Changes in free galactose, myo-inositol and other monosaccharides in normal and non-ripening mutant tomatoes |
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Authors: | Kenneth C Gross |
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Institution: | United States Department of Agriculture, Agricultural Research Service, Horticultural Crops Quality Laboratory, Beltsville, MD 20705, U.S.A. |
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Abstract: | Using high-resolution GC, changes in total free galactose, myo-inositol, arabinose, xylose, rhamnose and mannose have been studied in pericarp tiss |
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Keywords: | Solanaceae tomato fruit monosaccharides development |
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