Six New Pentacyclic Triterpenoids from the Fruit of Camptotheca acuminata |
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Authors: | Yu‐Bo Zhang Pan Li Xiao‐Jun Huang Ren‐Wang Jiang Guo‐Cai Wang Yao‐Lan Li |
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Affiliation: | Institute of Traditional Chinese Medicine and Natural Products, Jinan University, Guangzhou, P. R. China |
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Abstract: | Six new pentacyclic triterpenoids were isolated from the fruit of Camptotheca acuminata. The chemical structures of the new compounds were elucidated by extensive spectroscopic analysis including HR‐ESI‐MS, IR, UV, 1D‐ and 2D‐NMR. Moreover, the antibacterial activities of compounds 1 , 2 , 4 , 5 , and 6 were evaluated against Staphylococcus aureus, Escherichia coli, Bacillus subtilis and Dickeya zeae. All these tested compounds showed moderate antibacterial activity against Bacillus subtilis and Dickeya zeae. |
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Keywords: |
Camptotheca acuminata
Triterpenoids Antibacterial activities |
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