首页 | 本学科首页   官方微博 | 高级检索  
   检索      

土壤水分对温室春黄瓜苗期生长与生理特性的影响
引用本文:冯嘉玥,邹志荣,陈修斌.土壤水分对温室春黄瓜苗期生长与生理特性的影响[J].西北植物学报,2005,25(6):1242-1245.
作者姓名:冯嘉玥  邹志荣  陈修斌
作者单位:1. 西北农林科技大学,园艺学院,陕西杨陵,712100
2. 甘肃河西学院,园艺系,甘肃张掖,734000
基金项目:国家 8 63 计划项目 2 0 0 1AA2 470 12
摘    要:以津优1号黄瓜为试验材料.研究了土壤不同水分含量对温室春黄瓜苗期生长与生理特性的影响。结果表明,在土壤水分为田间持水量90%时.黄瓜幼苗长势健壮,茎粗大,根系活力强,叶绿素含量和光合速率高.与其它处理差异显著,说明土壤含水量过高或过低均不利于培育黄瓜壮苗。株高和叶面积随土壤含水量的升高而增加;细胞汁液浓度随土壤含水量的升高而降低.且对植株水分状况反应十分敏感,可以用来作为判断植株水分盈亏状况的生理指标。

关 键 词:春黄瓜  温室  土壤水分  苗期
文章编号:1000-4025(2005)06-1242-04

Effect of Soil Moisture on Growth and Physiological Characteristics of Greenhouse Spring Cucumber During Seedling Period
FENG Jia-yue,ZOU Zhi-rong,CHEN Xiu-bin.Effect of Soil Moisture on Growth and Physiological Characteristics of Greenhouse Spring Cucumber During Seedling Period[J].Acta Botanica Boreali-Occidentalia Sinica,2005,25(6):1242-1245.
Authors:FENG Jia-yue  ZOU Zhi-rong  CHEN Xiu-bin
Institution:FENG Jia-yue 1,ZOU Zhi-rong 1,CHEN Xiu-bin 2
Abstract:Jinyou 1,a cucumber variety,was used to study the effects of different soil water contents on the growth and physiological characteristics of greenhouse spring cucumber.The results indicated that with the content of soil water at 90% field water-holding capacity cucumber seedlings presented strong growth vigor with big and thick roots,strong root vigor,high chlorophyll content and high photosynthetic rate,which showed that too low or high a content of soil water was not conducive to raising strong seedlings.The plant height and leaf area increased with increased soil water moisture;the concentration of leaf-cell juice decreased with increased soil moisture and that showed a very sensitive response to water content in cucumber plants,and thus could be used as a physiological parameter to judge if the plants had a proper water content.
Keywords:spring cucumber  greenhouse  soil water  seedling period
本文献已被 CNKI 维普 万方数据 等数据库收录!
点击此处可从《西北植物学报》浏览原始摘要信息
点击此处可从《西北植物学报》下载免费的PDF全文
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号