Comparisons of five Saccharomyces cerevisiae strains for ethanol production from SPORL‐pretreated lodgepole pine |
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| Authors: | Haifeng Zhou Tianqing Lan Bruce S. Dien Ronald E. Hector J. Y. Zhu |
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| Affiliation: | 1. School of Chemistry Chemical Eng., South China University Technol., Guangzhou, China;2. USDA Forest Service, Forest Products Laboratory, Madison, WI;3. School of Light Industry and Food Sciences, Kunming Polytechnic University, Kunming, China;4. USDA Agricultural Research Service, National Center for Agricultural Utilization Research, Peoria, IL |
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| Abstract: | The performances of five yeast strains under three levels of toxicity were evaluated using hydrolysates from lodgepole pine pretreated by Sulfite Pretreatment to Overcome the Recalcitrance of Lignocelluloses (SPORL). The highest level of toxicity was represented by the whole pretreated biomass slurry, while intermediate toxicity was represented by the hydrolysate with partial loading of pretreatment spent liquor. The zero toxicity was represented using the enzymatic hydrolysate produced from thoroughly washed SPORL lodgepole pine solids. The results indicate that strains D5A and YRH400 can tolerate the whole pretreated biomass slurry to produce 90.1 and 73.5% theoretical ethanol yield. Strains Y1528, YRH403, and FPL450 did not grow in whole hydrolysate cultures and were observed to have lower ethanol productivities than D5A and YRH400 on the hydrolysate with intermediate toxicity. Both YRH400 and YRH403 were genetically engineered for xylose fermentation but were not able to consume xylose efficiently in hydrolysate. © 2014 American Institute of Chemical Engineers Biotechnol. Prog., 30:1076–1083, 2014 |
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| Keywords: | yeast fermentation inhibitors toxicity pretreatment ethanol |
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