| 扬子鳄的营养成份初步分析 |
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| 引用本文： | 汪仁平.扬子鳄的营养成份初步分析[J].四川动物,1999,0(2):55-58. |
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| 作者姓名： | 汪仁平 |
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| 作者单位： | 安徽省扬子鳄繁殖研究中心,宣州242034 |
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| 摘 要： | 对扬子鳄肌肉、脂肪及血粉有关营养成份作了较全面分析检测。结果表明鳄肌肉和血粉中粗蛋白含量高，且含氨基酸种类齐全和多种必需微量元素，其营养丰富，生物学价值高；鳄贮脂中不饱和脂肪酸占总脂肪酸的７１４％，富含多种高级不饱和脂肪酸，其营养价值高于其他兽类油，具有保健作用。
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| 关 键 词： | 扬子鳄 营养成份 |
ANALYSIS ON NUTRITION COMPONENTS OF ALLIGATOR SINENSIS |
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| Wang Renping.ANALYSIS ON NUTRITION COMPONENTS OF ALLIGATOR SINENSIS[J].Sichuan Journal of Zoology,1999,0(2):55-58. |
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| Authors: | Wang Renping |
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| Abstract: | The nutrition components in the muscle,fat and blood powder etc.of Alligator sinensis (Chinese alligator)have been analysed.The results showed that the muscle,blood powder contained large quantity of raw protein,complete variety of amino acids and essential minerals for human body while the unsaturated fatty acids amounted to 71.4% of the total in depot fat of Chinese alligator which was higher than that in other beast's. |
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| Keywords: | Alligator sinensis nutrition component |
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