| 南美藜种皮凝集素的初步研究 |
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| 引用本文： | 高爱丽,陈毓茎.南美藜种皮凝集素的初步研究[J].西北植物学报,1996,16(6). |
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| 作者姓名： | 高爱丽 陈毓茎 |
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| 作者单位： | 西北农业大学基础科学系 |
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| 摘 要： | 南美藜种皮中存在着凝集素。最适ｐＨ７—９，热稳定性较差。南美藜种皮凝集素（ＱＳＬ）的血凝活性可以被Ｄ－半乳糖，Ｌ－鼠李糖抑制，其中前者抑制能力强。ＱＳＬ硫酸铵分级沉淀血凝活性６０—８０组分最高。
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| 关 键 词： | 南美藜，凝集素，血凝活性 |
PRIMARY STUDIES OF QUINOA OUTER LAYER LECTIN |
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| Gao Aili and Chen Yuquan.PRIMARY STUDIES OF QUINOA OUTER LAYER LECTIN[J].Acta Botanica Boreali-Occidentalia Sinica,1996,16(6). |
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| Authors: | Gao Aili and Chen Yuquan |
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| Abstract: | There were lectin in the outer layers of quinoa grain.The optimum pH of hemagglutiating activity of the crude quinoa lectin that PH from 1.0 to 9.0.The hemagglutinating activity of lectin in specifically inhibited by D-galactose,L-rhamnose.The inhibitory capability of D-Gal was more active than that of L-rhamnose. |
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| Keywords: | quinoa lectin activity of the lectin |
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