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投喂不同油脂饲料对中华绒螯蟹免疫、代谢及耐低氧性能的影响
引用本文:邱仁杰,成永旭,吴旭干,杨筱珍,王春,杨志刚,佟蕊,赵亚婷.投喂不同油脂饲料对中华绒螯蟹免疫、代谢及耐低氧性能的影响[J].动物学杂志,2012,47(1):78-87.
作者姓名:邱仁杰  成永旭  吴旭干  杨筱珍  王春  杨志刚  佟蕊  赵亚婷
作者单位:上海海洋大学水产与生命学院省部共建水产种质资源发掘与利用教育部重点实验室 上海210306
基金项目:国家自然科学基金项目(No.30871927),上海科技兴农推广项目(沪农科推字2009D2-1),国家农业转化基金项目(No.2009GB2C300156)
摘    要:为研究饲料中添加鱼油和豆油对中华绒螯蟹(Eriocheir sinensis)成蟹生长、免疫、代谢和耐低氧性能的影响,配制了添加不同比例鱼油和豆油的3种蟹用饲料,添加3%鱼油饲料组、3%豆油饲料组、3%鱼油和豆油混合组(1∶1,质量比),将其分别投喂中华绒螯蟹115 d后测量蟹体重、壳长和壳宽的变化,再将其放入溶解氧(dissolved oxygen,DO)为(9.06±0.06)mg/L和(2.57±0.44)mg/L的水体中,测定其免疫、代谢指标及耐低氧性能的变化。结果发现:投喂添加3种不同油脂饲料的中华绒螯蟹各组间体重无显著性差异;低氧胁迫对中华绒螯蟹代谢指标影响较大;添加鱼油和豆油混合油饲料组中华绒螯蟹血细胞密度、血蓝蛋白含量及超氧化物歧化酶、酸性和碱性磷酸酶、乳酸脱氢酶的活性都为最高,说明鱼油与豆油混合添加对中华绒螯蟹免疫和抗氧化能力有促进作用,并增加其耐低氧能力。

关 键 词:中华绒螯蟹  脂肪酸  免疫  低氧
收稿时间:2011/7/15 0:00:00
修稿时间:2011/11/11 0:00:00

Effect of Dietary Lipid Sources on the Immune Function, Metabolism and Resistance to Hypoxia in Chinese Mitten Crab (Eriocheir sinensis)
QIU Ren-Jie,CHENG Yong-Xu,WU Xu-Gan,YANG Xiao-Zhen,WAN Chun,YANG Zhi-Gang,TONG Rui and ZHAO Ya-Ting.Effect of Dietary Lipid Sources on the Immune Function, Metabolism and Resistance to Hypoxia in Chinese Mitten Crab (Eriocheir sinensis)[J].Chinese Journal of Zoology,2012,47(1):78-87.
Authors:QIU Ren-Jie  CHENG Yong-Xu  WU Xu-Gan  YANG Xiao-Zhen  WAN Chun  YANG Zhi-Gang  TONG Rui and ZHAO Ya-Ting
Institution:Key Laboratory of Exploration and Utilization of Aquatic Genetic Resources, Fisheries and Life Institute, Shanghai Ocean University, Shanghai 201306, China;Key Laboratory of Exploration and Utilization of Aquatic Genetic Resources, Fisheries and Life Institute, Shanghai Ocean University, Shanghai 201306, China;Key Laboratory of Exploration and Utilization of Aquatic Genetic Resources, Fisheries and Life Institute, Shanghai Ocean University, Shanghai 201306, China;Key Laboratory of Exploration and Utilization of Aquatic Genetic Resources, Fisheries and Life Institute, Shanghai Ocean University, Shanghai 201306, China;Key Laboratory of Exploration and Utilization of Aquatic Genetic Resources, Fisheries and Life Institute, Shanghai Ocean University, Shanghai 201306, China;Key Laboratory of Exploration and Utilization of Aquatic Genetic Resources, Fisheries and Life Institute, Shanghai Ocean University, Shanghai 201306, China;Key Laboratory of Exploration and Utilization of Aquatic Genetic Resources, Fisheries and Life Institute, Shanghai Ocean University, Shanghai 201306, China;Key Laboratory of Exploration and Utilization of Aquatic Genetic Resources, Fisheries and Life Institute, Shanghai Ocean University, Shanghai 201306, China
Abstract:
Keywords:Erocheir sinensis  Fatty acid  Immune  Hypoxia
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