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毛头鬼伞子实体化学成分及抗糖尿病活性初探
引用本文:胡亚平,张丙乾,张金秀,赵立强,王立安. 毛头鬼伞子实体化学成分及抗糖尿病活性初探[J]. 菌物学报, 2018, 37(3): 371-378. DOI: 10.13346/j.mycosystema.170159
作者姓名:胡亚平  张丙乾  张金秀  赵立强  王立安
作者单位:1.邢台医学高等专科学校基础医学部 河北 邢台 0540002.河北师范大学生命科学学院 河北 石家庄 050024
基金项目:河北省科技计划重点项目(16237301D);河北省现代农业产业技术体系创新团队项目(HBCT2013060201);河北省高等学校科学技术研究项目(ZC2016059)
摘    要:从毛头鬼伞子实体中萃取得到乙醇、乙酸乙酯、石油醚3种有机提取物,采用α-葡萄糖苷酶活性抑制实验对3种有机提取物的抗糖尿病活性进行评价,结果显示,乙酸乙酯提取物对α-葡萄糖苷酶有较强的抑制活性。采用柱层析技术从乙酸乙酯提取物中分离纯化出10种化合物,经核磁等方法鉴定为:(1)顺,顺-9,12-十八(碳)二烯酸;(2)顺式-9-十八烯酸;(3)(22E,24R)-麦角甾烷-5,7,22-三烯-3β醇;(4)3β-5α-6α-22E-麦角甾-7,22-双烯-3,5,6-三醇-6-亚油酸酯;(5)3β-5α-6α-22E-麦角甾-7,22-双烯-3,5,6-三醇-6-油酸酯;(6)邻苯二甲酸二异丁酯;(7)对羟基苯乙醇;(8)4-羟基苯乙基乙酸酯;(9)3-(4-羟基-3-甲氧苯基)败脂酸;(10)N-反式-3,4亚甲二氧基肉桂酰基-3-甲氧基酪胺。对分离化合物的α-葡萄糖苷酶活性抑制实验结果显示,N-反式-3,4亚甲二氧基肉桂酰基-3-甲氧基酪胺对α-葡萄糖苷酶具有较强的抑制活性,其IC50值为4.17mg/mL。

关 键 词:毛头鬼伞,有机提取物,柱层析,核磁共振波谱,α-葡萄糖苷酶  ,
收稿时间:2017-07-30

Chemical constituents of fruiting bodies of Coprinus comatus and their activities against diabetes
Ya-Ping HU,Bing-Qian ZHANG,Jin-Xiu ZHANG,Li-Qiang ZHAO,Li-An WANG. Chemical constituents of fruiting bodies of Coprinus comatus and their activities against diabetes[J]. Mycosystema, 2018, 37(3): 371-378. DOI: 10.13346/j.mycosystema.170159
Authors:Ya-Ping HU  Bing-Qian ZHANG  Jin-Xiu ZHANG  Li-Qiang ZHAO  Li-An WANG
Affiliation:1.Department of Basic Medicine, Xingtai Medical College, Xingtai, Hebei 054000, China2.College of Life Sciences, Hebei Normal University, Shijiazhuang, Hebei 050024, China
Abstract:The powdered fruit bodies of Coprinus comatus were firstly extracted by ethanol and the ethanol extract was then reextracted sequentially by ethyl acetate and petroleum ether. The anti-diabetic activity of each extract was evaluated by α-glucosidase inhibition assay. The results showed that ethyl acetate extract (EAE) had better anti-diabetic activity than others. Ten compounds from EAE were isolated by column chromatography and identified by spectroscopic methods including NMR and MS. These compounds were (1) cis, cis-9,12-octadecadienoic acid, (2) cis-9-octadecenoic acid, (3) (22E,24R)-ergosterol-5,7,22- triene-3β-alcohol, (4) 3β-5α-6α-22E-ergosterol-7,22-diene-3,5,6-triol-6-linoleate, (5) 3β-5α-6α-22E-ergosterol-7,22-diene-3,5,6- triol-6-oleate, (6) diisobutyl phthalate, (7) p-hydroxy benzene ethanol, (8) 4-hydroxy phenethyl acetate, (9) 3-(4-hydroxy-3-) fatty acid, and (10) N-trans-3,4-methylenedioxy cinnamic acyl-3-methoxy tyramine. N-trans-3,4-methylenedioxy cinnamic acyl-3-methoxy tyramine had better anti-diabetic activity with IC50 value of 4.17mg/mL.
Keywords:Coprinus comatus,organic extract,column chromatography,nuclear magnetic resonance spectrum (NMR),α-glucosidase  ,
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