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Phosphorylase activity in relation to starch synthesis in developing Hordeum distichum grain
Authors:EDenise Baxter  Carol M Duffus
Institution:Department of Agricultural Biochemistry, The Edinburgh School of Agriculture, University of Edinburgh, West Mains Road, Edinburgh EH9 3JG Scotland
Abstract:Activity, control and primer requirements of starch phosphorylase in developing barley endosperm were investigated. Phosphorylase was detected in endosperm extracts from 3 days after anthesis. Unprimed activity was predominant between 2 and 10 days after anthesis, when it constituted 70–80% of total activity, but this proportion declined rapidly as the grain developed. The existence of at least 2 isoenzymes was indicated by studies of pH dependence and phosphate inhibition, and was further supported by acrylamide gel electrophoresis and column chromatography using DEAE-cellulose. The two isoenzymes which ere possibly both glyco proteins, appear in barley endosperm soon after anthesis. One appears capable of unprimed activity, and may be associated with the initiation of a-1,2 glucans, which then serve as primers for starch synthetase. This disappears by 13–15 days after anthesis. The other isoenzyme is capable of some unprimed activity but undergoes modification between 15 and 20 days after anthesis, resulting in the loss of unprimed activity. The relevance of the results to initiation of starch synthesis and to starch synthetase in amyloplasts is discussed.
Keywords:Gramineae  barley  endosperm  phosphorylase  isoenzymes  gel electrophoresis  starch synthesis    ADPG—ADP-glucose  cyclic AMP—3′5′-cyclic adenosine monophosphate  UDPG—UDP-glucose
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