Studies on plant growth-regulating substances. XXX. The plant growth-regulating activity of substituted phenols

The growth-regulating activity of a number of substituted monophenols and related compounds has been assessed in the wheat cylinder, pea segment, pea curvature and tomato-leaf epinasty tests and the effect on activity of position, size and electronic nature of the substituents has been studied. The results indicate that, for high auxin activity, electron-attracting substituents, having certain steric properties must be substituted in the 2- and 6-positions. Furthermore, at least one of these ortho-substituents must be capable of intramolecular bonding with the hydrogen of the phenolic hydroxyl group. Any substituent in the para-position to the hydroxyl group leads to complete loss of activity and activity is reduced by meta-substitution. This new group of phenolic plant growth regulators is considered in relation to other synthetic auxins from the viewpoints of structural requirements for activity and current theories on mode of action.     

Studies on plant growth-regulating substances XXVI. Isatic and anthranilic acids

The plant growth-regulating activities of isatic acid and twenty-six of its derivatives, together with the twenty-seven corresponding anthranilic acids, have been assessed in the wheat cylinder, the pea segment and the pea curvature tests. Activity was sustained by substitution in the 4- and 5-positions of isatic acid but decreased by substitution in the 3- and 6-positions. In the anthranilic acid series, the parent acid was inactive but the introduction of a large grouping (bromine or iodine) into the 5-position conferred activity. The 3,6- and 5,6-dichloro and the 3,6-dibromo acids were also active; compounds substituted in the 4-position to the carboxyl group or disubstituted in the 3,5-positions, were, as expected, inactive. In metabolism experiments on wheat and pea tissues with isatic and 5-chloroisatic acids the corresponding anthranilic acid was formed, together with an unidentified non-acidic metabolite in each case. There was no evidence that the growth regulating activity of isatic acids was related to this breakdown and it is concluded that the acids possess activity per se. The results are briefly discussed in terms of recent theories relating chemical structure to plant growth-regulating activity.     

Studies on Plant Growth Regulators

The auxin activities of the homologs of racemic and enantiomeric α-alkylphenylacetic acids were estimated by pea straight growth test. The α-methyl, -ethyl and -propyl acids were moderately active whereas the longer and branched alkyl chain were found to make the molecule inactive. The more active enantiomers were shown to have the same configuration as the more active enantiomers in the other series of the optical active synthetic auxins.

The auxin activities of the cyclic homologs of 1, 2, 3, 4-tetrahydro- and 3, 4-dihydro-1- naphthoic acids were determined by pea straight growth test. In the tetrahydro-acid series, it was observed that the alicyclic ring expansion from the 6-membered to the 7-membered made the molecule inactive. In the 3, 4-dihydro-acid series, on the other hand, the activity remained almost unchanged by such a structural change. Structure-activity relationships were discussed in terms of their molecular structures, in particular, the configuration of the carboxyl group.     

Studies on plant growth-regulating substances XXVII. The growth-regulating activity and metabolism of 2,4-dichlorophenoxyethylamine and related compounds in higher plants

2-(2,4-Dichlorophenoxy)ethylamine (2,4-D ethylamine) was converted to 2,4-dichlorophenoxyacetaldehyde (2,4-D acetaldehyde) by extracts of pea cotyledons. The 2,4-D acetaldehyde was further converted to 2,4-dichloro-phenol and 2,4-dichlorophenoxyacetic acid (2,4-D). Under the same conditions, 2-(2,6-dichlorophenoxy)ethylamine was converted to 2,6-dichloro-phenoxyacetaldehyde and 2,6-dichlorophenol, although at a relatively slow rate. In pea stem segments and wheat coleoptiles the main products of 2,4-D ethylamine metabolism were 2,4-dichlorophenol, 2,4-D acetaldehyde and 2,4-D. In comparison with the wheat coleoptiles, larger amounts of these products were found in the pea stem segments. Metabolism of 2,4-D acetaldehyde gave 2-(2,4-dichlorophenoxy)ethanol (2,4-D ethanol) and 2,4-D in both pea and wheat tissues. Pretreatment with the amine oxidase inhibitor, 2-hydroxyethylhydrazine (HEH) completely prevented the extension of pea stem segments and substantially prevented the extension of wheat coleoptiles on subsequent treatment with 2,4-D ethylamine. No such protection was found against 2,4-D acetaldehyde or 2,4-D after pretreating the tissues with HEH. In pea, radish, and tomato plants, epinasty resulted from treatment with 2,4-D ethylamine, 2,4-D acetaldehyde and 2,4-D. Prior treatment with HEH prevented the epinasty due to the 2,4-D ethylamine, but no protection was given by HEH against 2,4-D acetaldehyde or 2,4-D.     

STUDIES ON PLANT GROWTH-REGULATING SUBSTANCES: CHLORO-SUBSTITUTED PHENYLACETIC ACIDS

The plant growth-regulating activity of all the mono- and di- chloro-substituted phenylacetic acids, together with the 2:3:6-trichloro- derivative, has been determined in the wheat cylinder, pea segment and pea curvature tests. Each of these compounds showed activity, the 2:3-dichloro- and the 2:3:6-trichloro- derivatives being extremely active. The 3:5-dichloro- acid was inactive in the wheat test but showed moderate activity in the pea tests.
All these findings are discussed in relation to the plant growth-regulating activity of corresponding benzoic and phenoxyacetic acids.     

Studies on plant growth-regulating substances: Water uptake by discs from inulin-storing roots and tubers in response to growth-substance treatment

Discs of tissue cut from chicory and dandelion roots are shown to take up large amounts of water when treated with solutions of the auxin 2,4-dichlorophenoxyacetic acid. The effects of disc size, concentration of auxin and cold-storage of the roots on the magnitude of the response have been studied. A range of plant growth-regulating chemicals has been examined for the capacity to promote water uptake in chicory root discs. The results are considered both in relation to chemical structure and to the growth responses induced by these compounds in the wheat cylinder and pea segment tests. The evidence indicates that the water uptake response by chicory root tissues provides a useful method for assessing plant growth-promoting activity.     

Studies on plant growth-regulating substances. XL. 2-Chloro-3-phenylpropionitriles

The complete series of chloro-, dichloro-, methyl-, dimethyl- and chloro-methyl-ring substituted 2-chloro-3-phenylpropionitriles and several related compounds have been prepared. Their auxin activities have been assessed in the wheat coleoptile, pea segment and pea curvature tests, and the results, which are discussed in relation to molecular structure, support the suggestion by other workers that the observed activity is due to rapid uptake of the nitriles by the plant tissues, followed by metabolism to the corresponding phenylacetic acid. The high growth promoting activity of 2-chloro-3-(3-chloro-2-methyl-phenyl)propionitrile (orthonil) is confirmed but 2-chloro-3-(2,3-dichloro-phenyl)propionitrile and 2-chloro-3-(2,3-dichlorophenyl)butyronitrile are shown to be the most active members of the series.     

An alternative explanation for plant growth promotion by bacteria of the genus Azospirillum

Experiments were performed to identify the substances that are excreted by the soil bacterium Azospirillum brasilense Sp7 and that were reported to stimulate the formation of lateral roots and of root hairs of grasses. Azospirillum forms indole-3 acetic acid (IAA) but only in the late stationary growth phase or when tryptophan is present in the medium, but not in continuous cultures or in the logarithmic growth phase of batch cultures. Formation of IAA by Azospirillum requires aerobic conditions. Nitrite can replace IAA in several phytohormone assay, and is even more active than IAA in a test with wheat root segments in which the increase of wet weight is determined. Higher amounts of nitrite are necessary for activity in other classical auxin assays. Nitrite shows 40–60% of the activity of IAA in the straight-growth test of Avena coleoptiles and in the formation of C₂H₄ by pea epicotyl segments. Like IAA, nitrite is inactive in promoting C₂H₄ formation by ripe apple tissues. Since nitrite alone can hardly exert phytohormonal effects, it is postulated that nitrite reacts with a substance in the cells and that a product formed by this reaction functions as auxin. Such a substance could be ascorbate. Exogenously added ascorbate enhances the rate of nitrite-dependent C₂H₄ formation by pea epicotyl sections and the nitrite-dependent increase in the wet weight of wheat root segments. Nitrite is formed by nitrate respiration of Azospirillum. The findings that nitrite can have phytohormonal effects offers an alternative explanation of the promotion of the growth of roots and the enhancement of mineral uptake of grasses by Azospirillum. Indole-acetic acid completely and nitrite partly substitute for an inoculation with Azospirillum in an assay where the increase of the dry weight of intact wheat roots is determined after an incubation for 10 d. Nitrite and IAA are, therefore, possibly the only factors causing an enhancement of the growth of roots of grasses.Abbreviations HPLC high-performance liquid chromatography - IAA indole-3-acetic acid     

Auxin structure and activity on tomato morphogenesis in vitro and pea stem elongation

In order to understand better the relationship between auxin structure and activity on morphogenesis and cell elongation, six different auxins were tested on the regeneration of tomato (Lycopersicon esculentum Miller var. Alice) from cotyledons and on pea (Pisum sativum L. var. Alaska) stem elongation. The auxins were: indole-3-acetic acid (IAA), indole-3-butyric acid (IBA), 1, 2-benzisoxazole-3-acetic acid (BOA), 1,2-benzisothiazole-3-acetic acid (BIA), 1-naphthalenacetic acid (NAA), 2,4-dichlorophenoxyacetic acid (2,4-D). All these compounds obey the minimum requirement rules for auxin activity and all were effective on cell elongation. At the dose of 10 M and in the absence of cytokinin, they all, except 2,4-D, induced roots, while in the presence of cytokinin they induced shoots, roots, hairy root-like filaments (HRLF) or callus depending on their concentration. The morphogenetic pattern did not change by varying cytokinin concentration. We conclude that auxin structure plays a minor role in morphogenesis or cell elongation, because it is only responsible for variations in the level of auxin activity.     

Studies on plant growth-regulating substances. XLIII. 2 -Chloro -3 -phenoxypropionitriles

A number of ring substituted 2-chloro-3-phenoxypropionitriles have been prepared and their plant growth-regulating activity has been assessed in the wheat coleoptile, pea segment and pea curvature tests, and also by spray treatments on tomato and dwarf French bean plants. The activities of these compounds are compared with those of previously studied 2-chloro-3-phenylpropionitriles and the results are discussed in terms of chemical structure/biological activity relationships and mode of action.     

Studies on plant growth-regulating substances XXIX. The plant growth-retarding properties of certain ammonium, phosphonium and sulphonium halides

Wheat, pea and dwarf bean seedlings grown under controlled environmental conditions were used to assess the growth-retardant activity of members of series of chloro-substituted benzyl-, trimethyl- and tri-n-butyl- ammonium bromides. The influence on activity of trialkyl groupings other than tri-methyl and tri-n-butyl was also studied using compounds with the 4-chloro-benzyl ring structure. 3-Chloro- and 4-chloro-benzyltributylammonium bromides were the most effective compounds. The activity was similar to that of 2,4-dichlorobenzyltributylphosphonium bromide (Phosphon-D) and they showed little phytotoxicity. A series of chlorophenoxymethyltributylammo-nium and phosphonium salts were found to have lower activity than the corresponding chlorobenzyl derivatives. Allyldimethylsulphonium bromide retarded the growth of wheat seedlings but, like the aliphatic trimethylam-monium bromides tested, it was only slightly active in the pea-seedling test. The results are considered in relation to the chemical structure of the compounds studied. In particular, the influence of chlorine substitution in the ring of benzyltributylammonium salts on their growth-retardant activity is compared with the effect of similar substitution on the auxin activity of phenoxyacetic acids.     

Rapid Auxin-induced Decrease in Free Space pH and Its Relationship to Auxin-induced Growth in Maize and Pea

A pH microelectrode has been used to investigate the auxin effect on free space pH and its correlation with auxin-stimulated elongation in segments of pea (Pisum sativum) stem and maize (Zea mays var. Bear Hybrid) coleoptile tissue. Auxin induces a decrease in free space pH in both tissues. In maize coleoptiles, free space pH begins to fall within about 12 minutes of exposure to auxin and decreases by about 1 pH unit by approximately 30 minutes. In pea, pH begins to decrease within an average of 15 to 18 minutes of exposure to auxin and falls by about 0.9 pH unit by approximately 40 minutes. Auxin-stimulated elongation, measured in the same two tissues similarly prepared, appears in maize at the earliest 18 minutes after auxin application, while in pea it appears at the earliest 21 to 24 minutes after auxin application. The auxin analogs p-chlorophenoxyisobutyric acid and phenylacetic acid do not stimulate elongation above control levels in maize or pea tissue segments and do not cause a decrease in free space pH in either tissue. These findings are consistent with the acid secretion theory of auxin action.     

The place of brassinolide in the sequential response to plant growth regulators in elongating tissue

In the sequential response to plant growth regulators in young elongating tissue from peas and wheat the peak of sensitivity to 24-epi-brussinolide (1 μM) occurs after those of gibberellin and cytokinin and begins before that of auxin in isolated wheat ( Triticum vulgare L. ev. Egret) coleoptiles aged from 21-96 h. In dwarf pea ( Pisum sativum L. cv. Greenfeast) segments, the peak of sensitivity also lies between those of gibberellin and auxin, and it also occurs before sensitivity to auxin in sections from first leaves of wheat. All the leaf sections and all but the most mature coleoptiles and pea segments were sensitive to fusicocein (1 μM).     

Investigations on fungicides: The systemic fungicidal activity of certain N-carboxymethyl dithiocarbamic acid derivatives

The systemic activity of thirty-three N-substituted S-esters derived from dithiocarbamic acid was investigated by assessing their ability to reduce the infection of broad-bean seedlings by Botrytis fabae and of wheat seedlings by Erysiphe graminis, following application to the roots or cut shoots of the host. Marked systemic activity against mildews was shown by the N-carboxymethyl dithiocarbamates, by S-carboxymethyl-N, N-dimethyl-dithiocarbamate (G₃₃) and by procaine and 6-azauracil. The effect was not very host-specific since most compounds showing high activity in wheat also showed activity in pea, cucumber and, to a smaller extent, apple. All the materials tested showed a much lower level of systemic activity in broad-bean seedlings against B. fabae. Measurements were also made of the uptake, translocation, phytotoxicity and the stability within plant tissues of some of these compounds. The degree of systemic activity which they show is discussed in relation to these and other properties of the compounds.     

A Homologue of EGL1 Encoding Endo-1,4-β-glucanase in Elongating Pea Stems

A gene (EGL2) encoding an endo-1,4-β-glucanase in peas has been cloned as a homologue of EGL1. EGL2 encodes a polypeptide of 506 amino acids, including a 24-mer putative signal polypeptide. The gene product contains a domain conserved in endo-1,4-β-glucanase (family 9) showing 60% amino acid identity to EGL1. EGL2 mRNA was accumulated only in the elongating regions of pea stems, although EGL1 mRNA was abundant in both elongating and non-elongating tissues. However, the level of EGL2 mRNA was not increased by the treatment with sucrose and auxin in pea segments. These results suggest that the expression of EGL2 either requires the presence of other factors related to the auxin effect or occurs independent of auxin in the elongating pea stems.     

The effect of auxin on cytokinin levels and metabolism in transgenic tobacco tissue expressing an ipt gene

The ipt gene from the T-DNA of Agrobacterium tumefaciens was transferred to tobacco (Nicotiana tabacum L.) in order to study the control which auxin appears to exert over levels of cytokinin generated by expression of this gene. The transgenic tissues contained elevated levels of cytokinins, exhibited cytokinin and auxin autonomy and grew as shooty calli on hormone-free media. Addition of 1-naphthylacetic acid to this culture medium reduced the total level of cytokinins by 84% while 6-benzylaminopurine elevated the cytokinin level when added to media containing auxin. The cytokinins in the transgenic tissue were labelled with ³H and auxin was found to promote conversion of zeatin-type cytokinins to ³H-labelled adenine derivatives. When the very rapid metabolism of exogenous [³H]zeatin riboside was suppressed by a phenylurea derivative, a noncompetitive inhibitor of cytokinin oxidase, auxin promoted metabolism to adenine-type compounds. Since these results indicated that auxin promoted cytokinin oxidase activity in the transformed tissue, this enzyme was purified from the tobacco tissue cultures. Auxin did not increase the level of the enzyme per unit tissue protein, but did enhance the activity of the enzyme in vitro and promoted the activity of both glycosylated and non-glycosylated forms. This enhancement could contribute to the decrease in cytokinin level induced by auxin. Studies of cytokinin biosynthesis in the transgenic tissues indicated that trans-hydroxylation of isopentenyladenine-type cytokinins to yield zeatin-type cytokinins occurred principally at the nucleotide level.Abbreviations Ade adenine - Ados adenosine - BA 6-benzylaminopurine - C control - Con A concanavallin A - CP cellulose phosphate - IPT isopentenyl transferase - NAA 1-naphthylacetic acid - NP normal phase - NPPU N-(3-nitrophenyl)-N-phenylurea - RIA radioimmunoassay - RP reversed phase We wish to thank Dr. J. Zwar for supplying phenylurea derivitives.     

STUDIES ON PLANT GROWTH-REGULATING SUBSTANCES. XIII CHLORO- AND METHYL-SUBSTITUTED PHENOXYACETIC AND BENZOIC ACIDS

The physiological activity of complete series of mono- and di-substituted chloro-and methyl-phenoxyacetic and benzoic acids have been investigated using the wheat cylinder, pea segment and pea curvature tests. In the phenoxyacetic acids, high activity was associated with substitution in the 3-, 4-, 2:4-, 2:5- and 3:4-positions and in general, chlorine had a greater effect than methyl in conferring activity.
With the benzoic acids, 2:3-, 2:5- and 2:6-, disubstitution gave active compounds, the chloro-derivatives again being the more active. The 2:5-compound was the most active in the dichloro- series, all members of which were less active than the 2:3:6-trichloro- and 2:3:5:6-tetrachloro-acids. Benzoic acids substituted in the 4- position were either inactive or exhibited only weak growth-promoting activity.
The results are discussed in relation to recent theories which attempt to relate growth-promoting activity with the position of substituents in the aromatic ring.     

Analysis of particle bombardment parameters to optimise DNA delivery into wheat tissues

 The objective of this study was to identify the major parameters controlling DNA delivery by particle bombardment to wheat (Triticum aestivum L.) scutellum and inflorescence tissue. The main factors studied were the DNA/gold precipitation process, bombardment parameters and tissue culture variables. Efficiency of DNA (uidA gene) delivery was assessed by scoring transient GUS expression in bombarded tissues. Of the parameters analysed, amount of plasmid DNA, spermidine concentration, presence of Ca⁺⁺ ions, calcium chloride concentration, amount of gold particles, gold particle size, acceleration pressure, chamber vacuum pressure, bombardment distance, osmotic conditioning of tissues and type of auxin had a clear influence on transient gene expression. A bombardment procedure suitable for elite wheat varieties was developed which allowed high-efficiency DNA delivery combined with reduced damage to target tissues. Received: 6 May 1998 / Revision received: 10 August 1998 / Accepted: 2 February 1999     

Effects of treatment with phenylthiosemicarbazide and 4'-chlorophenylthiosemicarbazide on Fusarium wilt of pea and tomato plants

Effects of treatment with phenylthiosemicarbazide (PTS) and its 4′-chloro-derivative (4′-chloro-PTS) on Fusarium wilt of pea and tomato plants were investigated. Depending on pH and availability of oxygen, PTS and 4′-chloro-PTS are converted to their corresponding phenylazothioformamides and phenylazothioformamide-S-oxides, which are the actual fungitoxic compounds. PTS and 4′-chloro-PTS were shown to inhibit growth of Fusarium oxysporum f. pisi and F. oxysporum f. lycopersici in liquid media as well as on agar plates at concentrations of 50–100 mg/1. Inhibition was greater at pH 7 than at pH 5. When administered to pea and tomato plants, both compounds caused severe phytotoxic effects, especially at temperatures favouring Fusarium wilt, thus almost entirely obscuring any protective activity against the diseases. All compounds were strongly adsorbed to loam, but readily released from sand. Neither in pea nor in tomato plants were PTS and 4′-chloro-PTS converted to any fungitoxic substance, not already present in the aqueous solutions administered.