/L的CaCl2 喷施番木瓜幼苗 ,能有效提高其叶片可溶性糖含量和POD及SOD活性 ,降低相对电导率 ,减缓叶绿素的分解。CaCl2 处理对Chl.a的保护效果显著 ,而对Chl.b则无明显影响。其中以 1 .5mmol/L的CaCl2 对提高番木瓜幼苗的抗旱性效果最好     

水稻幼苗冷锻炼过程中钙的效应

冷锻炼处理提高了水稻（Ｏｒｙｚａ ｓａｔｉｖａ Ｌ．）幼苗叶片中抗氧化剂（还原型谷胱甘肽,ＧＳＨ;抗坏血酸,ＡｓＡ）含量和膜保护酶（超氧化物歧化酶,ＳＯＤ）的活性,同时也提高了可溶性蛋白质中热稳定蛋白的含量。ＣａＣｌ２ 浸种处理对上述冷锻炼的作用有加强的效果,且明显地提高了过氧化氢酶（ＣＡＴ）和过氧化物酶（ＰＯＤ）的活性。有无ＣａＣｌ２ 处理的冷锻炼处理均减轻冷胁迫引起的ＧＳＨ 及ＡｓＡ 含量、ＳＯＤ 活性及热稳定蛋白质含量的下降程度,有利于幼苗在恢复过程中ＧＳＨ、ＡｓＡ、ＣＡＴ、ＳＯＤ、ＰＯＤ及热稳定蛋白质水平迅速回升。结合ＣａＣｌ２ 处理的冷锻炼苗在冷胁迫恢复生长时增长迅速,且苗健壮浓绿,说明ＣａＣｌ２浸种对冷锻炼处理提高水稻幼苗的抗冷力有明显的促进作用,这与ＣａＣｌ２ 浸种结合冷锻炼能更有效的提高细胞膜保护能力有关     

Rate of diastolic Ca release from the sarcoplasmic reticulum of intact rabbit and rat ventricular myocytes.

The sarcoplasmic reticulum (SR) of cardiac myocytes loses Ca during rest. In the present study, we estimated the rest-dependent unidirectional Ca efflux from the SR in intact rabbit and rat ventricular myocytes. We determined the time course of depletion of the SR Ca content (assessed as the amount of Ca released by caffeine) after inhibition of the SR Ca-ATPase by thapsigargin. Before rest intervals in Na-containing, Ca-free solution, a 3-min preperfusion with 0Na,0Ca solution was performed to deplete Nai but keep the SR Ca content constant. The decrease in Nai should stimulate Ca efflux via Na/Ca exchange when Nao is reintroduced. Thapsigargin treatment was limited to the last 2 min of preperfusion with 0Na,0Ca solution to minimize SR Ca loss before addition of Na, while attaining complete block of the SR Ca pump. Total SR Ca content was estimated from the [Ca]i transient evoked by caffeine, taking into account passive cellular Ca buffering. The time constants for SR Ca loss after thapsigargin were 385 and 355 s, whereas the pre-rest SR Ca content was estimated to be 106 and 114 microM (mumol/l nonmitochondrial cell volume) in rabbit and rat myocytes, respectively. The unidirectional Ca efflux from the SR was similar in the two cell types (rabbit: 0.27 microM s-1; rat: 0.32 microM s-1). These values are also comparable with that estimated from elementary Ca release events ("Ca sparks," 0.2-0.8 microM s-1). Thus, resting leak of Ca from SR may be primarily via occasional openings of SR Ca release channels.(ABSTRACT TRUNCATED AT 250 WORDS)     

Freezing preservation of adult mammalian heart at high subzero temperatures

The present study adapted the overwintering strategy employed by freeze-tolerant amphibians and reptiles to freeze-preserve the isolated rat heart. The heart was flushed with a cardioplegic solution and supercooled to -1.2 and -3 degrees C. Then freezing was induced by inoculation of ice crystal. The viability of the heart explant was assessed after reanimation by the isolated working heart perfusion. There was no recovery of function in hearts flushed with solution containing 0.28 mM CaCl2. Lowering the concentration of CaCl2 to 0.15 mM, however, rendered good functional return. Furthermore, inclusion of 50 mM glycerol in the flush solution dramatically improved functional preservation. Under the best conditions defined here, the recoveries of aortic flow, coronary flow, cardiac output, systolic pressure, and work in hearts stored at -1.2 degrees C for 3 h were 72.8 +/- 6.8, 87.2 +/- 4.2, 77.6 +/- 5.4, 83.4 +/- 2.8, and 66.6 +/- 5.9% (mean +/- SEM, n = 8) of the unstored control levels, respectively. The myocardial ice content was 18.6 +/- 5.4% (n = 5) of tissue water. Prolonging the storage time to 5 h increased the ice content to 45.3 +/- 8.1% and reduced the recovery of cardiac output to 23 +/- 11% of the control value (mean +/- SEM, n = 5). Hearts frozen at -3 degrees C for 1.5 h showed 29.4 +/- 8.7% (n = 3) of control cardiac output during reperfusion. This novel approach may provide an opportunity to advance our knowledge about freezing preservation of not only the heart but other solid organs as well.     

Ca^2＋对小麦萌发及幼苗抗盐性的效应

以冬小麦（Triticum aestivum）临远077038为材料, 研究了施入外源Ca^2＋对150、200、250及350 mmol·L^-1NaCl胁迫下小麦种子萌发及幼苗生长发育的影响。结果表明： 20 mmol·L^-1CaCl2浸种能够提高小麦在150–250 mmol·L^-1盐胁迫下种子的发芽率, 并能增强其生长势; 当NaCl浓度为350 mmol·L^-1时, 小麦种子不能萌发, 且在以上浓度的NaCl胁迫下, 小麦种子均不能发育成苗。对NaCl胁迫下的小麦幼苗施入外源Ca^2＋后, 提高了幼苗膜稳定性, 降低了膜脂过氧化程度, 从而减轻了盐胁迫对幼苗膜的伤害, 表现为电导率降低、MDA含量降低及SOD和POD活性提高, 并且提高了幼苗的呼吸强度及叶绿素含量, 促进了幼苗生长及生物量的积累; Ca^2＋的缓解效应随着盐胁迫的加剧逐渐减弱, 在浓度为350 mmol·L^-1的盐胁迫下, 幼苗的生物量显著低于对照。以上结果表明, 与水处理相比, 20 mmol·L^-1CaCl2处理能够更大程度地促进小麦的生长发育。     

保鲜剂对天门冬切叶的保鲜效应

以150 mg·L-1柠檬酸+500 mg·L-1 CaCl2+1 mg·L-1 6-BA为基础液，加入不同浓度蔗糖和青霉素进行瓶插试验，研究天门冬(Asparagus cochinchinensis)切叶瓶插寿命、黄化程度及生理变化。结果表明，基础液添加100 mg·L-1青霉素+0.25%蔗糖保鲜液对天门冬切叶保鲜效果最好，与对照比，瓶插寿命延长11.3 d；比对照推迟4 d出现黄化现象；叶绿素含量推迟3 d达到峰值；鲜重变化率比对照推迟2 d达到峰值，且维持在较高水平；相对电导率和MDA维持较低水平；POD活性推迟3 d出现峰值，且POD活性比对照高，CAT活性推迟6 d出现峰值，且CAT活性维持较高水平。说明适宜浓度的蔗糖和青霉素能减缓叶绿素含量和叶片鲜重下降，抑制叶片内膜脂过氧化产物MDA产生，维持叶片膜结构相对稳定，增强POD和CAT活性，保持天门冬切叶观赏品质并延长瓶插寿命。     

CaCl_2对UV-B辐射下菠菜叶片光合特性的影响

以"丹麦旺盛菠菜"为材料,通过UV-B和CaCl2复合处理,测定光合色素含量、Hill反应活力、叶绿素荧光、MDA含量和抗氧化酶活性等参数,探讨了CaCl2对UV-B辐射下菠菜叶片电子传递链和光合膜酶保护系统的影响。结果表明,UV-B处理下,光合色素含量、chl/car、类囊体膜上PSII潜在活性(Fv/Fo)、光化学淬灭系数(qP)、非光化学淬灭系数(qN)、PSII光量子产量(ΦPSⅡ)、原初光能转化效率(Fv/Fm),以及Hill反应活力等降低,chla/chlb和MDA含量升高;喷洒CaCl2可不同程度缓解UV-B的伤害。不同处理下,POD、SOD和CAT活性的变化呈现补偿效应。UV-B强度与菠菜叶片PSII功能受损程度呈正相关,CaCl2则主要通过提高chlb含量、类囊体膜上的光量子产量和POD活性,以缓解伤害。重度UV-B辐射下,CaCl2使chlb含量显著提高可能是导致PSII捕光效率提高的重要因素。     

Large enhancement of canine taste responses to sugars by salts

The effects of changed ionic environments on the canine taste responses to sugars were examined by recording the activity of the chorda tympani nerve. a) The responses to various sugars were greatly enhanced by the presence of salts having monovalent cations such as Na+, K+, choline+, or Tris+. The responses to sugars were suppressed by high concentrations of salts. (b) The presence of 100 mM NaCl in fructose solution did not affect the maximal response and changed the Hill constant for the concentration-response relationship from 1.3 to 2.4. (c) CaCl2 greatly enhanced the response to fructose, while MgCl2 exhibited practically no effect. The presence of 20 mM CaCl2 in fructose solution changed the Hill constant from 1.2 to 2.4. (d) CaCl2 suppressed the responses to 0.5 M sugars except for fructose and sucrose and enhanced the responses to all sugars examined at 1 M. In the glucose response, the slope of the concentration-response curve was increased by the presence of CaCl2. Here the curve in the absence of CaCl2 intersected with that in the presence of CaCl2, indicating that CaCl2 suppressed the response to glucose of low concentrations and enhanced that of high concentrations. (e) The enhancement of the sugar responses by salts was not simply explained in terms of ionic permeability at the apical membranes of taste cells. The enhanced and suppressed effects of salts on the sugar responses were interpreted in terms of the cooperativity between receptor molecules for sugars.     

Fluorescence measurements of cytosolic free Na concentration, influx and efflux in gastric cells.

Regulation of cytosolic free Na (Nai) was measured in isolated rabbit gastric glands with the use of a recently developed fluorescent indicator for sodium, SBFI. Intracellular loading of the indicator was achieved by incubation with an acetoxymethyl ester of the dye. Digital imaging of fluorescence was used to monitor Nai in both acid-secreting parietal cells and enzyme-secreting chief cells within intact glands. In situ calibration of Nai with ionophores indicated that SBFI fluorescence (345/385 nm excitation ratio) could resolve 2 mM changes in Nai and was relatively insensitive to changes in K or pH. Measurements on intact glands showed that basal Nai was 8.5 +/- 2.2 mM in parietal cells and 9.2 +/- 3 mM in chief cells. Estimates of Na influx and efflux were made by measuring rates of Nai change after inactivation or reactivation of the Na/K ATPase in a rapid perfusion system. Na/K ATPase inhibition resulting from the removal of extracellular K (Ko) caused Nai to increase at 3.2 +/- 1.5 mM/min and 3.5 +/- 2.7 mM/min in parietal and chief cells, respectively. Na buffering was found to be negligible. Addition of 5 mM Ko and removal of extracellular Na (Nao) caused Nai to decrease rapidly toward 0 mM Na. By subtracting passive Na efflux under these conditions (the rate at which Nai decreased in Na-free solution containing ouabain), an activation curve (dNai/Nai) for the Na/K ATPase was calculated. The pump demonstrated the greatest sensitivity between 5 and 20 mM Nai. At 37 degrees C the pump rate was less than 3 mM/min at 5 mM Nai and 26 mM/min at 25 mM Nai, indicating that the pump has a great ability to respond to changes in Nai in this range. Carbachol, which stimulates secretion from both cell types, was found to stimulate Na influx in both cell types, but did not have detectable effects on Na efflux. dbcAMP+IBMX, potent stimulants of acid secretion, had no effect on Na metabolism.     

玫瑰切花保鲜剂配方研究

以蔗糖(S)、8-羟基喹啉(8-HQ)、柠檬酸(CA)为保鲜液的基本配方,分别加入CaCl2 、NaCl、Al2(SO4)3、CaCl2+KAl(SO4)2 组成四种保鲜液,进行玫瑰切花保鲜实验。对切花瓶插寿命、花径、水分平衡值、可溶性蛋白含量和还原糖含量进行分析。结果表明,各种配方保鲜液均能延长玫瑰切花的瓶插寿命、增大花径、改善切花水分代谢状况、降低切花蛋白质和还原糖的分解速度。其中,保鲜液2% S + 280 mg/L CA + 200 mg/L 8-HQ + 1% CaCl2的保鲜效果最好。