Growth rate,carrageenan yield and gel properties of culturedkappa-carrageenan producing red algaKappaphycus alvarezzi (Doty) Doty in the subtropical waters of Shikoku,Japan

Kappaphycus alvarezii (Doty) Doty from the Philippines was grown in the subtropical waters of Shikoku Is., Japan (33°2635 N, 133°2500 E). The growth rate, carrageenan yield, viscosity and gel strength were compared to values for plants cultured in the Philippines and between spring-summer, autumn-winter and winter periods in Japan. Maximum daily growth rates up to 8% occurred in Japan in October to November (autumn) while die-back occurred in winter due to low seawater temperature (15 °C). The average growth rate (ca 5%) in spring-summer to autumn was comparable to that in the Philippines. During the winter (December), the daily growth rate was approximately 1%. Gel strength, determined in a 1.5% solution in both water and 0.2% KCl, was 850 g cm^-2 and 2000 g cm^-2, respectively. Sol viscosity was 890 cP at 75 ° C. These values are quite similar to values obtained in the Philippines.