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Structural features of glycoprotein purified from Saccharina japonica and its effects on the selected probiotic properties of Lactobacillus plantarum in Caco-2 cell
Authors:Eun-Young Kim  S M Rafiquzzaman  Jong Min Lee  Gyuyou Noh  Geon-a Jo  Jong-Hee Lee  In-Soo Kong
Institution:1. Department of Biotechnology, Pukyong National University, Busan, 608-737, South Korea
2. World Institute of Kimchi, Gwangju, 503-360, South Korea
Abstract:
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