Isoflavan phytoalexins from Anthyllis,lotus and Tetragonolobus

Two previously unreported phytoalexins, 7,4′dihydroxy-2′-methoxy- and 7,2′,4′-trihydroxyisoflavan, have been isolated from the fungus-inoculated leaves of Anthyllis vulneraria and 5 Tetragonolobus species. Examination of Lotus corniculatus revealed the co-occurrence of the latter with the known isoflavans, vestitol and sativan. Only 7,2′4′-trihydroxyisoflavan and vestitol were produced by the closely related L. uliginosus.     

Pterocarpan biosynthesis: Chalone and isoflavone precursors of demethylhomopterocarpin and maackiain in Trifolium pratense

Feeding experiments with dl-phenylalanine-[1-¹⁴C] have demonstrated the de novo synthesis of the pterocarpan phytoalexins demethylhomopterocarpin and maackiain in CuCl₂-treated Trifolium pratense L. seedlings. 2′,4′,4-Trihydroxychalcone-[carbonyl-¹⁴C] and 7-hydroxy-4′-methoxyisoflavone-[methyl-¹⁴C] (formononetin) were readily incorporated into demethylhomopterocarpin and maackiain, but 2′,4′-dihydroxy-4-methoxychalcone-[carbonyl-¹⁴C] and 7,4′-dihydroxyisoflavone-[T] (daidzein) proved inefficient precursors. The trihydroxychalcone was also an excellent precursor of formononetin in T. pratense, but the trihydroxymethoxychalcone and daidzen were poorly incorporated. These observations offer further evidence that methylation may be an associated part of the mechanism for aryl migration in the biosynthesis of formononetin.     

5-Methyl ether flavone glucosides from the leaves of Bruguiera gymnorrhiza

Two new 5-methyl ether flavone glucosides (7,4′,5′-trihydroxy-5,3′-dimethoxyflavone 7-O-β-D-glucopyranoside and 7,4′-dihydroxy-5-methoxyflavone 7-O-β-D-glucopyranoside) were isolated from the leaves of Thai mangrove Bruguiera gymnorrhiza together with 7,3′,4′,5′-tetrahydroxy-5-methoxyflavone, 7,4′,5′-trihydroxy-5,3′-dimethoxyflavone, luteolin 5-methyl ether 7-O-β-D-glucopyranoside, 7,4′-dihydroxy-5,3′-dimethoxyflavone 7-O-β-D-glucopyranoside, quercetin 3-O-β-D-glucopyranoside, rutin, kaempferol 3-O-rutinoside, myricetin 3-O-rutinoside and an aryl-tetralin lignan rhamnoside. The structure of a lignan rhamnoside was found to be related to racemiside, an isolated compound from Cotoneaster racemiflora, and also discussed. Structure determinations were based on analyses of physical and spectroscopic data including 1D- and 2D-NMR.     

C-Arabinosylapigenin methyl ethers from Asterostigma riedelianum

The leaves of summer harvested Asterostigma riedelianum were found to contain the following flavonoids all of which are reported for the first time: 6,8-di-C-arabinosylapigenin 7,4′-dimethyl ether, 2″-O-glucosyl-6-C-arabinosylapigenin 7,4′-dimethyl ether and 2″-O-(caffeoyl)glucosyl-6-C-arabinosylapigenin 7,4′-dimethyl ether. Winter harvested A. riedelianum additionally contained the 7-monomethyl ethers of the mono-C-arabinosides.     

Flavonoids from Erythroxylon argentinum

Quercetin 3-rutinoside, quercetin 3-α-l-rhamnoside, 7,4′-dimethylquercetin 3-rutinoside and the novel glycoside 7,4′-dimethylquercetin 3-rutinoside-5-glucoside have been identified from aerial parts of Erythroxylon argentinum.     

Les constituants flavonoïdes de Cephalanthus spathelliferus

We have isolated from Cephalanthus spathelliferus (Rubiaceae) five compounds: umbelliferone, skimmin, 7,4′-dimethylkaempferol,7,4′-dimethylaromadendrin and its 5-glucoside. The latter two are new compounds.     

Synthesis of (±)-7,3′- and 7,4′-di-O-methyleriodictyol and of velutin and pilloin

Synthetic 2′-hydroxy-3,4′,6′-trimethoxy-4-benzyloxychalcone (I) affords (±)-7,3′-di-O-methyleriodictyol (II) and 7,3′-di-O-methylluteolin (or velutin, VII) identical with natural samples. Similarly synthetic 2′-hydroxy-4,4′,6′-trimethoxy-3-benzyloxychalcone (X) gives natural (±)-7,4′-di-O-methyleriodictyol (XI) and 7,4′-di-O-methylluteolin (or pilloin, IX). However, attempts to partially etherify II with one mole of prenyl bromide to obtain the natural prenyl ether failed; only the corresponding diprenyloxychalcone (IV) was obtained.     

The structures of amentoflavone glycosides isolated from Psilotum nudum

On the basis of new spectroscopic evidence, structures are proposed for three amentoflavone glycosides and an apigenin di-C-glycoside previously isolated from Psilotum nudum. The major glycoside is identified as the 7,4′,4′“-tri-O-β-D-glucopyranoside, minor glycosides as the 4′,4′“-di-O-β-D-glucopyranoside and 7,4′“-di-O-β-D-glucopyranoside, and the apigenin di-C-glycoside as vicenin-2. The amentoflavone glucosides are all new natural products.     

Flavonoids and polyacetylenes in Dahlia tenuicaulis

5,7,4′-Trimethoxyflavanone, 5-hydroxy-7,4′-dimethoxyflavanone, 2′-hydroxy-4,4′,6′-trimeth-oxychalcone, and a new naturally occurring compound, 5,7,4′-trimethoxyflavan-4-ol have been isolated from the leaves of Dahlia tenuicaulis Sorensen. Two chalcones, 4,2′,4′-trihydroxychalcone and 3,2′,4′-trihydroxy-4-methoxychalcone, and 5-hydroxy-7,4′-dimethoxyflavanone have been isolated from the flower heads. Minute amounts of the polyacetylene 1,3-diacetoxy-tetradeca-4,6-diene-8,10,12-triyne have been found in both leaves and flower heads, whereas 1-acetoxy-tetradeca-4,6-diene-8,10,12-triyne was present only in the flower heads.     

Flavonoid aglycones of Holocarpha obconica

Eleven flavonoid aglycones were isolated from the dichloromethane leaf-wash of the tarweed, Holocarpha obconica. Included within the extract were three novel flavanones, 7,4′-dimethoxyflavanone, 5,6,3′,4′-tetrahydroxy-7-methoxy-flavanone, and 3′,4′-dihydroxy-3,7-dimethoxyflavanone.     

Wounding- and Elicitor-induced Formation of Coloured Chalcones and Flavans (as Phytoalexins) in Hippeastrum x hortorum*

Hippeastrum x hortorum bulbs produce red pigments upon wounding. Analysis by TLC, HPLC, MS and NMR revealed that this pigment, which is absent in unwounded tissue, is a mixture composed of an orange-coloured chalcone (3,2′4′-trihydroxy-4-methoxychalcone) and 3 flavans (7,4′-dihydroxy-8-methylflavan, 7,3′-dihydroxy-4′-methoxyflavan and 7-hydroxy-3′-4′-methylenedioxyflavan). The colourless flavans can be oxidised to red-coloured dimers or polymers. The induction of these “phytoalexins” is achieved by wounding and can be further amplified by biotic and abiotic elicitors; e.g. cell walls of yeast appeared to be a potent elicitor. Immediately after wounding or elicitation the apparent activities of phenylalanine ammonium lyase (PAL) and peroxidase, which are probably involved in the biosynthesis of the red pigments increase substantially (both enzymes are hardly measurable in unwounded tissue) and reach a transient maximum after 2 ? 3d whereas pigment formation becomes visible after 2d and reaches a maximum after 9 to 12 d. Since cycloheximide inhibits the formation of the phytoalexins, a de novo synthesis of the corresponding enzymes is likely. Total phytoalexin extracts showed an inhibition of bacterial growth (e.g. of Bacillus subtilis, B. megaterium) and of feeding by polyphagous larvae of the moth Syntomis mogadorensis. These data imply that the wounding- and elicitor-induced phytoalexins appear to function as defence compounds against microorganisms and herbivores.     

A biosynthetic intermediate of phytoalexins in banana fruits

Phytoalexins of Musa balbisiana [BBB] cv Saba sa Hapon and cv Mundo fruits were compared with those of M. acuminata [AAA] cv Buñgulan fruits. Phytoalexins induced by wound and inoculation of Colletotrichum musae in these two cultivars were the same as those of Buñgulan. In the course of analysis of the phytoalexins, 2-phenyl-1,8-naphthalic anhydride, 2-(4′-methoxyphenyl)-1,8-naphthalic anhydride, and 1,2,3,4-tetrahydro-6,7-dihydroxy-1-(4′-hydroxycinnamyliden)naphthalen-2-one were found as new phytoalexins of banana fruits. This latter compound is probably a biosynthetic intermediate of phenylphenalenones in banana fruits.     

Formation of biphenyl and dibenzofuran phytoalexins in the transition zones of fire blight-infected stems of Malus domestica cv. ‘Holsteiner Cox’ and Pyrus communis cv. ‘Conference’

In the rosaceous subtribe Pyrinae (formerly subfamily Maloideae), pathogen attack leads to formation of biphenyls and dibenzofurans. Accumulation of these phytoalexins was studied in greenhouse-grown grafted shoots of Malus domestica cv. ‘Holsteiner Cox’ and Pyrus communis cv. ‘Conference’ after inoculation with the fire blight bacterium, Erwinia amylovora. No phytoalexins were found in leaves. However, both classes of defence compounds were detected in the transition zone of stems. The flanking stem segments above and below this zone, which were necrotic and healthy, respectively, were devoid of detectable phytoalexins. The transition zone of apple stems contained the biphenyls 3-hydroxy-5-methoxyaucuparin, aucuparin, noraucuparin and 2′-hydroxyaucuparin and the dibenzofurans eriobofuran and noreriobofuran. In pear, aucuparin, 2′-hydroxyaucuparin, noreriobofuran and in addition 3,4,5-trimethoxybiphenyl were detected. The total phytoalexin content in the transition zone of pear was 25 times lower than that in apple. Leaves and stems of mock-inoculated apple and pear shoots lacked phytoalexins. A number of biphenyls and dibenzofurans were tested for their in vitro antibacterial activity against some Erwinia amylovora strains. The most efficient compound was 3,5-dihydroxybiphenyl (MIC = 115 μg/ml), the immediate product of biphenyl synthase which initiates phytoalexin biosynthesis.     

Induction and identification of sativan and vestitol as two phytoalexins from Lotus corniculatus

Two phytoalexins, (-)-sativan, previously named sativin, [(-)-7-hydroxy-2′,4′-dimethoxyisoflavan], and (-)-vestitol, [(-)-7,2′-dihydroxy-4′-methoxyisoflavan], were induced by a spore suspension of Helminthosporium turcicum Pass. to accumulate in leaves of birdsfoot trefoil (Lotus corniculatus L.).     

Non-polar flavonoids of perityle vaseyi (asteraceae)

Ten flavonoids have been isolated from a dichloromethane leafwash of Perityle vaseyi. Trace amounts of 7,4′-dimethylnaringenin were observed along with nine O-methylated flavonols. Two kaempferol, four 6-hydroxykaempferol and three 6-hydroxyquercetin O-methylated derivatives were identified. 5,7,4-Trihydroxy-3,6-dimethoxyflavone and 5,4′-dihydroxy-3,6,7-trimethoxyflavone were the major components.     

Flavonoid and ceroptin pigments from frond exudates of Pityrogramma triangularis

Two chemically distinct golden-yellow flavonoid exudates occur on the underside of fronds of Pityrogramma triangularis: ceroptin and a newly described flavonol, 6-methyl-8-methoxy-3,5,7-trihydroxyflavone were detected in one of the exudates and two methylated kaempferol derivatives, 4′-methoxy-3,5,7-trihydroxyflavone and 3,5-dihydroxy-7,4′-dimethoxyflavone were isolated from the other.     

Flavonoid glucosides from licorice

Two new flavanone glycosides, liquiritigenin 4′-apiosyl(1 → 2)-glucoside and liquiritigenin 7,4′-diglucoside together with a known flavone, apigenin 6,8-di-C-glucoside, have been isolated from licorice.     

Biosynthesis of pterocarpan and isoflavan phytoalexins in Medicago sativa: the biochemical interconversion of pterocarpans and 2′-hydroxyisoflavans

Feeding experiments have shown that 2′-7-dihydroxy-4′-methoxy-isoflavone-[Me-¹⁴C] and -isoflavanone-[Me-¹⁴C] are efficient precursors of the phytoalexins demethylhomopterocarpin, sativan and vesitol in CuCl₂-treated lucerne (Medicago sativa) seedlings. Demethylhomopterocarpin-[Me-¹⁴C] was also incorporated into sativan and vestitol, and vestitol-[Me-¹⁴C] was incorporated into demethylhomopterocarpin and sativan. Thus, the pterocarpan demethylhomopterocarpin and the 2′-hydroxy-isoflavan vestitol are interconvertible in M. sativa, but incorporation data, and the results of kinetic feeding experiments with l-phenylalanine-[U-¹⁴C] suggest that these compounds are synthesized simultaneously from a common intermediate, which could be involved in the interconversion. A carbonium ion, derived from an isoflavanol, a likely intermediate in the biosynthetic reductive sequence from 2′,7-dihydroxy-4′-methoxy-isoflavone and -isoflavanone, is proposed as this common intermediate. 7-Hydroxy-2′,4′-dimethoxyisoflavone-[4′-Me-¹⁴C] was a very poor precursor of all three phytoalexins. Sativan, then, is most probably derived by methylation of vestitol. The incorporation of vestitol-[Me-¹⁴C] into demethylhomopterocarpin, but not into maackiain, pterocarpan phytoalexins of red clover (Trifolium pratense), is also demonstrated.     

Flavonoids in the black rhizomes of Boesenbergia panduta

5-Hydroxy-7-methoxyflavanone, 5,7-dimethoxyflavanone, 5-hydroxy-7-methoxyflavone 5-hydroxy-7,4′-dimethoxyflavone, 5,7-dimethoxyfiavone, 5,7,4′-trimethoxyflavone, 5,7,3′,4′-tetramethoxyflavone, 5-hydroxy-3,7-dimethoxyflavone, 5-hydroxy-3,7,4′-trimethoxyflavone, 3,5,7-trimethoxyflavone and 5-hydroxy-3,7,3′,4′-tetramethoxyflavone have been isolated from the black rhizomes of Boesenbergia pandurata.     

Rhynchospermin. A prenylated flavanol from Rhynchosia cyanosperma

A new flavanol has isolated from the leaves of Rhynchosia cyanosperma and identified as 8-C-prenylquercetin 7,4′-dimethyl ether (rhynchospermin).