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Six new chalcones from Angelica keiskei inducing adiponectin production in 3T3-L1 adipocytes
Authors:Ohnogi Hiromu  Kudo Yoko  Tahara Kenichi  Sugiyama Katsumi  Enoki Tatsuji  Hayami Shoko  Sagawa Hiroaki  Tanimura Yuko  Aoi Wataru  Naito Yuji  Kato Ikunoshin  Yoshikawa Toshikazu
Institution:Department of Molecular Gastroenterology and Hepatology, Kyoto Prefectural University of Medicine, Japan. onogih@takara-bi.co.jp
Abstract:Angelica keiskei (Ashitaba in Japanese), a traditional herb in Japan, contains abundant prenylated chalcones. It has been reported that the chalcones from A. keiskei showed such bioactivities as anti-bacterial, anti-cancer and anti-diabetic effects. Xanthoangelol, 4-hydroxyderricin and six new chalcones were isolated in this study from an ethanol extract of A. keiskei by octadecyl silyl (ODS) and silica gel chromatography, and identified by 1D- and 2D-nuclear magnetic resonance (NMR) and high-resolution mass spectrometric analyses. The chalcones from A. keiskei markedly increased the expression of the adiponectin gene and the production of adiponectin in 3T3-L1 adipocytes. These results suggest that the chalcones from A. keiskei might be useful for preventing the metabolic syndrome.
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