黑龙江省五味子资源及其保健品开发利用

五味子是木兰科植物 ,多年生落叶木质藤本植物 ,为黑龙江省珍贵的地道药材。产于中国北部的五味子习称“北五味子” ,所以黑龙江省产五味子即北五味子。是中国五味子生药中药用质量最佳的一种。黑龙江五味子主要分布于本省小兴安岭、完达山、张广才岭、老爷岭等山区 ,大兴安岭南部也有零星分布。黑龙江省五味子资源在日益减少 ,所以使五味子资源量得到快速发展是当务之急。五味子富含多种营养成分、药效成份。五味子的药理作用主要表现为对肝脏、衰老、神经系统、心血管系统、肾功能的作用。对五味子的开发利用主要为制药 ,现已成为一种新兴的食品工业和饮料行业的重要原料。现已开发的有五味子原汁、五味子果汁、五味子果冻、五味子果酒等。保护五味子野生资源 ,建立人工培育基地 ,完善建立加工型企业 ,一定会使五味子资源量得到快速发展 ,同时大力推动产业化发展 ,促进社会经济的增长。

UTILIZATION AND DEVELOPMENT OF SCHISANDRA CHINENSIS FOR NOURISHING FOOD TO MAINTAIN HEALTH

Schisandra chinensis (Magnoliaceae)is a perennial deciduous woody liana with valuable medicinal materials in Heilongjiang Province. Schisandra chinensis grows in the north of China and is usually named: "northern S.chinensis ". Therefore S.chinensis in Heilongjiang Province is a northern S.chinensis . It is of the best quality in medicinal S.chinensis in China and mainly distributes in mountains Xiao Xing An Ling, Wan Da Shan, Zhang Guang Cai Ling, Lao Ye Ling and a little in the south of Da Xing An Ling. Resources of S.chinensis in Heilongjiang Province are gradually reducing now. So at present the main task is to increase resource amount of S.chinensis . We found that it wealthily contains many kinds of nutrition and medicinal components. Pharmacological function of S.chinensis is mainly on liver, senescence, nervous system, cardiovascular system, and kidney. Now it has become a kind of important material in pharmaceutical , food and drink industries. Now it has been often utilized as primary juice of S.chinensis , fruit juice as well as jelly. Protection of wild resources of S.chinensis , construction of artificial cultivate base, improvement of production enterprise will promote inevitably fast increasing of S.chinensis , it also will promote the development of industry and increment of social economy at local level.