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Effects of food concentration on clearance rate and energy budget of the Arctic bivalve Hiatella arctica (L) at subzero temperature
Authors:Mikael K Sejr  Jens K Petersen  Søren Rysgaard
Institution:a Department of Marine Ecology, National Environmental Research Institute. Frederiksborgvej 399 P.O. Box 358, 4000 Roskilde and Vejlsøvej 25 P.O. Box 314, 8600 Silkeborg, Denmark
b Department of Marine Ecology, University of Aarhus. Finlandsgade 14, 8200 Århus N, Denmark
Abstract:The influence of food concentration on clearance rate, respiration, assimilation, and excretion at −1.3 °C was studied on individuals of the bivalve Hiatella arctica (L.) from Young Sound, NE Greenland. Clearance rate, assimilation efficiency, respiration, and excretion rates were determined over a range of food concentrations using the microalga Rhodomonas baltica as food source. Physiological rates were generally low but responded significantly to increased food levels. Clearance rates and assimilation efficiency were reduced at increased food levels, whereas respiration and excretion increased. Assimilation efficiency was generally high, which may be an adaptation to the low food concentration during most of the year in NE Greenland. Low filtration rates limited ingestion rates and resulted in a low maximum assimilation of 3 J h−1. Despite the low food intake, very low food concentrations were required for individual specimens to obtain a positive energy budget. Predicted growth based on rates of assimilation and respiration were compared to published estimates of annual growth in Young Sound. We estimate that 3 weeks of growth in the laboratory under optimal food conditions could match annual growth in situ. We interpret this as evidence that food limitation is the primary impediment to growth in this Arctic population.
Keywords:Metabolic rate  Hiatella arctica  Clearance rate
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