| 肖黄栌红色素的理化性质研究 |
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| 引用本文： | 黄卓烈,詹福建,巫光宏,赵赣,张咏梅.肖黄栌红色素的理化性质研究[J].中国野生植物资源,2002,21(2):44-47. |
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| 作者姓名： | 黄卓烈 詹福建 巫光宏 赵赣 张咏梅 |
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| 作者单位： | 华南农业大学,生命科学学院,广州,510642 |
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| 摘 要： | 本文研究了肖黄栌红色素的提取 ,并研究了不同糖浓度、温度、光照、紫外线、Na2 HPO4 -KH2 PO4 缓冲液、维生素C、氧化剂H2 O2 、还原剂Na2 SO3 等对肖黄栌红色素稳定性的影响。结果表明 ,肖黄栌红色素适应的pH范围较广、抗热、抗氧化、抗还原、耐糖、耐维生素C。因而是一种有重要开发价值的天然红色素
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| 关 键 词： | 肖黄栌 红色素 提取技术 理化性质 |
Extraction Technology and Chemical and Physical Property of the Red Pigment of Euphorbia cotiniforia |
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| Huang Zhuolie,Zhan Fujian,Wu Guanghong,Zhao Gan,Zhang Yongmei.Extraction Technology and Chemical and Physical Property of the Red Pigment of Euphorbia cotiniforia[J].Chinese Wild Plant Resources,2002,21(2):44-47. |
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| Authors: | Huang Zhuolie Zhan Fujian Wu Guanghong Zhao Gan Zhang Yongmei |
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| Abstract: | The extraction technology and the effects of sugar concentration, temperature, light, ultraviolet, Na 2HPO 4-KH 2PO 4 buffer, vitamin C, oxidant H 2O 2, reductant Na 2SO 3, on the red pigment of Euphorbia cotiniforia were investigated. It was indicated that this red pigment was a good pigment that was suitable in acid and basic conditions, and was heat-resistant, oxidation resistant, reduction resistant, sugar tolerant, vitamin C tolerant. |
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| Keywords: | Euphorbia cotiniforia red pigment extraction technology chemical and physical property |
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