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Biosynthesis of Protein Amino Acids in Plant Tissue Culture II Further Isotope Competition Experiments Using Protein Amino Acids
Authors:Dougall D K
Affiliation:Department of Agricultural Biochemistry, Ohio Agricultural Research and Development Center, Wooster, Ohio.
Abstract:The behavior of exogenously supplied alanine, proline, glutamine, glutamic acid and aspartic acid in isotope competition experiments using cells of Paul's Scarlet Rose grown in the presence of glucose-U-14C was examined at higher concentrations than were used in part I of this series.
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