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Polyphenols of mature plant,seedling and tissue cultures of Theobroma cacao |
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| Authors: | Mahbubul AF Jalal Hamish A Collin |
| Institution: | Department of Botany, University of Liverpool, Liverpool L69 3BX, U.K. |
| Abstract: | The major flavone in mature cocoa leaves is isovitexin, with smaller amounts of vitexin and 7-O-glucosides of apigenin, luteolin and chrysoeriol. F |
| Keywords: | Sterculiaceae cocoa plant and tissue cultures composition polyphenols phenolic acids and flavonoids |
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