Sucrose and Malic Acid as the Compounds Exported to the Apical Bud of Pea following CO(2) Labeling of the Fruit : No Evidence for a Senescence Factor

The G2 line of peas (Pisum sativum L.) displays senescence and death of the apical bud only in long days and in the presence of fruit. As the removal of fruit prevents senescence, one possible mechanism by which fruits induce senescence is that the fruits produce some `senescence factor' under long day conditions, which is then transported to the apical bud. Allowing developing fruits to photosynthesize in the presence of ¹⁴CO₂ results in the recovery of label in the apical bud. In order to determine the chemical nature of this radiolabeled material, fruits of G2 peas, growing under long days, were exposed to ¹⁴CO₂ at the time when the first senescence symptoms start to appear. The radiolabeled material from apical buds was then extracted, purified, and identified. Using HPLC and GC-MS the major labeled compound found in the apical bud following exposure of pea fruits to ¹⁴CO₂ was identified as sucrose, while malic acid was identified as the major ethyl acetate-soluble compound. These compounds accounted for about 73 and 16%, respectively, of the radioactivity in the apical bud. No other compounds were present in significant amounts. As neither of these chemicals is likely to have any kind of senescence effect, we report no evidence for a senescence factor.     

Photoperiodic and genetic control of carbon partitioning in peas and its relationship to apical senescence

Apical senescence but not flower initiation is delayed by short days (SD) compared to long days (LD) in pea plants (Pisum sativum L.) of genotype E Sn Hr. We recently reported that delay of senescence correlated with slower reproductive development, suggesting that fruits are weaker sinks for assimilates under delayed senescence conditions. Thus, we have examined assimilate partitioning in peas to determine if genotype and photoperiod regulate relative sink strength. Assimilate diversion by developing fruit has been implicated in senescence induction. A greater percentage of leaf-exported ¹⁴C was transported to fruits and a smaller percentage to the apical bud of G2 peas (genotype E Sn Hr) in LD than in SD. Relatively more of the ¹⁴C delivered to the apical bud of G2 peas was transported to flower buds than to young leaves in LD as compared to SD. There was no striking photoperiodic difference in carbon partitioning in genetic lines without the Sn Hr allele combination. The Sn Hr allele combination and photoperiod may regulate the relative strength of reproductive and vegetative sinks. Photoperiodic differences in sink strength early in reproduction suggest that these genes regulate sink strength by affecting the physiology of the whole plant. High vegetative sink strength in SD may maintain assimilate supply to the apical bud, delaying senescence.     

Mechanism of export of organic material from the developing fruits of pea

Pisum sativum L. fruits export a small quantity of radiolabeled substances to other plant parts after the fruits are allowed to photosynthesize in the presence of ¹⁴CO₂. Export was uninhibited by peduncle girdling suggesting an apoplastic route for transport of material, presumably by `reverse' flow in the peduncle xylem. To determine if any diurnal water potential gradient formed between pea leaves and fruit might be responsible for the observed export, the water potentials of the various organs were monitored over 24 hours. Water potential differences of up to 7.5 bars existed between leaves and fruit in long photoperiods, and up to 2.5 bars in short photoperiods. Pulses of <sup>14</sup>CO<sub>2</sub> labeling indicated that initial delivery of exported label was to `transpirational sinks,' with subsequent redistribution of label to metabolic sinks. Export to the apical bud appeared to be direct via the xylem. Application of membrane-impermeable inulin to a surgically opened seed coat `cup' resulted in export mainly to the subtending leaf with little redistribution. Simultaneous application of sucrose to the seed coat resulted in more extensive distribution of the sucrose, consistent with reloading of the sucrose into mature leaf phloem. Thus, export of material from fruits appears to occur via a xylem pathway in response to transpirationally derived water potential gradients.     

The transport of substances out of developing fruits in relation to the induction of apical senescence in Pisum sativum line G2

Apical sencscence in G2 peas occurs only in long days in the presence of fruit. The effect of fruits could be caused by the export of a senescence hormone from the fruits to the shoot tip. Export of radiolabeled material from developing fruits of G2 peas grown in long days was therefore examined following injection of the pods with [¹⁴C]-sucrose, [¹⁴C]-acetate, or [¹⁴C]-mevalonate or after allowing the pods to photosynthesize in ¹⁴CO₂ for 48 h. In all cases a small amount (<1%) of radioactivity was exported, primarily to the younger fruits on the same side of the plant and the to the shoot apex. After feeding ¹⁴CO₂ to the fruit, the radiolabeled material partitioned into acidic ethyl acctate and possessed a carboxyl group. While this radioactivity had chromatographic properties similar to abscisic acid (ABA) in a number of solvent systems, it was not identical to either ABA, phascic acid or dihydrophaseic acid. The nature of the labeled material found in the apex was different in short days, in which senescence does not occur, or when the leaves were the source of the radioactive compounds. The labeled material in the apex was similar after feeding ¹⁴CO₂, [¹⁴C]-acctatc, or [¹⁴C]-sucrose, but different if the fruits were injected with[¹⁴C]-mevalonate.Identification of the chemical nature of the labeled material in the apex was not possible due to the small amount present. Parallel purification of an extract from treated fruits led to the identification of N-benzoylaspartate and N-phenylacetyl-aspartate. The radiolabeled substance from the apex was run with these two chemically synthesized compounds on several gas chromatogtaphic columns, and was also recrystallized together several times. The label and the pure material did not have identical retention times; neither did they co-purify so that, while similar, the material exported to the apex is not the above compounds.     

Photoperiod-induced changes in gibberellin metabolism in relation to apical growth and senescence in genetic lines of peas (Pisum sativum L.)

In an early-flowering line of pea (G2) apical senescence occurs only in long days (LD), while growth in short days (SD) is indeterminate. In SD, G2 plants are known to produce a graft-transmissible substance which delays apical senescence in related lines that are photoperiod-insensitive with regard to apical senescence. Gibberellic acid (GA₃) applied to the apical bud of G2 plants in LD delayed apical senescence indefinitely, while N⁶-benzyladenine and -naphthaleneacetic acid were ineffective. Of the gibberellins native to pea, GA₉ had no effect whereas GA₂₀ had a moderate senescence-delaying effect. [³H]GA₉ metabolism in intact leaves of G2 plants was inhibited by LD and was restored by placing the plants back in SD. Leaves of photoperiod-insensitive lines (I-types) metabolized GA₉ readily regardless of photoperiod, but the metabolites differed qualitatively from those in G2 leaves. A polar GA₉ metabolite, GA_E, was found only in G2 plants in SD. The level of GA-like substances in methanol extracts from G2 plants dropped about 10-fold after the plants were moved from SD to LD; it was restored by transferring the plants back to SD. A polar zone of these GA-like materials co-chromatographed with GA_E. It is suggested that a polar gibberellin is synthesized by G2 plants in SD; this gibberellin promotes shoot growth and meristematic activity in the shoot apex, preventing senescence.Abbreviations GA gibberellin - GA₃ gibberellic acid - SD short days - LD long days     

The relationship between fruit growth and apical senescence in the G2 line of peas

In the G2 line of peas (Pisum sativum L.), senescence of the shoot apex (which precedes leaf senescence) only occurs in long days (LD) though flowering is independent of photoperiod. It has been suggested that the photoperiodic control of senescence in G2 is mediated through different rates of seed growth. In LD seed growth is more rapid than in short days (SD) and this places a greater nutrient drain on the plant. In addition, more flowers develop into fruits in LD than in SD: 32% of flower buds abort in SD while almost none abort in LD. Senescence is associated with early seed growth and does not occur in deflowered or deseeded plants. Seed development is completed in 30d in LD while it takes 40d in SD, though the seed weights are similar. The maximum rate of fresh-weight gain of all the growing seeds of eight fruits on a plant in SD (1,440 mg/d) does not reach the maximum rate of weight gain of a similar fruit complement in LD (1,720 mg/d). The appearance of senescence symptoms in the shoot apices of LD-grown G2 plants occurs, however, prior to the time of the greatest rate of seed-weight gain. In LD, four fruits with a combined maximum growth rate of 1,250 mg/d are sufficient to cause the appearance of senescence symptoms. This is a lower combined seed growth rate than in SD where senescence does not occur. The seeds in up to 12 fruits can be growing at any time in SD with a combined maximum seed-growth rate (1,660 mg/d), only slightly less than the maximum in LD, with no sign of senescence. It is concluded that the different rates of seed growth occasioned by different photoperiods bear no relation to senescence. However, photoperiod does alter the spatial relationship of the shoot apex and the filling fruits. In LD apical growth becomes slower as fruiting proceeds so that the distance between the filling fruits and the apex is decreased to only two nodes while in SD, because of the delayed fruit development compared to LD, the spatial separation between the fruits and the shoot apex is nine nodes. Even if the growth rate of the plant had remained constant in LD it is calculated that an equivalent fruit complement would still be located three nodes further from the apex in SD than in LD. This increased spatial separation of fruits and apex in SD compared to LD probably alters the source/sink distribution of photosynthate and leaf derived hormones so that larger amounts are available to the apex in SD than LD. Also any senescence factor exported from fruits is less likely to reach the apex in SD. In continuously deflorated plants of G2 the two uppermost expanded stipules enclose the apex in SD while in LD they open out. The effect is reversible. Thus photoperiod probably affects the apex and its growth, directly, i.e. independent of fruit development, and this is accentuated by the differing spatial relationships of the apex and fruits resulting from different fruit growth rates under the different photoperiodic conditions.Abbreviations LD long day(s) - SD short day(s)     

The biology of Peronospora viciae on pea: factors affecting the susceptibility of plants to local infection and systemic colonization

Peronospora viciae (Berk.) Casp. penetrated leaf disks of Pisum sativum L. through the cuticle. Resistance of pea plants and of individual leaves to infection by P. viciae increased with age, but decreased again at senescence. Resistance was shown by a restriction in fungal growth and sporulation and by a chlorotic reaction in the leaves. Systemic invasion followed infection of meristematic tissue, and was induced by inoculation into the apical bud of young plants, or on to the epicotyl or hypocotyl, but not roots of germinating seedlings. Most plants whose growth was retarded showed an increased resistance to systemic infection. Pods were infected externally by sporangia, rather than by mycelial growth through the peduncle and pedicel. Oospores and mycelium were found in the testas of some seeds, but seeds from infected pods did not give rise to infected seedlings.     

Genetic and Photoperiodic Control of the Relative Rates of Reproductive and Vegetative Development in Peas

The rates of leaf and flower production were determined in peas(Pisum sativum L.) of genotypes e sn hr (line 13), E Sn hr (line60), and E Sn Hr (line G2), to assess the role of the interactionof alleles Sn and Hr with photoperiod in development. The ratesat which flowers at successive nodes opened (AR) and leavesat successive nodes unfolded (PR) were constant. The AR wasfaster than the PR so that successive flowers opened at nodescloser to the apical bud. The rate at which this occurred wasindependent of photoperiod in line 13 but was slightly or markedlyslower in short days (SD) than long days (LD) in lines 60 andG2, respectively. The opening of flowers closer to the apicalbud of G2 peas in SD was so slow as to not be visually apparentduring the time of this study. The number of nodes between thefirst open flower and the apical bud was unaffected by photoperiodin line 13 but was greater in SD than LD in lines 60 and G2.The daylength effects are photoperiodic, since development ofG2 peas in LD with respect to the parameters measured was unaffectedby light intensity. It is concluded that photoperiod and theE Sn allele combination control the rate of reproductive developmentrelative to vegetative development in peas. The effects of ESn are magnified by the presence of the Hr allele. The constantrates of development measured are not consistent with declineof Sn allele expression with age. Delay of the rate of reproductivedevelopment relative to vegetative development correlated withdelay of apical senescence, suggesting that these processesare related. Pisum sativum, genotypes, photoperiod, flowering, reproductive development, vegetative development, senescence     

Abscisic acid: one of the factors affecting male sterility in Brassica napus

In Sinapis alba , a long-day plant (LDP) which can be induced by a single long day (LD), it has been suggested that cytokinins may be part of a multicomponent floral stimulus. In order to determine cytokinin fluxes during floral transition, we developed a technique to collect phloem sap reaching the apical part of the shoot, close to the target bud. Exudates collected from roots, leaves, and the apical part of the shoot were analysed by radioimmunoassay for cytokinins. Such analyses confirm previous observations, obtained using the Amaranthus bioassay. indicating thai cytokinin export from the roots and mature leaves is enhanced 2–5 fold during floral transition. The flux of cytokinins directed to the upper part of the shoot through the phloem is also rapidly increased (ca 1.5–2 fold) by the inductive treatment, between 9 and 25 h after start of the LD. We suggested that the shoot apical merislem of 2-month-old Sinapis plants probably has a low cytokinin level. Induced leaves rapidly produce a signal which is transported to the roots where it alters cytokinin production and/or export. In addition, or as a consequence, leaf-cytokinins are exported via the phloem to the apical meristem where they induce a mitotic peak and some other events normally associated with the floral transition.     

The Control of Apical Bud Growth and Senescence by Auxin and Gibberellin in Genetic Lines of Peas

Pea (Pisum sativum L.) lines G2 (dwarf) and NGB1769 (tall) (Sn Hr) produce flowers and fruit under long (LD) or short (SD) days, but senesce only under LD. Endogenous gibberellin (GA) levels were inversely correlated with photoperiod (over 9-18 h) and senescence: GA20 was 3-fold and GA1 was 10- to 11-fold higher in flowering SD G2 shoots, and the vegetative tissues within the SD apical bud contained 4-fold higher levels of GA20, as compared with the LD tissues. Prefloral G2 plants under both photoperiods had GA1 and GA20 levels similar to the flowering plants under LD. Levels of indole-3-acetic acid (IAA) were similar in G2 shoots in LD or SD; SD apical bud vegetative tissues had a slightly higher IAA content. Young floral buds from LD plants had twice as much IAA as under SD. In NGB1769 shoots GA1 decreased after flower initiation only under LD, which correlated with the decreased growth potential. We suggest that the higher GA1 content of G2 and NGB1769 plants under SD conditions is responsible for the extended vegetative growth and continued meristematic activity in the shoot apex. This and the increased IAA level of LD floral buds may play a role in the regulation of nutrient partitioning, since more photosynthate partitions of reproductive tissue under LD conditions, and the rate of reproductive development in LD peas is faster than under SD.     

Effect of Fruits on Dormancy and Abscisic Acid Concentration in the Axillary Buds of Phaseolus vulgaris L

The mechanism regulating the growth of adult plants in two determinate bean (Phaseolus vulgaris L.) cultivars was investigated. “Redkloud” plants flowered, formed fruits, and ceased shoot growth earlier than “Redkote” plants. Redkloud attained a smaller plant size, compared to Redkote, by imposing dormancy on axillary buds at an earlier age. In both cultivars, cessation of bud growth coincided with maximum combined fruit length per plant. Removal of fruits caused resumption of axillary bud growth within 4 to 5 days. The amount of new growth induced by fruit removal depended on the cultivar and plant age. In fully developed Redkloud plants, where shoot growth had already ceased, total leaf and shoot number per plant nearly doubled within 2 weeks following fruit removal. A much smaller response was observed in the still growing Redkote plants. Fruits, therefore, are assumed to play a major role in the regulation of shoot growth and total plant size through the control of axillary bud dormancy. It seems that smaller plant size, earlier maturity, and earlier senescence of Redkloud, compared to Redkote, were the result of earlier flowering, and accomplished in part through the growth-inhibiting action of fruits.     

Axillary Bud Inhibition Induced by Young Leaves or Bract in Euphorbia pulcherrima Willd

In plants held under long days in the vegetative stage, youngexpanding leaves of poinsettia (Euphorbia pulcherrima Willd.‘Brilliant Diamond’) are the main source of axillarybud inhibition, while the apical bud, which includes the meristem,primordial leaves and small unfolded leaves, is a secondaryinhibition source. Removal of these expanding leaves resultedin rapid release and growth of axillary buds. Decapitation ofthe apical bud resulted in delayed axillary bud release. Inreproductive plants kept in short days, the pigmented bractsare the primary source of axillary bud inhibition and the cyathiaare the secondary source. Applications of NAA —substitutedfor both young leaves and bract inhibition — maintainedapical dominance. The concentration of endogenous auxin washighest in the apical bud. However, when calculated on wholeorgan basis the auxin level was greater in young developingvegetative leaves and in reproductive bracts than in the apicalbud. Euphorbia pulcherrima Willd, apical bud, apical dominance, auxin, correlative inhibition, cyathia, poinsettia, IAA, NAA     

N content of phloem and xylem exudates during the transition to flowering in Sinapis alba and Arabidopsis thaliana

The involvement of nitrogenous substances in the transition to flowering was investigated in Sinapis alba and Arabidopsis thaliana (Columbia). Both species grown in short days (SD) are induced to flower by one long day (LD). In S. alba, the phloem sap (leaf and apical exudates) and the xylem sap (root exudate) were analysed in LD versus SD. In A. thaliana, only the leaf exudate could be analysed but an alternative system for inducing flowering without day‐length extension was used: the displaced SD (DSD). Significant results are: (i) in both species, the leaf exudate was enriched in Gln during the inductive LD, at a time compatible with export of the floral stimulus; (ii) in S. alba, the root export of amino acids decreased in LD, whereas the nitrate remained unchanged – thus the extra‐Gln found in the leaf exudate should originate from the leaves; (iii) extra‐Gln was also found very early in the apical exudate of S. alba in LD, together with more Glu; (iv) in A. thaliana induced by one DSD, the leaf export of Asn increased sharply, instead of Gln in LD. This agrees with Asn prevalence in C‐limited plants. The putative role of amino acids in the transition to flowering is discussed.     

Apical Senescence in Pisum: A Direct or Indirect Role for the Flowering Genes ?

Apical senescence was examined in a range of intact and defloweredflowering genotypes under both long and short photoperiods.The flower inhibitor produced by the gene Sn, appears to havea direct effect on apical senescence since it can delay apicalsenescence under short day conditions in the absence of flowerand fruit development or where the rate of such developmentis the same in different treatments. Gene Hr can magnify thiseffect. Gene E, on the other hand, appears to influence apicalsenescence only indirectly through the effect it has on flowerand fruit development. The flowering genes at the If, sn andhr loci are also thought to have indirect effects on apicalsenescence. Even in deflowered plants apical senescence appearsto occur eventually in continuous light in all genotypes testedindicating that the presence of developing fruits, althoughpromotory, is not essential for apical senescence. Pisum sativum L., garden pea, flowering, senescence     

BENZYLADENINE EFFFCTS ON BEAN LEAF GROWTH AND SENESCENCE

Experiments concerning the effects of benzyladenine applications on the growth and senescence of leaves have been carried out with cuttings of bean seedlings. By measuring the interactions between leaves, it was found that this kinin not only can stimulate the growth of a treated whole leaf, but it can bring about the inhibition of growth in other untreated leaves on the same plant. Consistent, with the apparent mobilizing actions of this chemical, it was found that applications to one or more leaves would induce the senescence of untreated leaves in a manner similar to the senescence-inducing effects of stem apices and flowers and fruits. The experiments suggest that the mobilization effects due to natural kinins in such centers in the intact plant may provide endogenous stimuli of leaf senescence.     

Diurnal water balance of the cowpea fruit

The vascular network of the cowpea (Vigna unguiculata [L.] Walp.) fruit exhibits the anatomical potential for reversible xylem flow between seeds, pod, and parent plant. Feeding of cut shoots with the apoplast marker acid fuchsin showed that fruits imported regularly via xylem at night, less frequently in early morning, and only rarely in the afternoon. The dye never entered seeds or inner dorsal pod strands connecting directly to seeds. Root feeding (early morning) of intact plants with ³²PO₄ or ³H₂O rapidly (20 min) labeled pod walls but not seeds, consistent with uptake through xylem. Weak subsequent (4 hours) labeling of seeds suggested slow secondary exchange of label with the phloem stream to the fruit. Vein flap feeding of subtending leaves with [¹⁴C]sucrose, ³H₂O, and ³²PO₄ labeled pod and seed intensely, indicating mass flow in phloem to the fruit. Over 90% of the ¹⁴C and ³H of fruit cryopuncture phloem sap was as sucrose and water, respectively. Specific ³H activities of transpired water collected from fruits and peduncles were assayed over 4 days after feeding ³H₂O to roots, via leaf flaps, or directly to fruits. The data indicated that fruits transpired relatively less xylem-derived (apoplastic) water than did peduncles, that fruit and peduncle relied more heavily on phloem-derived (symplastic) water for transpiration in the day than at night, and that water diffusing back from the fruit was utilized in peduncle transpiration, especially during the day. The data collectively support the hypothesis of a diurnally reversing xylem flow between developing fruit and plant.     

Mobilization of Minerals to Developing Seeds of Legumes

The mineral nutrition of fruiting plants of Pisum sativum L.,Lupinus albus L. and Lupinus angustifolius L. is examined insand cultures supplying adequate and balanced amounts of essentialnutrients. Changes in content of specific minerals in leaves,pods, seed coat, and embryo are described. P, N and Zn tendto increase precociously in an organ relative to dry matteraccumulation, other elements more or less parallel with (K,Mn, Cu, Mg and Fe) or significantly behind (Ca and Na) dry weightincrease. Some 60–90 per cent of the N, P and K is lostfrom the leaf, pod and seed coat during senescence, versus 20–60per cent of the Mg, Zn, Mn, Fe and Cu and less than 20 per centof the Na and Ca. Mobilization returns from pods are estimatedto provide 4–39 per cent of the seeds' accumulations ofspecific minerals, compared with 4–27 per cent for testatransfer to the embryo. Endosperm minerals are of only minorsignificance in embryo nutrition. Comparisons of the mineral balance of plant parts of Lupinusspp. with that of stem xylem sap and fruit tip phloem sap supportthe view that leaves and pod are principal recipients of xylem-borneminerals and that export from these organs via phloem is themajor source of minerals to the seeds. Endosperm and embryodiffer substantially in mineral compostition from phloem sap,suggesting that selective uptake occurs from the translocationstream during seed development. Considerable differences are observed between species in mineralcomposition of plant organs and in the effectiveness of transferof specific minerals to the seeds Differences between speciesrelate principally to Ca, Na and certain trace elements.     

Influence of photoperiod on seed development in the genetic line of peas G2 and its relation to changes in endogenous gibberellins measured by combined gas chromatography — Mass spectrometry

When apical senescence in the genetic line of peas G2 was prevented by short days fruit development was also found to be retarded. The levels of GA₂₀ and GA₂₉ in cotyledons and pods grown under long or short days were measured by gas chromatography — mass spectrometry multiple ion monitoring using extracts derivatised with deuterated trimethylsilyl groups as internal standards. The levels of GA₂₀ but not GA₂₉, were increased by short days. Conventional gas chromatography — mass spectrometry showed that relative to GA₂₉ the levels of GA₁₉, the other GA identified in G2 cotyledons, were also increased in short days. The levels of GA₂₀ in the pods were highest during the main phase of pod growth early in fruit development.Abbreviations GA_n gibberellin A_n - GC/MS gas chromatography — mass spectrometry - MIM multiple ion monitoring - Me methyl ester - SIM single ion monitoring - TIC total ion current - TMS trimethylsilyl ether - TLC thin layer chromatography - TTLC instant thin layer chromatography     

Manipulation of the polyamine content and senescence of apical buds of G2 peas

The effect of various treatments on the apical senescence and polyamine content of apical buds of G2 peas was analysed. Defruiting prevented senescence and increased bud size and polyamine content. Exogenous applications of GA₂₀ enhanced bud size and spermidine concentration. Applied spermidine had a slight effect on spermidine level but did not delay senescence. ACC strongly induced adecrease in bud size and, at 10 mM, apical senescence. This was accompanied by a steady decline in the level of all polyamines though their concentration remained constant until 10 mM ACC, where a drop was noted. Spermidine in the presence of ACC modulated the effect of ACC on the bud size while returning the internal polyamine content to control levels. AVG, an inhibitor of ACC synthesis produced pronounced increases in putrescine though no apparent effect on apical bud growth. Polyamine synthesis inhibitors were without effect on growth or internal polyamine content. The internal polyamine content appeared to correlate with apical bud size and vigor but did not show any consistent relationship to apical bud senescence.     

Effects of boron fertilization on `Conference' pear tree vigor, nutrition, and fruit yield and storability

The aim of the study was to examine the response of pear (Pyrus communis L.) trees to soil and foliar applications of boron (B). The experiment was carried out during 2000–2001 in a commercial orchard in Central Poland on mature `Conference' pear trees grafted on Pyrus communis var. caucasica seedlings planted at a spacing of 4 × 2.5 m on a sandy loam soil with a low hot water-extractable B status. Annually, foliar sprays with B were applied. (i) before full bloom (at green and white bud stage, and when 1–5% of flowers was at full bloom), (ii) after flowering (at petal fall, and 7 and 14 days after the end of flowering), or (iii) postharvest in fall (approximately 6 weeks before leaf fall). Spray treatments involved application of B at a rate of 0.2 kg ha^–1 in spring or 0.8 kg ha^–1 in fall. Additionally, other trees were supplied with soil-applied B at the bud break stage at a rate of 2 kg ha^–1. Trees untreated with B served as the control. The results revealed that foliar applications of B before full bloom or after harvest increased fruit set and fruit yield. Tree vigor, mean fruit weight, firmness, soluble solids concentration and titratable acidity of fruits at harvest were not affected by B treatments. Foliar B sprays before full bloom or after harvest increased B concentrations in flowers, and both leaves and fruitlets at 40 days after flowering. Only the foliar treatments after flowering and soil fertilization with B increased the content of this microelement in fruit and leaves at 80 and 120 days after full bloom. Foliar B application before full bloom or after harvest increased calcium (Ca) in fruitlets at 40 days after full bloom, in fruit, and in leaves at 80 and 120 days after full bloom. Nitrogen (N), phosphorus (P), potassium (K), and magnesium (Mg) in plant tissues were not affected by B fertilization. After storage, and also after the ripening period, fruits from the trees sprayed with B before full bloom or after harvest had higher firmness and titratable acidity than those from the control trees. After the ripening period, fruits from the trees sprayed with B before full bloom or after harvest had lower membrane permeability and were less sensitive to internal browning than the control fruits. These findings indicate that prebloom and postharvest B sprays are successful in increasing pear tree yielding and in improving fruit storability under the conditions of low B availability in the soil.