| 中国全缘孔菌属及新种 |
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| 引用本文： | 曾宪录,白云鹏.中国全缘孔菌属及新种[J].菌物学报,1993,12(1). |
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| 作者姓名： | 曾宪录 白云鹏 |
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| 作者单位： | 东北师范大学生物系，长春 130024；吉林省中医中药研究院，长春 130021 |
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| 摘 要： | 本文报道产于中国东北长白山的多孔菌科(Polyporaceae)全缘孔菌属(Haploporus)一新种,即苦味全缘孔菌(H.amarus zeng et Bai)。作者在文中还对全缘孔菌属及其模式种的建立,命名和属的概念进行了讨论。模式标本存于东北师范大学生物系植物标本室(HBNNu)。
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| 关 键 词： | 全缘孔菌属 苦味全缘孔菌 新种 |
THE GENUS HAPLOPORUS IN CHINA |
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| Authors: | ZENG XIAN-LU |
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| Abstract: | Haploporus Sing, was a monotypic genus which is well characterized by its peculiar asperulate, dextrinoid spores and the strong scent of anise. A new species, H. amarus Zeng et Bai, is described in this paper. This species was collected from Changbaishan and is distinguished from the known species, H. odorus (Sommerf.: Fr.) Sing., by ity cystidiole, smaller spores and strong scent of almond. The establishment, denomination and limitation of the genus are also discussed. The type specimen of the new species is deposited in the Herbarium of Botany, Department of Biology, Northeast Normal University, Changchun. |
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| Keywords: | Haploporus H amarus new species |
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