| 芦笋的化学成分及药理作用研究进展 |
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| 引用本文： | 孙春艳,赵伯涛,郁志芳,钱骅,黄晓德.芦笋的化学成分及药理作用研究进展[J].中国野生植物资源,2004,23(5):1-5. |
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| 作者姓名： | 孙春艳 赵伯涛 郁志芳 钱骅 黄晓德 |
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| 作者单位： | 1. 南京农业大学食品科技学院,江苏,南京,210095
2. 南京野生植物综合利用研究院,江苏,南京,210042 |
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| 摘 要： | 本文综述了芦笋中含有的多种化学成分,及近年来国内外对芦笋的抗肿瘤、降血脂、免疫作用、抗衰老、抗疲劳等药理作用的研究进展,并简要阐述了芦笋的综合利用情况.
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| 关 键 词： | 芦笋 化学成分 药理作用 综合利用 |
| 修稿时间： | 2003年12月25 |
The Development of Chemical Components in Asparagus officinalis and Their Medical Effects |
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| Sun Chunyan,Zhao Botao,Yu Zhifang,Qian Hua,Huang Xiaode.The Development of Chemical Components in Asparagus officinalis and Their Medical Effects[J].Chinese Wild Plant Resources,2004,23(5):1-5. |
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| Authors: | Sun Chunyan Zhao Botao Yu Zhifang Qian Hua Huang Xiaode |
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| Institution: | Sun Chunyan1,Zhao Botao2,Yu Zhifang1,Qian Hua2,Huang Xiaode2 |
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| Abstract: | Some chemical components in Asparagus officinalis are summarized,as well as the development of their medical effects of late years,such as the function of anti-tumour,reduce blood fat,immunization,fight against senium,anti-fatigue and so on at home and abroad in this paper. Comprehensive utilization of Asparagus officinalis is reviewed. |
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| Keywords: | Asparagus officinalis Chemical components Medical effects Comprehensive utilization |
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