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1.
    
The influence of temperature on the biochemical composition of eight species of marine phytoplankton was investigated. Thalassiosira pseudonana Hasle and Heim-dal, Phaeodactylum tricornutum Bohlin and, Pavlova lutheri Droop (three of eight species studied) had minimum values of carbon and nitrogen quotas at intermediate temperatures resulting in a broad U-shaped response in quotas over the temperature range of 10 to 25°C. Protein per cell also had minimum values at intermediate temperatures for six species. For T. pseudonana, P. tricornutum, and P. lutheri, patterns of variation in carbon, nitrogen, and protein quotas as a function of temperature were similar. Over all species, lipid and carbohydrate per cell showed no consistent trends with temperature. Only chlorophyll a quotas and the carbon: chlorophyll a ratios (θ) showed consistent trends across all species. Chlorophyll a quotas were always lower at 10°C than at 25°C. Carbon: chlorophyll a ratios (θ) were always higher at 10°C than at 25°C. We suggest that although θ consistently increases at lower temperatures, the relationship between temperature and θ ranges from linear to exponential and is species specific. Accordingly, the interspecific variance in θ that results from species showing a range of possible responses to temperature increases as temperature declines and reaches a maximum at low temperatures. High photon flux densities appear to increase the potential interspecific variance in the carbon: chlorophyll a ratio and therefore exacerbate these trends.  相似文献   

2.
The division rates of 26 clonal cultures representing 13 species of planktonic marine algae (6 diatoms, 2 flagellated chrysophytes, 2 coccolithophores, 1 cryptomonad flagellate, I dinoflagellate, 1 green alga) were determined every 2 h for 48 h during exponential growth on a 14:10 LD cycle in nutrient-replete batch culture. Cyclic oscillations in the division rate were detectable in 22 of these clones. Of 14 diatom clones examined, four displayed nearly constant division rates throughout the LD cycle and ten showed strong periodicity favoring division during the light periods. In contrast, all other algae (12 clones) exhibited division rate maxima during periods of darkness, and clearly detectable decreases in cell number for time intervals of 4–8 h during periods of illumination. Intraspecific differences in division periodicity were found among eight clones of the diatom Thalassiosira pseudonana (Hustedt) Hasle & Heimdal and six clones of the coccolithophore Emiliania huxleyi (Lohm.) Hay & Mohler.  相似文献   

3.
Fatty acid variation among culture collection strains and 40 new isolates of Isochrysis galbana Parke was analyzed by quantitative genetic methods. Fatty acid variation among strains and among isolates was highly significant for major fatty acids showing the existence of a genetic component in the determination of differences in fatty acid content. The heritabilities for the major fatty acids ranged between 0.68 and 0.99 among collection strains and between 0.31 and 0.43 among isolates. Eicosapentaenoic acid (EPA) had the highest heritability in I. galbana, but the majority of remaining fatty acids also showed high heritability values. A similar experiment with five UTEX strains of Phaeodactylum tricornutum also showed the presence of a genetic component in four out of seven major fatty acids. Nevertheless, the UTEX strains did not differ significantly in EPA content, although they showed a heritability of 0.40 for this fatty acid. An additional experiment culturing the same isolates of I. galbana in larger volumes of media showed that there was a high significant positive linear relation between EPA content in different volumes. Therefore, EPA content in small volume cultures was an unbiased indicator of EPA content in larger volume cultures. Our results provide support for the genetic determination of fatty acid content in microalgae and suggest that selection, and mutation and selection, are likely to improve EPA content in I. galbana and probably in many other microalgae. Such a selection program can be carried out in small-volume cultures with high confidence.  相似文献   

4.
八种因素对头孢霉菌丝脂肪酸不饱和指数的影响   总被引:5,自引:1,他引:5  
为了探讨环境胁迫和真菌脂肪酸不饱和度的关系 ,用合成培养基探讨 8种单一因子对头孢霉(Cephalosporiumsp .)菌丝体脂肪酸不饱和指数的影响。结果表明 ,低起始 pH值 (4 .0~ 5 .0 ) ,低培养温度 (10~ 15℃ ) ,有利于获得高不饱和指数 ;随着三角瓶装液量的增加 ,脂肪酸不饱和指数逐步降低 ;接种量对脂肪酸不饱和指数影响不大 ;葡萄糖或蔗糖作为碳源 ,NH4 Cl或 (NH4 ) 2 SO4 作为氮源 ,低碳源浓度 (10~ 2 0g/L)有利于获得高不饱和指数 ;随着培养时间增加 ,脂肪酸不饱和指数逐步增加 ,至 10d时脂肪酸不饱和指数可达最高 ,为 170 .38  相似文献   

5.
生长在不同季节的菠萝叶膜脂脂肪酸的配比存在着明显差异;随着大气温度的下降,18:1含量显著减少,18:2和18:3含量增加。不同品种均表现出一致的变化趋势。致害低温破坏了膜脂,使较不抗寒品种的16:0含量增加,18:2和18:3含量减少;较抗寒品种这种变化则较不显著。适当低温锻炼能改变膜脂脂肪酸的代谢过程,16:0和18:1含量减少,18:3含量增加。当处于更低温度时,除了16:0和18:1继续减少外,有一部分18:2也脱饱和而转变为18:3。因之明显地增加了膜脂中18:3的含量和脂肪酸的不饱和度,从而有利于抗寒性的提高。而品种间的抗寒性差异亦是在此低温期间表现出来。  相似文献   

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