| Institution: | 1.Laboratory AgriFing, Department of Applied Biosciences, Faculty of Bioscience Engineering,Ghent University,Ghent,Belgium;2.Laboratory of Food Technology and Engineering, Department of Food Safety and Food Quality, Faculty of Bioscience Engineering,Ghent University,Ghent,Belgium;3.Cocoa Research and Development Project,Nong Lam University Linh Trung,Ho Chi Minh City,Vietnam;4.Biotechnology Research and Development Institute,Can Tho University,Can Tho City,Vietnam;5.Laboratory of Agrozoology, Department of Crop protection, Faculty of Bioscience Engineering,Ghent University,Ghent,Belgium |
