油菜素内酯生物合成与功能的研究进展

植物激素油菜素内酯广泛调节植物的生长发育及对外界环境因子变化的反应, 在作物上的应用也已引起人们的广泛兴趣。通过遗传学等手段对相关突变体及功能基因的研究为其生物合成与功能研究提供了基础。本文总结了油菜素内酯在植物各组织内的分布、生物合成、相关合成突变体及其编码基因的性质、生理功能以及与其它激素间的相互作用等。     

油菜素内酯生物合成与功能的研究进展

植物激素油菜素内酯广泛调节植物的生长发育及对外界环境因子变化的反应,在作物上的应用也已引起人们的广泛兴趣。通过遗传学等手段对相关突变体及功能基因的研究为其生物合成与功能研究提供了基础。本文总结了油菜素内酯在植物各组织内的分布、生物合成、相关合成突变体及其编码基因的性质、生理功能以及与其它激素间的相互作用等。     

高等植物油菜素内酯的生物合成及信号转导研究进展

综述了近年来发现的植物油菜素内酯生物合成缺陷型及反应不敏感型突变体,BR生物合成的早期C 6氧化和晚期C 6氧化途径,参与合成的酶以及BR信号转导等方面的研究进展,并提出了这一问题今后研究的前景.     

拟南芥油菜素内酯信号转导研究进展

油菜素内酯(brassinosteroid)信号首先被膜上的受体BRI1/BAK1复合体感知, 然后在一系列蛋白参与下传递到核内, 进一步调控下游基因的表达。本文综述了拟南芥中油菜素内酯信号转导研究的进展,并对今后的研究方向进行了探讨。     

拟南芥油菜素内酯信号转导研究进展

油菜素内酯（brassinosteroid）信号首先被膜上的受体BRI1／BAK1复合体感知,然后在一系列蛋白参与下传递到核内,进一步调控下游基因的表达。本文综述了拟南芥中油菜素内酯信号转导研究的进展,并对今后的研究方向进行了探讨。     

受体激酶介导的油菜素内酯信号转导途径

油菜素内酯（brassinosteroids,BRs）是一类重要的类固醇激素,参与调控植物生长发育的许多过程。结合应用遗传学、生物化学以及蛋白质组学等研究手段现已基本阐明了BR信号转导的主要过程。BRI1作为受体在细胞表面感知BR,BRI1抑制子BKI1从质膜上解离下来,使BRI1与其共受体BAK1结合。BRI1和BAK1通过顺序磷酸化将BR信号完全激活。活化的BRI1将BSK磷酸化激活,BSK活化BSU1,BSU1将BIN2去磷酸化使其失活,解除BIN2对BES1/BZR1的抑制功能。PP2A可以将BES1/BZR1去磷酸化激活,又可以将受体BRI1去磷酸化促使其降解。BR信号的传递最终使去磷酸化状态的BES1/BZR1在细胞内累积,激活BR信号通路下游的转录调控。     

油菜素内酯的生理和分子生物学研究进展

着重介绍油菜素内酯对光形态建成的调节及与其它激素的相互作用,并介绍油菜素内酯不敏感型突变体、油菜素内酯调节基因研究的最新进展。     

新型植物激素—油菜素内酯

十几年前,由Mitchell领导下的研究小组,从油菜花粉中分离出一种具有强生理活性物质,称为油菜素(brassins),它能显著地促进豆苗的生长。油菜素经精制后,得具有高活性的结晶物,经仪器分析,该活性物质属于甾醇内酯,故命名为油菜素内酯(brassinolide)。它是一种新型的植物激素。已有关于油菜素内酯的综述。本文着重介绍油菜素内酯的研究历程,提取、分离方法,生理效应及其应用。     

油菜素内酯（BR）促进植物生长机理研究进展

介绍了油菜素内酯促进植物生长、提高作物产量的作用,并简述了促进生长的生理代谢基础。通过比较油菜素内酯与生长素、赤霉素促进生长作用方式的异同,提出油菜素内酯促进生长的信号传导路径不同于其它植物激素。另外从细胞的形态发生、细胞壁扩展的机制和细胞骨架在细胞伸长中的作用等几个方面对油菜素内酯促进植物生长的细胞及分子生物学机制进行了详尽的论述。     

油菜素内酯（BR）促进植物生长机理研究进展

介绍了油菜素内酯促进植物生长,提高作物产量的作用,并简述了促进生长的生理代谢基础,通过比较油菜素内酯与生长素,赤霉素促进生长作用方式的异同,提出油菜素内酯促进生长的信号传导路径不同于其它植物激素,另外从细胞的形态发生,细胞壁扩展的机制和细胞骨架在细胞伸长中的作用等几个方面对油菜素内酯促进植物生长的细胞及分子生物学机制进行了详尽的论述。     

Molecular Evolution of the Lysine Biosynthetic Pathways

Among the different biosynthetic pathways found in extant organisms, lysine biosynthesis is peculiar because it has two different anabolic routes. One is the diaminopimelic acid pathway (DAP), and the other over the a-aminoadipic acid route (AAA). A variant of the AAA route that includes some enzymes involved in arginine and leucine biosyntheses has been recently reported in Thermus thermophilus (Nishida et al. 1999). Here we describe the results of a detailed genomic analysis of each of the sequences involved in the two lysine anabolic routes, as well as of genes from other routes related to them. No evidence was found of an evolutionary relationship between the DAP and AAA enzymes. Our results suggest that the DAP pathway is related to arginine metabolism, since the lysC, asd, dapC, dapE, and lysA genes from lysine biosynthesis are related to the argB, argC, argD, argE, and speAC genes, respectively, whose products catalyze different steps in arginine metabolism. This work supports previous reports on the relationship between AAA gene products and some enzymes involved in leucine biosynthesis and the tricarboxylic acid cycle (Irvin and Bhattacharjee 1998; Miyazaki et al. 2001). Here we discuss the significance of the recent finding that several genes involved in the arginine (Arg) and leucine (Leu) biosynthesis participate in a new alternative route of the AAA pathway (Miyazaki et al. 2001). Our results demonstrate a clear relationship between the DAP and Arg routes, and between the AAA and Leu pathways.     

Diversifying Carotenoid Biosynthetic Pathways by Directed Evolution

Microorganisms and plants synthesize a diverse array of natural products, many of which have proven indispensable to human health and well-being. Although many thousands of these have been characterized, the space of possible natural products—those that could be made biosynthetically—remains largely unexplored. For decades, this space has largely been the domain of chemists, who have synthesized scores of natural product analogs and have found many with improved or novel functions. New natural products have also been made in recombinant organisms, via engineered biosynthetic pathways. Recently, methods inspired by natural evolution have begun to be applied to the search for new natural products. These methods force pathways to evolve in convenient laboratory organisms, where the products of new pathways can be identified and characterized in high-throughput screening programs. Carotenoid biosynthetic pathways have served as a convenient experimental system with which to demonstrate these ideas. Researchers have mixed, matched, and mutated carotenoid biosynthetic enzymes and screened libraries of these “evolved” pathways for the emergence of new carotenoid products. This has led to dozens of new pathway products not previously known to be made by the assembled enzymes. These new products include whole families of carotenoids built from backbones not found in nature. This review details the strategies and specific methods that have been employed to generate new carotenoid biosynthetic pathways in the laboratory. The potential application of laboratory evolution to other biosynthetic pathways is also discussed.     

麦角碱生物合成途径中酶学及相关基因研究进展

简要介绍了麦角碱(ergot alkaloids)的化学、药理学及生物合成方面的相关知识．综述了近年来麦角碱生物合成途径中酶学和相关基因方面的研究进展以及它对麦角碱生产的影响,探讨了麦角碱生物合成途径方面的研究方向和发展前景。     

Brassinosteroids Regulate Plant Growth through Distinct Signaling Pathways in Selaginella and Arabidopsis

Brassinosteroids (BRs) are growth-promoting steroid hormones that regulate diverse physiological processes in plants. Most BR biosynthetic enzymes belong to the cytochrome P450 (CYP) family. The gene encoding the ultimate step of BR biosynthesis in Arabidopsis likely evolved by gene duplication followed by functional specialization in a dicotyledonous plant-specific manner. To gain insight into the evolution of BRs, we performed a genomic reconstitution of Arabidopsis BR biosynthetic genes in an ancestral vascular plant, the lycophyte Selaginella moellendorffii. Selaginella contains four members of the CYP90 family that cluster together in the CYP85 clan. Similar to known BR biosynthetic genes, the Selaginella CYP90s exhibit eight or ten exons and Selaginella produces a putative BR biosynthetic intermediate. Therefore, we hypothesized that Selaginella CYP90 genes encode BR biosynthetic enzymes. In contrast to typical CYPs in Arabidopsis, Selaginella CYP90E2 and CYP90F1 do not possess amino-terminal signal peptides, suggesting that they do not localize to the endoplasmic reticulum. In addition, one of the three putative CYP reductases (CPRs) that is required for CYP enzyme function co-localized with CYP90E2 and CYP90F1. Treatments with a BR biosynthetic inhibitor, propiconazole, and epi-brassinolide resulted in greatly retarded and increased growth, respectively. This suggests that BRs promote growth in Selaginella, as they do in Arabidopsis. However, BR signaling occurs through different pathways than in Arabidopsis. A sequence homologous to the Arabidopsis BR receptor BRI1 was absent in Selaginella, but downstream components, including BIN2, BSU1, and BZR1, were present. Thus, the mechanism that initiates BR signaling in Selaginella seems to differ from that in Arabidopsis. Our findings suggest that the basic physiological roles of BRs as growth-promoting hormones are conserved in both lycophytes and Arabidopsis; however, different BR molecules and BRI1-based membrane receptor complexes evolved in these plants.     

Two Related Biosynthetic Pathways of Mugineic Acids in Gramineous Plants

The biosynthesis of mugineic acids was studied by feeding 2H- or 13C-labeled compounds to water-cultured roots in several gramineous plants. The fate of labeled compounds was monitored by using 2H- and 13C-nuclear magnetic resonance. On investigating the proton changes during biosynthesis by feeding D,L-[3,3,4,4-d4]-methionine (98.6% 2H), 2H-labeled 2[prime]-deoxymugineic, mugineic, and 3-epihydroxymugineic acids were isolated from root washings of wheat (Triticum aestivum L. cv Minori), barley (Hordeum vulgare L. cv Minorimugi), and beer barley (Hordeum vulgare L. cv AM Nijo Tochigi), respectively. The 2H-nuclear magnetic resonance study indicated that 12 deuteriums were incorporated into the labeled 2[prime]-deoxymugineic acid, suggesting that three molecules of L-[3,3,4,4-d4]methionine were combined. In comparison, one of the deuteriums at C-2[prime] position in the mugineic acid, and one each of the deuteriums at C-2[prime] and C-3 positions in the 3-epihydroxymugineic acid, were lost. However, all other deuteriums were incorporated in a manner similar to that of the labeled 2[prime]-deoxymugineic acid. When [1,4[prime],4"-13C3]2[prime]-deoxymugineic acid (20% 13C) was fed to oat roots (Avena sativa L. cv Amuri II), avenic acid A, which was 13C enriched at the corresponding positions, was obtained. These results revealed that L-methionine was the precursor for all these mugineic acids and that cleavage of the azetidine ring or hydroxylation of the 2[prime]-deoxymugineic acid produced two related biosynthetic pathways in different gramineous plant species: L-methionine -> 2[prime]-deoxymugineic acid -> avenic acid A in oat; and L-methionine -> 2[prime]-deoxymugineic acid -> mugineic acid -> 3-epihydroxymugineic acid in barley and beer barley.     

四氢嘧啶类物质的生物合成与转运途径及其生物学功能

四氢嘧啶类物质是目前发现的在细菌界分布最广泛的相容性溶质,它不仅是一种重要的渗透压调节剂而且也对遭受热变性、干燥、冷冻等不良环境胁迫的嗜盐菌和非嗜盐菌具有很好的保护作用.该文简述四氢嘧啶类物质在生物体内的积累途径及生物学功能方面的研究进展,并对其在农业和生物医学的应用前景进行展望.     

Biosynthetic Pathways of Glycerol Accumulation under Salt Stress in Aspergillus nidulans

Redkar, R. J., Locy. R. D., and Singh, N. K. 1995. Biosynthetic pathways of glycerol accumulation under salt stress in Aspergillus nidulans. Experimental Mycology 19, 241-246. A culture of Aspergillus nidulans (FGSC 359) was gradually adapted for growth in media containing up to 2 M NaCl or was exposed to a salt shock with 2 M NaCl. The intracellular glycerol level increased by about 7.9-fold in salt-adapted and 2.4-fold in salt-shocked cultures when compared to the unadapted culture. The biosynthetic pathway involved in the accumulation of glycerol was investigated under long-term salt adaptation and short-term salt shock. Glycerol 3-phosphate dehydrogenase (EC 1.1.1.8) was induced 1.4-fold in salt-shocked but not in salt-adapted cultures. An alternate enzymatic pathway involving glycerol dehydrogenase (NADP⁺-dependent) utilizing dihydroxyacetone (DHA) and/or DL-glyceraldehyde (DL-GAD) was induced by NaCl. DHA-dependent glycerol dehydrogenase activity was induced about 6.3-fold in salt adapted and 1.35-fold in salt-shocked cultures, while DL-GAD-dependent activity was induced about 6.1-fold in salt-adapted and 1.2-fold in salt shocked cultures. However, the level of glycerol dehydrogenase activity with DL-GAD as substrate was 7% of the DHA-dependent activity. We conclude that a salt-inducible NADP⁺-dependent glycerol dehydrogenase activity electrophoretically indistinguishable from previously described glycerol dehydrogenase I results in glycerol accumulation in salt-stressed A. nidulans.     

葱属蔬菜植物风味前体物质的合成途径及调节机制

葱属蔬菜植物风味前体物质S-烃基半胱氨酸亚砜是一类非蛋白含硫氨基酸(蒜氨酸类物质),在蒜氨酸酶的作用下形成独特的刺激性风味成分。现对风味前体物质的种类、功能、组织和亚细胞定位以及合成途径及合成过程的调控等方面的研究进展给予概述。